ChefNess bakery takeout

3 layer of vanilla cake with pastry cream filling and topped with frosted with whip cream.

The Black forest gateau is made of 3 layers of chocolate cake sandwiched with whipped cream. filling and cherries. Decorated with additional whipped cream, maraschino cherries and amp; chocolate shavings.

3-layer chocolate cake filled and iced with a rich chocolate fudge.

Silky chocolate mousse cake is finished with dark chocolate shavings and chocolate ganache.

The original mango mousse dessert cake is made with tropical mango mousse, layered between. vanilla sponge cake. It is topped with fresh mango pieces and fresh mango filling for extra flavor.

This delicious sponge cake is filled and iced with Dulce de Leche Mousse decorated with Dulce de leche. and ganache.

Napoleon is a flaky pastry filled with a pastry cream and topped with white icing.

Chocolate cake layered and iced with cookies and cream whip cream. Topped with Oreos and chcolate ganache. chocolate ganache chocolate ganache.

Passion fruit cake is made with passion fruit layered between vanilla sponge cake. It is topped with passion fruit filling for added flavor.

Moist and delicious, the Sweet street pina colada cake is a perfect addition to gourmet meals. This vanilla cake contains pina colada mousse, pineapple filling and coconut flakes.

3-layer vanilla sponge cake with strawberry filling and whip cream icing.

2 layers of coffee washed cake are filled with the traditional mascarpone custard and topped with a light and delectable coffee whipped cream. a light and delectable coffee whipped cream. As an extra touch, this delight is then sprinkled with dark chocolate and cocoa. Served with just the right mixture of coffee and chocolate.

3 layers of vanilla cake with pastry cream filling topped and frosted with whip cream.

Passion fruit cake is made with passion fruit layered between vanilla sponge cake. It is topped with passion fruit filling for added flavor.

The black forest gateau is made of 3 layers of chocolate cake sandwiched with whipped cream filling and cherries. Decorated with additional whipped cream, maraschino cherries, and chocolate shavings.

Layers of vanilla and chocolate sponge cake fill with chocolate buttercream and frosted with chocolate ganache.

3-layer vanilla sponge cake with strawberry filling and whip cream icing.

Chocolate cake and raspberry mousse filling. Frosted with chocolate ganache.

3 layers of coffee washed almond sponge cake, layers of mocha buttercream, frosted with chocolate ganache.

2 layers of coffee washed cake are filled with the traditional mascarpone custard and topped with a light and delectable coffee whipped cream. As an extra touch, this delight is then sprinkled with dark chocolate and cocoa. Served with just the right mixture of coffee and chocolate.

Napoleon is a flaky pastry filled with a pastry cream and topped with white icing.

Layers of chocolate and vanilla cake topped with chocolate ganache.

Moist and delicious, the sweet street pina colada cake is a perfect addition to gourmet meals. This vanilla cake contains pina colada mousse, pineapple filling and coconut flakes.

This delicious sponge cake is filled and iced with dulce de leche mousse decorated with dulce de leche and ganache.

2 layers of vanilla cake washed with coconut condensed milk and frosted with chantilly cream.

Delicious brownie topped with rich chocolate.

The original mango mousse dessert cake is made with tropical mango mousse, layered between vanilla sponge cake. It is topped with fresh mango pieces and fresh mango filling for extra flavor.

12 to 24 oz.

12 to 24 oz.