Cultured butter and jam.

Milk bread, cultured butter, infused honey, and sea salt.

Porridge sourdough, maple date syrup, and sea salt.

Rye bread granola, gel-set whipped yogurt, mixed citrus marmalade, fresh fruit, and mint.

Multi-grains, cultured butter, maple-date syrup, and sea salt.

Country sourdough, ginger poached pears, and ginger-caramel syrup.

Milk bread, kewpie mayonnaise, dashi-seasoned omelet, and fermented chili paste.

Dark rye toast, hot smoked salmon, smoked catfish dip, marinated sardines, pickles, and labneh.

Country sourdough, chili-lemon butter, fermented jalapeno, and garlic pepitas.

Porridge sourdough, basil pesto, mushrooms, ricotta, and parmesan.

Sunflower seed vinaigrette, pear, pistachio, dill, and mint.

Texas toast, melty cheeses, and dill.

Texas toast, pickled mustard seed, caramelized shallot, and onion, provolone, and green onion.

Blue note bourbon barrel-aged espresso with steamed milk and house-made cocoa.