Order from Cinque Terre Italian Restaurant (Plantation) to enjoy some of the best Pasta in Fort Lauderdale. Looking to find the cheapest way to order Cinque Terre Italian Restaurant (Plantation)?...show more
Poached, pan seared and finished in the oven in a garlic herb sauce.
Homemade pouch of mozzarella cheese, vegetables and tomatoes.
Layers of fried eggplant, mozzarella, parmesan and ricotta cheese with a homemade tomato sauce.
Rustic bread, marinated tomatoes.
Rustic bread, marinated tomatoes, cheese and olive dip, hummus.
In a to die for garlic tomato sauce.
Grandma's recipe in an unforgettable tomato sauce.
Tomatoes, fresh fior di latte mozzarella, basil.
Red beets, gorgonzola, mixed greens, tomatoes, lemon vinaigrette.
Mixed greens, carrots, tomatoes, cucumber, red onions, balsamic vinaigrette.
Spinach, tomato, walnuts, cranberries, goat cheese, balsamic vinaigrette.
Romaine lettuce, parmesan and croutons.
Organic arugula, artichokes, Italian olives, tomatoes, palm hearts, ricotta cheese, balsamic vinaigrette.
Pear and provolone ravioli in a truffled cream sauce, mushrooms and shrimp.
Spinach fettuccine and meat sauce.
Homemade spinach and ricotta ravioli tossed in a creamy shrimp scampi sauce.
Organic breast served in a lemon butter caper sauce over spaghetti.
Spaghetti, mussels, clams, calamari and shrimp in a fresh garlic tomato sauce.
Homemade spinach fettuccine accompanied with organic chicken breast strips in a cream sauce.
Organic chicken breast seared with tomato sauce, onions, peppers and mushrooms over rigatoni.
Meat sauce and bechamel.
Sauteed shrimp in a creamy tomato sauce tossed with penne pasta.
Spaghetti in a homemade tomato sauce with fresh vegetables of the day.
Homemade spaghetti, shrimp, clams, wild mushrooms and cherry tomatoes in a white wine garlic sauce.
Beef short rib tips slowly braised in a chianti wine and homemade tomato sauce tossed with rigatoni pasta.
Homemade squid ink linguine, saffron alfredo sauce, shrimp, asparagus.
Spaghetti tossed with homemade tomato sauce and meatballs.
Layers of fried eggplant, mozzarella, parmesan cheese, tomato sauce served over spaghetti.
Homemade flat ribbon pasta in a veal & porcini mushroom ragu topped with arugula.
Wild whiting fish filet, mussels, clams, calamari and shrimp in a fresh tomato broth.
Pan seared filet on a bed of sauteed vegetables. Please contact the merchant for todays (product) selection.
Topped with homemade pesto on a bed of vegetables.
Thin veal cutlets, black truffle sauce and roasted garlic mashed potatoes.
Organic chicken breast, lemon butter caper sauce, Roasted garlic mashed potatoes.
Organic chicken breast, mushrooms, marsala wine sauce. Served on a bed roasted garlic mashed potatoes.
Thin veal cutlets, mushroom marsala wine sauce, on a bed of vegetables.
Please contact the merchant for todays fish selection.
HOMEMADE MASCARPONE MOUSSE SERVED IN A BOWL WITH CRUNCHY LADY FINGERS, ESPRESSO & KAHLUA TABLE SIDE
SERVED WARM, TOPPED WITH A RUM SAUCE AND A SCOOP OF VANILLA ICE CREAM
LAYERS OF SPONGE CAKE, MASCARPONE LIMONCELLO MOUSSE AND WHITE CHOCOLATE SHAVINGS
CRUNCHY PASTRY DOUGH FILLED WITH SWEET RICOTTA & CHOCOLATE CHIPS
MARBLED VANILLA CHEESECAKE WITH CHOCOLATE SWIRLS
TRIPLE LAYERED CHOCOLATE CAKE WITH KAHLUA FROSTING
VANILLA ICE CREAM DROWNED IN ESPRESSO
Beef short rib tips braised in Chianti wine and homemade tomato sauce tossed with rigatoni pasta.
Organic chicken breast pan seared in a lemon caper sauce served over spaghetti.
Organic chicken breast, Marsala wine sauce, wild mushrooms and roasted garlic mashed potatoes.
Poached, pan seared and finished in the oven in a garlic-herb sauce. Gluten-free.
Spaghetti, mussels, clams, calamari and shrimp in a garlic-tomato sauce.
Red beets, gorgonzola, tomatoes, mixed greens and lemon vinaigrette. Gluten-free.
Homemade pear and provolone pinched pouches, truffle cream sauce, mushrooms and shrimp.
Meat sauce and bechamel sauce.
Homemade black linguini, saffron Alfredo sauce, shrimp & spinach.
In a to die for garlic tomato sauce. Gluten-free.
Poached, pan seared and finished in the oven in a garlic-herb sauce. Gluten-free.
Homemade pouch of Mozzarella cheese, vegetables and tomatoes. Gluten-free.
Layers of fried eggplant, Mozzarella, Parmesan cheese and tomato sauce.
Rustic bread and marinated tomatoes.
Rustic bread, marinated tomatoes, cheese and olive dip and hummus.
In an unforgettable tomato sauce.
Tomatoes, fresh Mozzarella and basil. Gluten-free.
Organic arugula, artichokes, Italian olives, tomatoes, palm hearts, ricotta cheese, balsamic vinaigrette. Gluten-free.
Red beets, gorgonzola, tomatoes, mixed greens and lemon vinaigrette. Gluten-free.
Mixed greens, tomatoes, cucumbers, carrot, onion and balsamic vinaigrette. Gluten-free.
Baby spinach, tomatoes, roasted walnuts, dry cranberries, Goat cheese and balsamic vinaigrette. Gluten-free.
Romaine lettuce, Parmesan cheese, homemade dressing and croutons.
Homemade pear and provolone pinched pouches, truffle cream sauce, mushrooms and shrimp.
Homemade spinach fettuccine and meat sauce.
Organic chicken breast, mushrooms, peppers, onions and tomato sauce, over rigatoni.
Homemade flat ribbon pasta, in a veal & porcini mushroom ragu, topped with araugula.
Homemade spinach and ricotta cheese ravioli, in a creamy scampi sauce with shrimp.
Organic chicken breast pan seared in a lemon caper sauce served over spaghetti.
Spaghetti, mussels, clams, calamari and shrimp in a garlic-tomato sauce.
Homemade spinach fettuccine & organic chicken breast strips in a cream sauce.
Homemade black linguini, saffron Alfredo sauce, shrimp & spinach.
Sautéed shrimp in a creamy tomato sauce tossed with penne pasta.
Meat sauce and bechamel sauce.
Homemade spaghetti, shrimp, clams, and wild mushrooms in a white wine garlic sauce with cherry tomatoes.
Beef short rib tips braised in Chianti wine and homemade tomato sauce tossed with rigatoni pasta.
Chef's fresh catch of the day served over vegetables and roasted potatoes.
Thin veal cutlets in a black truffle sauce, on a bed of roasted garlic mashed potatoes.
Thin veal cutlets, mushroom marsala wine sauce on a bed of vegetables.
Organic chicken breast pan seared in a lemon-caper sauce and roasted garlic mashed potatoes.
Organic chicken breast, Marsala wine sauce, wild mushrooms and roasted garlic mashed potatoes.
Topped with homemade pesto and on a bed of vegetables. Gluten-free.
Monday to Thursday.
Gluten-free.
Gluten-free.
Roasted garlic mashed potatoes. Gluten-free.
Gluten-free.
Gluten-free.
Side spaghetti or penne pasta
Marble vanilla cheescake with chocolate swirls.
Gluten-free triple layered chocolate cake with kahlua frosting.
Crunchy pastry dough filled with sweet ricotta and chocolate chips.
Layers of sponge cake mascarpone limoncello mousse and white chocolate shavings.
Served warm with rum sauce & vanilla gelato.
Homemade mascarpone mousse, served in a bowl with crunchy lady finger, espresso & kahlua.
Last updated October 10, 2020