Mexico 2000
About Mexico 2000
Order online delivery or takeout from Mexico 2000 to enjoy some of the best tapas in Brooklyn. Looking to find the cheapest way to order Mexico 2000? Choose the most affordable, or the quickest d...show more
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Cilantro, onions, tomato and jalapeno.
Chicken wings, BBQ sauce, chipotle, tartar sauce.
Melted cheese choice of chorizo or mushrooms. Served with corn tortillas.
Fried calamari served with salsa sinaloa.
Crispy corn tortillas, guacamole, cheese, sour cream, jalapeno and Pico de Gallo.
Octopus, chipotle, garlic and olive oil.
Shrimp, octopus, tomato, onions, cilantro, peppers and citrus juice.
Green fried plantains filled with chicken or steak.
Toasted flour tortilla filled with cheese choice of chicken, steak or shrimp.
mix seafood soup in a tomato sauce served with bread.
Hominy corn chicken soup, served with tostadas.
Mix greens, tomatoes, red onions, avocado, carrots and black olives.
Cilantro and onions.
Lettuce, cheese, cream and guacamole.
Choice of steak, chicken or cheese, topped with mild red Chile sauce and cheese.
Choice of steak, chicken or cheese, topped with a spicy green tomatillo and cheese.
Chicken enchiladas with mole poblano sauce and sesame seeds.
Pork with green sauce.
Chicken with mole sauce.
Cheese, onions, tomato and jalapeno.
Grilled steak marinated.
Grilled sirloin steak, cilantro salsa, marinated red onion.
Sirloin steak, chicken, chorizo, nopales, cebollitas and queso fresco.
Grilled sirloin steak in a mushrooms sauce served with vegetables of the day.
Free range chicken with mole sauce and sesame seeds and tortillas.
Chicken breast stuffed with spinach and mushrooms served with vegetables of the day.
Grilled sirloin steak and lobster tail in a garlic sauce served with vegetables.
Mussels, shrimps, calamari, fish, mix peppers, olives in a tomato sauce.
Shirmp, mussels, clams, calamari, lobster, brandy and paprika.
Filet of Alaska salmon, shrimps, mussels in a tomato sauce.
Roasted poblano peppers buttered and finished with a tomato sauce and tortillas.
Mussels, shrimps, clams, calamari, fish saffron rice.
Broiled lobster served with vegetables of the day.
Shrimps sauteed in a garlic sauce olive oil and white wine.
Shrimp in a spicy tomato sauce.
Homemade lobster ravioli in a creamy chipotle sauce.
Green fried plantains stuffed with chicken or steak.
Crispy corn tortillas, refried beans, cheese, sour cream, and guacamole.
Baked Long Island little neck clams with pancheta.
Homemade corn tortilla, refried beans, chorizo, queso fresco, and sour cream.
Grilled corn on the cob, topped with mayonnaise, cotija queso, and chile de arbol.
Long Island little neck clams with parsley, olive oil, white wine, and garlic.
Chicken wings in a chipotle barbecue sauce with tartar sauce.
Fried calamari served with salsa criolla.
Little thick, stew like soup pork or chicken, mild chili pepper, corn, and Mexican oregano. Served with two regular tostadas.
Crispy corn tortilla strips, and tomato soup with Mexican spices, sour cream, and avocado.
Mix seafood soup in a tomato base with cilantro and onions.
Grilled chicken, hard boiled eggs, queso fresco, and mixed greens.
Avocados, roasted red beets, mixed greens, peppers, and carrots.
Tomato, cilantro, red onions, chile cerrrano, and lime juice.
Tomato, cilantro, and onions topped with queso fresco.
Mexican mangos, cilantro, onions, and lime juice.
Pineapples with cilantro, lime juice, and onions.
Grasshoppers, cilantro, tomato, onions, and lime juice.
Crispy corn tortillas, beans, tinga chicken, greens, sour cream, and cheese.
Toasted flour tortillas with chicken, cheese, or shrimp.
Gulf shrimp in a citrus marinade, tomatoes, onions, cilantro, peppers, and avocado.
Sautéed octopus with garlic, olive oil, and chipotle.
Mole poblano with chicken, sour cream, queso fresco, radish, and sesame seeds.
Green tomatillo sauce, chicken, muster cheese, sour cream, and guacamole.
Grilled steak, salsa roja, muster cheese, sour cream, and guacamole.
Green tomatillo sauce with shrimp, muster cheese, sour cream, and guacamole.
Pork with green tomatillo sauce.
Chicken with mole sauce.
Cheese, tomato, onion, and jalapeños.
Gulf shrimp sautéed with garlic extra virgin olive oil, garlic, and white wine.
Filet of Alaska salmon, shrimp, and mussels in a diablo sauce, served with rice.
Whole lobster broiled to perfection, draw in parsley, and dusted butter with vegetable of the day.
Lobster, little neck clams, mussels, shrimps, calamari, and salmon in a lobster sauce.
Shrimp, mussels, clams, calamari, fish, and saffron rice.
Chorizo, chicken, mussels, clams, shrimps, and saffron rice.
Pan seared filet of wild striped bass with capers, onions, and garlic in a tomatillo sauce.
Broiled lobster, mussels, shrimp, and calamari in a brandy sauce, served with rice and beans.
Little neck clams, mussels, gulf shrimp, calamari, and lobster with parsley, virgin olive oil, and garlic, served with rice.
Grilled sirloin steak with a cilantro salsa, served with Mexican potatoes.
Grilled sirloin steak in a creamy sauce with champinones, served with vegetables.
Grilled center cut pork chop rubbed with Guajillo chile adobo, served with garlic mashed potatoes.
Marinated pulled pork in achiote, baked in a banana leaf, with salsa verde.
Seared chicken with garlic, white wine, and olive oil, served with rice.
Breast of chicken with lemon and Tequila, served with rice.
Seared chicken, sautéed with mole sauce, served with rice, beans, and tortillas.
Chicken breast stuffed with queso fresco and ham served with mashed potatoes and vegetables.
Chicken with Mexican chorizo and saffron rice.
Guajillo chile, seasoned lamb, and then braised in a banana leaf.
Two roasted poblano peppers stuffed with queso fresco and covered with tomato sauce, served with rice and beans.
Crispy flour tortillas filled with chicken or steak, served with rice, beans, sour cream, and guacamole.
Crispy flour tortilla filled with chicken, steak, or pork served with rice, beans, sour cream, and guacamole.
Sauteed octopus with garlic, olive oil and chipotle.
Toasted Flour Tortillas with chicken, cheese or shrimp.
Fried calamari served with salsa criolla.
Crispy corn tortillas, refried beans, cheese, sour cream, and guacamole.
Gulf shrimp in a citrus marinade, tomato, onions, cilantro, peppers, and avocado.
Chicken wings in a chipotle barbecue sauce with tartar sauce.
Grilled corn on the cob, topped with mayonnaise, cotija queso, chile de Arbol.
Avocados, roasted red beets, mix greens, peppers, and carrots.
Mix seafood soup in a tomato base with cilantro and onions.
Little thick, stew likes soup pork or chicken, mild chili pepper, corn and Mexican oregano, served with two regular tostadas.
Seared chicken, sauteed with mole sauce, served with rice and beans and tortillas.
Seared chicken with garlic, white wine, and olive oil served with rice.
Grilled sirloin steak with a cilantro salsa, served with Mexican potatoes.
Grilled sirloin steak in a creamy sauce with champions, served with vegetables.
Green tomatillo sauce with shrimps, muster cheese sour cream and guacamole.
Grilled steak, salsa roja, muster cheese, sour cream, and guacamole.
Green tomatillo sauce, chicken, muster cheese, sour cream, and guacamole.
Mole poblano with chicken, sour cream, queso fresco, radish, sesame seeds.
Crispy flour tortilla filled with chicken, steak or pork. served with rice and beans sour cream and guacamole.
Two roasted poblano peppers stuffed with queso fresco and covered with tomato sauce. Served with rice and beans.
Crispy flour tortillas filled with chicken or steak served with rice and beans, sour cream and guacamole.
Tomato, cilantro, red onions, chile cerrano and lime juice.
Littleneck clams, mussels, gulf shrimp, calamari, and lobster with parsley, virgin olive oil and garlic served with rice.
Pan seared filet of wild striped bass with capers, onions, garlic in a tomatillo sauce.
Shrimps, mussels, clams, calamari, fish, saffron rice.
Whole lobster broiled to perfection, draw in parsley dusted butter with vegetables of the day.
Gulf shrimp sauteed with garlic extra virgin olive oil, garlic, and white wine.
Broiled lobster, mussels, shrimps, calamari in a brandy sauce served with rice and beans.
Chorizo, Chicken, mussels, clams, shrimps, saffron rice.
Lobster, littleneck clams, mussels, shrimps, calamari and salmon in a lobster sauce.
Filet of Alaska salmon, shrimps, mussels in a diablo sauce. Served with rice.
Cheese, tomato, onion, and jalapeno.
Pork with green tomatillo sauce.
Chicken with mole sauce.
Homemade corn tortilla, lettuce, cheese, and cream.
Crispy corn tortillas, guacamole, cheese, sour cream, jalapeno, and pico de gallo. Choice of chicken steak or shrimp.
Lettuce, cheese cream, and guacamole.
Homemade corn tortilla, lettuce, cheese, and cream.
Grilled steak marinated or chicken with sauteed peppers, onions, sour cream, and guacamole served with rice, beans, and tortillas.
Cilantro, onions, tomato, and jalapeno.
Chicken wings, BBQ sauce, chipotle, and tartar sauce.
Melted cheese choice of chorizo or mushrooms. Served with corn tortillas.
Fried calamari served with salsa sinaloa.
Crispy corn tortillas, guacamole, cheese, sour cream, jalapeno, and pico de gallo. Choice of chicken steak or shrimp.
Octopus, chipotle, garlic, and olive oil.
Shrimp, octopus, tomato, onions, cilantro, peppers, and citrus juice.
Green fried plantains lled with chicken or steak.
Toasted our tortilla lled with cheese choice of chicken, steak, or shrimp.
Mix Seafood Soup in a tomato sauce served with bread.
Hominy corn chicken soup. Served with tostadas.
Mix greens, tomatoes, red onions, avocado, carrots, and black olives.
Pork with green sauce.
Chicken with mole sauce.
Cheese, onions, tomato, and jalapeno.
Grilled steak marinated or chicken with sauteed peppers, onions, sour cream, and guacamole served with rice, beans, and tortillas.
Homemade corn tortilla, lettuce, cheese, and cream.
Homemade corn tortilla, lettuce, cheese, and cream.
Homemade corn tortilla, lettuce, cheese, and cream.
Homemade corn tortilla, lettuce, cheese, and cream.
Homemade corn tortilla, lettuce, cheese, and cream.
Homemade corn tortilla, lettuce, cheese, and cream.
Homemade corn tortilla, lettuce, cheese, and cream.
Homemade corn tortilla, lettuce, cheese, and cream.
Homemade corn tortilla, lettuce, cheese, and cream.
Choice of steak, chicken, or cheese, topped with mild red chile sauce, and cheese. Served with rice and beans.
Choice of steak, chicken, or cheese, topped with a spicy green tomatillo, and cheese. Served with rice and beans.
Chicken enchiladas with mole poblano sauce and sesame seeds. Served with rice and beans.
Large flour or tortilla stuffed with refried beans, rice, spur cream, and guacamole.
Large flour or tortilla stuffed with refried beans, rice, spur cream, and guacamole.
Large flour or tortilla stuffed with refried beans, rice, spur cream, and guacamole.
Large flour or tortilla stuffed with refried beans, rice, spur cream, and guacamole.
Large flour or tortilla stuffed with refried beans, rice, spur cream, and guacamole.
Large flour or tortilla stuffed with refried beans, rice, spur cream, and guacamole.
Large flour or tortilla stuffed with refried beans, rice, spur cream, and guacamole.
Large flour or tortilla stuffed with refried beans, rice, spur cream, and guacamole.
Cilantro and onions.
Lettuce, cheese cream, and guacamole.
Grilled sirloin steak, cilantro salsa, and marinated red onions. Served with rice and beans.
Sirloin steak , chicken, chorizo, nopales, cebollitas, and queso fresco. Served with rice and beans.
Grilled sirloin steak in a mushrooms sauce. Served with vegetables of the day. Served with rice and beans.
Free range chicken with mole sauce and sesame seeds and tortillas. Served with rice and beans.
Chicken breast stuffed with spinach and mushrooms served with vegetables of the day. Served with rice and beans.
Grilled sirloin steak and lobster tail in a garlic sauce served with vegetables. Served with rice and beans.
Mussels, shrimps, calamari, fish, mix peppers, and olives in a tomato sauce. Served with rice and beans.
Shrimps, mussels, clams, calamari. Lobster, brandy, and paprika. Served with rice and beans.
Filet of alaska salmon, shrimps, and mussels in a tomato sauce. Served with rice and beans.
Roasted poblano peppers buttered and finished with a tomato sauce and tortillas Served with rice and beans.
Mussels, shrimps, clams, calamari, fish, and saffron rice. Served with rice and beans.
Shrimps sauteed in a garlic sauce olive oil and white wine . Served with rice and beans.
Shrimps in a spicy tomato sauce. Served with rice and beans.
Grilled corn on the cob, topped with mayonnaise, cotija queso, Chile de arbol.
Tomato, cilantro, red onions, Chile cerrano and lime juice.
Homemade lobster ravioli in a creamy chipotle sauce.
Green fried plantains stuffed with chicken or steak.
Crispy corn tortillas, refried beans, cheese, sour cream and guacamole.
Baked long island littleneck clams with pancheta.
Homemade corn tortilla, refried beans, chorizo, queso fresco and sour cream.
Grilled corn on the cob, topped with mayonnaise, cotija queso, Chile de arbol.
Long island littleneck clams with parsley olive oil, white wine and garlic.
Chicken wings in a chipotle barbecue sauce with tartar sauce.
Fried calamari served with salsa criolla.
Crispy corn tortillas, beans, tinga chicken, greens, sour cream and cheese.
Toasted flour tortillas with chicken, cheese or shrimp.
Gulf shrimp in a citrus marinade, tomato, onions, cilantro, peppers and avocado.
Sautéed octopus with garlic, olive oil and chipotle.
Little thick, stew likes soup pork or chicken, mild chili pepper, corn and Mexican oregano, served with two regular tostadas.
Mix seafood soup in a tomato base with cilantro and onions.
Grilled chicken, hard boiled eggs, queso fresco, mix greens.
Avocados, roasted red beets, mix greens, peppers and carrots.
Mole poblano with chicken, sour cream, queso fresco, radish, sesame seeds.
Green tomatillo sauce, chicken, muster cheese, sour cream and guacamole.
Grilled steak, salsa roja, muster cheese, sour cream and guacamole.
Green tomatillo sauce with shrimps, muster cheese sour cream and guacamole.
Tomato, cilantro, red onions, Chile cerrano and lime juice.
Tomato, cilantro and onions topped with queso fresco.
Mexican mangoes, cilantro, onions, lime juice.
Pineapples, with cilantro, lime juice and onions.
Grasshoppers, cilantro, tomato, onions and lime juice.
Grilled sirloin steak with a cilantro salsa, served with Mexican potatoes.
Grilled sirloin steak in a creamy sauce with champinones, served with vegetables.
Grilled center cut pork chop rubbed with guajillo Chile adobo, served with garlic mashed potatoes.
Marinated pulled pork in achiote, baked in a banana leaves, with salsa verde.
Seared chicken with garlic, white wine and olive oil served with rice.
Breast of chicken with lemon and tequila, served with rice.
Seared chicken, sautéed with mole sauce, served with rice and beans and tortillas.
Chicken breast stuffed with queso fresco and ham served with mushed potatoes and vegetables.
Chicken with Mexican chorizo and saffron rice.
Guajillo Chile, seasoned lamb and then braised in a banana leave.
Each served with cilantro and onions.
With lettuce cheese and cream.
Pork with green tomatillo sauce.
Chicken with mole sauce.
Cheese, tomato, onion and jalapeño.
Gulf shrimp sautéed with garlic extra virgen olive oil, garlic and white wine.
Filet of Alaska salmon, shrimps, mussels in a diablo sauce. Served with rice.
Whole lobster broiled to perfection, draw in parsley dusted butter with vegetables of the day.
Lobster, littleneck clams, mussels, shrimps, calamari and salmon in a lobster sauce.
Shrimps, mussels, clams, calamari, fish, saffron rice.
Chorizo, chicken, mussels, clams, shrimps, saffron rice.
Pan seared filet of wild striped bass with capers, onions, garlic in a tomatillo sauce.
Broiled lobster. Mussels, shrimps, calamari in a brandy sauce served with rice and beans.
Littleneck clams, mussels, gulf shrimp, calamari and lobster with parsley, virgin olive oil and garlic served with rice.
Two roasted poblano peppers stuffed with queso fresco and covered with tomato sauce. Served with rice and beans.
Crispy flour tortillas filled with chicken or steak, served with rice and beans, sour cream and guacamole.
Crispy flour tortilla filled with chicken, steak or pork. Served with rice and beans sour cream and guacamole.
Online Ordering Options
(See pickup options)Last updated April 11, 2023