One slice of pizza served with a salad.

Your choice of toppings.

One slice of pizza with your choice of soft drink.

Romaine lettuce topped with imported quinoa, garden fresh tomatoes, cucumber, red onion, hard-boiled egg, and baked chicken. Served with a side of buttermilk ranch dressing.

Sliced roma tomato topped with Belgioioso mozzarella, basil, and drizzled with balsamic reduction.

A true Italian tradition! Consists of garden fresh tomatoes, cucumber, red onion, mozzarella, torn basil, and toasted Italian bread cubes. Served with a side of our homemade balsamic vinaigrette dressing.

Romaine lettuce, garden fresh tomatoes, cucumber, and red onion. Served with a side of our homemade balsamic vinaigrette dressing.

Romaine lettuce, toasted Italian bread cubes, and freshly grated Parmesan cheese, topped with your choice of hand breaded or baked chicken. Served with a side of our homemade eggless Caesar dressing.

We layer imported salami, mortadella, and capicola on top of each other along with Provolone, shredded lettuce, tomato, and roasted peppers finished with our homemade house dressing.

We pile imported Gabagool (Capicola) in one of our great hero’s with Provolone, shredded lettuce, sliced tomatoes, red onions, fresh herbs, and finished with a balsamic glaze.

Sweet Italian sausage packed into a fresh roll, doused in sautéed peppers and onions.

Hand breaded chicken cutlets on our hero roll, topped with marinara sauce and creamy mozzarella.

Paper thin sliced choice ribeye cooked traditionally, and topped with Philly style onions and cheez whiz.

Smothered in marinara sauce and creamy mozzarella.

Hand breaded chicken cutlets fried then topped with Parmesan broccoli rabe, hot cherry peppers, and Provolone cheese.

Your choice of zucchini noodles (GF) or garlic roasted spaghetti squash (GF) tossed in fat free marinara sauce with fat free ground turkey. Healthy and bursting with flavor!

Angelo’s famous made-to-order alfredo sauce tossed with imported fettuccine and topped with your choice of fried or baked chicken.

Sweet Italian sausage tossed with fresh broccoli rabe over penne pasta in our made to order olive oil herb sauce, finished with Imported pecorino Romano cheese.

We marinate our chicken for 24 hours then bake it to perfection. Served over our fat free roasted garlic spaghetti squash with a charred lemon wedge.

Fried skinless eggplant layered and baked with homemade marinara sauce, and mozzarella. Presented over al dente spaghetti, and topped with more marinara sauce and mozzarella.

We use Angelo’s grandmother's recipe for our hand rolled meatballs! Served over spaghetti with homemade sauce and a sprinkle of Parmesan cheese.

Sweet Italian sausage with al dente penne pasta, marinara sauce, and mozzarella finished with a dollop of creamy ricotta cheese.

We make every lasagna by hand following Angelo’s 35 year old traditional recipe! Layers of pasta, ground beef, mozzarella, ricotta, Parmesan, and homemade marinara sauce.

Olive oil, shallots, garlic, herbs, and vodka in a marinara & heavy cream sauce finished with pecorino Romano cheese.

Hand pounded chicken breast fried to perfection, served over spaghetti, topped with marinara sauce and creamy mozzarella.

Your choice of pasta and sauce.

2 large pans of mulberry street baked penne, large house salad, loaf of garlic bread and 4 cannolis.

2 portions of lasagna, 2 portions of eggplant parmesan, 4 portions of chicken parmesan, six 3 oz. meatballs, small pan of mulberry street baked penne, large house salad, loaf of garlic bread and 6 cannolis.

2 large pans of old fashioned spaghetti and meatballs, large house salad, load of garlic bread and 4 cannolis.

4 portions of chicken Parmesan, pasta of choice, loaf of garlic bread, and 4 cannolis.

Flash fried and served with our homemade marinara sauce.

10" Loaf.

Fried Belgioioso mozzarella served with our homemade marinara sauce.

(2 pc.) Cannoli.

(20 oz.) Bottled Drink.