Christina Wan's Mandarin House

Cabbage, chicken, celery, weat dough wrap and fried. 2 pieces.

2 pieces. Cabbage, carrots, celery and chicken hand rolled in athin rice skin and fried.

Served with sesame dressing.

Egg noodles, snow peas, and bean sprouts served with sesame sauce.

Steamed soy beans.

2 pieces. Cabbage, carrots, and celery wrapped in a thin rice skin.

Hand pinched in a home made dough. 6 pieces.

Steamed shrimp dumplings hand pinched in a home made rice skin. 4 piece.

Steamed pork dumplings wrapped in a thin wonton skin. 4 pieces.

4 pieces. Fried shrimp wontons.

Imitation krab meat mixed with cream cheese wrapped in wonton skin and fried. 4 pieces.

All wings are marinated and naked. 6 pieces.

Grilled lemongrass pork served with pickled daikon, carrots, peanuts, fried dry onions and two lettuce cups. 2 pieces.

Minced chicken, black mushroom, peas and carrots served in a lettuce cup. 2 pieces.

Smoked ribs broiled in our own sweet barbecue sauce. 6 pieces.

Grilled marinated beef skewers served with a home made peanut sauce. 4 pieces.

Diced cold tofu and cucumbers in sesame vinaigrette.

Minced shrimp and scallops with peas and carrot chowder.

Pork wontons with chives.

Egg flower in chicken broth.

Spicy, with chicken, tofu, egg, bamboo shoots, mushrooms, and wood ear.

Miso broth with soft tofu and seaweed.

Tofu, seaweed, and vegetables.

Minced chicken, egg whites, and corn chowder.

Shrimp, chicken, pork, wontons, and vegetables.

Shrimp dumplings with greens and dried onions.

Spicy, shrimp, scallops, pineapple, snow peas, and bean sprouts in a hot and spicy broth.

Dusted wok-tossed in light cream sauce with broccoli and walnuts.

Perfectly crisp roasted.

Cubed aged Angus steak tossed with snow peas and carrots.

Lightly coated and tossed with fresh ginger and scallion slivers served with baby bok choy.

Deboned roast duck served with 12 thin wrappers, cucumbers, and scallions.

Spicy, lightly fried and glazed with a sweet and spicy tangerine sauce.

Sweet and sour sauce pineapples, onions, and peppers. Szechuan sauce in hot, spicy, and sweet with minced ginger and onions.

Spicy, crispy chunks tossed with mixed vegetables in a spicy general's sauce.

Thinly sliced and topped with onions and scallions.

Lightly fried and coated with toasted sesame seeds and tossed in a sweet sauce served with steamed broccoli.

Steamed cod filet topped ginger and scallions.

Spicy, soft cubed tofu served with peas and carrots in a hot and spicy szechuan sauce.

4 pieces, cabbage, bamboo shoots, eggs, woodear, mushrooms, and scallions.

Spicy, sauteed with mixed vegetables in a garlic sauce.

Mixed vegetables with tofu in light sauce.

Spicy, oriental eggplant with woodear, bamboo shoots, red and green peppers.

Spicy.

Spicy.

Lightly dusted, fried, and tossed choice.

Sauteed with onions, peppers, and tossed with minced lemongrass.

Mixed vegetables with clear garlic sauce.

Chicken and Broccoli is with broccoli and snow peas in homemade garlic sauce.

Spicy, mixed vegetables in spicy garlic sauce.

Julienne chicken, bamboo shoots, and peppers in hot and spicy szechaun sauce.

Spicy, mixed vegetables in yellow curry.

Onions and peppers tossed with lemongrass.

Peanuts in spicy garlic sauce.

Vegetables and cashews.

Crispy chicken with onions, peppers, and pineapples in a pungent sauce.

Crispy chicken in a sweet garlic sauce.

4 crepes, cabbage, mushrooms, eggs, scallions, and woodear rolled into thin crepes.

Tossed with egg white and baby bok choy.

Broccoli and snow peas.

Spicy, sliced beef with onions and peppers in yellow curry.

Spicy, mixed vegetables in a spicy garlic sauce.

Julienne beef, carrots, and celery in a spicy szechuan sauce.

Onions and peppers tossed with lemongrass.

Flank steak wok-seared with white onions and peppers.

Thinly sliced beef with fragrant brown sauce.

Pork tossed in a fragrant caramelized sauce.

Spicy, thinly sliced pork with mixed vegetables in spicy szechuan sauce.

4 crepes, cabbage, mushrooms, eggs, scallions, ad woodear rolled into thin crepes.

Spicy, fuchsiz oriental eggplant tossed with julienne pork in a fragrant spicy sauce.

Tossed with crispy string beans.

Julienne pork, bamboo shoots, and peppers in a hot and spicy szechuan sauce.

Peas and carrots in an egg sauce.

Wok tossed with glazed walnuts and broccoli shrimp or scallops.

Tossed with cashews, vegetables, and shrimp or scallops.

Spicy, mixed vegetables in spicy garlic sauce with shrimp or scallops.

Spicy, mixed vegetables in spicy garlic sauce with shrimp or scallops.

Spicy, mixed vegetables in spicy garlic sauce with shrimp or scallops.

Spicy, mixed vegetables in a hot yellow curry sauce with shrimp or scallops.

Spicy, minced onions, garlic, and ginger in a tomato base spicy szechuan sauce with shrimp or scallops.

Onions and pineapples in a sweet and tangy sauce with shrimp or scallops.

Onions and peppers tossed with lemongrass shrimp or scallops.

Mixed vegetables in a clear garlic sauce with shrimp or scallops.

Dusted, flash fried, and tossed with salt and pepper spices with shrimp or scallops.

Wok tossed with string beans in clear garlic sauce with shrimp or scallops.

Shrimp with baby bok choy and egg white with shrimp or scallops.

With your choice of protein.

With your choice of protein.

Egg angel hair noodles pan fried and topped with your choice of protein with vegetables.

Combination of chicken, roast pork, and shrimp on a bed of pan fried angel hair egg noodles.

Spicy, shrimp, chicken, pork, beansprouts, onions, and peppers in a spicy yellow curry.

Spicy, bed of egg noodles topped with minced pork in a hot, spicy oyster sauce.

Angel hair rice noodles with mixed vegetables and choice of protein.

Clear bean noodles with mixed vegetables and choice of protein.

With your choice of protein.

Cooked in broth and no cornstarch tossed with assorted vegetables. With your choice of protein.

Served with assorted vegetables and cooked with a light broth.

Served with assorted vegetables and cooked with a light broth.

With your choice of protein.

With eggs, bean sprouts, onions, peas, and carrots.

With eggs, bean sprouts, onions, peas, and carrots.

With eggs, bean sprouts, onions, peas, and carrots.

With eggs, bean sprouts, onions, peas, and carrots.

Broccoli, bamboo shoots, mushrooms, eggs, bean sprouts onions, peas, and carrots.

Shrimp, chicken, and pork with eggs, onions, peas, and carrots.

Gluten free, no other vegetables.

Gluten free option of the house fried rice.

Beansprouts, Chinese napa, and onions in a clear garlic sauce. (No Noodles)

Assorted mixed vegetables in a clear garlic sauce.

Spicy, fried tofu with mixed vegetables in a spciy garlic sauce.

Peppers and onions in a soy garlic sauce.

Spicy, onions, red and green peppers, and carrots tossed with yellow curry sauce.

Crispy battered chicken or lightly coated shrimp tossed with onions, pineapples, and peppers in a homemade sweet and sour sauce.

Chicken, beef, or shrimp, onions, broccoli, snow peas, and peppers in a fragrant lemongrass sauce. (Contains fish sauce)

Shrimp with peas and carrots in a thicken egg white sauce.

Spicy, chicken, pork, or beef with shredded vegetables in a hot spicy dry sauce.

Chicken or shrimp candied walnuts, and broccoli.

Spicy, chicken with broccoli peppers and peanuts.

Chicken with broccoli and cashews.

Spicy, pork, chicken, beef, or shrimp with mixed vegetables tossed with spicy hot sauce.

Crispy battered fried chicken tossed with a homemade sweet garlic sauce.

Chicken, beef, or shrimp with broccoli and snow peas tossed with a soy base garlic sauce.

Chicken or shrimp with mixed vegetables in a clear garlic sauce.

Spicy, sweet and spicy tomato base sauce with minced onions and peppers.

Chinese eggplant, wood ear, bamboo shoots, and peppers in a spicy garlic sauce.

Spicy, chicken, pork, or beef with string beans.

Spicy, crispy battered chicken tossed with a spicy sauce and vegetables.

With your choice of protein and noodles.

A mixture of chicken, roast pork, and shrimp tossed with curry and rice noodles, spicy.

Large bowl of chicken and vegetable noodle soup. With your choice of udon or rice noodles.

Chicken, shrimp, and roast pork with vegetables and noodle soup. With your choice of udon or rice noodles.

Mixed vegetables with noodle soup. (Tofu optional)

Shrimp, chicken, roast pork, wontons, and mixed vegetables in chicken broth.

Grilled breast of chicken over mixed vegetables.

Grilled shrimp on top of a bed of mixed vegetables.

Served over a bed of mixed lettuce and carrots. Served with sesame dressing on the side.

Grilled shrimp with mixed lettuce and carrots served with sesame dressing on the side.

Grilled lemongrass pork over rice noodles, lettuce, beansprouts, and fried onions tossed with a Vietnamese dressing.

Sliced chicken breast or shrimp mixed with an assortment of freshly cut vegetables tossed with a clear garlic sauce.

Fried chicken tenders tossed with onions, peppers, and pineapple in our all natural homemade sweet and sour sauce.

Hand dipped chicken tenders (fried) glazed with homemade honey and garlic sauce.

Spicy, lightly fried tofu served with hand cut vegetables in spicy Szechaun sauce.

Broccoli, beef, chicken, or shrimp, and snow peas in soy garlic sauce.

Spicy, beef, chicken, or shrimp with mixed vegetables and spicy soy base garlic sauce.

Shrimp in a velvety egg white sauce.

Chicken, pork, beef, vegetarian, or shrimp, egg noodles, and vegetables.

Assorted mixed vegetables with tofu optional.

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Sparkling water.