The Cuban Cafe

Ham, shredded roast pork, cheese and plantain chips.

Steak sandwich and french fries.

Chicken breast sandwich and french fries.

Shredded roast pork sandwich and french fries.

Spanish sausage sandwich and french fries.

Freshly ground sirloin, cooked with olives in a delicate tomato sauce.

Skirt steak, shredded and braised in fresh tomato paste.

Pot roast Cuban style-slowly roasted in a blend of herbs and spices, with homemade gravy.

The Cuban traditional juicy tender top round marinated in a tangy citrus sauce.

Skirt steak marinated in spices and olive oil, char-grilled and served with chimichurri sauce.

Lamb shank cooked in red wine sauce and herbs.

Shredded skirt steak, seasoned with mojo sauce grilled to perfection and topped with sautee onions.

Pork loin steak marinated in mojo sauce, garnished with shaved onions.

Large, juicy pork chunks garnished with sautée onions and mojo sauce.

Holiday fare from Cuba-tender roasted pork, marinated in a citrus and garlic sauce.

Famous Cuban chicken and yellow rice dark meat.

Chicken fricassee in red sauce with a blend of spices and herbs dark meat.

Breaded chicken breast topped with bolo ham and imported cheese, in a delicate creole sauce.

Tender marinated boneless breast of chicken, grilled to perfection topped with sauté onions.

Marinated chicken breast, lightly breaded in a mixture of fine herbs and spices.

Juicy marinated chicken chunks, deep fried topped with sauté onions.

Grilled chicken breast topped with onions, fresh green peppers and melted cheese.

Shrimp in Spanish white wine sauce and garlic sauce.

Sautéed shrimp in a delicate red creole sauce.

Boneless fish filet seasoned and grilled to perfection.

Boneless fish filet in garlic sauce.

Boneless fish filet in garlic sauce.

Fish filet seasoned with Cuban light breading and fried to perfection.

A melange of scallops, snapper, shrimp, calamari in Cuban seafood garlic sauce.

A melange of lobster, shrimp, calamari, scallops, and fish in garlic sauce.

A sea bounty of lobster, shrimp, scallops, calamari and fish in creole sauce.

Saffron rice mixed with a sea bounty of lobster, shrimps, scallops, calamari and fish.

Empanada meat pie croquettes, tamal corn meal and mariquitas plantain chips.

Tamal, bolo ham, imported cheese and roast pork.

Croquettes, bolo ham, imported cheese and roast pork.

Green plantains with mojo sauce.

Yuca with mojo sauce.

Spanish sausage with saute onions and peppers.

Meat pie.

Corn meal with pork.

Fried yuca wedges.

Plantains chips.

Ham croquettes.

Black bean soup.

Red bean soup.

White bean soup.

Chicken soup.

Lettuce, onions, red cabbage, tomatoes and carrots.

Grilled fish filet salad.

Grilled chicken breast salad.

Ham, shredded roast pork, cheese and plantain chips.

Steak sandwich and french fries.

Chicken breast sandwich and french fries.

Shredded roast pork sandwich and french fries.

Spanish sausage sandwich and french fries.

Freshly ground sirloin, cooked with olives in a delicate tomato sauce.

Skirt steak, shredded and braised in fresh tomato paste.

Pot roast Cuban style-slowly roasted in a blend of herbs and spices, with home-made gravy.

The Cuban traditional juicy tender top round marinated in a tangy citrus sauce.

Breaded steak topped with bolo ham and melted imported cheese in creole sauce.

Skirt steak marinated in spices and olive oil, char-grilled and served with chimichurri sauce.

Lamb shank cooked in red wine sauce and herbs.

Shredded skirt steak, seasoned with mojo sauce grilled to perfection, topped with sautée onions.

Shrimp in Spanish white wine sauce and garlic sauce.

Sautéed shrimp in a delicate red creole sauce.

Boneless fish filet seasoned and grilled to perfection.

Boneless fish filet in garlic sauce.

Fish filet seasoned with Cuban light breading and fried to perfection.

A melange of scallops, snapper, shrimp, calamari in Cuban seafood garlic sauce.

A sea bounty of lobster, shrimp, scallops, calamari and fish in creole sauce.

Saffron rice mixed with a sea bounty of lobster, shrimps, scallops, calamari and fish.

Pork loin steak marinated in mojo sauce, garnished with shaved onions.

Large, juicy pork chunks garnished with sauté onions and mojo sauce.

Holiday fare from cuba-tender roasted pork, marinated in a citrus and garlic sauce.

Famous Cuban chicken and yellow rice dark meat.

Chicken fricassee in red sauce with a blend of spices and herbs dark meat.

Breaded chicken breast topped with bolo ham and imported cheese, in a delicate creole sauce.

Tender marinated boneless breast of chicken, grilled to perfection topped with sauté onions.

Marinated chicken breast, lightly breaded in a mixture of fine herbs and spices.

Juicy marinated chicken chunks, deep fried topped with sautée onions.

Grilled chicken breast topped with onions, fresh green peppers and melted cheese.

Ham croquettes, tamal, moros rice, shredded roast pork, boiled yuca, sweet plantains and plantain chips.

Shredded beef in creole sauce, sweet plantains and plantain chips.

Vegetarian. Vegetariano mixed steam vegetables, white rice, sweet plantains and black beans.

Vegetarian. Vegetariano mixed steam vegetables, white rice, sweet plantains and black beans.

Three milk cake.

Egg custard.

Egg custard with shaved coconut.

Tender marinated boneless breast of chicken and grilled to perfection. Topped with sauteed onions. Includes a side of rice and beans.

Plantains chips.

Ham, shredded roast pork, cheese, and plantain chips.

Skirt steak marinated in spices and olive oil chargrilled and served with chimichurri sauce. Includes a side of rice and beans.

Green plantains with mojo sauce.

Ham croquettes.

Plantains chips.

Green plantains with mojo sauce.

Boiled yuca wedges.

Fried yuca wedges.

Chicken soup.

Black bean soup.

Holiday fare from Cuba tender roasted pork, marinated in a citrus, and garlic sauce.

Large juicy pork chunks garnished with sauteed onions and mojo sauce.

Ham, shredded roast pork, cheese, and plantain chips.

Steak sandwich and french fries.

Spanish sausage sandwich and french fries.

Shredded roast pork sandwich and french fries.

Chicken breast sandwich and french fries.

The Cuban traditional juicy tender top round marinated in a tangy citrus sauce. Includes a side of rice and beans.

Skirt steak marinated in spices and olive oil chargrilled and served with chimichurri sauce. Includes a side of rice and beans.

Freshly ground sirloin cooked with olives in a delicate tomato sauce. Includes a side of rice and beans.

Skirt steak shredded and braised in fresh tomato paste. Includes a side of rice and beans.

Shredded skirt steak seasoned with mojo sauce grilled to perfection. Topped with sauteed onions.

Famous Cuban chicken and yellow rice dark meat. Includes a side of rice and beans.

Juicy marinated chicken chunks, deep-fried topped with sauteed onions. Includes a side of rice and beans.

Tender marinated boneless breast of chicken and grilled to perfection. Topped with sauteed onions. Includes a side of rice and beans.

Marinated chicken breast, lightly breaded in a mixture of fine herbs and spices. Includes a side of rice and beans.

Grilled chicken breast salad.

Lettuce, onions, red cabbage, tomatoes, and carrots.

Shrimp in Spanish white wine sauce and garlic sauce.

Boneless fish fillet in garlic sauce.

Fish filet seasoned with Cuban light breading and fried to perfection.

Egg custard.

Green plantains with mojo sauce.

Skirt steak marinated in spices and olive oil chargrilled and served with chimichurri sauce.

Ham, shredded roast pork, cheese, and plantain chips.

Holiday fare from Cuba. Tender roasted pork served with white rice and black beans.

The traditional Cuban juicy tender top round marinated in a tangy citrus sauce. Served with white rice, black beans, and sweet plantains.

Tender marinated boneless chicken breast grilled to perfection and topped with sautéed onions. Served with rice and beans.

Empanadas, croquettes, tamal (corn meal), and mariquitas (plaintain chips).

Fried yuca wedges.

Yuca with mojito sauce.

Spanish sausage with sautéed onions and peppers.

Plantain chips.

Corn meal with pork.

Meat pie.

Green plantains with mojito sauce.

Croquettes, bolo ham, imported cheese, and roast pork.

Tamal, bolo ham, imported cheese, and roast pork.

Ham croquettes.

White bean stew. Your choice of size.

Red bean soup. Your choice of size.

Chicken soup. Your choice of size.

Black bean soup. Your choice of size.

Lettuce, onions, red cabbage, tomatoes, and carrots.

Grilled fish filet salad.

Grilled chicken breast sandwich.

Shredded roast pork sandwich served with french fries.

Spanish sausage sandwich served with french fries.

Chicken breast sandwich served with french fries.

Steak sandwich served with french fries.

Ham, shredded roast pork, cheese, and plantain chips.

Saffron rice mixed with a sea bounty of lobster, shrimp, scallops, calamari, and fish.

A melange of scallops, snapper, shrimp, and calamari in a Cuban seafood garlic sauce.

A melange of lobster, shrimp, calamari, scallops, and fish in a garlic sauce.

Sautéed shrimp in Spanish white wine and garlic sauce.

A sea bounty of lobster, shrimp scallop, calamari, and fish in Creole sauce.

Fish fillet seasoned with Cuban light breading and fried to perfection.

Boneless fish fillet in garlic sauce.

Boneless fish fillet seasoned and grilled to perfection.

Sautéed shrimp in a delicate red Creole sauce.

Pork loin steak marinated in mojito sauce and garnished with shaved onions.

Holiday fare from Cuba. Tender roasted pork marinated in a citrus and garlic sauce.

Large juicy pork chunks garnished with sautéed onions and mojito sauce.

Famous Cuban chicken and yellow rice. Prepared with dark meat.

Grilled chicken breast topped with onions, fresh bell peppers, and melted cheese.

Chicken fricassee in red sauce with a blend of spices and herbs. Prepared with dark meat.

Tender marinated boneless chicken breast grilled to perfection and topped with sautéed onions.

Marinated chicken breast lightly breaded in a mixture of fine herbs and spices.

Juicy marinated chicken chunks deep-fried and topped with sautéed onions.

Shredded and braised skirt steak in fresh tomato paste.

Lamb shank cooked in red wine sauce and herbs.

The traditional Cuban. Juicy tender top round marinated in a tangy citrus sauce.

Shredded skirt steak seasoned with mojito sauce and grilled to perfection. Topped with sautéed onions.

Skirt steak marinated in spices and olive oil. Chargrilled and served with chimichurri sauce.

Marinated top round steak breaded in a mixture of herbs and spices.

Freshly ground sirloin cooked with olives in a delicate tomato sauce.

Mixed vegetables, white rice, sweet plantains, and black beans.

Ham croquette, tamal, saffron rice, pork chunks, shredded beef in Creole sauce, sweet plantains, and plantain chips.

Ham croquettes, tamal, moros rice, shredded roast pork, boiled yucca, sweet plantains, and plantain chips.

Four pieces of Cuban bread.

Your choice of size.

Two orders of pico de gallo.

Three-milk cake.

Egg custard wth shaved coconut.

Egg custard.

Your choice of drink.

Skirt steak marinated in spices and olive oil chargrilled and served with chimichurri sauce.

Ham, shredded roast pork, cheese, and plantain chips.

The traditional Cuban juicy tender top round marinated in a tangy citrus sauce. Served with white rice, black beans, and sweet plantains.

Holiday fare from Cuba. Tender roasted pork served with white rice and black beans.

Tender marinated boneless chicken breast grilled to perfection and topped with sautéed onions. Served with rice and beans.

Spanish sausage with sautéed onions and peppers.

Yuca with mojito sauce.

Ham croquettes.

Fried yuca wedges.

Corn meal with pork.

Croquettes, bolo ham, imported cheese, and roasted pork.

Tamal, bolo ham, imported cheese, and roasted pork.

Green plantains with mojito sauce.

Empanada croquettes, tamal (corn meal), and mariquitas (plaintain chips).

Plantain chips.

Meat pie.

Chicken soup. Your choice of size.

Back bean soup. Your choice of size.

Red bean soup. Your choice of size.

White bean stew. Your choice of size.

Grilled fish fillet salad.

Lettuce, onions, red cabbage, tomatoes, and carrots.

Grilled chicken breast salad.

Spanish sausage sandwich served with french fries.

Shredded roast pork sandwich served with french fries.

Ham, shredded roast pork, cheese, and plantain chips.

Chicken breast sandwich served with french fries.

Steak sandwich served with french fries.

Boneless fish fillet in garlic sauce. Served with rice and sweet plantains.

Boneless fish fillet seasoned and grilled to perfection. Served with rice and sweet plantains.

Sautéed shrimp in a delicate red Creole sauce. Served with rice and sweet plantains.

Shrimp in Spanish white wine sauce and garlic sauce. Served with rice and sweet plantains.

A melange of lobster, shrimp, calamari, scallops, and fish fillet in garlic sauce. Served with rice and sweet plantains.

Fish fillet seasoned with light breading and fried to perfection. Served with rice and sweet plantains.

Saffron rice mixed with a sea bounty of lobster, shrimp, scallops, calamari, and fish. Served with sweet plantains.

A melange of scallops, snapper, shrimp, and calamari in Cuban seafood garlic sauce. Served with rice and sweet plantains.

A sea bounty of lobster, shrimp, scallops, calamari, and fish in Creole sauce. Served with rice and sweet plantains.

Large juicy pork chunks garnished with sautéed onions and mojito sauce. Served with white rice and black beans.

Pork loin steak marinated in mojito sauce and garnished with shaved onions. Served with white rice and black beans.

Holiday fare from Cuba. Tender roasted pork served with white rice and black beans.

Mixed vegetables, white rice, sweet plantains, and black beans.

Grilled chicken breast topped with onions, fresh bell peppers, and melted cheese. Served with rice and beans.

Tender marinated boneless chicken breast grilled to perfection and topped with sautéed onions. Served with rice and beans.

Juicy marinated chicken chunks deep-fried and topped with sautéed onions. Served with rice and beans.

Marinated chicken breast lightly breaded in a mixture of fine herbs and spices. Served with rice and beans.

Chicken fricassee in red sauce with a blend of spices and herbs. Served with rice and beans

Breaded chicken breast topped with bolo ham and imported cheese in a delicate Creole sauce. Served with rice and beans.

Famous Cuban chicken and yellow rice. Served with beans and sweet plantains.

Skirt steak marinated in spices and olive oil chargrilled and served with chimichurri sauce.

Lamb shank cooked in red wine sauce and herbs.

Marinated top sirloin steak breaded in a mixture of herbs and spices. Served with white rice, black beans, and sweet plantains.

Breaded steak topped with bolo ham and melted imported cheese in Creole sauce. Served with rice and beans.

Freshly ground sirloin cooked with olives in a delicate tomato sauce. Served with white rice, black beans, and sweet plantains

Shredded skirt steak seasoned with mojito sauce and grilled to perfection. Topped with sautéed onions.

Shredded and braised skirt steak in fresh tomato paste. Served with white rice and sweet plantains.

The traditional Cuban juicy tender top round bistec marinated in a tangy citrus sauce. Served with white rice, black beans, and sweet plantains.

Ham croquettes, tamal, moros rice, shredded roasted pork, boiled yuca, sweet plantains, and plantain chips.

Shredded beef in Creole sauce with sweet plantains and plantain chips.

Your choice of size.

Cuban bread.

(3) Milk cake.

Egg custard with shaved coconut.

Egg custard.

Your choice of drink.

Pineapple soda.

Skirt steak marinated in spices and olive oil chargrilled and served with chimichurri sauce.

Ham, shredded roast pork, cheese, and plantain chips.

The traditional Cuban juicy tender top round marinated in a tangy citrus sauce. Served with white rice, black beans, and sweet plantains.

Holiday fare from Cuba. Tender roasted pork served with white rice and black beans.

Tender marinated boneless chicken breast grilled to perfection and topped with sautéed onions. Served with rice and beans.

Spanish sausage with sautéed onions and peppers.

Yuca with mojito sauce.

Ham croquettes.

Fried yuca wedges.

Corn meal with pork.

Croquettes, bolo ham, imported cheese, and roasted pork.

Tamal, bolo ham, imported cheese, and roasted pork.

Green plantains with mojito sauce.

Empanada croquettes, tamal (corn meal), and mariquitas (plaintain chips).

Plantain chips.

Meat pie.

Chicken soup. Your choice of size.

Back bean soup. Your choice of size.

Red bean soup. Your choice of size.

White bean stew. Your choice of size.

Grilled fish fillet salad.

Lettuce, onions, red cabbage, tomatoes, and carrots.

Grilled chicken breast salad.

Spanish sausage sandwich served with french fries.

Shredded roast pork sandwich served with french fries.

Ham, shredded roast pork, cheese, and plantain chips.

Chicken breast sandwich served with french fries.

Steak sandwich served with french fries.

Boneless fish fillet in garlic sauce. Served with rice and sweet plantains.

Boneless fish fillet seasoned and grilled to perfection. Served with rice and sweet plantains.

Sautéed shrimp in a delicate red Creole sauce. Served with rice and sweet plantains.

Shrimp in Spanish white wine sauce and garlic sauce. Served with rice and sweet plantains.

A melange of lobster, shrimp, calamari, scallops, and fish fillet in garlic sauce. Served with rice and sweet plantains.

Fish fillet seasoned with light breading and fried to perfection. Served with rice and sweet plantains.

Saffron rice mixed with a sea bounty of lobster, shrimp, scallops, calamari, and fish. Served with sweet plantains.

A melange of scallops, snapper, shrimp, and calamari in Cuban seafood garlic sauce. Served with rice and sweet plantains.

A sea bounty of lobster, shrimp, scallops, calamari, and fish in Creole sauce. Served with rice and sweet plantains.

Large juicy pork chunks garnished with sautéed onions and mojito sauce. Served with white rice and black beans.

Pork loin steak marinated in mojito sauce and garnished with shaved onions. Served with white rice and black beans.

Holiday fare from Cuba. Tender roasted pork served with white rice and black beans.

Mixed vegetables, white rice, sweet plantains, and black beans.

Grilled chicken breast topped with onions, fresh bell peppers, and melted cheese. Served with rice and beans.

Tender marinated boneless chicken breast grilled to perfection and topped with sautéed onions. Served with rice and beans.

Juicy marinated chicken chunks deep-fried and topped with sautéed onions. Served with rice and beans.

Marinated chicken breast lightly breaded in a mixture of fine herbs and spices. Served with rice and beans.

Chicken fricassee in red sauce with a blend of spices and herbs. Served with rice and beans

Famous Cuban chicken and yellow rice. Served with beans and sweet plantains.

Skirt steak marinated in spices and olive oil chargrilled and served with chimichurri sauce.

Lamb shank cooked in red wine sauce and herbs.

Marinated top sirloin steak breaded in a mixture of herbs and spices. Served with white rice, black beans, and sweet plantains.

Freshly ground sirloin cooked with olives in a delicate tomato sauce. Served with white rice, black beans, and sweet plantains

Shredded skirt steak seasoned with mojito sauce and grilled to perfection. Topped with sautéed onions.

Shredded and braised skirt steak in fresh tomato paste. Served with white rice and sweet plantains.

The traditional Cuban juicy tender top round bistec marinated in a tangy citrus sauce. Served with white rice, black beans, and sweet plantains.

Ham croquettes, tamal, moros rice, shredded roasted pork, boiled yuca, sweet plantains, and plantain chips.

Shredded beef in Creole sauce with sweet plantains and plantain chips.

(2) Orders of pico de gallo.

Your choice of size.

(4 pc.) Cuban bread.

(3) Milk cake.

Egg custard with shaved coconut.

Egg custard.

Cuban coffee.

Your choice of drink.