BeMeals Blast-Frozen Meals Blast-Frozen Meals (MIA53-1)

Poached Salmon in a Green Curry Coconut Sauce with Brussels Sprouts, Cherry Tomatoes, and Rice. Blast-Frozen meal.

Conchiglie covered in Plant-based Mushroom Bolognese sauce, topped with Pine nut Pesto. Blast-Frozen meal.

Slow-cooked Steak covered in Peppercorn Sauce with Roasted Potatoes, Haricot Verts & Carrots. Blast-Frozen meal.

Seared Cod marinated in Chili, Jalapeño sauce, Pineapple & Onion with Rice and Quinoa. Blast-Frozen meal.

Corn tortilla wrap, rice, quinoa, beans, spinach & broccoli, our secret Chipotle Sauce, corn and cheese. Blast-Frozen meal.

Poached Salmon in a Green Curry Coconut Sauce with Brussels Sprouts, Cherry Tomatoes, and Rice. Blast-Frozen meal.

Tender Chicken thighs in a creamy alfredo sauce, with baked zucchini and butternut squash. Blast-Frozen meal.

Slow-cooked Steak covered in Peppercorn Sauce with Roasted Potatoes, Haricot Verts & Carrots. Blast-Frozen meal.

Corn tortilla wrap, rice, quinoa, beans, spinach & broccoli, our secret Chipotle Sauce, corn and cheese. Blast-Frozen meal.

Conchiglie covered in Plant-based Mushroom Bolognese sauce, topped with Pine nut Pesto. Blast-Frozen meal.

Seared Cod marinated in Chili, Jalapeño sauce, Pineapple & Onion with Rice and Quinoa. Blast-Frozen meal.

Slow-Cooked Beef, Baked Potato Souffle, Aspargus & Carrots. Blast-Frozen meal.

Poached Salmon in a Green Curry Coconut Sauce with Brussels Sprouts, Cherry Tomatoes, and Rice. Blast-Frozen meal.

Our own clean, crispy dough filled with creamy chicken and roasted corn. Blast-Frozen meal.

Turkey Sausage stuffed Button Mushrooms topped with a light Roasted Pepper sauce. Blast-Frozen meal.

Hearty Dark Chocolate-filled Lava Cake. Blast-Frozen meal.