Pita chips with lettuce, sliced Kalamata olives, tomatoes, red onions, pepperoncini, and tzatziki.

Spinach pie with feta and green onion.

Baked casserole with roasted eggplant, meat sauce and bechamel.

Baked noodles with layered meat sauce, bechamel, and Parmesan.

Grape leaves stuffed with beef and rice.

Beef and lamb blend with red onion, lettuce, tomato and tzatziki.

Gyro with Greek baked chicken, lettuce, tomatoes, red onion, and tzatziki.

Roasted eggplant with sauteed vegetables (tomatoes, onion, olives, and peppers) in pita bread with lettuce, tomatoes, red onion, and tzatziki.

Lamb and feta blend on locally baked bun.

Bulgar, tomatoes, red onion, feta, cucumber, Kalamata olives, parsley, and mint.

Grape leaves stuffed with beef and rice.

House-baked pita bread with olive oil and spices. Choice of classic or red pepper hummus, feta dip.

Cucumber, red onions and Greek vinaigrette.

Romaine, Kalamata olives, feta, red onion, pepperoncinis and house vinaigrette.

Honey soaked pastry with chopped nuts.

Sugar-coated almond butter cookie.

With honey, almonds, granola and mixed fruit.

With honey, almonds, granola and mixed fruit.