Al Fresco

Traditional garish and toast points.

Mozzarella, scrambled eggs, diced tomato, cripy bacon, and corn tortillas.

Roasted potatoes and fresh fruit.

Poached eggs on toasted english muffins with canadian baconn, hollandaise sauce, and roasted potatoes sub.

Roasted potatoes and fresh fruit.

House Receipe, chailah bread, pure maple syrup, and fresh fruit.

Greek yogurt, berries, fruit, and granola.

Scrambled eggs, onion, peppers, spinach, ham, cheddar, roasted potatoes, and fresh fruit.

Sunny side up eggs, red and green salsa, black beans, sour cream, and corn tortillas.

Mozzarella, scrambled eggs, diced tomato, cripy bacon, and corn tortillas.

Traditional garish and toast points.

Poached eggs on toasted english muffins with canadian baconn, hollandaise sauce, and roasted potatoes sub.

Lemon - garlic marinated half chicken, roasted potatoes, and vegetables .

Mozzarella, smoked salmon, caviar, red onion, capers, and sour cream.

Mozzarella and mixed roasted mushrooms.

Mozzarella, prosciutto, mushroom, artichoke, and parmigiano.

Crushed san marzano tomato sauce, fresh garlic, bufala mozzarella, and basil.

Veal and beef meatballs with spicy tomato sauce and herbed ricotta.

Thinly sliced beef served with arugula, shaved parmigiano and extra virgin olive oil.

Diced vegetable, tomato soup, and served chilled with crème fraiche.

Traditional diced vegetable broth.

Roasted portobello mushroom with goat cheese, roasted peppers, and baby arugula.

Eggplant roll filled with ricotta and parmigiano and fresh tomato sauce.

Crispyshoestring fries, black truffles, truffle oil, and parimigiano.

Chilled jumbo shrimp with homemade cocktail and chef's pink sauce.

Jumbo lump crabmeat and avocado over shredded romaine, radicchio, and pink cocktail sauce on side.

Fried calamari rings, shrimp and zucchini, and arrabiata dipping sauce.

Prosciutto, bresaola, capicola, parmigiano roasted peppers, and marinated olives.

Mixed baby greens, diced tomato, shaved parmigiano, and balsamic vinaigrette 8 app.

Hearts of romaine, herbed croutons, grated parmigiano, and homemade dressing 8 app.

Roasted portobello mushroom with goat cheese and diced tomato, mixed baby greens, and balsamic vinaigrette.

Chopped seasonal vegetables, mixed baby greens, crumbled goat cheese, and balsamic vinaigrette.

Chilled marinated shrimp, scallops and calamari, baby greens, lemon, and extra virgin olive oil.

Iceberg lettuce wedge, crumbled gorgonzola, crispy bacon, and buttermilk dressing.

Baby arugula, radicchio, diced tomato, prosciutto, shaved parmigiano, and balsamic vinaigrette.

Roasted calamari rings over shredded romaine, onion, cherry tomato, and white bean salad, aioli drizzle.

Herbed lobster salad served over mixed greens, diced tomato, and balsamic vinaigrette.

Layered tomatoes, bufala mozzarella, roasted peppers, basil, and extra virgin olive oil.

Baby spinach, bacon, mushroom, egg, shaved parmigiano, and red wine vinaigrette.

Red and golden beets, asparagus, grape tomatoes, pine nuts, goat cheese, and balsamic reduction.

1lb. Prime angus beef, lettuce, tomato, onion, sesame bun, cheese on request, and shoestring fries.

Tuna salad, lettuce, tomato and red onion on ciabatta bread, and shoestring fries.

Fresh mahi mahi, lettuce, tomato, red onion, avocado, tartar sauce, sesame bun, mixed greens, and fries.

Grilled kosher jumbo hot dog, traditional garnish, and shoestring fries.

Applewood smoked bacon, lettuce, tomato, mayo on your choice of bread, mixed greens, and shoestring fries.

Roasted peppers, arugula, and balsamic drizzle on ciabatta bread and shoestring fries.

Grilled chicken, romaine hearts, caesar dressing, garlic, herb tortilla wrap, and shoestring fries.

Roasted turkey, bacon, lettuce, tomato, mayo, and choice of bread with mixed greens & fries.

Pastrami, saurkraut, swiss cheese and russian dressing on rye bread, mixed greens and shoestring fries.

Tomato sauce, shredded mozzarella, and basil.

Tomato sauce, mozzarella, and pepperoni.

Mozzarella, pineapple, and diced sweet ham.

Mozzarella, ground beef, tomato, onion, avocado, jalapeños, cilantro, and sour cream.

Mozzarella, prosciutto, arugula, tomato, and shaved parmigiano.

Mozzarella, anchovy, kalamata olives, and capers.

Mozzarella, tri color peppers, sausage, and onions.

Crushed san marzano tomato sauce, fresh garlic, bufala mozzarella, and basil.

Mozzarella, prosciutto, mushroom, artichoke, and parmigiano.

Mozzarella and mixed roasted mushrooms.

Mozzarella, grilled zucchini, eggplant, portobello mushroom, and goat cheese.

Olive oil, garlic, mozzarella, ricotta, spinach, diced tomato, and parmigiano.

Mozzarella, broccoli rabe, crumbled sausage, and roasted garlic.

Mozzarella, goat cheese, caramelized apples, pecan, bacon, and balsamic glaze.

Mozzarella, spanish chorizo sausage, and onion.

Mozzarella, shaved black truffles, and truffle oil.

Mozzarella, smoked salmon, caviar, red onion, capers, and sour cream.

Mozzarella, olive oil, shrimp, calamari, baby scallops, and diced tomato.

Served with mushroom. Homemade ribbon pasta, shiitake mushroom cream sauce, and grated parmigiano.

Spaghettini with shrimp, mussels, clams and calamari in fresh tomato - herb broth, red pepper, and garlic.

Chicken breast with tomato sauce, melted mozzarella, and spaguetti olive oil and garlic.

Little neck clams, white wine or fresh tomato sauce, crushed red pepper, and garlic.

Penne pasta tossed with tomato basil sauce, mozzarella, and parmigiano.

Topped with arugula, tomato, diced red onion, and balsamic vinaigrette.

Pan seared salmon, honey - citrus sauce, sweet potato mash, and vegetables of the day.

Lemon - garlic marinated half chicken, roasted potatoes, and vegetables .

Homemade ravioli filled with burrata cheese, arugula, sundried tomato, and fresh tomato shallot broth.

Grilled pounded breast of chicken with arugula, red onion, and balsamic vinaigrette.

Corkscrew pasta, vodka infused tomato cream sauce, shallots, and grated parmigiano.

Fresh pasta layered with beef and ricotta, mozzarella, and parmigiano.

Sautéed with olive oil and garlic.

Sautéed with cannellini beans, evoo, and garlic.

Sautéed with extra virgin olive oil and garlic.

Homemade ribbon pasta, shiltake mushroom cream sauce, and grated parimigiana.

Lemon - garlic marinated half chicken, roasted potatoes, and vegetables .

Cockscrew pasta, vodka infused tomato cream sauce, shallots, and grated paimigiano.

Mozzarella, smoked salmon, caviar, red onion, capers, and sour cream.

Mozzarella and mixed roasted mushrooms.

Veal and beef meatballs with spicy tomato sauce and herbed ricotta.

Thinly sliced beef served with arugula, shaved parmigiano and extra virgin olive oil.

Diced vegetable, tomato soup, and served chilled with crème fraiche.

Traditional diced vegetable broth.

Roasted portobello mushroom with goat cheese, roasted peppers, and baby arugula.

Eggplant roll filled with ricotta and parmigiano and fresh tomato sauce.

Crispyshoestring fries, black truffles, truffle oil, and parimigiano.

Chilled jumbo shrimp with homemade cocktail and chef's pink sauce.

Jumbo lump crabmeat and avocado over shredded romaine, radicchio, and pink cocktail sauce on side.

Fried calamari rings, shrimp and zucchini, and arrabiata dipping sauce.

Prosciutto, bresaola, capicola, parmigiano roasted peppers, and marinated olives.

Mixed baby greens, diced tomato, shaved parmigiano, and balsamic vinaigrette 8 app.

Hearts of romaine, herbed croutons, grated parmigiano, and homemade dressing 8 app.

Roasted portobello mushroom with goat cheese and diced tomato, mixed baby greens, and balsamic vinaigrette.

Chopped seasonal vegetables, mixed baby greens, crumbled goat cheese, and balsamic vinaigrette.

Chilled marinated shrimp, scallops and calamari, baby greens, lemon, and extra virgin olive oil.

Iceberg lettuce wedge, crumbled gorgonzola, crispy bacon, and buttermilk dressing.

Baby arugula, radicchio, diced tomato, prosciutto, shaved parmigiano, and balsamic vinaigrette.

Roasted calamari rings over shredded romaine, onion, cherry tomato, and white bean salad, aioli drizzle.

Herbed lobster salad served over mixed greens, diced tomato, and balsamic vinaigrette.

Layered tomatoes, bufala mozzarella, roasted peppers, basil, and extra virgin olive oil.

Baby spinach, bacon, mushroom, egg, shaved parmigiano, and red wine vinaigrette.

Red and golden beets, asparagus, grape tomatoes, pine nuts, goat cheese, and balsamic reduction.

Homemade ribbon pasta, shiltake mushroom cream sauce, and grated parimigiana.

Spaghetti with shrimp, mussels,clams and calamari in fresh tomato-herb broth, red pepper, and garlic.

Clasically prepared with arborio rice, parcini mushrooms, truffle oil, and shaved parimigiana

Fresh pasta layered with beef and ricotta, mozzarella, and parimigiana.

Homemade ribbon pasta with veal bologne sauce and grated parimigiana.

Penne pasta tossed with tomto basil sauce, mozzarella, and parimigiana.

Homemade ravioli filled with burrato cheese, arugula, sundried tomato, and fresh tomato sallot broth.

Thick Sphagetti with pancetta, onion, and italian peeled tomato sauce.

Cockscrew pasta, vodka infused tomato cream sauce, shallots, and grated paimigiano.

Tomato sauce, shredded mozzarella, and basil.

Tomato sauce, mozzarella, and pepperoni.

Mozzarella, pineapple, and diced sweet ham.

Mozzarella, ground beef, tomato, onion, avocado, jalapeños, cilantro, and sour cream.

Mozzarella, prosciutto, arugula, tomato, and shaved parmigiano.

Mozzarella, anchovy, kalamata olives, and capers.

Mozzarella, tri color peppers, sausage, and onions.

Crushed san marzano tomato sauce, fresh garlic, bufala mozzarella, and basil.

Mozzarella, prosciutto, mushroom, artichoke, and parmigiano.

Mozzarella and mixed roasted mushrooms.

Mozzarella, grilled zucchini, eggplant, portobello mushroom, and goat cheese.

Olive oil, garlic, mozzarella, ricotta, spinach, diced tomato, and parmigiano.

Mozzarella, broccoli rabe, crumbled sausage, and roasted garlic.

Mozzarella, goat cheese, caramelized apples, pecan, bacon, and balsamic glaze.

Mozzarella, spanish chorizo sausage, and onion.

Mozzarella, shaved black truffles, and truffle oil.

Mozzarella, smoked salmon, caviar, red onion, capers, and sour cream.

Mozzarella, olive oil, shrimp, calamari, baby scallops, and diced tomato.

Chicken breast with tomato sauce and melted mozzarella, spaguetti olive oil and garlic.

Topped with arugula, tomato, diced red onion, and balsamic vinaigrette.

Pan seared salmon, honey - citrus sauce, sweet potato mash, and vegetables of the day.

Lemon - garlic marinated half chicken, roasted potatoes, and vegetables .

Grilled pounded breast of chicken with arugula, red onion, and balsamic vinaigrette.

Sauteed mediterranean seabass, white wine lemon copper sauce, cherry tomatoes, roasted potatoes, and sauteed spinach.

Braised veal shank in tomato-vegtable sauce and saffron risotto.

Topped with arugula, tomato, diced red onion, and balsamic vinaigrette.

Sautéed with olive oil and garlic.

Sautéed with cannellini beans, evoo and garlic.

Sautéed with extra virgin olive oil and garlic.

Mozzarella, anchovy, kalamata olives & capers.

Mozzarella, prosciutto, mushroom, artichoke & parmigiano.

Mozzarella, spanish chorizo sausage & onion.

Mozzarella, broccoli rabe, crumbled sausage & roasted garlic.

Mozzarella, prosciutto, arugula, tomato & shaved parmigiano.

Mozzarella, crabmeat, avocado & diced tomato.

Mozzarella, goat cheese, caramelized apples, pecan, bacon & balsamic glaze.

Mozzarella, olive oil, shrimp, calamari, baby scallops & diced tomato.

Tomato sauce, shredded mozzarella & basil.

Mozzarella, tri color peppers, sausage & onions.

Mozzarella, shaved black truffles & truffle oil.

Mozzarella & mixed roasted mushrooms.

Mozzarella, prosciutto, mushroom, artichoke & grated parmigiano.

Tomato sauce, mozzarella & pepperoni.

Crushed san marzano tomato sauce, bufala mozzarella & basil.

Mozzarella, pineapple & diced sweet ham.

Mozzarella, smoked salmon, caviar, red onion, capers & sour cream.

Mozzarella, grilled zucchini, eggplant, portobello mushroom, goat cheese.

Olive oil, garlic, mozzarella, ricotta, spinach, diced tomato & parmigiano.

Mozzarella, ground beef, tomato, onion, avocado, jalapenos, cilantro & sour cream.

Traditional diced vegetable broth.

Ciabatta bread with roasted garlic, herbs, parmigiano and extra virgin olive oil.

Sauteed with cannellini beans, evoo & garlic.

Sauteed with extra virgin olive oil & garlic.

Sauteed with olive oil & garlic.

Crispy shoestring fries 7. truffle fries with Parmigiano.

Small round pasta with Italian sausage, broccoli rabe, virgin olive oil and roasted garlic.

Little neck clams, white wine or fresh tomato sauce, crushed red pepper, garlic.

Classically prepared with arborio rice, porcini mushrooms, truffle oil and shaved Parmigiano.

Homemade potato gnocchi with creamy gorgonzola sauce and arugula.

Homemade ravioli filled with burrata cheese, arugula & sundried tomato, fresh tomato shallot broth.

Homemade ribbon pasta, shiitake mushroom cream sauce, grated parmigiano.

Thick spaghetti with pancetta, onion, Italian peeled tomato sauce.

Corkscrew pasta, vodka infused tomato cream sauce, shallots & grated Parmigiano.

Penne pasta tossed with tomato basil sauce, mozzarella and Parmigiano.

Spaghettini with shrimp, mussels, clams & calamari in fresh tomato - herb broth, red pepper & garlic.

Butterfly pasta with basil pesto, diced potatoes and greens beans.

Fresh pasta layered with beef & ricotta, mozzarella & Parmigiano.

Three egg omelette with your choice.

House recipe, challah bread, pure maple syrup & fresh fruit.

Steel cut oatmeal, brown sugar, fresh mixed berries.

Sunny side up eggs, red & green salsa, black beans & sour cream served over corn tortilla.

Two eggs any style, bacon or sausage, roasted potatoes or fruit, toast.

Pure maple syrup, fresh whipped cream, fresh fruit.

Poached eggs on toasted English muffins, Canadian bacon or fresh spinach, fresh hollandaise sauce, roasted potatoes, sub.

Three eggs with Norwegian smoked salmon, goat.

Chorizo sausage, red bean stew, spicy brown rice, two eggs, avocado & corn tortillas.

Poached eggs on toasted English muffins, Canadian bacon or fresh spinach, fresh hollandaise sauce, roasted potatoes, sub.

Three eggs with lobster meat, scallions, celery & parsley, roasted potatoes or fresh fruit, toast.

Veal and beef meatballs with spicy tomato sauce and herbed ricotta.

Diced vegetable and tomato soup served chilled with Creme Fraiche.

Roasted portobello mushroom topped with goat cheese and fresh herbs over baby arugula.

eggplant roll filled with ricotta and Parmigiano, fresh tomato sauce.

Thinly sliced beef served with arugula, shaved Parmigiano and extra virgin olive oil.

Chilled jumbo shrimp with homemade cocktail & chef's pink sauce.

Jumbo lump crabmeat and avocado over shredded romaine and radicchio, pink cocktail sauce on side.

Chilled jumbo shrimp with homemade cocktail & chef's pink sauce.

Sauteed Italian sausage and tri-color peppers topped with melted mozzarella.

Prosciutto, bresaola, capicola, parmigiano roasted peppers & marinated olives.

Chopped seasonal vegetables, mixed baby greens, crumbled goat cheese and balsamic vinaigrette.

Red and golden beets, asparagus, grape tomatoes, toasted pine nuts, goat cheese & balsamic reduction.

Herbed lobster salad served over mixed greens, diced tomato & balsamic vinaigrette.

Layered tomatoes, buffalo mozzarella, roasted peppers, basil and extra virgin olive oil.

Red & golden beets, asparagus, grape tomatoes, pine nuts, goat cheese & balsamic reduction.

Chilled marinated shrimp, scallops & calamari, baby greens, lemon, extra virgin olive oil.

Baby spinach, bacon, mushroom, egg, shaved Parmigiano & red wine vinaigrette.

Roasted calamari rings over shredded romaine, onion, cherry tomato and white bean salad, aioli drizzle.

Layered tomatoes, buffalo mozzarella, fresh basil.

Mixed baby greens, diced tomato, shaved Parmigiano & balsamic vinaigrette.

Roasted portobello mushroom with goat cheese and diced tomato, mixed baby greens and balsamic vinaigrette.

Baby arugula, radicchio, diced tomato, prosciutto, shaved parmigiano & balsamic vinaigrette.

Chicken breast with tomato sauce and melted mozzarella, spaghetti olive oil & garlic.

Grilled 8 oz, fillet mignon, peppercorn cognac sauce, sauteed spinach & roasted potatoes.

Sauteed veal scaloppine in white wine lemon-caper sauce, roasted potatoes, and vegetable of the day.

Topped with arugula, tomato, diced red onion & balsamic vinaigrette.

Grilled pounded breast of chicken with arugula, red onion & balsamic vinaigrette.

Lemon - garlic marinated half chicken, roasted potatoes & vegetables.

Roasted LI half duck, orange-grand Marnier sauce, served with wild rice.

Pan seared salmon, honey - citrus sauce, sweet potato mash and vegetables of the day.

Braised veal shank in tomato-vegetable sauce, saffron risotto.

Seared jumbo diver scallops and jumbo shrimp with creamy saffron sauce over couscous primavera.

Sauteed Mediterranean seabass, white wine lemon caper sauce, cherry tomatoes, shiitake mushroom, roasted potatoes & spinach.