Chevys Fresh Mex

Serves 6

California 2016

California 2015

California 2018

With fire-roasted red peppers, grilled corn and cheese, lightly crisped in flour tortillas and topped with chipotle aioli. Served with our signature jalapeno jelly.

Great for sharing. Chicken fajita nachos, salsa chicken quesadilla, border wings and crispy chicken flautas.

Warm, creamy cheese dip with poblano peppers, onions, garlic, jalapenos, and pico de gallo. Served with fresh warm corn tortilla chips.

A heaping platter of crispy chips topped with salsa chicken or picadillo beef, refried or black beans, New Mexico red chile sauce, melted cheese, lettuce, sour cream, fresh guacamole and pico de gallo.

Chicken wings bathed in your choice of our Mexican BBQ or spicy wing sauce. Served with homemade ranch dipping sauce.

Individual tortilla chips topped with refried beans, grilled chicken and jack cheese.

Fresh hass avocados, diced jalapenos, pico de gallo, cotija cheese, and fresh lime juice. We mash thousands daily.

Warm flour tortillas stuffed with salsa chicken, melted jack cheese, and grilled golden brown.

Warm flour tortillas stuffed with steak, melted jack cheese, and grilled golden brown.

Crispy flour tortilla filled with fajita chicken, bacon, and skirt steak melted cheddar and jack cheese, and layered with fresh guacamole, sour cream, and pico de gallo.

Jack and cheddar cheese in a flour tortilla.

Tender slow-roasted pork carnitas served inside a crispy flour tortilla filled with monterey jack cheese, fresh guacamole, sour cream, and pico de gallo.

Shrimp and crab, melted cheese, roasted corn, and habanero pesto cream sauce folded in grilled flour tortillas.

Oversized flour tortilla with grilled chicken in homemade BBQ sauce, monterey jack cheese and San Antonio vegetables.

Grilled chicken breast, crispy bacon, fresh hass avocado, fire roasted red peppers, corn salsa,monterey jack cheese on chilled hearts of Romaine.

Grilled chicken or carnitas fajitas, chilled romaine, San Antonio veggies, cotija and Jack cheese, fresh Hass avocado, pico de gallo, and tortilla strips served with our apple-chipotle vinaigrette.

A bowl of rich chicken broth with diced onion, tomatoes, roasted corn, jalapenos, chicken, crispy tortilla strips, and cotija cheese..

Chilled hearts of romaine, fire-roasted red peppers, tortilla strips, and cotija cheese tossed with caesar dressing.

Grilled chicken or slow roasted carnitas, refried beans, hearts of romaine, Jack and cheddar cheese, and fresh guacamole, sour cream, and pico de gallo in a crispy tortilla shell.

Served with fresh Mexican rice, our signature sweet corn tamalito and your choice of homemade beans.

Served with fresh Mexican rice, our signature sweet corn tamalito and your choice of homemade beans.

With chicken, jack and cheddar cheese, lightly crisped in flour tortillas and topped with chipotle aioli. Served with our signature jalapeno jelly and sweet corn tomalito.

Succulent shrimp and crab sauteed in white wine and garlic, folded in corn tortillas with veggies, and jack cheese, and habanero-pesto cream sauce.

A mesquite-grilled chicken taco, citrus-chile marinated steak fajitas and a shrimp and crab enchilada with habanero-pesto cream sauce.

Succulent shrimp folded into warm el machino flour tortillas with aioli, crisp lettuce, pico de gallo and sprinkled with cotija cheese.

Fresh grilled chicken or slow roasted carnitas,fajita veggies. Fresh Mex rice, beans a la chara, and cheese stuffed into a warm flour tortilla.

Picadillo beef and cheddar cheese with New Mexico red chile sauce, salsa chicken and jack cheese or carnitas with ranchero sauce and three cheese blend with refried beans, lightly crisped in a flour tortilla, and topped with chile con queso.

Two handmade soft flour tortillas filled with grilled fish, chipotle aioli, crisp lettuce, pico de gallo, and cotija cheese.

Two homemade, soft flour tortillas filled with grilled chicken, crisp lettuce, pico de gallo, chipotle aioli and cotija cheese.

Yellow squash, zucchini, carrots, monterey jack cheese, vegetarian black beans, Fresh Mex rice and salsa in a warm, flour tortilla.

Mesquite-grilled chicken breast marinated in fresh citrus and chile, marinated and flame grilled steak, mexicampi shrimp and slow roasted carnitas.

Citrus-chile marinated and grilled steak.

A heaping mound of shrimp sauteed with fresh diced garlic, white wine and citrus juices with a hint of chile.

Grilled portobello mushroom over farm-fresh yellow squash, zucchini, carrots, and roasted corn relish.

Tender, marinated pork simmered with fresh lemons, oranges, garlic, and Fuego spices.

Grilled chicken breast marinated in fresh citrus and chiles.

Fresh citrus-marinated skirt steak with fresh guacamole, sour cream, pico de gallo, sweet corn tamalito and served with mex rice and beans a la charra.

Tender pulled-off-the-bone pork ribs with a spicy jalapeno jelly, french fries, beans a la Chara, and our corn tamalito.

Our Creamy Vanella Custard In A Homemade Sweet Caramel Sauce

We Roll Our Creamy Vanella Ice Cream In A Crispy Coating, Deep Fry It, And Serve It Up On A Layer Of Cinnamon-Dusted Tortilla Strips. Topped With Homemade Cajeta Caramel, Chocolate Sauces, Whipped Cream And Cinnamon Crisp

Fresh-Baked Brownie And Rich Vanilla Ice Cream Drenched In Homemade Cajeta Caramel And Chocolate Sauces, Topped With Crushed Oreo Cookies And Whippd Cream

Open Wide And Say "aaahhh" For Puffy Tortilla "Pillows" drizzled with Honey And Dusted With Powdered Sugar And Cinnamon. Served A La Mode

Fresh hass avocados, diced jalapenos, pico de gallo, cotija cheese and fresh lime juice. We mash thousands daily.

With fire-roasted red peppers, grilled corn and cheese, lightly crisped in flour tortillas and topped with chipotle aioli. Served with signature jalapeño jelly.

Favorites. Great for sharing! Chicken fajita nachos. Salsa chicken quesadilla, border wings and crispy chicken flautas.

Individual tortilla chips topped with refried beans, grilled chicken & jack cheese.

Warm, creamy cheese dip with poblano peppers, onions, garlic, jalapenos and pico de allo. Served with fresh warm corn tortilla chips.

A heaping platter of crisp chips topped with salsa chicken or picadillo beef, refried or black beans. New Mexico red Chile sauce, melted cheese, lettuce, sour cream, fresh guacamole and pico de gallo.

Chicken wings bathed in your choice of our Mexican BBQ or spicy wing sauce served with homemade ranch dipping sauce.

Salsa chicken with tomatillo green sauce. Pork with meat sauce. Choose (3), mix and match, hand-rolled daily with 100% corn masa.

Favorites. Chilled hearts of romaine, fire-roasted red peppers, tortilla strips and cotija cheese tossed with Caesar dressing.

Grilled chicken or carnitas fajitas, chilled romaine, San Antonio veggies, cotija & jack cheese, fresh hass avocado, pico de gallo and tortilla strips served with our apple-chipotle vinaigrette.

Grilled chicken breast, crispy bacon (which automatically makes it delicious), fresh hass avocado, fire-roasted red peppers, corn salsa, monterey jack cheese on chilled hearts of romaine.

Salsa chicken or Picadillo , refried beans, hearts of romaine, jack & cheddar cheese and fresh guacamole, sour cream and pico de gallo in a crispy tortilla shell.

A bowl of rich chicken broth with diced onion, tomato, roasted corn, jalapeño, chicken, crispy tortilla strips and cotija cheese.

Favorites. Shrimp and crab, melted cheese, roasted corn and habanero-pesto cream sauce folded in grilled flour tortillas.

Warm flour tortillas stuffed with steak, melted jack cheese, grilled golden brown.

Warm flour tortillas stuffed with salsa chicken melted jack cheese. Grilled golden brown.

Tender slow-roasted pork carnitas served inside a crispy flour tortilla filled with monterey jack cheese., fresh guacamole, sour cream and pico de gallo.

Crispy flour tortilla filled with fajita chicken, bacon and skirt steak‘ melted with cheddar and jack cheese and layered with fresh guacamole, sour cream and pica de gallo.

Oversized flour tortilla with grilled chicken in homemade BBQ sauce, monterey jack cheese and San Antonio vegetables.

Oversized flour tortilla with grilled chicken in homemade BBQ sauce, monterey jack cheese and San Antonio vegetables.

Vegetarian. Artichoke hearts, sun-dried tomatoes, mushrooms, roasted corn, with habanero peppers, melted jack cheese and habanero-pesto cream sauce in a parmesan crusted tortilla.

Vegetarian. Jack and cheddar cheese in a flour tortilla.

Vegetarian. Artichoke hearts and mushrooms sautéed with sun-dried tomatoes, roasted poblano peppers, melted jack cheese and smothered in our habanero-pesto cream sauce.

Succulent crab and shrimp sautéed in white wine and garlic folded in corn tortillas with veggies and jack cheese with habanero-pesto cream sauce.

The fab four: chicken enchilada with New Mexico red Chile sauce. A beef enchilada with meat sauce, salsa chicken tamale with our tomatillo green sauce & a crispy or soft chicken taco.

Favorites. A mesquite-grilled chicken taco, citrus-Chile marinated steak fajitas and a shrimp & crab enchilada with habanero-pesto cream sauce.

With chicken, jack and cheddar cheese, lightly crisped in flour tortillas and topped with chipotle aioli. Served with our signature jalapeño jelly and sweet corn tamalito.

For those who take fresh mex® super seriously! Two enchiladas: one beef, one chicken, a crispy or soft beef taco, a hand-rolled pork tamale and a handcrafted Chile relleno. You can have it all and eat it too!

Favorites. Two homemade, soft flour tortillas filled with grilled chicken, crisp lettuce, pico de gallo, chipotle aioli and cotija cheese.

Succulent shrimp folded into warm el machino flour tortillas with aioli, crisp lettuce, pico de gallo and sprinkled with cotija cheese.

Fresh grilled chicken or slow-roasted carnitas, fajita veggies, fresh mex® rice, beans a la charra and cheese stuffed into a warm flour tortilla.

Picadillo beef and cheddar cheese with New Mexico red Chile sauce, salsa chicken and jack cheese or carnitas with ranchero sauce and three cheese blend with refried beans, lightly crisped in a flour tortilla and topped with Chile can queso.

Choice of salsa chicken and jack cheese, picadillo beef and cheddar cheese or carnitas and cheese rolled with refried beans then covered with New Mexico red Chile sauce and melted cheese.

vegetarian. Yellow squash, zucchini, carrots, monterey jack cheese, vegetarian black beans, fresh mex® rice and salsa in a warm, flour tortilla.

Grilled chicken breast marinated in fresh citrus and chiles.

Tender, marinated pork simmered with fresh lemons, oranges, garlic and fuego spices.

Grilled Portobello mushroom over farm-fresh yellow squash, zucchini, carrots and roasted corn relish.

Citrus-Chile marinated and grilled steak.

A heaping mound of shrimp sautéed with fresh diced garlic, white wine and citrus juices with a hint of Chile.

Mesquite-grilled chicken breast marinated in fresh citrus & chiles, marinated and flame-grilled steak. Mexicampi shrimp and slow-roasted carnitas.

Tender pulled-off-the-bone pork ribs with a spicy jalapeño jelly, French fries, beans a la charra and our com tamalito.

Fresh citrus-marinated skirt steak with fresh guacamole, sour cream, pico de gallo, sweet corn tamalito and served with fresh mex® rice and beans a la charra.

Chef prepared fresh fish served with fresh mex rice and beans , san antonio (pepper and onions) , Sour cream , Guacamole and Pico de gallo

Succulent shrimp folded into warm el machino flour tortillas with aioli, crisp lettuce, pico de gallo and sprinkled with cotija cheese.

Two handmade soft flour tortillas filled with grilled fish, chipotle aioli, crisp lettuce, pico de gallo and cotija cheese.