Applebee's (Union Ave.)

Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce for dipping.

All the classic apps you love – Boneless Wings, Spinach & Artichoke Dip, Chicken Quesadilla, and Mozzarella Sticks.

Warm, grilled tortillas are loaded with shredded Chipotle Lime Chicken, fresh pico and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa."

Crispy breaded pieces of tender boneless chicken tossed in your choice of: Classic Hot Buffalo sauce Honey BBQ sauce Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

The perfect balance of crunchy and chewy, warm pretzel sticks are ready to dip in BLUE MOON® white Cheddar beer cheese and honey Dijon mustard.

Served with Honey BBQ Sauce.

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce or ranch dressing.

Choose a soup or salad

Includes: - Spinach & Artichoke Dip - Oriental Chicken Salad - 4-Cheese Mac w/Honey Pepper Chicken Tenders - Breadsticks (no substitutions or modifications)

Includes: - Spinach & Artichoke Dip - Grilled Chicken Caesar Salad - Classic Broccoli Chicken Alfredo - Breadsticks (no substitutions or modifications)

Includes: - Spinach & Artichoke Dip - Applebee's Riblets w/Honey BBQ sauce - Sides: Caesar Salad, 4-Cheese Mac & Cheese, Fries and Slaw. (no substitutions or modifications)

Includes: - Mozzarella Sticks - Chicken Tenders w/Honey Mustard - Sides: Caesar Salad, 4-Cheese Mac & Cheese, Fries and Slaw. (no substitutions or modifications)

Includes: - Spinach & Artichoke Dip - Chicken Tenders w/Honey Mustard - Sides: Caesar Salad and 4-Cheese Mac & Cheese (no substitutions or modifications)

Includes: - Spinach & Artichoke Dip - Applebee's Riblets w/Honey BBQ - Chicken Tenders w/Honey Mustard - Sides: Caesar Salad, 4-Cheese Mac & Cheese, Fries and Slaw. (no substitutions or modifications)

Includes: - Crunchy Onion Rings - Classic Cheeseburger - Side: Fries (no substitutions or modifications)

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Full Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

Big flavor from New Orleans. A grilled 8 oz. USDA Select top sirloin* is jazzed up with Cajun spices and garlic butter served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

Half Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.

Smaller portion of an Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.

Let the good times roll with Cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo. (Due to supply constraints, salsa may be substituted for pico. Ask your local restaurant for details.)

Crispy breaded chicken tenders are a grill and bar classic.

Crispy breaded chicken tenders are a grill and bar classic. Served with fries and choice of dipping sauce.(Smaller plate with fries)

Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.

A neighborhood favorite. Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Asiago, Parmesan and white Cheddar are mixed with penne in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A sweet and savory take on comfort food, four-cheese penne mac & cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Note: sauce contains bacon and cannot be removed)

6 oz. blackened salmon fillet grilled to perfection. Served with your choice of two sides.

Golden, crispy battered fish with fries. Comes with our signature coleslaw and a lemon wedge.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries.

Part burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of Pepper Jack cheese, our signature Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm Cheddar quesadilla. Served with Classic Fries.

Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball® Whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Go old school with our handcrafted all-beef patty topped with two slices of American cheese and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Go old school with our handcrafted all-beef patty topped with two slices of American cheese. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

A juicy all-beef burger classic with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Our grilled chicken breast is topped with two strips of Applewood-smoked bacon and Cheddar, then finished with tangy house-made BBQ ranch, crisp lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Thinly sliced prime rib topped with grilled onions and melted American cheese. Served on a toasted Cheddar roll with our house-made herb mayo and French onion Au jus for delectable dipping. Served with classic fries.

Bursting with big Texas flavor, flour tortillas are filled with shredded beef brisket, spicy Texas BBQ sauce, a blend of Cheddar cheeses and house-made pico de gallo. Topped with crispy onions, a drizzle of our Mexi-ranch dressing and cilantro. Served with our signature coleslaw and classic fries.

Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our Mexi-ranch dipping sauce. Served with classic fries.

Our long-running favorite salad, all wrapped up. Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with classic fries and Oriental vinaigrette on the side.

Our long-running favorite salad, all wrapped up. Our grilled chicken breast with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with classic fries and Oriental vinaigrette on the side. (Image shown with Crispy Chicken Tenders)

Tart, fresh and flavorful, mixed greens served with a sweet lemon olive oil vinaigrette on the side, garden tomatoes, red onions and fresh strawberries. Topped with grilled chicken, sliced almonds and a drizzle of balsamic glaze. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Crisp romaine topped with blackened shrimp, croutons, shaved Parmesan and garlic Caesar dressing on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of Cheddar cheeses and tomatoes . Served with honey Dijon mustard dressing on the side and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Due to supply constraints, ingredients may differ from images. Ask your local restaurant for details.)

A hearty salad with juicy grilled chicken on a bed of fresh greens topped with a blend of Cheddar cheeses and tomatoes. Served with honey Dijon mustard dressing on the side and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Due to supply constraints, ingredients may differ from images. Ask your local restaurant for details.)

Crisp romaine, topped with grilled chicken breast, croutons, shaved Parmesan and garlic Caesar dressing on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles, almonds with our Oriental vinaigrette on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles, with our Oriental vinaigrette on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Kid's Chicken Fingers

A flour tortilla filled with chicken and ooey, gooey melted Cheddar cheese. Served with lettuce and tomatoes.

Kid's Corn Dog

Kid's Crispy Shrimp

Oodles of noodles covered with a creamy Alfredo sauce, then tossed with diced chicken and sprinkled with shredded Parmesan cheese.

A soft flour tortilla shell filled with chopped chicken and Cheddar cheese. Served with lettuce and tomatoes. Taco ‘bout delicious!

Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles .

Kid's Grilled Cheese

Two Entrees + One Appetizer

Choose from raspberry, mango, and peach.

Choose from classic, mango, raspberry and strawberry.

Serves 6-8

Serves 6-8

The perfect size of a warm dark chocolate brownie with nuts served with vanilla ice cream and drizzled with hot fudge.

Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream.

Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

with bacon

All the classic apps you love on one plate - boneless wings, spinach and artichoke dip, chicken quesadilla and mozzarella sticks.

Warm, grilled tortillas are loaded with shredded beef brisket, fresh pico and a blend of melted cheddar cheeses, served with our green chile sauce and chipotle lime salsa.

Creamy spinach and artichoke dip topped with melted Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa.

A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.

Crispy outside with melty mozzarella inside, this favorite is served with marinara sauce.

Freshly made white corn tortilla chips and our chipotle lime salsa.

House salad.

With Parmesan cheese.

The perfect balance of crunchy and chewy, warm pretzel sticks are ready to dip in blue moon white cheddar beer cheese and honey Dijon mustard.

Crispy breaded pieces of tender boneless chicken tossed in your choice of: classic buffalo sauce, honey BBQ sauce, sweet Asian chile sauce. Served with blue cheese or ranch dressing.

A true table pleaser, tortilla chips are topped with chile verde marinated ground beef, queso blanco, cheddar, sour cream, pico, and fresh jalapenos.

Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of: spicy classic hot buffalo sauce, honey BBQ sauce, sweet Asian chile sauce. Served with blue cheese or ranch dressing.

Choose 2 selections.

Choose 3 selections.

Chicken tortilla, tomato basil, French onion or loaded potato.

Lightly seasoned USDA choice top sirloin cooked to perfection, and served hot off the grill. Served with 2 sides.

Lightly seasoned USDA choice top sirloin cooked to perfection and served hot off the grill. Served with 2 sides.

Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: spicy Texas BBQ sauce or honey BBQ sauce.

A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA choice top sirloin and is topped with sauteed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with 2 sides.

Big flavor from New Orleans. USDA choice top sirloin steak jazzed up with Cajun spices and garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with crispy red potatoes.

An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce. Served with slaw and fries. Choose from: spicy Texas BBQ sauce or honey BBQ sauce.

Let the good times roll with Cajun seasoned chicken and blackened shrimp in garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with crispy red potatoes.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.

Crispy breaded chicken tenders are a grill and bar classic. Served with honey Dijon mustard, and fries.

Cedar-seasoned grilled chicken on cranberry-pecan rice and quinoa with granny smith apple relish and lemon vinaigrette.

Grilled chicken breast and stir-fried veggies are tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley.

Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.

6 oz. Cedar-seasoned grilled salmon with a maple mustard glaze. Served with 2 sides.

Golden, crispy-battered fish fillet with fries. Comes with our signature coleslaw, tartar sauce and a lemon wedge.

Stir-fried shrimp and veggies are tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, tartar sauce, slaw, and fries.

Creamy spinach and artichoke Parmesan sauce tossed with penne pasta, topped with grilled chicken, bruschetta tomatoes and Parmesan cheese.

Asiago, Parmesan and white cheddar cheeses are mixed with penne pasta in a rich Parmesan cream sauce, and then topped with grilled chicken breast and bruschetta tomatoes.

An Italian classic with crispy chicken covered in warm marinara sauce, topped with melted mozzarella and Parmesan cheese. Served on a bed of fettuccine pasta and sprinkled with fresh parsley.

A sweet and savory take on comfort food, four-cheese mac and cheese is topped with crispy breaded chicken tenders tossed in honey pepper sauce and topped with bacon.

Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce, topped with Parmesan cheese. Substitute shrimp for additional charges.

Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of Thai peanut sauce with our own chile lime vinaigrette.

A long-running favorite, crispy breaded tenders top a bed of Asian greens, rice noodles and almonds tossed in our oriental vinaigrette.

Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan.

Grilled USDA choice top sirloin topped with chimichurri. Served with mixed greens, black bean corn salsa, a blend of cheddar cheeses, tortilla strips and house-made cilantro ranch.

Grilled chicken topped with chimichurri. Served with mixed greens, black bean corn salsa, a blend of cheddar cheeses, tortilla strips and house-made cilantro ranch.

A hearty salad with crispy or grilled chicken tenders on a bed of fresh greens topped with a blend of cheddar cheeses, tomatoes and a hard-boiled egg. Served with honey Dijon mustard dressing.

Savor the rich flavor in this tasty original. Caramelized onion and bacon seared into an all-beef patty piled with pepper jack cheese, crispy onions, bacon and fireball whisky-infused steak sauce on a brioche bun.

A wake up call for your taste buds, bacon and onions are seared into an all-beef patty topped with crispy hash browns, American cheese, ketchup, and a fried egg on a brioche bun.

Juicy all-beef patty with seared-in bacon, diced onions, and pickles topped with melted American cheese and our signature sauce on a brioche bun.

All-beef patty with bacon seared-in and topped with cheddar, tangy BBQ bacon ranch and more crispy bacon slices on a brioche bun.

A juicy all-beef burger classic with lettuce, tomato, onion, and pickles on a brioche bun.

Part burger, part quesadilla, all taste. This original burger creation comes piled high with jack cheese, our signature Mexi-ranch sauce, crispy bacon, fresh pico, and shredded lettuce in a crisp, warm cheddar quesadilla.

Our grilled chicken breast is topped with smoky bacon and cheddar then finished with BBQ bacon ranch, crisp lettuce, onion, pickles, and tomatoes on a brioche bun.

Ham, turkey, cheddar, Swiss, bacon, lettuce, tomato, mayonnaise, and honey BBQ sauce on toasted potato bread.

This crispy chicken breast creation is really Kickin' with fresh iceberg lettuce, juicy tomatoes, red onion, and pickles topped with the zip of classic buffalo wing sauce, and cool ranch dressing. Served on a brioche bun.

Bursting with big Texas flavor, flour tortillas are filled with shredded beef brisket, spicy Texas BBQ sauce, a blend of cheddar cheeses, and pico de gallo. Topped with crispy onions, a drizzle of our Mexi-ranch dressing and cilantro. Served with our signature coleslaw.

Juicy chipotle chicken with crisp lettuce, blend of cheddar cheeses, and house-made pico wrapped in a tortilla with our Mexi-ranch dipping sauce.

Crispy breaded pieces of tender boneless chicken tossed in your choice of: Classic Hot Buffalo sauce Honey BBQ sauce Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.

Crispy breaded chicken tenders are a grill and bar classic. Served with signature coleslaw and fries.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.

Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce for dipping.

Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa."

Crispy breaded pieces of tender boneless chicken tossed in your choice of: Classic Hot Buffalo sauce Honey BBQ sauce Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

Choose a soup or salad

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Big flavor from New Orleans. A grilled 8 oz. USDA Select top sirloin* is jazzed up with Cajun spices and garlic butter served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.

Crispy breaded chicken tenders are a grill and bar classic. Served with signature coleslaw and fries.

Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.

Golden, crispy battered fish with fries. Comes with our signature coleslaw, tartar sauce and a lemon wedge.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries.

Crisp romaine tossed in garlic Caesar dressing topped with blackened shrimp croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Our grilled chicken breast is topped with two strips of Applewood-smoked bacon and Cheddar, then finished with tangy house-made BBQ ranch, crisp lettuce, tomato, onion and pickles on a Brioche bun.

Our long-running favorite salad, all wrapped up. Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with Oriental vinaigrette on the side.

Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball® Whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a Brioche bun.

Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.

A juicy all-beef burger classic with your choice of two cheese slices, lettuce, tomato, onion and pickles on a Brioche bun.

A juicy all-beef burger classic with lettuce, tomato, onion and pickles on a Brioche bun.

Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream.

Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

Kid's Chicken Fingers

Kid's Corn Dog

Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles .

Choose from raspberry, mango, and peach.

Choose from classic, mango, raspberry and strawberry.

Premium lemonade blended with ice and your choice of swirled strawberry, mango, or wildberry puree.

Choose from OREO® Cookie, chocolate, strawberry. Available with whipped cream.