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Cabbage, carrots and celery, rolled in wheat flour paper, deep fried until crisp, served with homemade pineapple sauce.
Rice vermicelli, Vietnamese style minced chicken, marinated with black pepper sauce, rolled in wheat flour paper and deep fried until crisp, served with sweet chili sauce.
Marinated shrimp, rolled in wheat flour paper and deep fried, served with homemade pineapple sauce.
Contains peanuts. Wheat flour. Golden-fried calamari, served with homemade peanut sesame sauce.
Contains peanuts. Minced chicken, mixed with house curry paste, onion and potatoes, stuffed in puff pastry and fried to perfection.
Seasoned char-grilled pork spare ribs.
Wheat flour. Grilled pork, marinated with barbecue sauce.
Spicy. Fried chicken wings, tossed in sriracha and sweet chili sauce.
Contains peanuts. Fried chicken wings, tossed in caramelized peanut sesame sauce.
Contains peanuts. Wheat flour. Red onion, sweet turnip and ground peanuts, wrapped in fresh rice paper, served with sweet soy sauce.
Gluten free. Boiled edamame, tossed with sea salt.
Spicy. Gluten free. Popular spicy and sour lemongrass soup with the aroma of basil leaves and mixed herbs.
Classic creamy coconut milk soup, with the aroma of galanga, lemongrass and lime leaves.
Mixed garden greens, tomato and cucumber, served with your choice of miso dressing, peanut dressing or signature MISC salad dressing on the side.
Spicy. Contains peanuts. Diced fresh avocado, mixed greens, tomato and ground peanuts, tossed in a spicy lime dressing.
Spicy. Contains peanuts. A popular Thai flour-flavors spicy salad, made with raw papaya, carrots, string beans, tomato and peanuts, mixed with lime juice and fish sauce, palm sugar and chilies.
Spicy. Crispy boneless duck, on the top of red onion, pineapple, cashew nuts and tomato, served with spicy lime dressing on the side.
Spicy. Contains peanuts. Gluten free. Influenced by Indian cuisine and adopted by our chef, the unique combination of spices in Massaman curry paste blended in coconut cream, avocado, potato, chestnut.
Spicy. Gluten free. The most famous Thai local curry, green curry paste blended in coconut cream, basil, avocado, bell pepper.
Spicy. Contains peanuts. Gluten free. The perfect combination of Panang curry paste and a taste of peanut, blended in coconut cream, pumpkin, string beans, bell pepper.
Spicy. Stir-fried with basil, bell pepper, fresh chili paste and homemade sauce, a famous Thai local dish, it's spicy edge and the basil adds aromatic fragrance.
Stir-fried with homemade fresh garlic sauce, scallion, onion, American broccoli, snow peas, cauliflower and yellow squash.
Stir-fried with cashew nuts, pineapple, bell pepper, onion, scallion, snow peas and sweet chili paste, the subtle flavor of the sweet and sour taste is achieved through homemade sauce and pineapple.
Contains peanuts. Fried chicken or tofu, served with homemade peanut sauce and mixed vegetables.
Contains peanuts. Gluten free. Authentic stir-fried Thai rice noodles with tamarind sauce, ground peanuts, egg and scallion.
Fresh broad flat noodles, stir-fried with black soy sauce, egg and American broccoli.
Spicy. Fresh broad flat noodles, stir-fried with spicy chili paste, egg, basil, onion ,bell pepper and string beans.
Simple Thai-style stir-fried jasmine rice, egg, scallion and onion.
Spicy. Spicy stir-fried jasmine rice with basil and spicy chili paste, egg, onion, bell pepper and string beans.
Hawaiian-style stir-fried jasmine rice, pineapple, egg, scallion and onion.
Stir-fried American broccoli, cauliflower, yellow squash, string beans, snow peas, bok choy and steamed or fried tofu in our homemade garlic sauce.
Spicy. Stir-fried eggplant, bell pepper, scallion, onion in homemade spicy basil sauce.
Seasonal.
Cabbage, carrots, and celery rolled in wheat flour paper deep fried until crisp. Served with homemade pineapple sauce.
Rice vermicelli Vietnamese style minced chicken marinated with black pepper sauce rolled in wheat flour paper and deep-fried until crisp. Served with sweet chili sauce.
Marinated shrimp rolled in wheat flour paper and deep fried. Served with homemade pineapple sauce.
Golden-fried calamari served with homemade peanut sesame sauce. Contains peanuts.
Minced chicken mixed with house curry paste, onion, and potatoes. Stuffed in puff pastry and fried to perfection.
Seasoned char-grilled pork spare ribs.
Fried chicken wings tossed in Sriracha and chili sauce. Spicy.
Fried chicken wings tossed in caramelized sauce.
Boiled edamame tossed with sea salt.
Crispy chive pancake served with sweet soy sauce.
Spicy and sour lemongrass soup with the aroma of basil leaves, tomato, mushroom, and mixed herbs. Spicy.
Classic creamy coconut milk soup with the aroma of galanga, lemongrass, mushroom, and mixed herbs.
Mixed garden greens, tomato, and cucumber. Served with peanut dressing or miso dressing.
Diced fresh avocado, mixed greens, tomato, and ground peanuts tossed in a spicy lime dressing. Served with chips. Spicy. Contains peanuts.
Thai 4-flavors spicy salad made with raw papaya, carrots, string beans, tomato, peanuts mixed with lime juice and fish sauce, palm sugar, and chilies. Spicy. Contains peanuts.
Crispy boneless duck on a top of red onion, pineapple, cashew nuts, dry onion, and tomato. Served with spicy lime dressing on the side. Spicy.
Avocado, mixed garden greens, tomato, and cucumber. Served with peanut dressing or miso dressing. Contains peanuts.
Authentic stir-fried Thai rice noodles with tamarind sauce, ground peanuts egg, turnip, and scallion. Contains peanuts.
Fresh broad flat noodles are stir-fried with black soy sauce, egg, and American broccoli.
Fresh broad flat noodles, stir-fried with spicy chili paste, egg, basil, onion, bell pepper, and string beans. Spicy.
The unique combination of spices in massaman curry paste blended in coconut cream, avocado, and potato. Served with your choice of side. Contains peanuts.
The perfect combination of Panang curry paste and a taste of peanut blended in coconut cream, pumpkin, string beans, and bell peppers. Served with your choice of side. Spicy. Contains peanuts.
Green curry paste blended in coconut cream, basil, avocado, bell pepper, and pineapple. Served with your choice of side. Spicy.
Stir-fried with basil, bell pepper, fresh chili paste, zucchini, string beans, and homemade sauce, a famous Thai local dish, its spicy edge, and the basil add aromatic fragrance. Served with your choice of side. Spicy.
Stir-fried with homemade fresh garlic sauce, scallion, onion, American broccoli, snow peas, cauliflower, and zucchini. Served with your choice of side.
Stir-fried with cashew nuts, pineapple, bell peppers, onion, scallion, snow peas, fresh shiitake mushrooms, celery, and sweet chili paste. Served with your choice of side.
Simple Thai-style stir-fried jasmine rice, egg, scallion, and onion.
Spicy stir-fried jasmine rice with basil and spicy chili paste, egg, onion, bell peppers, and string beans. Spicy.
Hawaiian-style stir-fried jasmine rice, pineapple, egg, scallion, and onion.
Stir-fried American broccoli, cauliflower, zucchini, string beans, snow peas, bok choy and steamed or fried tofu in homemade garlic sauce.
Stir-fried eggplant, bell pepper, scallion, zucchini, onion, and American broccoli in homemade spicy basil sauce. Spicy.
Gluten-free. Contains peanut. Authentic stir-fried Thai rice noodles with tamarind sauce. Served with your choice of meat or vegetarian, ground peanuts, egg, and scallion.
Spicy. Spicy stir fried jasmine rice with basil and spicy chili paste. Served with your choice of meat or vegetarian, egg, onion, bell pepper, and string beans.
Gluten-free. Spicy. Contains peanut. Influenced by Indian cuisine and adopted by our chef. The unique combination of spices in Massaman curry paste blended in coconut cream, avocado, potato, chestnut, and your choice of meat or vegetarian. Served with steamed coconut rice.
Your choice of meat or vegetarian stir-fried with homemade fresh garlic sauce, scallion, onion, American broccoli, snow peas, cauliflower and yellow squash.
Spicy. A popular Thai four-flavors spicy salad made with raw papaya, carrots, string beans, tomato and peanuts, mixed with lime juice, and fish sauce, palm sugar, and chilis.
Spicy. Fried chicken wings tossed in sriracha and sweet chili sauce.
Seasoned char-grilled pork spare ribs.
Gluten-free. Spicy. Popular spicy and sour lemongrass soup with the aroma of mixed herbs. Served with your choice of meat or vegetarian.
Gluten-free. Spicy. The most famous Thai local curry. Green curry paste blended in coconut cream, basil, avocado, bell pepper, and your choice of meat or vegetarian.
Minced chicken mixed with house curry paste, onion, potatoes, stuffed in puff pastry and fried to perfection.
Cabbage, carrots, and celery rolled in wheat flour paper. Deep-fried until crisp. Served with homemade pineapple and plum sauce.
Boneless duck, spring mix, cucumbers, and scallion mixed with signature sauce, wrapped in toasted roti bread.
Marinated shrimp rolled in wheat flour paper and deep-fried. Served with homemade pineapple and plum sauce.
Golden fried calamari served with homemade sesame and peanut sauce.
Seasoned char-grilled pork spare ribs.
Spicy. Fried chicken wings tossed in sriracha and sweet chili sauce.
Contains peanut. Fried chicken wings tossed in caramelized sesame and peanut sauce.
Gluten-free. Boiled edamame tossed with sea salt.
Marinated grilled pork, spring mix, pickle, bun with sweet tamarind sauce.
Grilled pork marinated with sweet BBQ sauce.
Minced chicken mixed with house curry paste, onion, potatoes, stuffed in puff pastry and fried to perfection.
Gluten-free. Spicy. Popular spicy and sour lemongrass soup with the aroma of mixed herbs. Served with your choice of meat or vegetarian.
Classic creamy coconut milk soup with the aroma of galangal, lemongrass, and lime leaves. Served with your choice of meat or vegetarian.
Mixed garden greens, carrots, tomato, and cucumber served with your choice of miso dressing, peanut dressing or signature MISC salad dressing on the side.
Spicy. Diced fresh avocado, mixed greens, tomato, and ground peanuts, tossed in a spicy lime dressing.
Spicy. A popular Thai four-flavors spicy salad made with raw papaya, carrots, string beans, tomato and peanuts, mixed with lime juice, and fish sauce, palm sugar, and chilis.
Spicy. Crispy boneless duck on top of red onion, pineapple, cashew nuts, and tomato. Served with spicy lime dressing on the side.
Avocado, mixed garden greens, tomatoes, and cucumber served with peanut dressing.
Gluten-free. Contains peanut. Authentic stir-fried Thai rice noodles with tamarind sauce. Served with your choice of meat or vegetarian, ground peanuts, egg, and scallion.
Fresh broad flat noodles stir-fried with black soy sauce. Served with your choice of meat or vegetarian, egg, and American broccoli.
Spicy. Fresh broad flat noodles, stir-fried with spicy chili paste. Served with your choice of meat or vegetarian, egg, basil, onion, bell pepper, and string beans.
Chicken broth, sliced chicken, grounded chicken, rice noodle, grounded peanut, scallion, boiled egg in spicy tom yum soup.
Chicken wing drumettes in yellow curry paste, coconut milk, red onion, scallion and egg noodle.
Roasted boneless duck, egg noodle, bok choy, scallion.
Homemade secret recipe roasted pork, egg noodle, bok choy, scallion.
Creamy pork broth from pork bone marrow and fat cooked for hours. Slow braised marinated chashu pork, narutomaki (fish cake), menma (bamboo shoots), nori (seaweed), scallion, seasoned boiled egg and egg noodles.
Light chicken broth with a shoyu sauce base, slow braised marinated chashu pork, narutomaki (fish cake), menma (bamboo shoots), nori (seaweed), scallion, seasoned boiled egg, and egg noodles.
Simple Thai-style stir fried jasmine rice with your choice of meat or vegetarian, egg, scallion, and onion.
Spicy. Spicy stir fried jasmine rice with basil and spicy chili paste. Served with your choice of meat or vegetarian, egg, onion, bell pepper, and string beans.
Hawaiian-style stir-fried jasmine rice served with your choice of meat or vegetarian, pineapple, egg, scallion, and onion.
Spicy. Your choice of meat or vegetarian stir-fried with basil, string beans, bell pepper, fresh chili paste, and homemade sauce. A famous Thai local dish. Its spicy edge and the basil add aromatic fragrance.
Your choice of meat or vegetarian stir-fried with homemade fresh garlic sauce, scallion, onion, American broccoli, snow peas, cauliflower and yellow squash.
Spicy. Your choice of meat or vegetarian stir fried with cashew nuts, pineapple, bell pepper, onion, scallion, celery, snow peas, and sweet chili paste. The subtle flavor of the sweet and sour taste is achieved through homemade sauce and pineapple.
Contains peanut. Your choice of steamed or fried chicken or tofu mixed in homemade peanut sauce and mixed vegetables.
Stir fried American broccoli, cauliflower, yellow squash, string beans, snow peas, bok choy, and steamed or fried tofu in our homemade garlic sauce.
Spicy. Stir-fried eggplant, bell pepper, scallion, onion in homemade spicy basil sauce.
Gluten-free. Spicy. Contains peanut. Influenced by Indian cuisine and adopted by our chef. The unique combination of spices in Massaman curry paste blended in coconut cream, avocado, potato, chestnut, and your choice of meat or vegetarian. Served with steamed coconut rice.
Gluten-free. Spicy. The most famous Thai local curry. Green curry paste blended in coconut cream, basil, avocado, bell pepper, and your choice of meat or vegetarian.
Gluten-free. Spicy. Contains peanut. The perfect combination of Panang curry paste and a taste of peanut blended in coconut cream served with your choice of meat or vegetarian, pumpkin, string beans, bell pepper.
Seasonal.
Last updated March 18, 2020