Applebee's (West Palm Beach)

All the classic apps you love – Boneless wings, spinach and artichoke dip, chicken quesadilla, and mozzarella sticks. 2210 cals.

Warm, grilled tortillas are loaded with shredded chipotle lime chicken, fresh pico and a blend of melted cheddar cheeses. Served with our chipotle lime salsa and sour cream. 940 cals.

Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa. 980 cals.

Crispy breaded pc of tender boneless chicken tossed in your choice of classic hot buffalo sauce honey BBQ sauce sweet Asian chile sauce Served with blue cheese or ranch dressing. 640 cals.

Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of - classic hot buffalo sauce - honey BBQ sauce - sweet Asian chile sauce served with blue cheese or ranch dressing. 660 cals.

The perfect balance of crunchy and chewy, warm pretzel sticks are ready to dip in blue moon white cheddar beer cheese and honey dijon mustard. 1190 cals.

Crispy outside with melty mozzarella inside, this favorite is served with marinara sauce or ranch dressing. 80 cals.

A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.

Freshly made white corn tortilla chips are topped with grilled chicken, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapenos, chopped cilantro, sour cream and guacamole.

Freshly made white corn tortilla chips are topped with taco-seasoned ground beef, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapenos, chopped cilantro, sour cream and guacamole.

Crisp romaine tossed in garlic Caesar dressing topped with blackened shrimp croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. 830 cals.

A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of cheddar cheeses and tomatoes. Served with honey dijon mustard dressing and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. Due to supply constraints, ingredients may differ from images. Ask your local restaurant for details. 1250 cals.

A hearty salad with juicy grilled chicken on a bed of fresh greens topped with a blend of cheddar cheeses and tomatoes. Served with honey dijon mustard dressing and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Due to supply constraints, ingredients may differ from images. Ask your local restaurant for details). 1060 cals.

Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken breast, croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. 940 cals.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. 1570 cals.

A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. 1470 Cals.

Tart, fresh and flavorful, mixed greens served with a sweet lemon olive oil vinaigrette on the side, garden tomatoes, red onions and fresh strawberries. Topped with grilled chicken, sliced almonds and a drizzle of balsamic glaze. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Part burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of pepper jack cheese, our signature mexi-ranch sauce, crispy applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm cheddar quesadilla. 1240 cals.

Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of pepper jack cheese, crispy onions, two strips of applewood-smoked bacon and fireball whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a brioche bun. 1250 cals.

Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a brioche bun. 850 cals.

A juicy all-beef burger classic with your choice of two cheese slices, lettuce, tomato, onion and pickles on a brioche bun. 760 cals.

A juicy all-beef burger classic with lettuce, tomato, onion and pickles on a brioche bun. 760 cals.

Lightly seasoned USDA select top sirloin cooked to perfection and served hot off the grill. Served with your choice of two sides. 200 cals.

Lightly seasoned USDA select top sirloin cooked to perfection and served hot off the grill. Served with your choice of two sides. 270 cals.

Full Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides. 860 cals.

A popular take on surf n turf, this dish starts with a tender grilled 8 oz USDA select top sirloin and is topped with sauteed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with your choice of two sides. 560 cals.

Half Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides. 430 cals.

Big flavor from New Orleans. A grilled 8 oz. USDA Select top sirloin* is jazzed up with Cajun spices and garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with garlic mashed potatoes. 780 cals.

An Applebees original. Our famous slow cooked riblets, slathered in your choice of sauce. 1320 cals.

Let the good times roll with cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with garlic mashed potatoes. 7.40 cals.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy mexi-ranch is smothered with a rich blend of cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo. Due to supply constraints, salsa may be substituted for pico. Ask your local restaurant for details. 1190 cals.

Crispy breaded chicken tenders are a grill and bar classic. 1250 cals.

Crispy breaded chicken tenders are a grill and bar classic. Served with fries and choice of dipping sauce.(Smaller plate with fries). 920 cals.

Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides. 190 cals.

6 oz. blackened salmon fillet grilled to perfection. Served with garlic mashed potatoes and steamed broccoli

Golden, crispy battered fish with fries. Comes with our signature coleslaw, tartar sauce and a lemon wedge. 1180 cals.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries. 1190 cals.

A neighborhood favorite. Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. 1470 cals.

Blackened shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. 1360 cals.

Asiago, Parmesan and white cheddar are mixed with penne in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. 1370 cals.

A sweet and savory take on comfort food, four-cheese penne mac and cheese is topped with applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Note sauce contains bacon and cannot be removed). 1470 cals.

Grilled chipotle lime chicken on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa, and guacamole. Topped with chimichurri, tortilla strips, and a fresh lime wedge.

Grilled chipotle lime shrimp on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge.

Our grilled chicken breast is topped with two strips of applewood-smoked bacon and cheddar, then finished with tangy house-made BBQ ranch, crisp lettuce, tomato, onion and pickles on a brioche bun. 860 cals.

Sliced ham and turkey, cheddar, Swiss, two strips of applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted potato bread. 1040 cals.

Juicy chipotle chicken with crisp lettuce, a blend of cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our mexi-ranch dipping sauce. 1050 cals.

Our long-running favorite salad, all wrapped up. crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with oriental vinaigrette on the side. 1480 cals.

Our long-running favorite salad, all wrapped up. Our grilled chicken breast with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with oriental vinaigrette on the side. (Image shown with crispy chicken tenders). 1290 cals.

Thinly sliced prime rib topped with grilled onions and melted American cheese. Served on a toasted Cheddar roll with our house-made herb mayo and French onion Au jus for delectable dipping. Served with classic fries.

680 Cals.

Kid's chicken fingers. 290 Cals.

310 Cals.

Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles. 600 cals.

580 cals.

A flour tortilla filled with chicken and ooey, gooey melted Cheddar cheese. Served with lettuce and tomatoes.

Oodles of noodles covered with a creamy Alfredo sauce, then tossed with diced chicken and sprinkled with shredded Parmesan cheese.

A soft flour tortilla shell filled with chopped chicken and Cheddar cheese. Served with lettuce and tomatoes. Taco ‘bout delicious!

Includes - spinach and artichoke dip - oriental chicken salad - 4-cheese mac with honey pepper chicken tenders - breadsticks (no substitutions or modifications). 9540 cals.

Includes - spinach and artichoke dip - grilled chicken Caesar salad - classic broccoli chicken Alfredo - breadsticks (no substitutions or modifications). 8430 cals.

Includes - spinach and artichoke dip - Applebee's riblets with honey BBQ sauce - sides Caesar salad, 4-cheese mac and cheese, fries and slaw. (no substitutions or modifications). 8920 cals.

Includes - mozzarella sticks - chicken tenders with honey mustard - sides Caesar salad, 4-cheese mac and cheese, fries and slaw. (no substitutions or modifications). 5330 cals.

Includes - spinach and artichoke dip - chicken tenders with honey mustard - sides Caesar salad and 4-cheese mac and cheese (no substitutions or modifications). 7900 cals.

Includes - spinach and artichoke dip - Applebee's riblets with honey BBQ - chicken tenders with honey mustard - sides Caesar salad, 4-cheese mac and cheese, fries and slaw. (no substitutions or modifications). 11610 cals.

Includes - crunchy onion rings - classic cheeseburger - side fries (no substitutions or modifications). 6810 cals.

Applebee's new delicious signature breadstick, brushed with garlic and parsley butter. 190 cals.

680 cals.

100 cals.

250 cals.

with bacon. 420 cals.

160 cals.

210 Cals

Choose from raspberry, mango, and peach.

Choose from classic, mango, raspberry and strawberry.

Premium lemonade blended with ice and your choice of swirled strawberry, mango, or wildberry puree.

Serves 6-8. 1360 cals.

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Serves 6-8. 35 cals.

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300 cals.

Includes: - Spinach & Artichoke Dip - Oriental Chicken Salad - 4-Cheese Mac w/Honey Pepper Chicken Tenders - Breadsticks (no substitutions or modifications)

Includes: - Spinach & Artichoke Dip - Grilled Chicken Caesar Salad - Classic Broccoli Chicken Alfredo - Breadsticks (no substitutions or modifications)

Includes: - Spinach & Artichoke Dip - Applebee's Riblets w/Honey BBQ sauce - Sides: Caesar Salad, 4-Cheese Mac & Cheese, Fries and Slaw. (no substitutions or modifications)

Includes: - Mozzarella Sticks - Chicken Tenders w/Honey Mustard - Sides: Caesar Salad, 4-Cheese Mac & Cheese, Fries and Slaw. (no substitutions or modifications)

Includes: - Spinach & Artichoke Dip - Chicken Tenders w/Honey Mustard - Sides: Caesar Salad and 4-Cheese Mac & Cheese (no substitutions or modifications)

Includes: - Spinach & Artichoke Dip - Applebee's Riblets w/Honey BBQ - Chicken Tenders w/Honey Mustard - Sides: Caesar Salad, 4-Cheese Mac & Cheese, Fries and Slaw. (no substitutions or modifications)

Includes: - Crunchy Onion Rings - Classic Cheeseburger - Side: Fries (no substitutions or modifications)

Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce for dipping.

All the classic apps you love – Boneless Wings, Spinach & Artichoke Dip, Chicken Quesadilla, and Mozzarella Sticks.

Warm, grilled tortillas are loaded with shredded Chipotle Lime Chicken, fresh pico and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa."

Crispy breaded pieces of tender boneless chicken tossed in your choice of: Classic Hot Buffalo sauce Honey BBQ sauce Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of: - Classic Hot Buffalo sauce - Honey BBQ sauce - Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

The perfect balance of crunchy and chewy, warm pretzel sticks are ready to dip in BLUE MOON® white Cheddar beer cheese and honey Dijon mustard.

Served with Honey BBQ Sauce.

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce or ranch dressing.

Choose a soup or salad

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Full Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA Select top sirloin* and is topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with your choice of two sides.

Half Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

Big flavor from New Orleans. A grilled 8 oz. USDA Select top sirloin* is jazzed up with Cajun spices and garlic butter served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.

Smaller portion of an Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.

Let the good times roll with Cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo. (Due to supply constraints, salsa may be substituted for pico. Ask your local restaurant for details.)

Crispy breaded chicken tenders are a grill and bar classic.

Crispy breaded chicken tenders are a grill and bar classic. Served with fries and choice of dipping sauce.(Smaller plate with fries)

Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.

Tart, fresh and flavorful, mixed greens served with a sweet lemon olive oil vinaigrette on the side, garden tomatoes, red onions and fresh strawberries. Topped with grilled chicken, sliced almonds and a drizzle of balsamic glaze. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Crisp romaine topped with blackened shrimp, croutons, shaved Parmesan and garlic Caesar dressing on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of Cheddar cheeses and tomatoes . Served with honey Dijon mustard dressing on the side and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Due to supply constraints, ingredients may differ from images. Ask your local restaurant for details.)

A hearty salad with juicy grilled chicken on a bed of fresh greens topped with a blend of Cheddar cheeses and tomatoes. Served with honey Dijon mustard dressing on the side and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Due to supply constraints, ingredients may differ from images. Ask your local restaurant for details.)

Crisp romaine, topped with grilled chicken breast, croutons, shaved Parmesan and garlic Caesar dressing on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles, almonds with our Oriental vinaigrette on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles, with our Oriental vinaigrette on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

6 oz. blackened salmon fillet grilled to perfection. Served with your choice of two sides.

Golden, crispy battered fish with fries. Comes with our signature coleslaw and a lemon wedge.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries.

A neighborhood favorite. Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Asiago, Parmesan and white Cheddar are mixed with penne in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A sweet and savory take on comfort food, four-cheese penne mac & cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Note: sauce contains bacon and cannot be removed)

Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

with bacon

Our grilled chicken breast is topped with two strips of Applewood-smoked bacon and Cheddar, then finished with tangy house-made BBQ ranch, crisp lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted Potato bread. Served with classic fries.

Thinly sliced prime rib topped with grilled onions and melted American cheese. Served on a toasted Cheddar roll with our house-made herb mayo and French onion Au jus for delectable dipping. Served with classic fries.

Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our Mexi-ranch dipping sauce. Served with classic fries.

Our long-running favorite salad, all wrapped up. Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with classic fries and Oriental vinaigrette on the side.

Our long-running favorite salad, all wrapped up. Our grilled chicken breast with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with classic fries and Oriental vinaigrette on the side. (Image shown with Crispy Chicken Tenders)

Part burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of Pepper Jack cheese, our signature Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm Cheddar quesadilla. Served with Classic Fries.

Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball® Whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Go old school with our handcrafted all-beef patty topped with two slices of American cheese and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Go old school with our handcrafted all-beef patty topped with two slices of American cheese. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

A juicy all-beef burger classic with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Two Entrees + One Appetizer

Cinnamon apples surround our famous butter pecan blondie topped with vanilla ice cream, sizzled and drizzled with caramel sauce and a sprinkle of candied pecans.

The perfect size of a warm dark chocolate brownie with nuts served with vanilla ice cream and drizzled with hot fudge.

Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream.

Kid's Chicken Fingers

A flour tortilla filled with chicken and ooey, gooey melted Cheddar cheese. Served with lettuce and tomatoes.

Kid's Crispy Shrimp

Oodles of noodles covered with a creamy Alfredo sauce, then tossed with diced chicken and sprinkled with shredded Parmesan cheese.

A soft flour tortilla shell filled with chopped chicken and Cheddar cheese. Served with lettuce and tomatoes. Taco ‘bout delicious!

Kid's Mac n Cheese

Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles .

Kid's Grilled Cheese

Choose from raspberry, mango, and peach.

Choose from classic, mango, raspberry and strawberry.

Serves 6-8

Crispy breaded pieces of tender boneless chicken tossed in your choice of: Classic Hot Buffalo sauce Honey BBQ sauce Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

A sweet and savory take on comfort food, four-cheese penne mac & cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Note: sauce contains bacon and cannot be removed)

Part burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of Pepper Jack cheese, our signature Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm Cheddar quesadilla.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.

Crispy breaded chicken tenders are a grill and bar classic. Served with signature coleslaw and fries.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.

The ultimate homestyle bowl with crispy chicken tenders served over garlic mashed potatoes, garlicky green beans, Applewood-smoked bacon and a blend of Cheddar cheeses. Smothered in gravy and topped with crispy onions.

Our best mac & cheese gets some Tex-Mex flair, with mild chile-seasoned grilled chicken, creamy Cheddar cheese sauce, Applewood-smoked bacon and crispy onions.

Grilled chipotle lime chicken on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge.

Grilled chipotle lime shrimp on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge.

Sizzlin’ chipotle lime shrimp, fajita vegetables and Spanish rice all smothered in hot queso, then sprinkled with Applewood-smoked bacon, cilantro and topped with a fresh lime wedge. Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Sizzlin’ chipotle lime chicken, fajita vegetables and Spanish rice all smothered in hot queso, then sprinkled with Applewood-smoked bacon, cilantro and topped with a fresh lime wedge. Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Sizzlin’ chipotle lime sirloin steak*, fajita vegetables and Spanish rice all smothered in hot queso, then sprinkled with Applewood-smoked bacon, cilantro and topped with a fresh lime wedge. Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Sizzlin’ chipotle lime shrimp, fajita vegetables and Spanish rice. Served with warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream, house-made pico de gallo and a fresh lime wedge.

Sizzlin’ chipotle lime chicken, fajita vegetables and Spanish rice. Served with warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream, house-made pico de gallo and a fresh lime wedge.

Sizzlin’ chipotle lime sirloin steak*, fajita vegetables and Spanish rice. Served with warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream, house-made pico de gallo and a fresh lime wedge.

Sizzlin’ chipotle lime chicken & shrimp, fajita vegetables and Spanish rice all smothered in hot queso then sprinkled with Applewood-smoked bacon and cilantro, topped with a fresh lime wedge. Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Sizzlin’ chipotle lime sirloin steak* & chicken , fajita vegetables and Spanish rice all smothered in hot queso then sprinkled with Applewood-smoked bacon and cilantro, topped with a fresh lime wedge. Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Sizzlin’ chipotle lime sirloin steak* & shrimp, fajita vegetables and Spanish rice all smothered in hot queso then sprinkled with Applewood-smoked bacon and cilantro, topped with a fresh lime wedge. Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Sizzlin’ chipotle lime chicken & shrimp, fajita vegetables and Spanish rice. Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Sizzlin’ chipotle lime sirloin steak* & chicken, fajita vegetables and Spanish rice. Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Sizzlin’ chipotle lime sirloin steak* & shrimp, fajita vegetables and Spanish rice. Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Sizzlin’ chipotle lime sirloin steak*, chicken & shrimp, fajita vegetables and Spanish rice. Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Sizzlin’ chipotle lime sirloin steak*, chicken & shrimp, fajita vegetables and Spanish rice all smothered in hot queso then sprinkled with Applewood-smoked bacon and cilantro, topped with a fresh lime wedge. Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Choice of any 2 handpicked Apps.

Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce for dipping.

A classic crowd pleaser with a twist. White corn tortilla chips are topped with taco-seasoned ground beef, queso blanco, a blend of Cheddar cheeses, sour cream, house-made pico de gallo, fried jalapenos and chopped cilantro.

A classic crowd pleaser with a twist. White corn tortilla chips are topped with Chipotle Lime Chicken, queso blanco, a blend of Cheddar cheeses, sour cream, house-made pico de gallo, fried jalapenos and chopped cilantro.

Melty white queso dip is topped with taco-seasoned ground beef and served with freshly made white corn tortilla chips.

Warm, grilled tortillas are loaded with shredded beef brisket, house-made pico de gallo and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.

Crispy breaded pieces of tender boneless chicken tossed in your choice of: Classic Hot Buffalo sauce Honey BBQ sauce Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of: - Classic Hot Buffalo sauce - Honey BBQ sauce - Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

The perfect balance of crunchy and chewy, warm pretzel sticks are ready to dip in BLUE MOON® white Cheddar beer cheese and honey Dijon mustard.

Freshly made white corn tortilla chips and our chipotle lime salsa.

Choose a soup or salad

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Full Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA Select top sirloin* and is topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with your choice of two sides.

Half Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

Big flavor from New Orleans. A grilled 8 oz. USDA Select top sirloin* is jazzed up with Cajun spices and garlic butter served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.

Smaller portion of an Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.

Tender grilled chicken is served on a bed of hearty cranberry-pecan rice and quinoa with tart Granny Smith apple cucumber relish and lemon vinaigrette to finish.

Let the good times roll with Cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.

Crispy breaded chicken tenders are a grill and bar classic. Served with signature coleslaw and fries.

Crispy breaded chicken tenders are a grill and bar classic. Served with fries and choice of dipping sauce.(Smaller plate with fries)

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with parsley. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.

6 oz. blackened salmon fillet grilled to perfection. Served with your choice of two sides.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries.

Ricotta and Romano cheese-stuffed rigatoni tossed in a savory tomato-basil ground beef sauce with bruschetta tomatoes. Topped with Mozzarella and Parmesan cheeses, then baked until light golden brown. Served with a sprinkle of parsley. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A neighborhood favorite. Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Asiago, Parmesan and white Cheddar are mixed with penne in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with parsley. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A sweet and savory take on comfort food, four-cheese penne mac & cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. (Note: sauce contains bacon and cannot be removed)

A hearty salad with juicy grilled chicken on a bed of fresh greens topped with a blend of Cheddar cheeses, tomatoes and a hard-boiled egg. Served with honey Dijon mustard dressing and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Our grilled chicken breast is topped with two strips of Applewood-smoked bacon and Cheddar, then finished with tangy house-made BBQ ranch, crisp lettuce, tomato, onion and pickles on a Brioche bun.

This crispy chicken breast creation is really kickin’ with the zip of classic hot Buffalo wing sauce and cool house-made ranch dressing with real buttermilk. Served with lettuce, tomatoes, red onion and pickles on a Brioche bun

Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted Potato bread.

Thinly sliced prime rib topped with grilled onions and melted American cheese. Served on a toasted Cheddar roll with our house-made herb mayo and French onion Au jus for delectable dipping.

A traditional turkey sandwich piled high with sliced turkey, Swiss cheese, fresh iceberg lettuce, juicy tomatoes and red onion. Dressed with our house-made herb mayo and served on toasted Potato bread.

Bursting with big Texas flavor, flour tortillas are filled with shredded beef brisket, spicy Texas BBQ sauce, a blend of Cheddar cheeses and house-made pico de gallo. Topped with crispy onions, a drizzle of our Mexi-ranch dressing and cilantro. Served with our signature coleslaw.

Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our Mexi-ranch dipping sauce.

Our long-running favorite salad, all wrapped up. Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with Oriental vinaigrette on the side.

Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

with bacon

A wake up call for your taste buds. Our juicy all-beef patty is topped with crispy hash browns, two strips of Applewood-smoked bacon, two slices of American cheese, ketchup and a fried egg*. Served with lettuce, tomato, onion and pickles on a Brioche bun.

Part burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of Pepper Jack cheese, our signature Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm Cheddar quesadilla.

All-beef patty topped with two slices of Cheddar, tangy BBQ bacon ranch and three strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.

Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball® Whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a Brioche bun.

Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.

A juicy all-beef burger classic with your choice of two cheese slices, lettuce, tomato, onion and pickles on a Brioche bun.

A juicy all-beef burger classic with lettuce, tomato, onion and pickles on a Brioche bun.

Two Entrees + One Appetizer

The perfect size of a warm dark chocolate brownie with nuts served with vanilla ice cream and drizzled with hot fudge.

Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

Hot fudge drizzled over vanilla ice cream, topped with whipped cream and a maraschino cherry.

Kid's Chicken Fingers

Kid's Crispy Shrimp

Oodles of noodles covered with a creamy Alfredo sauce, then tossed with diced chicken and sprinkled with shredded Parmesan cheese.

Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles .

Kid's Grilled Cheese

Choose from raspberry, mango, and peach.

Choose from classic, mango, raspberry and strawberry.

Premium lemonade blended with ice and your choice of swirled strawberry, mango, or wildberry puree.

Choose from OREO® Cookie, chocolate, strawberry. Available with whipped cream.