6 pieces yellowtail sushi

6 pieces tuna sushi with tuna roll.

6 pieces salmon sushi

7 pieces sushi with tuna roll.

12 pieces assorted Sashimi

Chicken or pork.

Chicken or pork.

Fresh button mushrooms sautéed in garlic sauce.

Steamed broccoli topped with light brown garlic sauce.

Steamed salted young soya bean. Prepare spicy for an extra charge.

Steamed salted young soya bean. Prepare spicy for an extra charge.

Vegetable spring roll.

Sauteed eggplant with garlic sauce.

Pan fried pork or vegetable dumplings.

Thinly sliced beef roll with scallion and teriyaki sauce.

Chunks of chicken, green pepper, and onion on skewers in teriyaki sauce.

Fried chicken chunks.

2 pieces chicken and 3 pieces vegetable.

Shrimp dumpling prepared your choice of steamed of fried.

2 pieces shrimp and 3 pieces veg.

Fried batter shrimp with coconut flakes.

Breaded and fried shrimp dumpling.

Sauteed shrimp.

4 pieces shelled shrimp served with fresh garlic butter sauce.

Marinated squid lightly sauteed with butter.

Broiled yellow tail collar with fresh garlic on top

Served with special tomato sauce on side.

Prepared with your choice of spicy tuna or spicy salmon. Served with avocado, spicy mayo and chef special sauce.

Marinated baby octopus.

Seared pinstripe tuna served with tataki sauce.

Seared thin sliced salmon served with tataki sauce.

Toasted smoked salmon, cream cheese and scallion wrapped in squid.

Chef's choice of sushi.

Spicy tuna, avocado, tempura crunch, tobiko and quail egg on top.

Spicy salmon, avocado, tempura crunch, tobiko and quail egg on top.

Chef's choice of sashimi.

Octopus sashimi with chef's special sauce.

Assorted sashimi with chef's special sauce.

Crab meat sashimi wrapped in cucumber with chef's special sauce.

Tuna with cucumber and seaweed salad, avocado, and caviar on top.

Salmon with cucumber and seaweed salad, avocado, and caviar on top.

Ikura.

Salmon, shrimp, and scallops with mushrooms and scallions in light cream garlic butter sauce over noodles.

2 pieces tuna, salmon, shrimp, yellowtail, eel, white fish, crab meat, smoke salmon, California roll, king roll, Alaskan roll.

4 pieces tuna, salmon, shrimp, yellow tail, white fish, crab meat, white tuna, California roll, tuna roll, spicy tuna roll, Alaskan roll and salmon roll.

4 pieces, tuna, salmon, shrimp, yellow tail, eel, tako, white fish, tobiko, crab meat, California roll, salmon roll, tuna roll, futomaki.

California roll, tuna roll, king roll, Alaskan roll, eel cucumber roll, spicy tuna roll, avocado cucumber roll, salmon roll, futomaki and fantasy.

3 pieces of salmon, tuna, white tuna, mackerel, smoke salmon, yellow tail, fluke, crab meat, striped bass.

Sushi 2 pieces: salmon, tuna, white tuna, yellow tail, white fish, crab meat. Sashimi 3 pieces: Salmon, tuna, white tuna, yellow tail, white fish, smoked salmon, California Roll and Dragon Roll.

Broiled chicken and veggies with teriyaki sauce.

Chicken or pork lightly breaded and fried. Served with katsu sauce.

Broiled salmon and veggies with teriyaki sauce.

Broiled eel over rice.

Thinly sliced beef rolled with scallion.

Avocado, cucumber and lettuce.

No vegetables.

No vegetables.

No vegetables.

Cooked salmon, flake and mayo.

Tuna, avocado and cucumber.

Whitefish, cucumber and scallion.

Shrimp, tamago, cucumber and avocado.

Tuna, yellow tail and cucumber.

Roll with 3 kinds of caviar.

Tuna, salmon, yellow tail and crunch.

Tuna, salmon, yellow tail and crunch.

Lobster, tempura, flake, lettuce and avocado on top.

Batter fried roll with crab meat, white fish, omelet, cucumber and avocado glazed with eel sauce.

Shrimp, avocado inside with and smoked salmon on top.

Fried oyster, mayo top with avocado and tobiko.

Spicy tuna, yellow tail and salmon with chancy and tobiko.

Beef teriyaki, beef negi maki, yakitori and shrimp tempura.

Chicken teriyaki, beef negi maki, yakitori and shrimp tempura.

California roll, beef teriyaki, yakitori and shrimp tempura.

California roll, salmon teriyaki, yakitori and shrimp tempura.

California roll, chicken teriyaki, beef negi maki and shrimp tempura.

California roll, shrimp teriyaki, yakitori and shrimp tempura.

Lightly fried tofu over mix sauteed veggies.

Chicken or pork.

Lightly flowered tender chicken breast with creamy mushroom sauce.

Broiled salmon fillet with chopped tomato in delightful ginger sauce.

Sauteed assorted vegetable.

10 pieces sushi and a tuna roll.

20 Pieces sushi, tuna roll and a California roll.

20 pieces assorted sashimi.

12 pieces assorted sashimi over sushi rice.

12 pieces tuna sashimi or salmon sashimi over sushi rice.

12 pieces of salmon sashimi over sushi rice.

8 pieces of salmon sushi and spicy salmon roll.

8 pieces of tuna sushi and spicy salmon roll.

5 pieces sushi 12 sashimi and tuna roll.

Toasted eel over sushi rice.

3 pieces tuna, 3 pieces salmon, 2 pieces yellowtail and 1 tuna toll.

3 pieces yellow tail, 4 pieces, tuna and 4 pieces salmon.

20 pieces sashimi, 10 pieces sushi, tuna roll, California roll and dragon roll.

30 pieces Sashimi, 15 pieces Sushi, Tuna roll, California Roll, Salmon Roll and Dancing Eel Roll.

Kani, cucumber, and avocado inside, topped with spicy tuna and crunch.

Eel and cucumber inside and eel with avocado on the top.

Spicy tuna, flakes, and smoked salmon with avocado on the top.

Kani, tobiko, mayonnaise and spicy sauce wrapped with cucumber.

Grilled squid stuffed with seaweed salad, lettuce, avocado and eel inside, drizzled with spicy mayo and eel sauce.

Fried soft shell crab, cucumber, mayo, and tobiko inside, topped with eel, black tobiko and sweet sauce.

Eel tempura with white tuna and salmon crunch and avocado wrapped with green soy paper.

Shrimp, lettuce, cucumber, mayo, eel and tempura flake with dots of hot sauce on the top.

Lettuce, seaweed salad, spicy mayo and lobster salad on the top.

Salmon tempura and mayonnaise topped with smoke and eel.

Spicy salmon, flakes, avocado, and shrimp on the top.

3 pieces tuna, 3 pieces salmon and crab meat with cucumber and cobiko.

Salmon, kani, avocado, mayo and bonito flakes on top.

Eel, lettuce, and mayo topped with salmon and spicy sauce.

Kani, cucumber inside, topped with assorted fish, avocado and tobiko.

Lobster salad and tempura flakes, mango on the top.

Salmon, avocado, and cucumber inside, topped with spicy kani and lettuce.

Tuna, salmon, white fish, camago, avocado and tobiko wrapped with cucumber.

Salmon and avocado inside, topped with golden mango and sauce.

Eel tempura, spicy tuna, avocado, and crunch inside, wrapped with pink soy wrap and glazed with spicy mayo and eel sauce.

Shrimp tempura, avocado and spicy mayo, topped with spicy tuna and crunch on top.

Shrimp, kani, eel and crunch, white tuna and scallion with spicy mayo and eel sauce on top.

Shrimp tempura, eel, cucumber and tobiko with sweet sauce.

Deep fried white fish, smoked salmon, cream cheese and kani with sweet sauce.

Lobster tempura, asparagus, mango and lettuce wrapped with yellow soy paper, glazed with eel sauce and mango sauce.

Salmon and eel inside, tobiko and crunch on top.

Salmon avocado, mayo and crunch on top with salmon and chef's special salsa sauce.

Kani and cucumber topped with salmon, spicy mayo and wasabi tobiko.

Yellow tail, avocado, spicy mayo inside. Tuna on the outside topped with black tobiko.

Spicy salmon, eel, and tobiko with avocado and tobiko on the top.

Kani salad inside, avocado and hot sauce on the top.

Shrimp tempura, cucumber, and tobiko with eel and avocado on the top.

Tuna, avocado, and white tuna with black tobiko on the top.

Shrimp tempura and asparagus, topped with kani and seared mayonnaise.