Fitlife Foods (Fort Lauderdale)

Old world, cast-iron style potatoes, sauteed with nitrate free, black forest ham, diced peppers and onion, topped off with a cage-free egg and a side of our low-fat hollandaise style sauce.

Toasted pecans and walnuts, Greek yogurt, skim milk, seasonal fruit, steel cut oats sweetened with orange blossom honey.

Rich layers of focaccia cranberry bread baked traditionally, dipped in an all egg white batter and served with maple syrup and grilled all-natural turkey sausage.

Seasoned 3:1 ratio of egg whites to whole eggs served on a bed of spinach, roasted butternut squash and skin-on sweet potatoes topped with fresh goat cheese and roasted red peppers for a lean and clean start to your day.

Gluten-free, slow cooked sweet potato pancakes. Served with a side of amy Lu maple chicken breakfast sausage and an orange slice.

Five grains with maple syrup, almonds, granola and antioxidant-rich chia seeds. Dairy free and delicious.

Seasoned egg whites with spinach, low sodium chicken bacon and AmyLu’s apple maple chicken sausage links.

Authentic philly style steak, sliced thin and cooked with peppers and onion over fresh, scrambled 3:1 ratio of egg whites to whole eggs with a side of cheese. Medium size.

3:1 ratio of egg whites to whole eggs scrambled with zesty chicken sausage, roasted potatoes, poblano peppers and cheddar cheese.

3:1 ratio of egg whites to whole eggs with seasoned ground turkey, converted rice, tomatoes, and cheese with our signature spices.

Braggs Amino roasted brussel sprouts and cauliflower, sweet potatoes, butternut squash on a bed of basmati rice topped with cashews and a side of housemade Asian ginger sauce.

Organic greens topped wiht roasted root vegetables, fresh cherry tomatoes, green beans and a side of our balsamic and red wine vinaigrette.

All natural turkey breast topped with our rich and savory butternut sauce, and served with sides of cranberry chutney, low-carb cauliflower mashed potatoes and fresh green beans.

Aged parmesan encrusted chicken over fresh baby spinach, honey roasted carrots and potatoes topped with a lemon pepper cream sauce. Comfort food at its healthiest!

All-natural chicken breast layered with corn, peppers, onions and cheddar cheese between gluten-free corn tortillas topped off with our zesty ancho chili enchilada sauce.

Cheese tortellini, fresh herb tomatoes & grilled chicken breast tossed with our garden fresh kale pesto sauce over baby spinach.

Rich, slow cooked chicken broth, flavored with traditional vietnamese herbs and spices, paired with rice noodles, veggies and tender chicken. Served with fresh jalapenos and a side of hoisin sauce.

Marisa h, winner of you be the chef contest and our very own chef Andrew created this master piece of gluten free zucchini mushroom crust layered with Italian pizza sauce and cheeses topped off with chicken, onions, peppers, and black olives. Pizza without the guilt!

Tex-mex seasoned chicken layered over roasted russet potato wedges layered with melty cheddar cheese, fresh pico and black beans with a side of fat free Greek yogurt.

Grilled southwest chicken breast, roasted vegetables and pinto beans in flour tortillas topped with cheddar cheese and served with salsa and a fresh lime.

White meat chicken tenders, hand breaded, baked and served with a slide of mac 'n cheese and BBQ & honey mustard sauces.

Lean ground sirloin topped with cheddar cheese, tomatoes, and spinach on a low carb 100-calorie bun. Includes your choice of veggie chips. Please contact merchant for choice of veggie chips.

Congrats to erica huele, our delivery support specialist who won the first team member recipe contest. Erica's sesame orange chicken is panko crusted chicken breast over basmati rice and a veggie medley with a homemade orange soy glaze. Hope you enjoy! it's definitely pretty tasty!

Lean, premium ground sirloin blended with eight spices and feta. Served with asparagus and quinoa.

Mediterranean seasoned all natural ground turkey over baby spinach and converted brown rice topped with Greek style feta cheese and served with a side of low-fat tzatziki sauce.

Lean, roasted pork paired with pecan sweet potato mash and asparagus topped with a savory apple mustard sauce.

Tender roasted butternut squash and kale with our low fat all natural chicken andouille sausage finished off with a fresh caprese topping.

Elbow pasta with our homemade cheese sauce. Just don’t tell the kids about the vegetables in it!

Lean ground turkey with herbs & vegetables with our spice blend, finished with a tomato glaze. Served with low-carb cauliflower mashed potatoes and crispy green beans.

Caramelized pineapple and miso brushed Atlantic salmon with wok vegetables and quinoa. Loaded with Omega 3’s for your fit heart.

Rich layers of caramelized pumpkin and veggies brought together with low fat cream, sprinkled with ground nutmeg and cinnamon for a variety smooth fall soup.

Fresh, Atlantic salmon grilled to perfection over baby spinach, roasted kale and red cabbage with sautéed peppers and onions.

Tender baby spiced shrimp over mixed greens with fresh tomatoes, cucumbers and tortilla strips, dressed with our yogurt ranch avocado dressing.

Smoked chicken breast with sauteed peppers, onions and spinach in a sun dried tomato wrap, with a side of avocado ranch yogurt sauce, baby carrots and a low fat cookie.

Tender lean steak and all natural chicken topped with our homemade mongolian sauce served with steamed broccoli and sugar snaps. Lean and clean.

Loaded with energy. Grilled chicken, sweet potatoes and broccoli. Just that simple.

Flavorful blend of gardein crumbles, converted brown rice, diced sweet potatoes, flame roasted corn, bell peppers, onions and queso fresco sprinkled with cilantro.

Succulent shrimp paired with lean steak on a bed of herbed rice pilaf, roasted asparagus, and topped off with our low-fat garlic cream sauce.

Slow cooked tender and lean steak with a sweet & tangy BBQ sauce. Served with our homemade mac 'n cheese.

All natural seasoned turkey breast with grilled zucchini and spicy cauliflower balanced with a roasted root vegetable medley. You can’t get much cleaner than that!

All white meat ground turkey slowly simmered with gardein veggie crumbles, ground flax seed, tomatoes and spices into a heart healthy meat sauce. Served over protein and fiber rich barilla plus pasta.

Tender greens, fiesta seasoned ground turkey, & fresh diced tomatoes. Served with a side of ranch dressing, crunchy organic tortilla chips & shredded cheddar cheese.

All natural chicken, walnuts, dried cherries, apples, and spinach with a balsamic vinaigrette dressing.

Snack size, whole-wheat roll ups filled with diced apples and creamy almond butter.

All natural, grilled chicken seasoned with our Ab Tight seasoning blend and extra virgin olive oil. Protein-packed fuel for a snack or addition to any meal.

Homemade peanut butter bites made with Bob’s certified gluten-free oats with red grapes and sliced apples.

Fresh responsibly raised grilled salmon, lightly seasoned with salt and pepper. Omega 3 rocket fuel.

Hickory smoked turkey breast and baby spinach rolled in a protein-packed wrap served with housemade roasted tomato and garlic fat-free yogurt dip.

An all-time favorite featuring applegate farms nitrate-free turkey pepperoni on protein packed golden flax seed pita topped with pizza sauce and provolone cheese.

9 pack.

Grilled jerk style all-natural chicken breast served with hummus, carrots, hardboiled egg and almonds.

Red grapes, apples, light baby bell & laughing cow cheeses, and an orange slice served with gluten-free rice crackers and almonds.

Premium tuna with a hint of lemon pepper. Served with veggies, gluten-free rice crackers, light baby bell cheese and a hard-boiled egg.

8.4 oz.

16 oz.

16 oz.

16 oz.

Low-fat cream cheese, organic brown sugar, whole wheat flour with chocolate chips coming together for a cookie like no other. Oh yeah, it’s good for you too!

Layers of deep, rich, all natural, extra brute cocoa powder fudged up with our all natural prune base for and unbelievably rich, yet healthy treat.

Homemade sweet & salty, peanutty protein bar to keep your day on track.

Tex-mex seasoned all-natural chicken layered over roasted russet potato wedges with black beans, red onion, fresh cilantro and queso fresco. Served with a creamy cumin-lime crema and roasted salsa roja.

Grass-fed lean ground beef, blended with spices, feta cheese, baby spinach with tender broccolini, steamed quinoa and a light lemon sauce. *Item delivered cold. Heat to enjoy!

All-natural roasted chicken breast layered with sauteed red peppers and onions, corn and cheddar cheese between gluten-free corn tortillas topped off with our homemade zesty ancho chili enchilada sauce and served with Mexican cauliflower rice.

A fresh vegetable medley of bell peppers, English peas, water chestnuts, celery, and roasted chicken stir fried in our savory Chinese master sauce. Garnished with toasted cashews and served with steamed brown rice & quinoa.

All-natural turkey breast served with bell peppers, onions, converted brown rice, monterey jack cheese and our homemade buffalo sauce. *Item delivered cold. Heat to enjoy!

Fresh tomatoes, basil, garlic, and balsamic prove that simple ingredients are anything but basic in this crave-worthy dish. Gluten-free penne pasta is tossed with steamed kale and grilled chicken and finished with feta to transport your taste buds straight to Sicily with every bite.

Tender smoked beef brisket in our signature Kansas City-style BBQ sauce, with a side of our butternut & cheddar baked mac & cheese

Grass-fed, lean ground beef flavored with fresh tomato sauce and honey for a healthier alternative to the classic. Served with a side of savory sweet potato rosti.

Perfectly grilled salmon brushed with nutrient-rich miso, and served up with herb roasted seasonal veggies and citrus-soy brown rice quinoa.

A light and bun-free grass-fed burger with nutrient-dense kale, cheddar cheese and our own secret sauce, served with a side of seasoned potato wedges. The perfect way to indulge your burger craving any day of the week. 

A plant-based burger patty, carmelized onions and cheddar cheese over carrots and green bean 'fries'. *Item delivered cold. Heat to enjoy!

Grass-fed, lean bison and mushroom blended burger served with roasted cauliflower and sweet potato 'fries'. *Item delivered cold. Heat to enjoy!

All-natural chicken burger brushed with BBQ sauce, layered with sauteéd baby spinach and pepper jack cheese paired with roasted cauliflower and sweet potato tots. *Item delivered cold. Heat to enjoy!

Tender chicken wok-seared in a coconut amino sweet and spicy sauce with a side of fresh steamed veggies. *Item delivered cold. Heat to enjoy!

Slow-roasted chicken thigh basted with house-made honey sriracha sauce, served with a side of quinoa veggie stir fry.

Gluten-free cauliflower crust topped with pesto, chicken, red peppers, baby spinach and a blend of mozzarella cheese. *Item delivered cold. Heat to enjoy!

Fresh Atlantic salmon, grilled and seasoned to perfection, served over a bed of quinoa and roasted brussels sprouts, cauliflower and kale.

This fresh, bold dish brings classic flavors from Yucatan right to your door. Made with smoked pork, cooked low and slow, and served on a bed of cilantro lime brown rice with homemade roasted pineapple salsa and fire roasted veggies, it’s the perfect balance of smokey, sweet, and so satisfying. 

Tender steal, red pepper chicken and asiago garlic chicken sausage paired with carrot and parsnip fries. Served with roasted garlic dipping sauce. *Item delivered cold. Heat to enjoy!

Jerk-spiced grilled chicken thighs paired with mango BBQ sauce, gluten-free gouda mac & cheese and tender green beans. *Item delivered cold. Heat to enjoy!

Lean, roasted pork paired with pecan sweet potato mash and asparagus topped with a savory homemade apple-mustard sauce.

Korean style roasted pork served over a bed of bown rice & quinoa, steamed carrots & green onions, honey-sesame broccoli, sweet pickled red cabbage, and a side of spicy sesame gochu sauce.

Citrus marinated grilled chicken breast served with a side of creamy cauliflower mash, seasonal her roasted vegetables and a Greek yogurt-based mojito sauce.

Fgrilled tender flat iron steak served with roasted broccoli and peppers, paired with a savory Argentinean chimichurri sauce.

Perfectly seasoned turkey meatloaf, mixed with sweet, caramelized onions and garlic, and finished with a crave-worthy BBQ glaze, served with sides of creamy cauliflower mash and fresh green beans for the traditional flavors you know and love, without needing a nap after!

Maples chipotle roasted shrimp, green beans and rice tossed with honey, almonds, carrots, scallions and our antioxidant-rich spice blend. *Item delivered cold. Heat to enjoy!

Grilled Southwest all-natural chicken breast, roasted onions, sauteed red & green peppers and low-sodium pinto beans, folded into GMO-free flour tortillas and griddled on the flat top until crispy, served with roasted salsa rioja

Whole wheat cheese tortellini tossed with grilled chicken in our house-made pesto sauce and mixed with in-season peas, mushrooms, and summer squash.

Ground turkey slowly simmered with zesty tomatoes, ground flax seeds and spices served over Barilla Protein+™ pasta sprinkled with Parmesan Cheese. *Item delivered cold. Heat to enjoy!

Beyond Beef® hand-mixed with aged Parmesan, whole wheat breadcrumbs and fresh garlic over Barilla Protein+™ spaghetti, topped with our homemade marinara sauce. *Item delivered cold. Heat to enjoy!

All-natural chicken breast baked in whole wheat panko breadcrumbs and and paired with our butternut & cheddar baked mac & cheese.

Grilled chicken, sweet potatoes and broccoli with a side of our citrus glaze sauce. *Item delivered cold. Heat to enjoy!

Stir-fried rice noodles with mixed vegetables and grilled chicken in a sweet & sour tamarind sauce, with crushed peanuts.

Sweet butternut squash, peppers and onions simmered in a creamy coconut sauce with aromatic spices, over Pulao rice.

Grilled chicken breast glazed with apricot & honey, paired with perfectly roasted root vegetables. Served on a bed of delightfully nutritious bulgur wheat and mixed vegetable pilaf.

Lean cuts of beef slow-braised with carrots, tomatoes, and onions alongside rosemary roasted potatoes and fresh green beans sauteed with caramelized shallots. Topped with a handful of fresh herbs.

All-natural grilled chicken marinated in a homemade balsamic tomato glaze that’s been sweetened with natural dates instead of refined sugars. Paired with broccoli and sauteed red bell peppers for a simple, clean dish that’s keto-friendly, gluten-free, and dairy-free.

Seasoned ground chicken layered with provolone and mozzarella cheese, topped with sauteéd peppers and onions with a side of steamed broccoli. *Item delivered cold. Heat to enjoy!

Old world, cast-iron style potatoes, sauteed with nitrate free, black forest ham, diced peppers and onion, topped off with a cage-free egg and a side of our low-fat hollandaise style sauce.

Rich layers of focaccia cranberry bread baked traditionally, dipped in an all egg white batter an all egg white batter and served with maple syrup and grilled all-natural turkey sausage.

Gluten-free, slow cooked sweet potato pancakes. Served with a side of Amy Lu maple chicken breakfast sausage and an orange slice.

Seasoned egg whites with spinach, low sodium chicken bacon and amylu’s apple maple chicken sausage links.

3:1 ratio of egg whites to whole eggs scrambled with zesty chicken sausage, roasted potatoes, poblano peppers and cheddar cheese.

Toasted pecans and walnuts, Greek yogurt, skim milk, seasonal fruit, steel cut oats sweetened with orange blossom honey.

Seasoned 3:1 ratio of egg whites to whole eggs served on a bed of spinach, roasted butternut squash and skin-on sweet potatoes topped with fresh goat cheese and roasted red peppers for a lean and clean start to your day.

Five grains with maple syrup, almonds, granola and antioxidant-rich chia seeds. Dairy free and delicious.

3:1 ratio of egg whites to whole eggs with seasoned ground turkey, converted rice, tomatoes, and cheese with our signature spices.

All-natural chicken breast layered with corn, peppers, onions and cheddar cheese between gluten-free corn tortillas topped off with our zesty ancho chili enchilada sauce.

Rich, slow cooked chicken broth, flavored with traditional Vietnamese herbs and spices, paired with rice noodles, veggies and tender chicken. Served with fresh jalapenos and a side of hoisin sauce.

Tex-mex seasoned chicken layered over roasted russet potato wedges layered with melty cheddar cheese, fresh pico and black beans with a side of fat free Greek yogurt.

White meat chicken tenders, hand breaded, baked and served with a slide of mac 'n cheese and BBQ & honey mustard sauces.

Lean ground sirloin topped with cheddar cheese, tomatoes, and spinach on a low carb 100-calorie bun. Includes your choice of veggie chips. Please contact merchant for choice of veggie chips.

Lean, premium ground sirloin blended with eight spices and feta. Served with asparagus and quinoa.

Lean, roasted pork paired with pecan sweet potato mash and asparagus topped with a savory apple mustard sauce.

Elbow pasta with our homemade cheese sauce. Just don’t tell the kids about the vegetables in it!.

Caramelized pineapple and miso brushed Atlantic salmon with wok vegetables and quinoa. Loaded with omega three’s for your fit heart.

Rich layers of caramelized pumpkin and veggies brought together with low fat cream, sprinkled with ground nutmeg and cinnamon for a variety smooth fall soup.

Tender baby spiced shrimp over mixed greens with fresh tomatoes, cucumbers and tortilla strips, dressed with our yogurt ranch avocado dressing.

Tender lean steak and all natural chicken topped with our homemade Mongolian sauce served with steamed broccoli and sugar snaps. Lean and clean.

Flavorful blend of gardein crumbles, converted brown rice, diced sweet potatoes, flame roasted corn, bell peppers, onions and queso fresco sprinkled with cilantro.

Slow cooked tender and lean steak with a sweet & tangy BBQ sauce. Served with our homemade mac 'n cheese.

All white meat ground turkey slowly simmered with gardein veggie crumbles, ground flax seed, tomatoes and spices into a heart healthy meat sauce. Served over protein and fiber rich barilla plus pasta.

Tender greens, fiesta seasoned ground turkey, & fresh diced tomatoes. Served with a side of ranch dressing, crunchy organic tortilla chips & shredded cheddar cheese.

Organic greens topped with roasted root vegetables, fresh cherry tomatoes, green beans and a side of our balsamic and red wine vinaigrette.

Aged parmesan encrusted chicken over fresh baby spinach, honey roasted carrots and potatoes topped with a lemon pepper cream sauce. Comfort food at its healthiest!.

Cheese tortellini, fresh herb tomatoes & grilled chicken breast tossed with our garden fresh kale pesto sauce over baby spinach.

Marisa h, winner of you be the chef contest and our very own chef Andrew created this master piece of gluten free zucchini mushroom crust layered with Italian pizza sauce and cheeses topped off with chicken, onions, peppers, and black olives. Pizza without the guilt!.

Grilled southwest chicken breast, roasted vegetables and pinto beans in flour tortillas topped with cheddar cheese and served with salsa and a fresh lime.

Congrats to Erica huele, our delivery support specialist who won the first team member recipe contest. Erica's sesame orange chicken is panko crusted chicken breast over basmati rice and a veggie medley with a homemade orange soy glaze. Hope you enjoy! it's definitely pretty tasty!.

Tender roasted butternut squash and kale with our low fat all natural chicken andouille sausage finished off with a fresh caprese topping.

Lean ground turkey with herbs & vegetables with our spice blend, finished with a tomato glaze. Served with low-carb cauliflower mashed potatoes and crispy green beans.

Fresh, Atlantic salmon grilled to perfection over baby spinach, roasted kale and red cabbage with sautéed peppers and onions.

Smoked chicken breast with sauteed peppers, onions and spinach in a sun dried tomato wrap, with a side of avocado ranch yogurt sauce, baby carrots and a low fat cookie.

Loaded with energy. Grilled chicken, sweet potatoes and broccoli. Just that simple.

Succulent shrimp paired with lean steak on a bed of herbed rice pilaf, roasted asparagus, and topped off with our low-fat garlic cream sauce.

All natural seasoned turkey breast with grilled zucchini and spicy cauliflower balanced with a roasted root vegetable medley. You can’t get much cleaner than that!.

All natural chicken, walnuts, dried cherries, apples, and spinach with a balsamic vinaigrette dressing.

Snack size, whole-wheat roll ups filled with diced apples and creamy almond butter.

Homemade peanut butter bites made with Bob’s certified gluten-free oats with red grapes and sliced apples.

Hickory smoked turkey breast and baby spinach rolled in a protein-packed wrap served with housemade roasted tomato and garlic fat-free yogurt dip.

9 pack.

Red grapes, apples, light baby bell & laughing cow cheeses, and an orange slice served with gluten-free rice crackers and almonds.

All natural, grilled chicken seasoned with our Ab Tight seasoning blend and extra virgin olive oil. Protein-packed fuel for a snack or addition to any meal.

Fresh responsibly raised grilled salmon, lightly seasoned with salt and pepper. Omega three rocket fuel.

An all-time favorite featuring Applegate farms nitrate-free turkey pepperoni on protein packed golden flax seed pita topped with pizza sauce and provolone cheese.

Grilled jerk style all-natural chicken breast served with hummus, carrots, hard boiled egg and almonds.

Premium tuna with a hint of lemon pepper. Served with veggies, gluten-free rice crackers, light baby bell cheese and a hard-boiled egg.

Low-fat cream cheese, organic brown sugar, whole wheat flour with chocolate chips coming together for a cookie like no other. Oh yeah, it’s good for you too!.

Layers of deep, rich, all natural, extra brute cocoa powder fudged up with our all natural prune base for and unbelievably rich, yet healthy treat.

Homemade sweet & salty, peanutty protein bar to keep your day on track.

16 oz.

8.4 oz.