El Sazón de mi tierra

Chicken croquette with cream cheese.

Crispy cheese or beef pastry.

Shrimp and Cream Cheese crispy pastry.

Cod fish croquette, portion of four.

Sweet corn cake topped with cheese.

Fried pork rind with Arepa corn cake.

Colombian sausage served with Arepa corn cake.

Colombian pats fill with beef or chicken and potatoes.

Colombian pats four fill with beef or chicken and potatoes.

Fresh fried green plantains with our homemade sauce.

Diced plantains, seasoned with lime, red onions, red pepper and cilantro.

Fried pork rind, Colombian sausage and Colombian blood sausage with Arepa corn cake.

Blood sausage with Arepa corn cake.

Your choice of typical Peruvian potatoes or cassava served over a fresh cheese, egg and yellow chili sauce.

A little taste of the 3 best Peruvian Ceviches, yellow chili Ceviche, the typical Ceviche and the seafood Ceviche in Rocoto sauce.

The typical Ceviche, diced fish, seasoned with lime, red onions and Peruvian chili served with green plantains.

Grilled octopus, served with fried potatoes, corn and anticuchera sauce spicy dish.

Grilled octopus, served with potatoes and pesto avocado sauce.

Flour tortillas filled with cheese and grilled chicken, served with guacamole, sour cream and pico de gallo.

Flour tortillas filled with cheese and grilled steak, served with guacamole, sour cream and pico de gallo.

Flour tortillas filled with cheese, served with guacamole, sour cream and pico de gallo.

House tomatoes, onions, cilantro sauce.

Flour tortillas thinly rolled up with shredded chicken and topped with sour cream and guacamole.

Flour tortillas thinly rolled up with shredded chicken and topped with sour cream and guacamole.

Every other Sunday. Traditional Bogota soup made with three different types of potatoes, shredded chicken and corn, served with white rice, salad, avocado, cream and capers.

Every other Sunday. Hen soup with potato, cassava and plantain served with banana, whole cob, rice and salad.

Only on Weekends. Beef tripe, shredded carrots, peas and potatoes soup served with banana, white rice and salad.

Delicious seafood soup with shrimp, potatoes, oregano, eggs and evaporated milk white rice inside. Spicy dish.

Delicious seafood soup with prawns, calamari, octopus, shrimp, mussels and a side of white rice. Spicy dish.

House salad mixed greens, carrots, tomatoes, onions and Italian dressing.

Mixed greens, carrots, tomatoes, onions, feta cheese, plantain ships and house dressing.

Romaine lettuce, croutons, Caesar dressing and Parmesan cheese.

Mixed greens, tomatoes, hearts palms, candied walnuts, raw beets, raspberry vinaigrette and gorgonzola cheese.

Sliced fresh mozzarella, tomatoes and green basil, seasoned with salt and olive oil.

Only on Weekends. Brazilian traditional dish, black beans steam with fresh and dry beef, fresh and smoke pork, bacon sausages and ribs. Served with a side of collard greens, sliced oranges, rice and farofa.

Beans, rice, cuts plantains, sweet corn, avocado, ground beef, shoestring fries and toasted pork ring.

Platter combines with red beans, rice, grilled steak, fried pork rind, sausage, fried eggs, avocado, corn cake and sweet plantains.

Shredded chicken breast, walnuts, Parmesan cheese, creamy ahi yellow sauce, boiled egg, potatoes and white rice.

Chinese style Peruvian fried rice with beef.

Chinese style Peruvian fried rice with chicken.

Chinese style Peruvian fried rice with chicken and beef.

Chinese style Peruvian fried rice with seafood.

Sliced seasoned and char-grilled steak fajitas.

Sliced seasoned and char-grilled chicken fajitas.

Seasoned and char-grilled shrimp fajitas.

Sliced seasoned and char-grilled steak, chicken and shrimp fajitas.

Mexican chicken, fish, beef, sauce soft tacos with onions, tomatoes and cilantro, served with fried beans, sour cream, guacamole and pico de gallo.

12 oz. Top sirloin steak served on a sizzling skillet, with roasted garlic. Served with farofa and vinaigrette.

Beef and mushrooms sautéed with light cream sauce served with potatoes sticks.

Char grilled top sirloin Picanha topped with fried eggs. Served with fries.

Char grilled skirt steak with choice of onion sauce, mushroom sauce or hearts of palm creamy sauce. Served with vegetables or fries.

Char grilled top sirloin steak, skirt steak, chicken breast and sausage. Served with farofa and vinaigrette.

Huevo opcional. Sirloin steak grilled, with onions and tomatoes sauce, rice and beans, sweet plantains and avocado.

Breaded pork chops, with rice, your choice of fried order and salad.

Liver with onions, rice and beans, choice of fried order and salad.

Sample platter with cuts of Colombian sausage, steak, fried chicken, pork rind, blood sausage, fried cassava Yuca, corn cake Arepa, green plantains Colombian potatoes and diced tomatoes.

Strips of steak filet mignon sautéed with red onions, spices and tomatoes. Served with rice and your choice of fried order.

Breaded beef topped with rice and beans, fries and salad.

Chicken and mushroom sautéed in a light cream sauce. Served with potato sticks.

Breaded chicken breast topped with marinara sauce and melted mozzarella cheese, served with fries.

Char grilled chicken breast, served with vegetables and fries.

Chicken breast sautéed with mushrooms sauce, served with rice and your choice of fried and salad.

Strips of chicken sautéed with red onions, spices and tomatoes. Served with rice, your choice of fried order.

Jumbo shrimp, fish, mussels, calamari, baby scallops and clams mixed with saffron rice.

Jumbo shrimp, fish, mussels, clams, baby scallops, calamari, cooked in a chef sauce.

Brazilian style stew with onions, peppers, tomatoes, cilantro and coconut milk.

Jumbo shrimp sautéed with coconut milk, mushroom and fresh herbs.

Whole imported fried mojarra with rice, your choice of fried order and salad.

Grilled salmon, served with vegetables and salad.

Whole deep fried red snapper, served with white rice, fried green plantains and salad.

Fish, calamari, octopus, shrimp and mussels seasoned and breaded, served with fried cassava. Peruvian sauce and shredded red onions over a bed of lettuce.

Diced fish and shrimp seasoned with lime, red onions and Peruvian chili, served with two types of corn and sweet potato.

Diced fish, calamari, shrimp prawn and octopus seasoned with lime, red onions and Peruvian chili served with two types of corn and sweet potato.

Small bowl of black or red beans with your choice of pork rind, beef or chicken.

Six count of breaded chicken tenders with your choice of French fries, cassava yucca or rice.

Six count of breaded fish tenders with your choice of French fries, cassava (yucca) or rice.

White rice.

French fries.

Beans.

Cassava flour sautéed with onions garlic and bacon.

Steamed collard greens.

Fried cassava.

Mixed vegetables.

Sweet plantains.

Green plantains.

Mixed green, onions, tomatoes and carrots.