Crisp pastries filled with a blend of minced beef, pork, onions, and herbs. Served with gravy.

Shrimp wrapped in bacon served with a sweet Thai chile sauce.

A generous scoop of house-made pimento cheese with a dollop of marinara. Served with toasted pita bread.

A savory serving of baked goat cheese with a dollop of marinara. Served with toasted pita bread.

Age-old recipe of sausage handcrafted around fresh hard-boiled eggs. Served with thinly sliced potatoes and a Guinness Dijon dipping sauce.

Melted cheese, corned beef, tomatoes, and green onions.

Pimento cheese and bacon served with a delicious angry Mary sauce.

Our savory shepherd's pie blend, Dubliner cheese, and green onions.

Fresh romaine lettuce, classic Caesar dressing, served with oven-roasted croutons.

Fresh candied beets and goat cheese on mixed greens tossed with horseradish vinaigrette.

Traditional house salad with tomatoes, cucumbers, and onions.

Daily-made soups inspired by our kitchen. Ask our staff about this week's special.

Mixed greens, goat cheese, dried cranberries, your choice of dressing.

Shredded corned beef and potato dumplings in a sherry cream sauce with mushrooms, tomatoes, peas, and onion. Served with Irish soda bread.

Irish bangers, mashed potatoes, gravy, and peas. Served with Irish soda bread. As Irish as it gets.

1 lb of mussels sauteed in garlic, white wine, fresh herbs, red onion, tomatoes, and cream.

Hand-cut fries (chips).

Hand-cut fries (chips) tossed in our kitchen crafted.

Sweet potato fries tossed in cinnamon and served with honey mustard.

Traditional style Irish mashed potatoes.

Sautéed vegetables freshly selected each week.

Side of peas served warm.

Half order of the fish and chips available only for kids.

Half order of the chicken and chips available only for kids.

Traditional style Irish bread made fresh daily in house.

Two bangers (traditional Irish sausage) imported from Ireland.

Side of traditional Irish bacon.

Irish black and white pudding imported from Ireland.

16 oz portion of our house-made pimento cheese dip.

Brioche bread pudding served with a whiskey caramel sauce.