Jim's Place Grille - 3660 S Houston Levee Rd Suite 112
About Jim's Place Grille - 3660 S Houston Levee Rd Suite 112
Order from Jim's Place Grille - 3660 S Houston Levee Rd Suite 112 to enjoy some of the best Cajun & Creole in Collierville. Looking to find the cheapest way to order Jim's Place Grille - 3660 S H...show more
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Charcoal-grilled, Argentinian chimichurri sauce.
Two crab cakes pan seared. Served with a beurre blanc sauce.
Delicate triangles of light pastry sheets filled with choice of - tiropetakia-feta cheese, spanakopetakia-fresh spinach, or a combination of both.
Grecian seasoned, homemade cocktail sauce.
Prime pork tenderloin grilled in Grecian marinade.
Ginger-Cilantro Vinaigrette, Wasabi, Pickled Ginger, Soy
Fried Green Tomatoes, House Remoulade
Choice of Charcoal Grilled or Golden Fried
Fuji apple, walnuts, gorgonzola, bacon, tangy honey mustard.
Seasoned house croutons, bleu cheese crumbles, tomato, applewood bacon, signature bleu cheese dressing.
Mixed greens, homemade croutons, cucumber, tomato, choice of dressing.
Bibb lettuce, cranberry, almond, gorgonzola cheese, bacon, red onion, apple cider vinaigrette.
Homemade seafood gumbo cup.
Crisp greens, feta cheese, bell peppers, Kalamata olive, red onion, Grecian dressing.
Mixed greens, grilled chicken, gorgonzola, avocado, bacon, egg, tomato.
Romaine, grana padano, house-made croutons, Jim's Caesar dressing.
Goat cheese, candied pecans, strawberries, balsamic vinaigrette.
Beef Tenderloin, Bibb lettuce, rice noodles with cilantro, mint, Julienned peppers, Sesame Seed and Ginger Dressing
Lettuce, tomato, tzatziki, and pita bread.
Sauteed zucchini, roasted red pepper, eggplant, tomato, Swiss, tzatziki.
Fresh ground daily, seasoned and charcoal-grilled.
Canales ham, smoked turkey, lettuce, tomato, bacon, mayonnaise and honey mustard.
Lettuce, tomato, onion, bacon, Swiss, house dressing.
Lettuce, tomato, red onion, house remoulade, French Baguette
Char-grilled and basted with lemon-oregano sauce.
Jumbo fried shrimp.
Pecan encrusted, blackened or southern fried.
Herb breadcrumbs, grana padano, Grecian marinara.
Grilled, broiled or blackened.
Prime pork tenderloin, lemon oregano marinade.
Blue lump crab, lemon garlic butter sauce.
Charcoal grilled veggie kabob.
Seared Rare with baby greens, shaved cucumber, red onion, avocado, Champagne Ginger Vinaigrette
Homemade Chicken Salad with Seasonal Fresh Fruit
Slow simmered ground beef, layered eggplant, kasseri bechamel
Range fed, french cut loin chops basted in our Grecian marinade.
Blue lump crab-meat, lemon-garlic butter sauce.
Prime pork tenderloin grilled in Grecian marinade.
Hand-cut, specially seasoned and charcoal grilled.
Baked with seasoned herb breadcrumbs, grana padano cheese, Grecian tomato sauce.
Grilled, blackened or broiled.
Classic Greek recipe, slow simmered ground beef, eggplant, Parmesan, and bechamel.
Pecan encrusted, blackened or southern fried.
Freshly sauteed spinach, tomato, mushrooms, grana padano, basil, scampi sauce.
Jumbo fried shrimp.
Hand-cut, specially seasoned and charcoal grilled.
Char-grilled and basted with lemon-oregano sauce.
Sashimi Grade, ginger Cilantro Glaze, Wasabi, Soy Sauce
Char-grilled and basted with lemon-oregano sauce.
Goat cheese, candied pecans, strawberries, and balsamic vinaigrette.
Seasoned house croutons, bleu cheese crumbles, tomato, applewood bacon, signature bleu cheese dressing.
Bibb lettuce, cranberry, almond, gorgonzola cheese, bacon, red onion, and apple cider vinaigrette.
Mixed greens, homemade croutons, cucumber, tomato, choice of dressing.
Feta, bell pepper, Kalamata olive, red onion, cucumber, and Grecian vinaigrette.
Romaine, grana padano, house-made croutons, and Jim's Caesar dressing.
Fuji apple, walnut, gorgonzola cheese, bacon, and tangy honey mustard.
Please contact the merchant for desired scoops selection.
Cheesecake du jour.
Chocolate layer cake.
Please contact the merchant for ice cream flavor selection.
Homemade key lime with a graham cracker crust topped with whipped cream and garnished with lime zest.
Please contact the merchant for ice cream flavor selection.
Warm chocolate chip cookie, French vanilla ice cream, chocolate and caramel.
Lightly fried, fried green tomatoes, signature house remoulade.
Pan seared, lemon beurre blanc sauce.
Charcoal grilled Jim's gulf oysters
Golden fried Jim's gulf oysters
Baked Bienville Jim's gulf oysters
Grecian seasoned, homemade cocktail sauce.
Charcoal grilled prime pork tenderloin, lemon-oregano marinade.
Tiropetakia feta cheese blend, spanakopetakia spinach blend or combo.
Brandy flamed "kasseri" cheese, pita bread, lemon.
New Orleans style seafood gumbo
Selection changes daily.
Seared rare, baby greens, champagne ginger vinaigrette.
Our homemade chicken salad with seasonal fresh fruit.
Mixed greens, grilled chicken, gorgonzola, avocado, bacon, egg, tomato.
Bibb lettuce, cranberry, almond, gorgonzola, bacon, red onion, apple cider vinaigrette.
Fuji apple, walnut, gorgonzola, bacon, tangy honey mustard.
Feta, bell pepper, Kalamata olive, red onion, cucumber, Grecian vinaigrette.
Chopped kale, strawberry, goat cheese, pecans, dijon vinaigrette.
Romaine, grana padano, house croutons, Jim's Caesar dressing.
Ground fresh daily.
Lettuce, tomato, onion, bacon, swiss, house dressing
Ground fresh daily, lettuce, tomato, eggplant, tzatziki.
Lettuce, tomato, red onion, house remoulade, French baguette.
Lettuce, tomato, tzatziki.
Squash, zucchini, roasted red pepper, eggplant, tomato, Swiss, tzatziki.
Rendezvous ham and smoked turkey, lettuce, tomato, bacon, mayo, tangy honey mustard.
Jim's classic slow simmered ground beef, layered eggplant, kasseri bechamel.
Char-grilled prime pork tenderloin with lemon oregano marinade, Grecian rice.
Baked with herb breadcrumbs, grana padano, Grecian marinade.
Southern: Gravy jus and sauteed onion or Grecian: Lemon-oregano sauce.
Ground fresh, sauteed onions, gravy jus.
Pecan crusted or blackened or Southern fried.
Grilled, broiled, or blackened - lemon-garlic or apricot-shallot sauce.
Grilled with lemon oregano sauce or golden fried.
Served with French fries.
Served with French fries.
Served with French fries.
Served with French fries.
Served with French fries.
Served with French fries.
Served with French fries.
Graham cracker crust, fresh whipped cream, lime zest.
Chef's made-in-house selection.
Rich dark chocolate.
Fresh baked warm chocolate chip, chocolate and caramel glaze.
Chef's made-in-house selection.
Fried green tomatoes, house remoulade.
Grecian seasoned, homemade cocktail sauce.
Pan seared, lemon beurre blanc sauce.
Ginger-cilantro vinaigrette, wasabi, pickled ginger, soy.
Argentinian chimichurri sauce, toasted pita bread.
Charcoal grilled Jim's gulf oysters.
Golden fried Jim's gulf oysters.
Baked Bienville Jim's gulf oysters.
Charcoal grilled prime pork tenderloin, lemon-oregano marinade.
Four delicately hand rolled tiropetakia (feta cheese blend), spanakopetakia (spinach blend), or combo.
Brandy flamed "kasseri" cheese, pita bread, lemon.
New Orleans style seafood gumbo.
Please call the restaurant for daily selection.
Bibb lettuce, cranberry, almond, gorgonzola, bacon, red onion, apple cider vinaigrette.
Fuji apple, walnut, gorgonzola, bacon, tangy honey mustard.
Grilled tenderloin, avocado, soba noodles, almonds, ginger sesame dressing.
Feta cheese, bell pepper, Kalamata olive, red onion, cucumber, Grecian vinaigrette.
Chopped kale, strawberry, goat cheese, pecans, Dijon vinaigrette.
Romaine, grana padano, house croutons, Jim's Caesar dressing.
Fresh ground daily, seasoned and charcoal-grilled.
Fresh ground daily - lettuce, tomato, eggplant, tzatziki, toasted pita bun.
Daily seasonal fresh catch, grilled or blackened, lettuce, tomato, onion, house tartar or remoulade.
Herb breadcrumbs, grana padano, Grecian marinara.
Served with your choice of two sides.
Served with your choice of two sides.
Served with your choice of two sides.
Freshly sauteed with diced asparagus, tomato, mushrooms, grana padano, basil, scampi sauce.
Prime pork tenderloin, lemon oregano marinade, Grecian rice.
Southern style: sauteed onion and gravy or Grecian style: lemon-oregano sauce.
Slow simmered ground beef, layered eggplant, kasseri bechamel.
French bone loin chops, charcoal grilled, basted in Grecian marinade.
USDA prime, specially seasoned and charcoal grilled.
Specially seasoned and charcoal grilled.
USDA prime, specially seasoned and charcoal grilled.
Blue lump crab, lemon garlic butter sauce.
Basted with lemon-oregano sauce.
Golden fried with in-house cocktail or tartar sauce.
Sashimi grade, ginger-cilantro sauce wasabi and soy.
Grilled, broiled, or blackened apricot shallot sauce or lemon garlic sauce.
Pecan encrusted, blackened, or southern fried.
Served with french fries.
Served with french fries.
Served with french fries.
Served with french fries.
Served with french fries.
Served with french fries.
Served with french fries.
Graham cracker crust, fresh whipped cream, lime zest.
Chef's made-in-house selection.
Rich dark chocolate.
Fresh baked warm chocolate chip, chocolate and caramel glaze.
Chef's made-in-house selection.
Feta cheese, bell pepper, Kalamata olive, red onion, cucumber, and grecian vinaigrette.
Lightly fried, fried green tomatoes, and signature house remoulade.
Grecian seasoned and homemade cocktail sauce.
Pan seared and lemon beurre blanc sauce.
Ginger-cilantro vinaigrette, wasabi, pickled ginger, and soy.
Argentinian chimichurri sauce and toasted pita bread.
Charcoal grilled prime pork tenderloin and lemon-oregano marinade.
Feta cheese blend.
Spinach blend.
Bibb lettuce, cranberry, almond, Gorgonzola, bacon, red onion, and apple cider vinaigrette.
Fuji apple, walnut, Gorgonzola, bacon, and tangy honey mustard.
Grilled tenderloin, avocado, soba noodles, almonds, and ginger sesame dressing.
Feta cheese, bell pepper, Kalamata olive, red onion, cucumber, and grecian vinaigrette.
Chopped kale, strawberry, goat cheese, pecans, and Dijon vinaigrette.
Romaine, grana padano, house croutons, and Jim’s Caesar dressing.
Fresh ground daily, seasoned, and charcoal-grilled.
Fresh ground daily-lettuce, tomato, eggplant, tzatziki, and ciabatta bun.
Daily seasonal fresh catch lettuce, tomato, and onion.
Herb breadcrumbs, grana padano, and grecian marinara.
Served with grecian rice.
Rendezvous ham, diced asparagus, mushrooms, grana padano, and garlic wine sauce.
Prime pork tenderloin, lemon oregano marinade.
Slow simmered ground beef, layered eggplant, and kasseri bechamel.
French bone loin chops and charcoal grilled basted in grecian marinade.
Well marbled specially seasoned and charcoal grilled.
Specially seasoned and charcoal grilled.
USDA prime specially seasoned and charcoal grilled.
Blue lump crab, lemon garlic, and butter sauce.
Sesame encrusted, sriracha aioli, sweet soy, and shaved cucumber salad.
Graham cracker crust, fresh whipped cream, and lime zest.
Chef’s made in house selection.
Rich dark chocolate and gluten free.
Fresh baked warm chocolate chip, vanilla ice cream, chocolate, and caramel glaze.
Chef’s made in house selection.
Seared rare, baby greens, and champagne ginger vinaigrette.
Lightly fried, fried green tomatoes, and signature house remoulade.
Pan seared and lemon beurre blanc sauce.
Grecian seasoned and homemade cocktail sauce.
Argentinian chimichurri sauce and toasted pita bread.
Charcoal grilled prime pork tenderloin and lemon-oregano marinade.
Feta cheese blend.
Spinach blend.
Seared rare, baby greens, and champagne ginger vinaigrette.
Grilled tenderloin, avocado, soba noodles, almonds, and ginger sesame dressing.
Our homemade chicken salad with seasonal fresh fruit.
Mixed greens, grilled chicken, Gorgonzola, avocado, bacon, egg, and tomato.
Bibb lettuce, cranberry, almond, Gorgonzola, bacon, red onion, and apple cider vinaigrette.
Fuji apple, walnut, Gorgonzola, bacon, and tangy honey mustard.
Feta cheese, bell pepper, Kalamata olive, red onion, cucumber, and grecian vinaigrette.
Chopped kale, strawberry, goat cheese, pecans, and Dijon vinaigrette.
Romaine, grana padano, house croutons, and Jim’s Caesar dressing.
Fresh ground daily, seasoned, and charcoal-grilled.
Bacon marmalade, chipotle mayo, arugula, and pickled onion.
Fresh ground daily-lettuce, tomato, eggplant, tzatziki, and ciabatta bun.
Lettuce, tomato, red onion, house remoulade, and French baguette.
Lettuce, tomato, and tzatziki.
Squash, zucchini, roasted red pepper, eggplant, tomato, Swiss, and tzatziki.
Rendezvous ham, smoked turkey, lettuce, tomato, bacon, mayo, and tangy honey mustard.
Slow simmered ground beef, layered eggplant, and kasseri bechamel.
Prime pork tenderloin, lemon oregano marinade, and grecian rice.
Herb breadcrumbs, grana padano, and grecian marinara.
Ground fresh, sauteed onions, and gravy jus.
Sesame encrusted, sriracha aioli, sweet soy, and shaved cucumber salad.
Graham cracker crust, fresh whipped cream, and lime zest.
Chef’s made in house selection.
Rich dark chocolate and gluten free.
Fresh baked warm chocolate chip, vanilla ice cream, chocolate, and caramel glaze.
Chef’s made in house selection.
Harvested from the best American waters. Your choice of cornmeal-fried, char-grilled, or on the half shell.
Grecian seasoned and served with a homemade cocktail sauce.
Charcoal grilled prime pork tenderloin in a lemon-oregano marinade.
Charcoal-grilled. Served with an Argentinian chimichurri sauce and toasted pita points.
(2) Crab cakes pan-seared and served with a lemon beurre blanc sauce.
Seared and served with ginger-cilantro vinaigrette, wasabi, and ginger.
Fried in cornmeal with fried green tomatoes and served with a remoulade sauce.
Iceberg and Romaine, Grilled Chicken, Gorgonzola, Bacon, Egg, Tomato
Your choice of size. Please contact restaurant for today's selection.
Homemade seafood gumbo. Your choice of size.
Iceberg, house croutons, bleu cheese crumbles, tomato, crisp applewood smoked bacon, and house-made bleu cheese dressing.
Romaine, Fuji apple, walnuts, gorgonzola, bacon, and a tangy honey mustard.
Crisp greens, feta cheese, bell peppers, kalamata olive, red onion, cucumber, and Grecian vinaigrette.
Bibb lettuce, cranberry, almond slices, gorgonzola, bacon, red onion, and an apple cider vinaigrette.
Romaine, grana padano cheese, house croutons, and Jim's signature Caesar dressing.
Fresh ground daily beef seasoned and charcoal-grilled.
Served with your choice of (2) sides.
Your choice of style. Served with your choice of (2) sides.
Jumbo fried shrimp served with your choice of (2) sides.
Char-grilled and basted with lemon-oregano sauce.
Jumbo Gulf shrimp stuffed with lump crab. Served with your choice of (2) sides.
Your choice of preparation. Served with (2) sides. Please call restaurant for today's selection.
Classic Greek recipe. Slow simmered ground beef, eggplant, Parmesan, and kasseri bechamel. Served with your choice of (2) sides.
Original family recipe. Prime pork tenderloin grilled in lemon-oregano Grecian marinade. Served with your choice of (2) sides.
Calf liver with a lemon-oregano sauce. Served with your choice of (2) sides.
Calf liver with sauteed onions and gravy. Served with your choice of (2) sides.
Charcoal-grilled seasonal vegetables topped with our Grecian marinade. Served with your choice of (2) sides.
Charcoal-grilled Grecian marinated chicken and grilled vegetables topped with lemon-oregano sauce. Served with your choice of (2) sides.
Charcoal-grilled Grecian marinated beef tenderloin and fresh vegetables topped with lemon-oregano sauce. Served with your choice of (2) sides.
Specially seasoned ribeye charcoal grilled over oak and hickory. Served with your choice of (2) sides.
Specially seasoned filet charcoal grilled over oak and hickory. Served with your choice of (2) sides.
Mussels, scallops, shrimp, tangy tomato sauce, fennel, and linguine. Served with your choice of house or Caesar salad.
Brown buttered linguine, grana padano, and Grecian marinade. Served with your choice of house or Caesar salad.
French bone lamb chops charcoal grilled over oak and hickory with lemon, garlic, and oregano. Served with your choice of (2) sides.
Your choice of size. Please contact restaurant for today's selection.
Fuji apple, walnut, gorgonzola cheese, bacon, and tangy honey mustard.
Romaine, grana padano, house-made croutons, and Jim's caesar dressing.
Mixed greens, homemade croutons, cucumber tomato, and your choice of dressing.
Seasoned house croutons, bleu cheese crumbles, tomato, applewood smoked bacon, and signature bleu cheese dressing.
Goat cheese, candied pecans, strawberries, and balsamic vinaigrette.
Bibb lettuce, cranberry, almond, goat cheese, bacon, red onions, and apple cider vinaigrette.
Feta, bell pepper, kalamata olive, red onion, cucumber, and Grecian vinaigrette.
Warm chocolate chip cookie, French vanilla ice cream, chocolate, and caramel sauce.
Homemade key lime with a graham cracker crust topped with whipped cream and garnished with lime zest.
Online Ordering Options
(See pickup options)Last updated January 20, 2023