Michael Angelo’s Pizza Restaurant

Assorted cold antipasto, ripe peppers, fresh mozzarella, proscuitto, olive, and fresh tomatoes.

Fresh mozzarella, fresh tomatoes, and basil.

Thinly sliced raw salmon. Served with arugula and parmesan cheese.

6 pieces.

6 pieces.

With lemon, white wine sauce, and scallions.

Portobello mushrooms sauteed with asparagus and red bell peppers.

Fresh asparagus baked with parmesan cheese.

Black mussels seasoned with crushed black pepper.

Grilled squid with Italian herbs and garlic.

Mix seafood in a light tomato sauce.

Arugula, radicchio, endives, extra virgin olive oil, and balsamic vinegar.

Romaine lettuce, croutons, and parmesan cheese.

Celery, cucumbers, tomatoes, red onions, and extra virgin olive oil.

Romaine lettuce with mixed olives, fresh tomatoes, red onions, extra virgin olive oil, and red wine vinegar.

Lettuce, tomatoes, and onions.

Chicken sauteed with marsala wine and mushrooms.

Chicken sauteed with butter, wine, and lemon sauce.

Chicken sauteed with mix olives, capers, and tomatoes.

Grilled chicken served with spinach.

Veal scallopini sauteed in marsala and mushrooms.

Veal scallopini sauteed in lemon butter, white wine, and capers.

Veal scallopini in marinara sauce and capers.

Veal scallopini sauteed in white wine, capers, and artichoke.

Grilled rib eye served with mushrooms and red onions.

Squid in a light marinara sauce.

Shrimp in a spicy red marinara sauce.

Shrimp sauteed with white wine, garlic, butter, and lemon sauce.

Filet of sole baked with bread crumbs, white wine, and garlic.

Filet of sole baked in a white wine, lemon, and butter sauce.

With penne.

With penne.

With penne.

With penne.

Rigatoni pasta with portobello mushrooms, asparagus, and fresh tomatoes.

Penne in pink cream vodka sauce.

Fresh fettuccini pasta in white cream sauce.

Potato dumplings of pasta with fresh mozzarella, fresh tomatoes, and basil.

Ravioli stuffed with porcini in a light cream sauce.

Penne pasta served with pieces of grilled chicken, spinach, mushrooms, and a white sauce.

Linguini pasta with white or red clam sauce.

Penne with smoked salmon in a pink creamy sauce.

Linguini with mixed seafood, mussels, clams, calamari, and shrimp.

Squid ink linguini with mussels in a spicy tomato sauce.

Linguini with bacon in an egg cream sauce

Pepperoni, sausage, fresh mushrooms, peppers, and onions.

Mozzarella and ricotta cheese.

Fresh mozzarella, fresh tomatoes, garlic, and extra virgin olive oil.

Pepperoni, sausage, mushrooms, peppers, and onions.

Fresh vegetables.

Mozzarella and ricotta cheese.

Light cheese, broccoli, spinach, and mushrooms.

Fresh mozzarella, fresh tomatoes, garlic, and extra virgin olive oil.

Pepperoni, sausage, mushrooms, peppers, and onions.

Fresh vegetables.

Mozzarella and ricotta cheese.

Light cheese, broccoli, spinach, and mushrooms.

Fresh mozzarella, fresh tomatoes, garlic, and extra virgin olive oil.

Assorted Cold Antipasto, Ripe Peppers, Fresh Mozzarella, Prosciutto, Olives, and Fresh Tomatoes

Fresh Mozzarella, Fresh Tomatoes, and Basil

Thinly Sliced Raw Salmon Served With Arugula, and Parmesan Cheese

Arugula, Radicchio, Endives, Extra Virgin Olive Oil, and Balsamic Vinegar

Caesar Salad

Celery, Cucumbers, Tomatoes, Red Onions, and Extra Virgin Olive Oil

Romaine Lettuce With Mixed Olives, Fresh Tomatoes, Red Oions, Extra Virgin Olive Oil, and Red Wine Vinegar

Chicken Sauteed With Marsala Wine And Mushrooms

Chicken Sauteed With Butter, Wine, and Lemon Sauce

Chicken Sauteed With Mix Olives, Capers, and Tomatoes

Grilled Chicken Served With Spinach

New Zealand Mussels With Lemon, White Wine Sauce, and Scallions

Portobello Mushrooms Sauteed With Asparagus, And Red Bell Peppers

Fresh Asparagus Baked With Parmesan Cheese

Black Mussels Seasoned With Crushed Black Peppers

Baked Clams

Fried Squid

Mussels in Tomato Marinara Sauce

Grilled Squid With Italian Herbs and Garlic

Mix Seafood in a Light Tomato Sauce

8 pcs

Rigatoni pasta With Portobello, Asparagus, and Fresh Tomatoes

Penne in Pink Cream Vodka Sauce

Fresh Fettuccini Pasta in White Cream Sauce

Potato Dumplings of Pasta With Fresh Mozzarella, Fresh Tomatoes, and Basil

Homemade Ravioli Stuffed With Purcini in a Light Cream Sauce

Penne Pasta Served With Pieces of Grilled Chicken, Spinach, Mushrooms, and a Natural White Sauce

Linguini With White or Red Clam Sauce

Penne With Smoked Salmon in a Pink Creamy Sauce

Linguini With Mixed Seafood, Mussels, Clams, Calamari, and Shrimp

Black Linguini With New Zealand Mussels, and Black Mussels in a Spicy Marinara Sauce

Linguini with bacon and egg cream sauce

Squid in a Light Marinara Sauce

Shrimp in a Spicy Red Marinara Sauce

Shrimp Sauteed With White Wine, Garlic, Butter, and Lemon Sauce

Filet of Sole Baked With Bread Crumbs, White Wine, and Garlic

Filet of Sole Baked in The Oven

Eggplant Parmesan With Penne

Chicken Parmesan With Penne

Veal Parmesan With Penne

Shrimp Parmesan With Penne

Veal Scallopini Sauteed in Lemon Butter, White Wine and Capers

Veal Scallopini Sauteed in Marsala Wine and Mushrooms

Veal Scallopini Sauteed in Marinara Sauce With Capers

Veal Scallopini Sauteed in White Wine, Capers, and Artichokes

Grilled Rib Eye Steak Served with Mushrooms, and Red Onions on Top

Pepperoni, Sausage, Fresh Mushrooms, Peppers, and Onions

Mozzarella And Ricotta

Fresh Mozzarella, Fresh Tomatoes, Garlic, and Extra Virgin Olive Oil

Mushroom, Peppers, Onion, Pepperoni & Sausage

Mushroom, Peppers, Onion, Pepperoni & Sausage

Fresh Vegetables

Fresh Vegetables

Mozzarella and Ricotta

Mozzarella and Ricotta

Light Cheese, Broccoli, Spinach & Mushrooms

Light Cheese, Broccoli, Spinach & Mushrooms

Fresh Mozzarella, Fresh Tomatoes, Garlic & Extra Virgin Olive Oil

Fresh Mozzarella, Fresh Tomatoes, Garlic & Extra Virgin Olive Oil

Lettuce, Tomato, Onions