AÑORANZA Creative Fusion Cuisine (1900 NE Miami Ct)

7pcs / In Portabella Mushroom & Rosemary Red Wine Balsamic Reduction. / prep time-10min.

1lb of Baby Backs In Homemade BBQ-Sweet Spicy Glaze. / prep time 10min.

5pcs / In Mango Chimichurri Glaze. / prep time 12min

Small Diced Mahi-Mahi Over Grilled Zucchini Slices, drizzled w/Lemon Caper Beurre Blanc Sauce. / prep time-10min.

6pcs / Butterfly. Shrimp-16/20 / Olive-Butter Pan Sauté In Roasted Garlic Fresh Made Pomodoro Sauce. prep time-10min.

7pcs / Lightly Tossed in Guava White Rum Coconut Balsamic Reduction / prep time-10min.

Pan-Seared thin-sliced Chorizo Seco Tossed in Red Wine-Roasted Garlic w/ de la casa Tomato Sauce./ prep time-10min.

5pcs / Deep Fry Green Plantain Tostones Topped w/Ropa Vieja Stew, Spanish Style.

Rosemary Shoestring Fries Thinly Cut w/Sea Salt & Garlic Seasoning Garnished w/Olive-Truffle Oil & Shaved Parmesan & Cilantro. prep time-10min.

7pcs / Sautéed in Olive Roasted Garlic Homemade Tomato Sauce & White Pinot Grigio Topped w/Minced Spanish Chorizo Seco, Onion & Bell Pepper. / prep time-12min.

7pcs / Mozzarella Cheese / Gouda Cheese w/Cilantro Aioli & Papelón Orange Sauces. prep time-10min.

Carrots, Red Onions, Thinly Sliced Fennel Bulb , Dry Oregano, Chili Flakes, Bell Peppers, Parsley, Butterfly Shrimp, Cod Fish Chunks, Baby Clams & Mussels In fresh Homemade Fish Vegetable Broth (ONLY SATURDAY)

Fresh – made to the order. Pan-Seared Prime Tenderloin Tips Potato-Pumpkin-Carrot Chunks & noodles Red Onion, Beef-Tomato broth & touch of olive oil Garnished w/minced fresh cilantro. prep-15min.

Fresh – made to the order. Pan-Seared Chicken Thigh Tips Potato-Pumpkin-Carrot Chunks & noodles Red Onion, Chicken-Tomato broth & touch of olive oil Garnished w/minced fresh cilantro. prep-15min.

Fresh - made to the order Mussels, Calamari, Diced Salmon & Mahi-Mahi Shrimp, Baby Scallops, Small Octopus Pieces & Baby Clams In Fresh Made Fish Vegetable Broth. prep-15min.

Sautéed Shaved Carrot Slices Julienne Cut Onions w/Orange & Green Bell Pepper, Roma Tomato Baby Capers, Kalamata Olives, Spinach & Kale Leaves, Asparagus, Baby Portabella & Olive Roasted Garlic Garnished w/Grilled Zucchini Thin Slices & Fresh Minced Cilantro. prep-12min.

Romaine & Mesclun, Mix-Kalamata Olives Thinly Cut Red Onions, Julienne Roma Tomato, Roasted Garlic Clove Slices Half Moon Fresh Cucumber, Crumbled Feta Cheese, Olive Oil Lemon Twist, Dry Oregano & Ground Black Pepper & Salt. prep-12min.

Each. Topped w/Sautéed Baby Portabella Slices in Olive Roasted Garlic Thin Slices. prep-10min.

Romaine & Mix Greens, Caramelized Red Onions & Roma Tomatoes Roasted Almond Slices, Diced Fresh Mango, Topped w/Shaved Parmesan Cheese Mango Chimichurri Dressing. prep-10min.

Bed of Roasted Mandarin Almond Slices Topped w/ Red Wine Roquefort Sauce. / prep time-12 to 25 min.

Pan-Seared Prime Tenderloin Tips w/ Sautéed Thin Julienne Red Onions Bell Peppers & Tomato in Au jus, Sake, Red Wine & Soy Sauce Garnished w/ Home Potatoes Fries & Balsamic Glazed. Prep-12min.

Garnished w/ Minced Spanish Chorizo Seco & Scallions. Prep-12 to 25 min.

Prime beef outside skirt steak. Garnished w/ Cilantro/ Parsley & “de la casa” Freshly Made Chimichurri. Prep-12 to 25 min.

Handcrafted Patty Beef Burger(10oz). Topped w/ Ripe Plantains, Bacon Slices & Manchego Cheese. Prep-12 to 25 min.

Shredded Flat Meat Stewed in Roasted Garlic, Au jus, Homemade Tomato Sauce, Ground Paprika & Red Wine, Thin Julienne Red Onions, Carrots, Bell Peppers & Cilantro. Prep-12min.

Pan-Seared Au jus red wine onion garlic – cilantro sautéed Red Wine & Soy Sauce. Prep-12min.

Topped w/ Thin Julienne Red Onions, Carrot & Bell Peppers. Sautéed in Homemade Tomato Sauce w/ Cilantro Olive. prep-12min.

Flat Top Grilled & Caramelized in Mango-Chimichurri Sauce. prep-12min.

Stuffed w/ Ripe Plantain & Cilantro Chutney. Garnished w/ Parmesan-Garlic Béchamel. prep-15min.

Slow Cooked in Olive Oil, thin Garlic Slices, Spanish Red Gindilla Pepper Garnished w/Roasted Garlic Slices & Gindilla Pepper. prep-15-25min.

Sautéed in Olive Lemon & White Wine Garnished w/ Caper Lemon & Beurre Blanc Sauce. prep-12 to 15min.

Topped w/ Diced Mango & Rocoto Chutney. prep-12 to 15min.

Mussels, Calamari, Diced Salmon & Mahi-Mahi, Shrimp, Baby Scallops, Small Octopus Pieces & Baby Clams Minced Chorizo Seco Tossed in Saffron Orzo Rice. Add-7oz Lobster Tail for an additional charge. prep-25 to 35min.

Mussels, Calamari, Diced Salmon & Mahi-Mahi, Shrimp, Baby Scallops, Small Octopus Pieces & Baby Clams. Tossed in Al dente Linguine Saffron-Pomodoro Garnished w/ Shaved Parmesan Cheese. Add-7oz Lobster Tail for an additional charge. prep-25 to 35min.

Fully Loaded / Chicken & Beef Fajitas, Deep Fried Ripe Plantain Pieces, Red Beans & Pork Chunks Carnitas. prep-15 to 35min.

Chicken Breast Chunks, Topped w/ “de la casa” Pomodoro-Tomato Sauce, Garnished w/ Shaved Parmesan & Minced Cilantro. prep-12 to 20min.

Fresh Homemade Bolognese Sauce, Shaved Parmesan & Minced Smoke Bacon. prep-12 to 20min.

Prepared Fresh Everyday w/ Olive Oil.

Prepared w Carrot-Pumpkin-Potato Small Diced.

Mango-Cilantro, Ranch Dressing-Thousand Island, or Balsamic Vinaigrette.

Mediterranean Style.

"de la casa" Fresh Made.

Fresh made pink or Pomodoro Sauce.

Deep Fry Maduritos.

Large Russet Potato Compound Butter-Chive / Sour Cream.

Fresh made to order.

Coca-Cola – Sprite – Fanta - Ice Tea.