2 Vinez
About 2 Vinez
Order from 2 Vinez and you're ordering from a wine bar that is one of the most well-liked in Jupiter. And your order from 2 Vinez will be a great deal too when you select the most affordable deli...show more
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Lightly cheese breadcrumb breaded and fried.
Served with creamy wasabi sauce.
Spicy marinated oven roasted shrimp served with mandarin mango salsa and an orange honey drizzle.
Asiago garlic bread served with a tomato and asiago salad.
Stuffed with rice noodles, vegetables and chicken served with a sweet and sour sauce
Tortilla shell stuffed with chicken, black beans, corn, and Monterey Jack, cheddar, and fresh tomato served with guacamole and drizzled with cilantro sour cream.
Sesame seared tuna sliced and served with soy dipping sauce, pickled ginger, and wasabi.
Two spring rolls, two dumplings, two satay, two coconut tempura shrimps, two shrimp crisps, two cheese gallete served with fresh fruit.
Creamy spinach and artichoke dip topped with pancetta a top with crispy bacon served with homemade tortilla chips and garlic focaccia crostini.
Chicken, Shrimp, vegetables, herbs, wrapped in rice paper served with sweet and sour sauce topped with peanuts.
Warm layers of portabella mushrooms, tomato, fresh mozzarella served with a balsamic reduction and pesto.
Chicken, sweet peas, corn, and sweet potato, wrapped in thin pastry, deep fried and served with sweet and sour.
Steamed and stuffed with shrimp, chicken, crabmeat, shitake mushroom, cilantro, and served with a ginger soy sauce.
Baked goat cheese and homemade marinara sauce with asiago garlic bread.
Large lump crab meat, Dijon mustard sauce, celery, served with a whole grain mustard aioli.
Served with garlic herb butter sauce and garlic bread.
Marinated in coconut milk and curry served with vegetable salad and peanut sauce.
Lightly fried calamari ,tempura battered onion served with tomato, olive, artichoke tapenade.
Garlic roasted portabella mushroom topped with our spicy crab, blend and drizzled with a chipotle aioli.
Brie wrapped in puff pastry drizzled with raspberry Sauce served with bread, crackers and fruit.
Lightly battered large shrimp served with a sweet and sour sauce.
Green papaya, shrimp tempura, green beans, carrots, tomato in a spicy peanut sauce.
Minced Chicken with ginger, onion, cilantro, apple, lime juice, light soy sauce and cashews served over romaine lettuce.
Grilled chicken over baby greens, cucumber, mandarin orange, peanuts, tomato and sesame seeds served with orange dressing.
Spinach, tender, duck breast, candied pecans, tempura fried goat cheese, fresh tomato and a raspberry vinaigrette.
Romaine lettuce, kalamata olives, cucumber, marinated peppers, pepperocinis, feta cheese and ham.
Shrimp, Scallops, Calamari, Clams, onions, cilantro, herbs served with lime juice sauce and light soy sauce topped on mixed greens.
Sliced medium - rare beefs, onions. Cilantro, herbs served with lime juice sauce and light soy sauce topped on mixed greens.
Served with marinated artichoke, roasted peppers, shaved parmesan, toasted pine nuts and a balsamic vinaigrette.
Sliced tomato, fresh mozzarella, and roasted peppers drizzles with a balsamic reduction and pesto.
Chicken, Alf redo, broccoli, sundried tomato, garlic, mozzarella and parmesan.
Grilled chicken breast, avocado, bacon, and cheddar cheese on a warm foccacia served with sweet potato fries.
Chorizo, roasted peppers, red onion, portabella mushroom, tomato and mozzarella.
Sweet peppers, red onion, spinach, chipotle aioli, cheddar cheese rolled in a soft tortilla.
Roasted duck breast, goat cheese, mozzarella, sweet peppers, sundried tomato, pesto and pine nuts.
Thinly warm sliced roast beef with marinated peppers, Swiss cheese served on a French baguette and french fries.
Stuffed with marinated shredded Beef, corn, black bean, cheese, cilantro, onion, and rice served with sour cream, avocado mixed, tomato salsa and chips topped with melted cheddar cheese.
Sliced tomato, fresh basil, marinara, fresh mozzarella and parmesan cheese.
Warm Baked ham, Sliced brie, baby greens, tomato, dijonaise sauce served on a French baguette.
Fresh spinach, Bacon, mushrooms, feta, goat cheese, mozzarella and parmesan.
Cooked to order and served with steak fries.
Blackened fish of the day. coleslaw, tomato, avocado, and house special dressing on a ciabatta bread served with sweet potato fries.
Thin sliced turkey breast with Swiss cheese, baby greens, bacon tomato and avocado served on a flaky croissant.
Tender slow cooked pork shank served with mashed potato and mixed vegetables.
Shrimp or chicken stir fried in garlic pepper sauce served with broccoli cashews and rice.
Served with sautéed spinach, tomato, mushroom and garlic in balsamic glaze and brown rice.
Massaman sauce in coconut cream, potatoes, onion, avocado and nuts served with steamed rice.
Stir Fried rice noodles with chicken or shrimp, ground peanuts, scallions, and fresh bean sprouts
Served with mashed potato, asparagus and roasted garlic balsamic glaze.
Chicken, shrimp, bean sprouts, onions and carrots, served in a crispy crepe and sweet and sour sauce.
22 Oz bone - in rib eye with garlic aromatics herbs served with garlic mashed potato, asparagus topped with red wine glaze juice.
Grilled pork chop served with an Asian glaze, jasmine rice, sauerkraut and vegetables.
Served in red, green,panang curry, or house special sauce, mixed vegetables and white rice
Pan seared served with grain mustard red wine sauce, asparagus and mashed potato.
Topped with spinach and mushrooms and served with parmesan cream sauce.
Shrimp, scallops, calamari, clams, mussels, portabella mushrooms, tomato, basil, extra virgin olive oil, white wine herb garlic sauce and parmesan cheese.
Tender veal cutler breaded and topped with prosciutto, fresh mozzarella and basil served with mashed potato and asparagus.
Tuna, Salmon, Escolar.
Chopped tuna mixed with tartar sauce, scallion, Sesame seed, masago, wonton chips.
Sliced thin Yellowtail, Jalapeno, sesame seed, scallion served with Ponzu sauce.
Tempura seaweed, seared tuna, jalapeno, spicy tuna, cilantro, tobiko and avocado mousse.
Seared Tuna with Ponzu, scallion and sesame seed.
Seared tuna on top of fried tofu served with spicy Tofu tataki sauce, scallion, sesame seed and masago.
Steamed soy bean.
Tuna, Salmon, White Fish, Shrimp and Escolar.
Seared tuna with house special sauce , scallion, radish sprout and sesame seed.
Salmon, White Fish, mixed vegetable, masago, scallion, house special sauce, Ponzu, and sesame seed.
Squid Salad.
Chopped tuna mixed with vegetable, masago, Ponzu, spicy sauce and sesame seed.
Cucumber, Conch, Octopus, Shrimp, crab, Masago, scallion served with ponzu sauce, kimchee and sesame seed.
Crab, cucumber, Masago, scallion, ponzu sauce and sesame seed.
Avocado, crab , masago, scallion, mayo and sesame seed.
Cucumber, Scallion, ponzu sauce and sesame seeds.
Crab, cream cheese, avocado inside out with sesame seed.
Spicy crab, avocado, cucumber, sesame seeds, inside out.
Crab , cucumber, avocado, masago, and sesame seed.
Salmon, Cream cheese and scallion.
Spicy tuna, cucumber and sesame seed.
BBQ Eel, cucumber, avocado and 3 color tobiko served with Eel sauce.
Tempura shrimp, avocado, cucumber, and sesame seed.
Crab, avocado, wasabi mayo and sweet rice vinegar.
Crab , tuna, avocado wrapped in cucumber skin and served with Ponzu sauce.
Four kinds of chef’s choice fish, avocado, crab scallion wrapped with cucumber skin and served with ponzu sauce.
Crab, Salmon, Cream cheese, Avocado, Masago wrapped with cucumber skin, sweet rice vinegar & ponzu sauce.
Lightly cheese breadcrumb breaded and fried.
Popular. Brie wrapped in puff pastry drizzled with raspberry sauce served with bread, crackers, and fruit.
Popular. Stuffed with rice noodles, vegetables and chicken served with a sweet and sour sauce.
Sesame seared tuna sliced and served with soy dipping sauce, pickled ginger, and wasabi.
Popular. Chicken, shrimp, vegetables, herbs, wrapped in rice paper served with peanut sweet and sour sauce.
Large lump crab meat, dijon mustard sauce, celery, served with a whole grain mustard aioli.
Lightly fried calamari, tempura-battered onion. Served with tomato, olive, artichoke tapenade.
Served with asiago garlic bread.
Baked goat cheese and homemade marinara sauce with asiago garlic bread.
Popular. Marinated in coconut milk and curry served with vegetable salad and peanut sauce.
Warm layers of portabella mushrooms, tomato, fresh mozzarella served with a balsamic reduction and pesto.
Popular. Steamed and stuffed with shrimp, chicken, crab meat, shiitake mushroom, cilantro, and served with a ginger soy sauce.
Lightly battered large shrimp served with a sweet and sour sauce.
Tortilla shell stuffed with chicken, black beans, corn, and monterey jack, cheddar, and fresh tomato, served with guacamole and drizzled with cilantro sour cream.
Chicken, sweet peas, corn, and sweet potato, wrapped in thin pastry, deep-fried and served with sweet and sour.
Garlic roasted portabella mushroom topped with our spicy crab, blend and drizzled with chipotle aioli.
Two spring rolls, two dumplings, two satay, two coconut tempura shrimp, two shrimp crisps, two cheese galette. Served with fresh fruit.
Creamy spinach and artichoke dip topped with pancetta a top with crispy bacon served with homemade tortilla chips.
Spicy. Spicy marinated oven-roasted shrimp served with mandarin mango salsa and an orange honey drizzle.
Popular. Wonton soup.
Side salad.
Side caesar salad.
Caesar salad.
Chicken caesar salad.
Shrimp caesar salad.
Please call the restaurant for today's selection.
Served with marinated artichoke, roasted peppers, shaved Parmesan, toasted pine nuts, and a balsamic vinaigrette.
Romaine lettuce, kalamata olives, cucumber, marinated peppers, pepperoncini, feta cheese and ham.
Sliced tomato, fresh mozzarella, and roasted peppers drizzled with a balsamic reduction and pesto.
Grilled chicken over baby greens, cucumber, mandarin orange, peanuts, tomato and sesame seeds served with orange dressing.
Green papaya, shrimp tempura, green beans, carrots, tomato in a spicy peanut sauce.
Shrimp, scallops, calamari, onions, cilantro, herb, served with lime juice sauce and light soy sauce topped on mixed greens.
Sliced medium-rare beef, onions. Cilantro, herbs, served with lime juice sauce and light soy sauce topped on mixed greens.
Minced chicken with ginger, onion, cilantro, apple, lime juice, light soy sauce, and cashews, served over romaine lettuce.
Spinach, tender, duck breast, candied pecans, tempura fried goat cheese, fresh tomato, and a raspberry vinaigrette.
Fresh spinach, bacon, mushrooms, feta, goat cheese, mozzarella, and Parmesan.
Chicken, Alfredo, broccoli, sun-dried tomato, garlic, mozzarella, and Parmesan.
Roasted duck breast, goat cheese, mozzarella, sweet peppers, sundried tomato, pesto, and pine nuts.
Chorizo, roasted peppers, red onion, portabella mushroom, tomato, and mozzarella.
Sliced tomato, fresh basil, marinara, fresh mozzarella, and Parmesan cheese.
Grilled chicken breast, avocado, bacon, and cheddar cheese on warm focaccia served with sweet potato fries.
Cooked to order and served with steak fries.
Sweet peppers, red onion, spinach, chipotle aioli, cheddar cheese rolled in a soft tortilla.
Sweet peppers, red onion, spinach, chipotle aioli, cheddar cheese rolled in a soft tortilla.
Sweet peppers, red onion, spinach, chipotle aioli, cheddar cheese rolled in a soft tortilla.
Thinly warm sliced roast beef with marinated peppers, swiss cheese served with french fries.
Stuffed with marinated shredded beef, corn, black bean, cheese, cilantro, onion, and rice served with sour cream, avocado mixed, tomato salsa and chips topped with melted cheddar cheese.
Warm baked ham, sliced brie, baby greens, tomato, dijonaise sauce served on a french baguette.
Thin sliced turkey breast with swiss cheese, baby greens, bacon tomato and avocado served on a flaky croissant.
Blackened fish of the day, coleslaw, tomato, avocado and house special dressing on ciabatta bread served with sweet potato fries.
Popular. Stir-fried rice noodles with chicken, ground peanuts, scallions, and fresh bean sprouts.
Stir-fried rice noodles with shrimp, ground peanuts, scallions, and fresh bean sprouts.
Stir-fried rice noodles with lobster, ground peanuts, scallions, and fresh bean sprouts.
Tender veal cutlet breaded and topped with prosciutto, fresh mozzarella and basil served with mashed potato, asparagus, and red wine demi-glaze.
Served with mixed vegetables, white rice, and homemade red wine sauce.
Choice of meat.
Choice of meat.
Choice of meat.
Served with sauteed spinach, tomato, mushroom and garlic in balsamic glaze and brown rice.
The massaman sauce in coconut cream, potatoes, onion, avocado, and nuts served with steamed rice.
The massaman sauce in coconut cream, potatoes, onion, avocado, and nuts served with steamed rice.
The massaman sauce in coconut cream, potatoes, onion, avocado, and nuts served with steamed rice.
Chicken, shrimp, bean sprouts, onions, and carrots, served in a crispy crepe and sweet and sour sauce.
Grilled pork chop served with an Asian glaze, jasmine rice, sauerkraut, and vegetables.
Popular. Chicken stir-fried in garlic pepper sauce served with broccoli cashews and rice.
Shrimp stir-fried in garlic pepper sauce served with broccoli cashews and rice.
Pan-seared served with grain mustard red wine sauce, asparagus, and mashed potato.
Shrimp, scallops, calamari, portabella mushrooms, tomato, basil, extra virgin olive oil, white wine herb garlic sauce, and Parmesan cheese.
Served with mashed potato, asparagus, and roasted garlic balsamic glaze.
Tender slow-cooked pork shank, served with mashed potato mixed vegetables and red wine sauce.
Topped with spinach and mushrooms and served with Parmesan cream sauce.
22 ounces bone-in ribeye with garlic aromatics herbs served with garlic mashed potato, asparagus topped with red wine glaze juice.
Vegetarian. Vegetable.
Starch.
Chicken.
Shrimp.
Please call the restaurant for today's selection.
Brown rice.
White rice.
Avocado.
Creme brulee cheesecake.
Popular. Seven layers of carrot cake.
Tiramisu.
Popular. Peanut butter pie.
Chocolate brownie.
Lemon Italian cream cake.
Popular. Steamed soybean.
Seared tuna with ponzu, scallion and sesame seed.
Seared tuna with house special sauce, scallion, radish sprout, and sesame seed.
Tuna sashimi.
Salmon sashimi.
Tuna, salmon, escolar.
Tuna sushi.
Salmon sushi.
Tuna, salmon, white fish, shrimp, and escolar.
Spicy. Tempura seaweed, seared tuna, jalapeño, spicy tuna, cilantro, tobiko, and avocado mousse.
Spicy. Seared tuna on top of fried tofu, served with spicy tofu tataki sauce, scallion, sesame seed, and masago.
Spicy. Chopped tuna mixed with tartar sauce, scallion, sesame seed, masago, wonton chips.
Spicy. Sliced thin yellowtail, jalapeño, sesame seed, and scallion. Served with ponzu sauce.
Popular. Miso soup.
Miso crab soup.
Ginger salad.
Seaweed salad.
Squid salad.
Cucumber, conch, octopus, shrimp, crab, masago, scallion. Served with ponzu sauce, kimchee and sesame seed.
Avocado, crab, masago, scallion, mayo and sesame seed.
Cucumber, scallion, ponzu sauce, and sesame seed.
Crab, cucumber, masago, scallion, ponzu sauce, and sesame seed.
Spicy. Chopped tuna mixed with vegetable, masago, ponzu, spicy sauce, and sesame seed.
Salmon, white fish, mixed vegetable, masago, scallion, house special sauce, ponzu and sesame seed.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Tempura lobster, avocado, asparagus, sesame seed, masago topped with special sauce.
Shrimp tempura, cream cheese, masago, avocado, cucumber, scallion, topped with lobster meat, avocado, tobiko, tempura flake and special sauce.
Baked lobster mixed with masago, scallion over shrimp tempura roll.
Softshell crab, asparagus, cucumber, avocado, crab, eel sauce and spicy mayo.
Crab, avocado, wasabi mayo, and sweet rice vinegar.
Crab, salmon, cream cheese, avocado, masago wrapped with cucumber skin, sweet rice vinegar and ponzu sauce.
Four kinds of chef's choice fish, avocado, crab scallion wrapped with cucumber skin and served with ponzu sauce.
Popular. Crab, tuna, avocado wrapped in cucumber skin and served with ponzu sauce.
Tuna roll, salmon roll, California roll, and Japanese bagel roll.
Vegetarian. Seven pieces of sushi (inari, asparagus, cucumber, oshinko, kampyo, portabella, tomato) and vegetable roll.
Bbq eel and salad over sushi rice.
Chef's choice 10 pieces of sushi and California roll.
Chef's choice 16 pieces of sashimi.
Chef's choice 20 pieces of sashimi.
Chef's choice nine pieces of sashimi, five pieces of sushi and Japanese bagel roll.
Chef's choice of assorted fish on top of sushi rice and salad.
Chef's choice salad, four sushi, six sashimi, special roll, Japanese appetizer, and dessert. Please ask the restaurant.
16 pieces sashimi, 10 pieces sushi, JB roll and shrimp tempura roll.
20 pieces sashimi, 15 pieces sushi, rainbow roll, shrimp tempura roll, California roll.
30 pieces sashimi, 20 pieces sushi, JB roll, rainbow roll, and chef's special roll.
Popular. Crab, cucumber, avocado, masago, and sesame seed.
Popular, spicy. Spicy tuna, cucumber, and sesame seed.
Salmon, cream cheese, sesame seeds, and scallion.
BBQ eel, cucumber, avocado, and three color tobiko, served with eel sauce.
Tempura shrimp, avocado, cucumber and sesame seed.
Crab, cream cheese, avocado inside out with sesame seed.
Spicy. Spicy crab, avocado, cucumber, sesame seeds, inside out.
Cucumber roll.
Avocado roll.
Tamago roll.
Salmon roll.
Tuna roll.
Yellowtail scallion roll.
Eel, tuna, asparagus, scallion, avocado, topped with tuna, eel and served with eel sauce, sesame seed.
Shrimp tempura, crab, avocado, cucumber, asparagus, tempura flake, inside out with masago, and rock and roll sauce.
Shrimp tempura, crab, eel, asparagus, mayo, tempura flakes topped with avocado and eel sauce.
Tuna, salmon, white fish on top of crab and asparagus roll.
Shrimp tempura, scallion, cream cheese, tuna, and avocado, with kimchee sauce.
Shrimp tempura, cream cheese, masago, scallion, cucumber, topped with eel and avocado and served with eel sauce.
Lettuce, cucumber, avocado, carrot, cabbage, asparagus, scallion, kampyo, yamagobo and sesame seeds.
Baked conch with masago, served over crab and avocado roll with scallion, spicy and eel sauce.
Softshell crab, cream cheese, mango, tempura flakes, brown rice topped with spicy tuna, avocado and sweet chili glaze.
Shrimp tempura, cucumber, avocado, spicy crab topped with salmon, sliced thin lemon and special sauce.
Hamachi, scallion, jalapeño, cilantro, asparagus, inside out with two color tobiko.
Yellowtail, wahoo, salmon, tuna, escolar, tomago, scallion, avocado, inside out with sesame seed.
Popular. Dynamite crab, shrimp tempura, tuna, cream cheese, tempura flakes, asparagus, topped with avocado, fresh strawberry, and spicy mayo.
Popular. Shrimp tempura, cucumber, avocado, crab, tomago topped with spicy tuna, masago, scallion, sesame seeds, spicy mayo and eel sauce.
Lobster meat, shrimp tempura, avocado, cucumber, spicy mayo topped with spicy salmon, eel sauce, tempura flakes, masago, and scallion.
Salmon, asparagus, cream cheese and scallion, tempura style served with eel sauce and wasabi sauce.
Crab, masago, eel, scallion, tempura style, served with house special sauce and eel sauce.
Crab, cream cheese, masago, scallion, avocado, asparagus, shrimp tempura, tempura style, served with eel and rock and roll sauce.
Popular. Tuna, avocado, scallion, tempura style, served with wasabi cream sauce and spicy sauce.
Popular. Spicy tuna, cream cheese, masago, scallion, cucumber, avocado, crab, asparagus, tempura style sprinkled with eel sauce and side of spicy sauce.
Tuna, salmon, white fish, tomago, crab, shrimp, scallion, asparagus, tempura style topped with eel sauce and rock and roll sauce.
Tuna, cream cheese, masago, crab, scallion, tempura style with eel sauce.
Conch, shrimp tempura, spicy mayo, cucumber, topped with avocado, masago and eel sauce.
Spicy crab, masago, scallion, cucumber, avocado, topped with escolar, masago, tempura flake, and spicy mayo.
Tuna, avocado, cream cheese, eel sauce, inside out with masago and tempura flake.
Soft shell crab, avocado, lettuce topped with spicy baked scallop, shrimp, crab tempura flake, eel sauce masago and scallion.
Shrimp tempura, spicy salmon, avocado, cucumber, asparagus, scallions topped with escolar, masago tempura flake and mango sauce.
Tuna, salmon, crab, avocado, radish sprout, masago topped with spicy mayo, spicy sauce and sesame seed.
Shrimp tempura, avocado, cucumber, masago, scallion, wrapped in soy paper tempura style topped with spicy crab, jalapeño, eel sauce, and tobiko.
Shrimp tempura, cream cheese, avocado, cucumber, scallion, topped with tuna, crab meat, masago, and eel sauce.
Lobster meat, tempura flakes, cucumber, avocado, topped with tuna, served with eel sauce and spicy mayo.
Spicy tuna, spicy salmon, cucumber, avocado, tempura flakes topped with spicy tuna, spicy salmon, jalapeño and cilantro.
Shrimp tempura, avocado, cucumber, lettuce, tempura flakes, spicy sauce topped with salmon, cilantro, mango, and salsa.
Crab, tempura flake, cream cheese, cucumber, avocado, masago, topped with tuna, pecan, honey mayo, and avocado mousse.
Hamachi, scallion, asparagus, and cilantro topped with tuna, spicy mayo and spicy sauce.
Shrimp tempura, eel, avocado, cucumber, scallion, topped with tuna, tempura flake, eel sauce, and masago.
Tuna, cucumber, avocado, topped with shrimp, avocado, seeds inside out with glaze sweet chili sauce.
Crab.
Masago.
Sushi rice.
Cream cheese.
Online Ordering Options
(See pickup options)Last updated September 4, 2020