Antojo Latino
About Antojo Latino
If you're looking for Spanish restaurants in Royal Palm Beach look no further. Antojo Latino is known for having some of the best Spanish in Royal Palm Beach. Located at 10045 Belvedere Road, Ant...show more
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Sweet corn bread with butter and cheese.
White corn bread with butter and cheese.
White corn bread.
Pork skin and white corn bread.
Colombian sausage and white corn bread.
Blood sausage and white corn bread.
Colombian shrimp ceviche.
Corn flour patty filled with ground beef, chicken, and cheese marinated Colombian spices.
Chopped fresh lettuce, tuna, sweet corn, green peppers, onions, tomatoes, and a hint of cilantro.
Chopped fresh lettuce, tomato, and onions.
Grilled chicken breast, chopped, fresh lettuce, tomatoes, onions, and croutons.
With chicken, three types of potatoes, corn on the cub, and gusaca is served with rice, may be garnished with sweet cream and capers.
Original triple soup with pork yellow, yellow, and white potatoes, spices, and cilantro.
Soup with oxtail and combination of spices, white potatoes, yucca, sweet plantains, corn, and a hint of cilantro.
Served with white rice, red beans, and a cut pork belly chicharron. Served with arepa paisa, white shredder cheese.
Served with arepa paisa, white shredder cheese.
Grilled calf liver topped with sauteed onions. Served with arepa paisa, white shredder cheese.
Pericos, revueltos o fritos. Scrambled eggs chopped onions and tomatoes. Served with arepa paisa, white shredder cheese.
Served with arepa paisa, white shredder cheese.
Tamal filled with chicken, pork potatoes carrots, peas wrapped in banana leaf. Cooked in hot steam. Served with corn cake. Served with arepa paisa, white shredder cheese.
New York strip steak. Served with shrimp and mushrooms in white wine sauce and vegetables.
Medallions of chicken, prepared with mushrooms, onions, and capers in white wine. Served with vegetables and salad.
Served with vegetables and salad.
Grilled chicken breast sauteed with spices, marinated with fresh mushroom sauce. Served with white rice, french fries, and salad.
Chicken breast marinated with Colombian spices and creole sauce. Served with white rice, yucca, and salad.
Thinly cut chicken breast marinated and wood grilled. Served with white rice, French fries, and salad.
Pounded chicken breast, lightly breaded, and deep fried. Served with white rice, French fries, and salad.
Served with white rice, green plantain, and salad.
Filled of tilapia with creole sauce.
Grilled tilapia filled. Served with vegetables and salad.
Grilled salmon. Served with vegetables and salad.
Juicy whole fish, sauteed in creole sauce, and coconut milk, accompanied with green plantains and yucca, white rice, and salad.
The paisa platter combines white rice, red beans, sweet plantains, fried pork belly, optional arepa, and fried egg.
Grilled steak.
Picanha in brazil.
Colombian beans casserole with beef, pork belly, colombian sausage chorizo, sweet corn, yellow plantains, and potatoes.
Marinated pork tenderloin wood grilled, topped with onions served with white rice, french fries, and salad.
Char grilled rose meat with creole sauce.
Marinated pork tenderloin wood grilled, topped with onions served with white rice, french fries, and salad.
Served with tomatoes, onions and bell peppers served with lettuce, guacamole, sour cream, shredded cheese, pico de gallo, and tortillas.
Cuban dish shredded beef mixed with green olives, capers, and red wine sauce served with rice, salad, and sweet plantains.
Strips of sirloin marinated in vinegar, soy sauce, and spices, then stir fried with onions, parsley, and tomatoes, served over white rice with French fries.
Sizzling New York strip steak, served with white rice, French fries, and salad.
Thin pork tenderloin lightly breaded and fried, served with white rice, red beans, sweet plantains, and salad.
Tender beef tongue, boiled with spices, tomatoes, and onions. Served with white rice and yucca.
Top round steak topped with special sauce and a fried egg, served with yucca, white rice, and red beans.
Mixed grilled beef, chicken, chorizo, pork belly, plantains, potatoes, and yucca.
Pieces of sausages with French fries.
Accompanied with French fries.
Grilled steak, accompanied with white rice or salad and sweet plantains or French fries.
Grilled salmon. Served with vegetables and salad. Thinly cut chicken breast marinated and wood grilled, accompanied with white rice or salad and sweet plantains or French fries.
Guacamole, beans, pork skin, and Colombian sausage. Topped with a creole sauce.
Topped with sheered marinated flank steak in a creole sauce.
Tuna, mozzarella cheese, tomatoes, and shrimp.
Eggs with chopped onions and tomatoes. Your choice of style.
A favorite Colombian breakfast mix of white rice, red beans, and cut pork belly (chicharron). Your choice of style.
Grilled calf liver, topped with sautéed onions.
New York strip steak. Served with shrimp and mushrooms in white wine sauce, rice, and salad.
Peruvian ceviche served with deep fried seafood mixture (jalea), Peruvian corn and sweet potato.
Green plantain with your choice of hogao or guacamole.
Corn flour patty filled with your choice of protein.
Colombian sausage and white corn cake.
White corn cake with your choice of hogao or guacamole.
Blood sausage and white corn cake.
White corn cake with butter and cheese.
Pork skin and white corn cake.
Sweet corn cake with butter and cheese.
Topped with sheered marinated flank steak in a homemade creole sauce.
Guacamole, beans, pork skin, pieces of steak, sweet plantains, and Colombian sausage.
Soup with hen and a combination of spices, white potatoes, yucca, plantains, corn on the cob, and cilantro.
Original triple soup with pork, yellow and white potatoes, spices, and cilantro. Served with white rice, sweet plantains, and salad.
Soup with beef rib and combination of spices, white potatoes, yucca, sweet plantains, corn, and hint of cilantro.
The traditional "ajiaco" stew made with chicken, (3) types of potatoes, corn on the cob, and "guasca". Served with rice and garnished with sweet cream and capers.
Chopped fresh lettuce, tuna, sweet corn, green peppers, onions. tomatoes, and a hint of cilantro.
Chopped fresh lettuce, tomatoes, cucumbers, and croutons.
Chopped grilled chicken breast, fresh lettuce, tomatoes, cucumbers, and croutons.
Mixed grilled beef, chicken, chorizo, pork belly, plantains, potatoes, yucca, and fried arepa. Your choice of serving(s).
Top round steak topped with special homemade sauce and fried eggs. Served with yucca, white rice, red beans, and salad.
Shredded beef mixed with green olives, capers, and red wine sauce. Served with rice, salad, and sweet plantains.
Marinated pork tenderloin wood-grilled, topped with onions. Served with white rice, French fries, and salad.
Marinated calf liver wood grilled and topped with onions. Served with white rice, yucca, red beans, and salad.
Sizzling NY strip steak. Served with white rice, French fries, and salad.
Colombian beans casserole with beef, pork belly, Colombian sausage (chorizo), sweet corn, yellow plantains, and potatoes.
Your choice of chicken, grilled steak, or mix with tomatoes, onions and bell peppers. Served with lettuce, guacamole, sour cream, shredded cheese, pico de gallo, and tortillas.
The "paisa" platter combines white rice, red beans, your choice of ground or top round steak, sweet plantain, fried pork belly, and a fried egg.
Char-grilled rose meat. Your choice of style.
Grilled steak served with white rice, fries, and salad.
Grilled chicken breast sautéed with spices, marinated with homemade fresh mushroom sauce. Served with white rice, French fries, and salad.
Thinly cut chicken breast marinated and wood-grilled. Served with white rice, French fries, and salad.
Pounded chicken breast, lightly breaded and deep fried. Served with white rice, French fries, and salad.
Chicken breast, marinated with Colombian spices and creole sauce. Served with white rice, yucca, and salad.
Filled of Swai with creole sauce.
Grilled Swai filled. Served with rice, green plantain, and salad.
Whole fish, sautéed in creole sauce and coconut milk. Served with yucca, white rice, and salad.
Served with white rice, green plantain, and salad.
Boiled potatoes topped with a yellow aji cheese sauce garnished with a hard boiled egg and a Peruvian black olive.
French fries, sliced hot dogs, chorizo, and fried egg on top.
Fried yuca with side of Huancaina sauce (Peruvian yellow pepper cheese sauce).
Your choice of style. Ceviche juice with pieces of fish with diced onions and fresh cilantro topped with Peruvian white corn and chulpe corn.
Tender golden pork in a baguette bread with sweet potato with our fresh salsa criolla and our homemade Peruvian tamal.
Grilled beef heart marinated in panca sauce (red dry Pepper), garlic, and vinager. Served with golden potatoes and Peruvian corn.
Smooth Peruvian potato cake seasoned with lime juice, and yellow pepper. Layered with shrimp and avocado.
Smooth Peruvian potato cake seasoned with lime juice, and yellow pepper. Layered with chicken and avocado.
Smooth Peruvian potato cake seasoned with lime juice, yellow pepper, and layered.
Tender golden pork in a baguette bread with fry sweet potato and our fresh salsa criolla.
Peruvian refried rice and beans omelet sautéed with onions and aji Amarillo. Topped with Peruvian Lomo Saltado.
Fettuccini pasta mix with a yellow Peruvian aji cheese sauce parmesan cheese. Your choice of protein.
Saute of beef pieces, red onions, tomatoes, soy sauce, and pisco. Served on top of French fries with white rice.
Fettuccine pasta with pesto sauce and parmesan cheese. Your choice of protein.
NY strip steak. Served with white rice, French fries, sweet plantains, and eggs.
Fettuccini pasta with sauté of your choice of beef or chicken, red onions, tomatoes, soy sauce, and white wine.
Peruvian style seafood paella topped with salsa criolla.
Mixed fish and sea food deep fry topped with salsa criolla served with yucca, tartar sauce huancaína sauce, and rocoto aioli.
Peruvian style fried rice mixed with egg, scallions, soy sauce, onions, red peppers, and your choice of protein.
Chunks of white fish deep fry topped with salsa criolla. Served with yucca, tartar sauce, huancaína sauce, and rocoto aioli.
Fettuccine pasta saute with pesto topped with Peruvian Lomo Saltado. Steak pieces saute with wine red onions and tomatoes.
Your choice of spice. Seafood and fish marinated in lime juice with red onions, cilantro, Peruvian rocoto, pepper sauce, and aioli. Served with Peruvian corn, sweet potato, and chulpe corn.
Your choice of spice. Fish cured in lime juice with red onions, cilantro, Peruvian rocoto pepper sauce, and aioli. Served with boiled white Peruvian corn, sweet potato, and chulpe corn.
Served with your choice of side.
Served with French fries.
Served with your choice of side.
Pieces of sausage with French fries.
Your choice of drink.
Online Ordering Options
(See pickup options)Last updated February 27, 2023