Parmesan, cherry tomatoes, green beans, kalamata olives, pine nuts, scallions and parsley

Feta, egg, avocado, cherry tomatoes, chickpeas, radish, green beans, kalamata olives and scallions

Avocado, blue cheese, bacon, egg, cherry tomatoes, corn, scallions and parsley.

Choose your base, up to 2 premium toppings, up to 5 toppings and your dressing. Add protein and extra.

Monterey jack, cherry tomatoes, green beans, red onions, beets, parsley and sesame seeds.

Wakame seaweed, avocado, edamame, cherry tomatoes, red onions, scallions and sesame seeds.

Guacamole, monterey jack, pico de gallo, black bean puree, sour cream, scallions.

Edamame, carrots, red cabbage, corn, crushed peanuts, crispy wontons, scallions and cilantro.

Feta, cherry tomatoes, green pepper, red onions, cucumber, kalamata olives and scallions.

Parmesan, cherry tomatoes, croutons and parsley.

Whole wheat tortilla and mozzarella.

Chicken, carrots, red cabbage, scallions, cilantro and cheese mix.

Chicken, bacon, green pepper, red onions, cilantro and cheese mix.

Banana, pineapple, kale, spinach, almond milk.

Acai, banana, strawberries, almond milk, honey.

Orange juice, strawberry, mango, pineapple, honey.

24 oz container.

24 oz.

24 oz container.

4 oz.

4 oz seaweed salad.

4 oz side of seaweed with spicy dressing.

Homemade guacamole served with organic Tortillas.

Beet, apple, celery, lemon.

Pineapple, mint, pear, apple.

Watermelon, ruby red grapefruit, strawberry, lime.

Dragon fruit, pineapple, coconut water.

Spinach, pineapple, coconut water.

Kale, spinach, Swiss chard, apple, parsley, celery, bok choy.

Apple, carrot, lemon, ginger.

20 oz.

20 oz.

Locally made organic gingerade (16 oz).

16 oz Vegan soup