Tonys Asian Fusion Restaurant

Tuna, salmon, and fluke outside with cucumber, avocado, and crabmeat inside.

Spicy crunchy salmon and crab meat inside, topped with seared salmon and tobiko.

Spicy tuna, tobiko, and avocado with scallion sauce.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Green soy bean.

Marinated and skewed then barbecued. Served with peanut sauce.

Marinated and skewed then barbecued. Served with peanut sauce.

Marinated and skewed then barbecued. Served with peanut sauce.

Six pieces. Steamed shrimp dumplings.

Pan fried pork dumpling.

Pan fried shrimp dumpling.

Pan fried vegetable dumpling.

Lightly seared tuna in ponzu sauce.

Six pieces. Crabmeat and cheese wrapped with golden crispy wonton skin.

Seared yellowtail on top with jalapeño with yuzu sauce.

Spicy tuna, cream cheese, avocado, tobiko, scallion, eel sauce, and spicy mayo on crispy pancake.

Six pieces. Crispy fried finger rolls with vermicelli and celery. Served with plum sauce.

Fried diced calamari with sweet chili sauce.

Four pieces. Crispy shrimp lightly battered with coconut milk. Served with sweet chili sauce.

Two pieces of tempura shrimp and three pieces of tempura vegetable with tempura sauce.

Seared chicken mushroom, water chestnuts, green and red pepper, red onion, and peanut. Served with crispy lettuce.

Refreshing cold rice paper roll with bean sprouts, lettuce, rice noodle, and herbs. Served with peanut sauce and clear vinegar sauce.

Crabmeat, cucumber, and caviar with mayo sauce.

Shredded fresh mango with spicy chili dressing.

Traditional Thai salad, shredded chicken with carrots, cabbage, onion, and peanuts. Served with spicy lime dressing.

Hot and sour lemon grass broth with shrimp, bell peppers, and mushrooms.

Thai style chicken coconut soup with lime juice, bell pepper, and mushrooms.

Thai style chicken coconut soup with lime juice, bell pepper, and mushrooms.

Two pieces. Maguro.

Two pieces. Hamachi.

Two pieces. Saba.

Two pieces. Sake.

Two pieces. Ebi.

Two pieces. Hotategal.

Two pieces. Tamago.

Two pieces. Kani.

Two pieces. Iku.

Two pieces. Unagi.

Two pieces. Tobiko.

Two pieces. Tako.

Spicy tuna roll, spicy salmon roll, and spicy yellowtail roll. Served with soup or salad.

California roll, tuna roll, and Alaskan roll. Served with soup or salad.

Assorted sashimi and sushi rice. Served with soup or salad.

Five pieces of salmon sushi and tuna roll. Served with soup or salad.

Five pieces of tuna sushi and tuna roll. Served with soup or salad.

Five pieces of sushi, six pieces of sashimi, and a tuna roll. Served with soup or salad.

Tuna roll and seven pieces of sushi. Served with soup or salad.

Tuna roll and ten pieces of sushi. Served with soup or salad.

Twelve pieces of assorted sashimi. Served with soup or salad.

Seventeen pieces of assorted sashimi. Served with soup or salad.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Deep fried soft shell crab with avocado, cucumber, lettuce, and caviar.

Tuna, salmon, and fluke outside with cucumber, avocado, and crabmeat inside.

Avocado outside with eel and cucumber inside.

Spicy tuna inside with scallops and caviar on the outside.

Tuna, yellowtail, salmon, avocado, scallion, asparagus, cucumber, and caviar rolled inside out.

Smoked salmon and cream cheese with cucumber.

Tuna, avocado, yellowtail, and salmon.

Salmon, shrimp, tobiko, and scallion.

Crab and shrimp with cucumber and mayonnaise.

Shrimp tempura, caviar, avocado, cucumber, and egg.

Crab, avocado and cucumber.

Salmon, avocado, and cucumber.

Red pepper, tuna, cucumber, and crunch tempura.

Avocado and cucumber.

Walnuts and avocados.

Tempura sweet potato.

Crunchy spicy tuna and spicy yellowtail, covered with crunchy spicy salmon.

Spicy crunchy salmon and crab meat inside, topped with seared salmon and tobiko.

Salmon and crabmeat topped with seared white tuna, jalapeño, and chili sauce.

Spicy tuna, tobiko, and avocado with scallion sauce.

Tuna, avocado, and shrimp with yellow paper, topped with seared tuna, spicy mayo, scallion, and caviar.

Steamed lobster, cucumber, and avocado in soy paper, topped with spicy crunchy crab meat.

Tuna, avocado, and shrimp with yellow paper, topped with seared tuna, spicy mayo, and scallion.

Batter-fried sushi roll with salmon cream cheese, spicy mayo, and eel sauce.

Tuna, crab, avocado, and crunchy tempura flakes with spicy tuna on top.

Tuna outside with spicy tuna roll inside.

Spicy tuna, avocado, and crunchy tempura flakes with spicy tuna.

Fresh lobster, avocado, and manga inside, topped with spicy tuna and sweet chili sauce.

Eel, shrimp, crabmeat, salmon, asparagus, and tobiko with both eel and spicy mayo, batter fried.

Crunchy spicy tuna and spicy yellowtail, covered with crunchy spicy salmon.

Salmon, cucumber, and avocado inside, topped with spicy scallop.

Seaweed salad, crab, cucumber, and tempura flakes topped with scallop avocado, eel sauce, and white sauce.

Seaweed salad, avocado, and spicy tuna topped with white tuna and siracha sauce.

California roll topped with baked scallops and crabmeat.

Soft shell crab and cucumber topped with spicy tuna and wasabi tobiko.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Shrimp, scallop, and lobster tail. Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

Filet mignon, lobster tail, shrimp, and scallop. Includes hibachi shrimp appetizer, hibachi fried rice, vegetable, and your choice of side.

5 oz.

4 oz.

5 oz.

4 oz.

One piece.

5 oz.

Creamy and light curry sauce made with basil, eggplant, string beans, coconut milk, and green chilies.

Creamy and light curry sauce made with basil, eggplant, string beans, coconut milk, and green chilies.

Marinated shrimp with fresh garlic and Thai pepper.

Marinated chicken with fresh garlic and Thai pepper.

Saute chicken with mushrooms, string beans, asparagus, and cashew nuts.

Stir-fried chicken with shredded mango, baby corn, mushrooms, and cashew nuts.

Stir-fried rice noodles with egg, bean curd, dried radish and bean sprouts.

Sautéed rice noodles with shrimp, chicken, bell peppers, and eggplant in hot and spicy chili sauce.

Thai spicy mint fried with garlic, long beans, basil, red onion, and scallions.

Stir-fried noodle with chicken, shrimp, beef, bell pepper, onion, scallions, eggs, and taste of curry flavor.

Mixture of seafood and vegetables in a light white sauce.

Thai style fried rice with shrimp, chicken raisin, and dried shredded pork served in a pineapple.

Served with white rice, soup or salad.

Deep fried crispy half duck with lettuce and vegetables in a special sauce or curry sauce.

Whole snapper filleted and fried, served in a classic style with a touch of sweet Asian sauce.

Served with white rice, soup or salad.

Served with white rice, soup or salad.

Served with white rice, soup or salad.

Served with white rice, soup or salad.

Served with white rice, soup or salad.

With brown sauce.

With brown sauce.

With brown sauce.

Steak, green pepper, red pepper, and onion with brown sauce.

Jumbo shrimp with lobster sauce.

Deep fried white meat chicken with spicy light sweet sauce.

Deep fried white meat chicken with brown sweet sauce.

Served with soup and salad.

Served with soup and salad.

Seven pieces sushi with California roll. Served with soup and salad.

Served with soup and salad.

Ten pieces of sashimi. Served with soup and salad.

Five pieces sushi sashimi with tuna roll. Served with soup and salad.

California roll, tuna roll, and Alaskan roll. Served with soup and salad.

Creamy and light curry sauce made with basil, eggplant, string beans, coconut milk, and green chilies.

Creamy and light curry sauce made with basil, eggplant, string beans, coconut milk, and green chilies.

Marinated shrimp with fresh garlic and Thai pepper.

Marinated chicken with fresh garlic and Thai pepper.

Sauteed chicken with mushrooms, string beans, asparagus, and cashew nuts.

Stir-fried chicken with shredded mango, baby corn, mushrooms, and cashew nuts.

Stir-fried rice noodles with egg, bean curd, dried radish and bean sprouts.

Stir-fried rice noodles with egg, bean curd, dried radish and bean sprouts.

Sautéed rice noodles with shrimp, chicken, bell peppers, and eggplant in hot and spicy chili sauce.

Thai spicy mint fried with garlic, long beans, bell peppers, and eggplant in hot and spicy chili sauce.

Thai spicy mint fried with garlic, long beans, bell peppers, and eggplant in hot and spicy chili sauce.

Thai spicy mint fried with garlic, long beans, bell peppers, and eggplant in hot and spicy chili sauce.

Lo mein noodles with veg sautéed in special sauce.

Lo mein noodles with veg sautéed in special sauce.

Lo mein noodles with veg sautéed in special sauce.

Lo mein noodles with veg sautéed in special sauce.

Stir fried noodle with chicken, shrimp, beef, bell pepper, onion, scallions, and eggs in curry flavor.

Marinated, skewed then barbecued, served with peanut sauce.

Pan fried pork, shrimp or vegetable dumpling.

Shrimp dumpling.

Seared tuna in a ponzu sauce.

Served with yuzu sauce.

Chicken, shrimp and beef.

Spicy tuna, cream cheese, avocado, tobiko, scallions, eel sauce, and spicy mayo on crispy wheat flour dough.

Crispy fried finger rolls with vermicelli, celery, served with plum sauce.

Fried diced calamari with sweet chili sauce.

Crispy shrimp lightly battered with coconut milk, served with sweet chili sauce.

2 pieces shrimp or chicken with three pieces vegetables.

Tempura shrimp tossed with spicy cream sauce.

Seared chicken mixed with vegetables and peanut served with crispy lettuce.

Spicy tuna, lettuce, avocado, and wasabi.

Spicy salmon, lettuce, avocado, and wasabi.

Avocado, wasabi, caviar tempura flake mix with sliced tuna on the bottom. Served with wasabi yuzu sauce.

Seared tuna with avocado puree and special sauce.

Refreshing cold rice paper roll with bean sprouts, lettuce, rice noodle, and herbs, served with peanut sauce, and nuoc nam sauce, choice of beef, pork or shrimp.

Shredded fresh mango with spicy chili dressing.

Traditional Thai salad, shredded chicken with carrots, cabbage, onion, and peanuts served with spicy lime dressing.

Hot and sour lemongrass, broth with shrimp, bell peppers, and mushrooms.

Coconut chicken soup. Thai style chicken coconut soup with lime juice, bell pepper and mushrooms.

Maguro.

Hamachi.

Saba.

Sake.

Ebi.

Hotategai.

Tamago.

Kani.

Hirame.

Iku.

Unagi.

Tobiko.

Tako.

Spicy tuna, spicy salmon and spicy yellowtail rolls.

California roll, East roll and Alaskan roll.

Assorted sashimi and sushi rice.

5 pieces salmon sushi and a salmon roll.

5 pieces tuna sushi and tuna roll.

5 pieces sushi, 10 pieces sashimi and one tuna roll.

Tuna roll and eight pieces of sushi.

Tuna roll and 10 pieces of sushi.

14 pieces assorted sashimi.

17 pieces of assorted sashimi.

Soft shell crab.

Tuna, salmon, and fluke outside with cucumber, avocado, and crabmeat inside.

Avocado outside with eel and cucumber inside.

Spicy tuna inside, scallops and caviar outside roll.

Tuna, yellowtail, salmon, avocado, scallion, asparagus, cucumber, caviar, and rolled inside out.

Salmon and cream cheese cucumber.

Tuna, avocado, yellowtail, and salmon.

Salmon shrimp, tobiko and scallion.

Crab shrimp with cucumber with mayo.

Shrimp tempura, caviar, avocado, cucumber, and egg.

Crab, avocado and cucumber.

Salmon, avocado and cucumber.

Red pepper, tuna, cucumber, and crunch tempura.

Salmon, avocado and cucumber.

Walnuts and avocado.

Cucumber, asparagus, avocado, crabmeat wrap with rice paper.

Salmon, spicy tuna, mango inside, sweet shrimp, avocado and tobiko on top.

Salmon, cucumber, avocado inside, topped with spicy scallop.

Seaweed salad, crab, cucumber, tempura flakes, topped with scallop avocado, eel sauce and white sauce.

Seaweed salad, avocado, spicy tuna, topped with scallop avocado, eel sauce and white sauce.

California roll topped with baked scallops and crabmeat.

Spicy yellowtail crunchy topped with crabmeat, coconut flakes and spicy mayo.

Shrimp tempura inside, topped with maggie salad.

Tuna, avocado, shrimp with yellow paper topped with seared tuna, spicy mayo, scallion, and caviar.

Steamed lobster, cucumber, avocado in soy paper, topped with spicy crunchy crab meat.

Tuna, avocado, and shrimp with yellow paper topped with seared tuna, spicy mayo, and scallion.

Batter fried sushi roll with salmon cream cheese.

Tuna, crab, avocado, and crunchy tempura flakes with spicy tuna on top.

Tuna outside with spicy tuna roll inside.

Inside with spicy tuna and kani, outside with eel and avocado.

Fresh lobster, avocado and mango inside topped with spicy tuna and sweet chili sauce.

Eel, shrimp, crabmeat, salmon, and asparagus and tobiko with both eel and spicy mayo, batter fried.

Soft shell crab, cucumber topped with spicy tuna and wasabi tobiko.

Crunchy spicy tuna and spicy yellowtail, covered with crunchy spicy salmon.

Spicy crunchy salmon, crab meat inside, topped with seared salmon and tobiko.

Japanese sautéed noodles with chicken and vegetables in special sauce.

Shrimp, scallop and lobster tail.

Filet mignon, lobster tail, shrimp, and scallop.

Japanese sautéed noodles with chicken and vegetables in special sauce.

Served with side.

Thai spicy mint fried with garlic, long beans, basil, red onion, and scallion.

Marinated chicken with fresh garlic and Thai pepper.

Cashew chicken. Sautée chicken with mushroom, string beans, asparagus, and cashew nuts.

Green curry. Creamy and light curry sauce made with basil, eggplant, string beans, coconut milk and green chilies.

Deep fried crispy 1/2 duck with lettuce and vegetable in a special sauce or curry sauce.

Stir fried chicken with shredded mango, baby corn, mushrooms, and cashew nuts.

Scallop, crab, shrimp, and lobster, broiled in an egg white sauce.

Whole snapper filleted and fried served in a classic style, with a touch of sweet Asian sauce.

Thai style noodles. Stir fried rice noodles with egg bean curd fried radish and bean sprouts.

Dry aged and grilled, complimented by buttered mashed potatoes, baby broccoli, and carrots and red wine demi-glace.

Pan-seared salmon filet with steamed baby vegetables, tri color orzo and a light tomato-caper relish.

Marinated shrimp with Thai pepper lightly fried.

Red curry. Bamboo shoots, coconut milk, bell pepper, lemon leaves and basil.

Stir fried noodle with chicken, shrimp, beef, bell pepper, onion, scallions, and eggs, taste of curry flavor.

Creamy and light curry sauce made with basil, eggplant, string beans, coconut milk and green chilies.

Marinated chicken with fresh garlic and Thai pepper.

Sautée chicken with mushroom, string beans, asparagus, and cashew nuts.

Sautéed rice noodles with shrimp, chicken, bell peppers, and eggplant in hot and spicy chili sauce.

Thai style fried rice with shrimp, chicken, raisin, dried shredded pork and served with pineapple.