Ready to try some of the best Modern European in Palm Beach Gardens? Then it's time to order from Angry Moon Cafe. Looking to find the cheapest way to order Angry Moon Cafe? Choose the most affor...show more
All natural cafe free eggs, sauteed baby spinach, feta cheese, and beefsteak tomatoes. Served with our house roasted potatoes.
Savory egg tart, French ham, Cheddar, Parmesan, and emmental Swiss cheeses.
All natural cafe free eggs, french ham, emmental swiss cheese, and caramelized onions. Served with our house roasted potatoes.
House roasted Turkey, provolone cheese, mustard, imported no preservative mayonnaise Romaine lettuce, and tomatoes.
Canadian bacon, served over artisan English muffin, topped with two all natural cage free, gently poached eggs, and finished with our freshly made hollandaise sauce. Served with our house roasted potatoes.
Croissant served with butter and artisan raspberry jam.
French baguette toasted to perfection, served with butter and artisan raspberry jam.
Artisan Greek yogurt layered with organic granola, raspberry jam and fresh seasonal berries.
Jon mccann steel cut oatmeal, served with 3 toppings.
French baguette with dill cream cheese, richly covered with keta salmon red caviar.
Two cage free all natural eggs - your style, served with toasted french baguette.
Brioche French toast, fresh berries served with two strips of smoked hunters bacon and pure maple syrup.
Avocado, tomato, double smoked hunters bacon, and served on slightly toasted organic 3 grain fitness bread and topped with two fried eggs.
Savory egg tart, French ham, Cheddar, Parmesan, and emmental Swiss cheeses.
Savory egg tart, goat cheese, and artisan house roasted veggies.
Italian beech wood smoked ham and emmental Swiss cheese.
Smoked scottish salmon, dill cream cheese, capers, red onions, and tomatoes served on all natural artisan rustic white bread. Served with a choice of fresh fruit or mixed green salad.
Canadian bacon, served over artisan English muffin, topped with two all natural cage free, gently poached eggs, and finished with our freshly made hollandaise sauce. Served with our house roasted potatoes.
Sauteed spinach, served over artisan English muffin, topped with two all natural cage free, gently poached eggs, and finished with our freshly made hollandaise sauce. Served with our house roasted potatoes.
Smoked scottish salmon, served over artisan English muffin, topped with two all natural cage free, gently poached eggs, and finished with our freshly made hollandaise sauce. Served with our house roasted potatoes.
All natural cafe free eggs, sauteed baby spinach, feta cheese, and beefsteak tomatoes. Served with our house roasted potatoes.
All natural cafe free eggs, french ham, emmental swiss cheese, and caramelized onions. Served with our house roasted potatoes.
Imported Italian beech wood smoked ham, emmental Swiss cheese, and bechamel sauce rolled in a crepe and topped with two sunny side up eggs.
Fresh mozzarella, sauteed spinach rolled in a crepe, and topped with flavorful prosciutto di parma and decorated with grilled - marinated artichokes.
Smoked scottish salmon rolled in a crepe with dill cream cheese, capers, red onions, and finished with keta salmon red caviar.
Caramelized apples in calvados cinnamon sauce, rolled in a crepe, and topped with artisan vanilla ice cream.
Nutella, banana, strawberries rolled in crepe, and topped with artisan vanilla ice cream.
House roasted beef, brie cheese, homemade bruschetta, cherry tomatoes, and basil-infused olive oil.
Prosciutto di Parmesan, mozzarella, fig jam, arugula, and cherry tomatoes finished with balsamic glaze.
Zucchini, yellow squash, eggplant, roasted red, yellow peppers, portobello mushrooms, and dill cream cheese.
Imported Italian beechwood smoked ham and emmenthal Swiss cheese with a touch of bechamel sauce.
House roasted pork, caramelized onions, horseradish sauce, imported no preservatives mayonnaise, and provolone cheese.
Prosciutto di Parmesan, mozzarella, roasted red & yellow peppers, basil-infused olive oil, fresh basil, and finished with balsamic glaze.
Scottish smoked salmon, dill cream cheese, tomatoes, red onions, and capers.
House roasted Turkey, provolone cheese, mustard, imported no preservative mayonnaise Romaine lettuce, and tomatoes.
Savory egg tart, French ham, Cheddar, Parmesan, and emmental Swiss cheeses.
Savory egg tart, goat cheese, and artisan house-roasted veggies.
House roasted Turkey breast, emmental Swiss cheese, avocado, tomato, arugula, mixed greens, alfa sprouts, and house-made dressing wrapped in a honey wheat tortilla with a touch of balsamic glaze.
Mixed greens, raspberries, goat cheese, peaches, dried figs, candied orange peels, and walnuts served with house-made balsamic fig dressing.
Heirloom tomatoes, mozzarella, fresh basil, organic pesto, and finished with a touch of pink Himalayan salt, basil-infused EVOO and balsamic glaze.
Mixed greens, cucumbers, olives, mixed color tomatoes, blue cheese, and finished with house-made balsamic fig dressing.
Romaine lettuce, parmesan cheese, cherry tomatoes, and house-made croutons finished with our Caesar dressing.
Imported Italian beech wood ham, emmental swiss cheese, bechamel sauce rolled in a crepe, and topped with two sunny side up eggs.
Fresh mozzarella, sauteed spinach rolled in a crepe, topped with flavorful prosciutto di Parmesan, and decorated with grilled marinated artichokes.
Smoked Scottish salmon rolled in a crepe with dill cream cheese, capers, red onions, and finished with keta salmon-red cavia.
Caramelized apples and hazelnuts in calvados cinnamon sauce, rolled in a crepe and topped with artisan vanilla ice cream.
Nutella, banana, strawberries rolled in crepe and topped with artisan vanilla ice cream.
Caramelized apples in calvados and spices sauce, rolled in a crepe, and topped with artisan vanilla ice cream.
Nutella, banana, strawberries rolled in crepe, and topped with artisan vanilla ice cream.
Chocolate cake in decadent crumb crust, chocolate mousse with bits of heath brownie chunks and chocolate truffle.
Ny cheesecake with a natural cranberry preserve sauce topped with fresh seasonal berries.
Mixed greens, raspberries, goat cheese, peaches, dried figs, candied orange peals, walnuts served with house-made balsamic fig dressing.
Heirloom tomatoes, mozzarella, fresh basil, organic pesto, finished with a touch of pink Himalayan salt, basil infused EVOO and balsamic glaze.
Mixed greens, cucumbers, olives, mixed color tomatoes, blue cheese, finished with house-made balsamic fig dressing.
Romaine lettuce, parmesan cheese, cherry tomatoes, house-made croutons finished with our Caesar dressing.
Prosciutto di parma, mozzarella, roasted red and yellow peppers, basil infused olive oil, fresh basil, finished with balsamic glaze.
Scottish smoked salmon, dill cream cheese, tomatoes, red onions, capers.
House roasted turkey, provolone cheese, mustard, imported no preservative mayonnaise romaine lettuce, tomatoes.
House roasted turkey breast, emmental Swiss cheese, avocado, tomato, arugula, mixed greens, alfa alfa sprouts, house-made dressing wrapped in honey wheat tortilla with a touch of balsamic glaze.
House roasted beef, brie cheese, homemade bruschetta, cherry tomatoes, basil infused olive oil.
Prosciutto di parma, mozzarella, fig jam, arugula, cherry tomatoes finished with balsamic glaze.
Zucchini, yellow squash, eggplant, roasted red and yellow peppers, Portobello mushrooms, dill cream cheese.
Imported Italian beech wood smoked ham and emmental Swiss cheese with a touch of bechamel sauce.
House roasted pork, caramelized onions, horseradish sauce, imported no preservatives mayonnaise, provolone cheese.
Imported Italian beech wood smoked ham, emmental Swiss cheese, bechamel sauce rolled in a crepe and topped with two sunny side up eggs.
Fresh mozzarella, sautéed spinach rolled in a crepe, topped with flavorful prosciutto di parma and decorated with grilled - marinated artichokes.
Smoked scottish salmon rolled in a crepe with dill cream cheese, capers, red onions and finished with keta salmon red caviar.
Caramelized apples in calvados cinnamon sauce, rolled in a crepe and topped with artisan vanilla ice cream.
Nutella, banana, strawberries rolled in crepe and topped with artisan vanilla ice cream.
Savory egg tart, French ham, cheddar, parmesan and emmental Swiss cheeses.
Savory egg tart, goat cheese, artisan house roasted veggies.
Caramelized apples in calvados and spices sauce, rolled in a crepe and topped with artisan vanilla ice cream.
Nutella, banana, strawberries rolled in crepe and topped with artisan vanilla ice cream.
Chocolate cake in decadent crumb crust, chocolate mousse with bits of heath brownie chunks and chocolate truffle.
NY cheesecake with a natural cranberry preserve sauce topped with fresh seasonal berries.
Last updated July 7, 2021