Apeiro Kitchen & Bar

Puff pastry crouton, manchego cheese.

Heirloom tomato, cucumber, bell pepper, EVOO, and ciabatta croutons.

Chopped romaine, ciabatta croutons and anchovies.

Chopped romaine, heirloom tomatoes, cucumbers, aged feta, pepperoncini, Greek olives, steel-cut basil and aged balsamic vinegar.

Roasted beets, goat cheese crema, toasted pistachios, tossed mixed greens, EVOO and balsamic.

Kale, cherry tomatoes, avocado, cucumbers, lemon-thyme vinaigrette.

Grilled chicken, steel-cut romaine, roasted red peppers, red onion, cherry tomatoes, sliced almonds, crumbled goat cheese, avocado ranch dressing.

Grilled marinated vegetables with spicy arugula, roasted red peppers, basil pesto aioll. Served with crispy pomme frites or house salad.

Grilled strip steak, romaine lettuce, diced hothouse tomatoes, shaved red onion, tzatziki. Served with crispy pomme frites or house salad.

Grilled chicken breast, arugula, diced hothouse tomatoes, shaved red onions, tzatziki on homemade pita. Served with crispy pomme frites or house salad.

Pickled onion, arugula, feta, tzatziki. Served with crispy pomme frites or house salad.

1/2 lb chef’s signature blend of prime cuts, lettuce, onion, and tomato. Served with crispy pomme frites or house salad.

Farmhouse garden burger blend topped with avocado aioli and lettuce, tomato, onion. Served with crispy pomme frites or house salad.

Grilled swordfish, lettuce, tomato, onion, and pesto aioli. Served with crispy pomme frites or house salad.

House-baked pita, hummus, eggplant caponata, pistachio yogurt, tzatziki, cold-pressed olive oil and aged balsamic.

Smoked salmon, Vidalia onion and shaved egg.

Garlic truffle cream sauce, wood-roasted mushrooms, mozzarella cheese, topped with a spicy arugula salad drizzled with aged balsamic.

Oven roasted farmhouse tomatoes, pulled buffalo mozzarella and fresh snipped basil.

Garlic oil, house-made pomodoro and buffalo mozzarella with our signature pepperoni.

Avocado, mango salsa, curry, chili oil, microgreens.

Four shrimp, cocktail sauce, and key-lime mustard sauce.

Farmhouse tomatoes and spicy arugula salad drizzled with aged balsamic.

Garlic and citrus herb spiced chicken wings served with tzatziki sauce.

Spinach, tomato, broccoli, fresh mozzarella, crispy potatoes.

Feta, pitted Kalamata, diced cucumbers, artichokes, cherry tomatoes, pepperoncini, crispy potatoes.

Mushrooms, truffles, goat cheese, chives, crispy potatoes.

Sauteed Barcelona chorizo with cheddar cheese, crispy potatoes.

Classic accompaniments of sliced tomato, cucumber, shaved red onion, capers, dill cream cheese.

Spin on traditional hash and eggs with Barcelona chorizo.

2 eggs, choice of 2 bacon, sausage or Canadian bacon, crispy potatoes and toast.

6 oz NY strip steak, basil pesto, two eggs and crispy potatoes.

Canadian bacon, 2 poached eggs, fresh hollandaise, chives, crispy potatoes.

Spinach, mushrooms, 2 poached eggs, fresh hollandaise, chives, crispy potatoes.

Beefsteak tomato, smoked salmon, 2 poached eggs, red onions, capers, fresh hollandaise, crispy potatoes.

Grilled strip steak, 2 poached eggs, English muffin, fresh hollandaise, chives, crispy potatoes.

Sliced roma tomato, fresh mozzarella,basil, mixed green.

Ham, Gruyere cheese, 2 sunny side up eggs, bechamel sauce, multigrain toast, crispy potatoes or house salad.

Ham, Gruyere cheese, bechamel sauce, multigrain toast, crispy potatoes or house salad.

Any style.

3 links.

3 slices.

Cinnamon bun.

Honey-whipped butter, maple syrup, 3 per order.

Fresh strawberries, maple syrup.

Maple syrup, confectioners sugar.

Baked apple maple syrup.

Crispy tri-colored potato coins tossed with Barcelona chorizo and lemon juice.

Four shrimp, cocktail sauce, and key-lime mustard sauce.

Avocado, mango salsa, curry, chilli oil, microgreens.

Garlic and citrus herb spiced chicken wings served with tzatziki sauce.

Parmesan cheese and snipped parsley.

Puff pastry crouton, manchego cheese.

Heirloom tomato, cucumber, bell pepper, EVOO, and ciabatta croutons.

Farmhouse tomatoes and spicy arugula salad drizzled with aged balsamic.

Mixed greens, red onions, cherry tomatoes, shaved carrots, diced cucumbers.

Chopped romaine, ciabatta croutons and anchovies.

Chopped romaine, heirloom tomatoes, cucumbers, aged feta, pepperoncini, Greek olives, steel cut basil and aged balsamic vinegar.

Roasted beets, goat cheese crema, toasted pistachios, tossed mixed greens, EVOO and balsamic.

Mixed greens, roasted red peppers, red onions, garbanzo beans, mustard vinaigrette.

Kale, cherry tomatoes, avocado, cucumbers, lemon-thyme vinaigrette.

Grilled chicken, steel cut romaine, roasted red peppers, red onion, cherry tomatoes, sliced almonds, crumbled goat cheese, avocado ranch dressing.

Served with crispy pomme frites or house salad. Fresh chicken breast with our housemade pomodoro and buffalo mozzarella.

Served with crispy pomme frites or house salad. Pickled onion, arugula, feta, tzatziki.

1/2 lb chef’s signature blend of prime cuts. Lettuce, onion, and tomato. Served with crispy pomme frites or house salad.

Served with crispy pomme frites or house salad. Grilled strip steak, romaine lettuce, diced hothouse tomatoes, shaved red onion, tzatziki.

Served with crispy pomme frites or house salad. Grilled swordfish, lettuce, tomato, onion, and pesto aioli.

Served with the veggie of the day and house salad.

Served with crispy pomme frites or house salad. 14 oz New York strip grilled with green salad and crispy pomme frites.

House-baked pita, hummus, eggplant caponata, pistachio yogurt, tzatziki, cold-pressed olive oil and aged balsamic.

Chef-inspired Mediterranean cured meats and cheeses, fig jam and stone ground mustard served with toasted pita.

Oven roasted farmhouse tomatoes, pulled buffalo mozzarella and fresh snipped basil.

Garlic truffle cream sauce, wood-roasted mushrooms, mozzarella cheese, topped with a spicy arugula salad drizzled with aged balsamic.

Garlic oil, house made pomodoro and buffalo mozzarella with our signature pepperoni.

Boursin crema with shaved brussel sprouts, cherry tomatoes and buffalo mozzarella.

Includes choice of soda, iced tea, hot tea or coffee. House baked pita, hummus, eggplant caponata, pistachio yogurt, tzatziki, cold-pressed olive oil and aged balsamic served with a choice of gazpacho or caramelized onion soup.

Includes choice of soda, iced tea, hot tea or coffee. Spinach, tomato, broccoli, buffalo mozzarella served with crispy pomme frites or house salad.

Includes choice of soda, iced tea, hot tea or coffee. Wild mushrooms, truffle oil and boursin cheese and chopped chives, served with crispy pomme frites or house salad.

Includes choice of soda, iced tea, hot tea or coffee. Kale, cherry tomatoes, avocado, cucumbers, lemon thyme-vinaigrette.

Includes choice of soda, iced tea, hot tea or coffee. Chopped romaine, ciabatta croutons.

Includes choice of soda, iced tea, hot tea or coffee. Grilled chicken, steel cut romaine, roasted red peppers, red onion, cherry tomatoes, sliced almonds, crumbled goat cheese, avocado ranch dressing.

Includes choice of soda, iced tea, hot tea or coffee. Oven roasted farm house tomatoes, pulled buffalo mozzarella and fresh snipped basil.

Includes choice of soda, iced tea, hot tea or coffee. Boursin crema with shaved Brussel sprouts, cherry tomatoes and buffalo mozzarella.

Includes choice of soda, iced tea, hot tea or coffee. Grilled marinated vegetables with spicy arugula, roasted red peppers, basil pesto aioli, served on home-made pita with crispy pomme frites or house salad.

Includes choice of soda, iced tea, hot tea or coffee. Grilled chicken breast, arugula, diced hothouse tomatoes, shaved red onions, tzatziki on homemade pita.

Includes choice of soda, iced tea, hot tea or coffee. Farmhouse garden burger blend topped with avocado aioli and LTO served with crispy pomme frites or house salad.

1/2 lb chef’s signature blend of prime cuts. LTO served with crispy pomme frites or house salad. Includes choice of soda, iced tea, hot tea or coffee.

Puff pastry crouton, manchego cheese.

Heirloom tomato, cucumber, bell pepper, EVOO, and ciabatta croutons.

Farm house tomatoes and spicy arugula salad drizzled with aged balsamic.

Mixed greens, red onion, cherry tomatoes, shaved carrots, diced cucumbers.

Chopped romaine, ciabatta croutons and anchovies.

Chopped romain, heirloom tomatoes, cucumbers, aged feta, pepperoncini, Greek olives, steel-cut basil and aged balsamic vinegar.

Roasted beets, goat cheese crema, toasted pistachios, tossed mixed greens, EVOO and balsamic.

Pickled onion, arugula, tzatziki served with crispy pomme frites or house salad.

1/2 lb chef’s signature blend of prime cuts, LTO served with crispy pomme frites or house salad.

House-baked pita, hummus, eggplant caponata, pistachio yogurt, tzatziki, cold-pressed olive oil and aged balsamic.

Chef-inspired Mediterranean cured meats and cheeses, fig jam and stone ground mustard served with toasted pita.

Oven roasted farmhouse tomatoes, pulled buffalo mozzarella and fresh snipped basil.

Garlic truffle cream sauce, wood-roasted mushrooms, mozzarella cheese, topped with a spicy arugula salad drizzled with aged balsamic.

Garlic oil, house-made pomodoro and buffalo mozzarella with our signature pepperoni.

Boursin crema with shaved Brussel sprouts, cherry tomatoes and buffalo mozzarella.

Exotic herbs and spiced braised chicken with saffron-infused rice.

Traditional telefano style, san marzano tomatoes and herbs.

Olives, cauliflower, garlic, zucchini, southern style tomato sauce.

Pan fried veal with spicy arugula and pickled onion.

8 oz boursin whipped potatoes, grilled asparagus, and chianti demi.

14 oz grilled New York strip steak, roasted garlic and herb butter, tri- colored potato coins and blistered carrots.

Served on a bed of saffron-infused coriander rice.

Served on a bed of Mediterranean couscous and drizzled with a roasted garlic pesto.

Sauteed garlic infused spinach and cauliflower romesco.

Jumbo shrimp, white wine, sun dried tomato cream, linguine and chopped parsley.

Chorizo butter seared scallops, cauliflower romesco and garlic laced kale.

Shrimp, calamari, fish of the day on a bed of rice covered in a seafood broth and fresh snipped herbs.

Mahi cooked in fresh juiced citrus served with our home-made pita.

Crispy tri-colored potato coins tossed with Barcelona chorizo and lemon juice.

Avocado, mango salsa, curry, chilli oil, microgreens.

Four shrimp, cocktail sauce, and key-lime mustard sauce.

Cauliflower puree and a caper brown butter sauce.

Flash fried calamari tossed with spicy serrano peppers topped with grated Parmesan and red pepper aioli.

Fried eggplant stuffed with basil laced ricotta topped with pomodoro and melted mozzarella cheese.

Served with tzatziki and our home-made pita.

Garlic and citrus herb spiced chicken wings served with tzatziki sauce.

Spicy arugula, pickled onion and feta, drizzled with tzatziki. 3 per order.

Horseradish aioli, fried caper, pickled onions, shaved Parmesan, and home- made pita.

Sauteed garlic and red pepper flakes.

Pancetta and manchego cheese.

Aged balsamic drizzle.

Whipped potatoes with infused garlic and chives.

Parmesan cheese and snipped parsley.