Thai Me Up

White fish, mixed green tangy cilantro, citrus.

Crab, conch, octopus, shrimp, cucumber, masago, scallions, sesame seeds in rice vinegar.

Skewered chicken, cucumber sauce, penut sauce.

Thin sliced seared tuna ponzu sauce.

Traditional or spicy.

Crispy calamari, scallion, sweet chili sauce.

Chicken, lumb crab, corn, sweet potato, carrot, cucumber, red onion.

Chicken, red onion, egg, green peas, scallions.

Flat rice noodles (chicken or beef) spicy chili sauce.

Fried grouper, sauteed mixed vegetables, chili sauce.

Bell peppers, green bean, group peanuts.

Beef sauteed with onions, peppers, mushrooms, Thai basil.

Shrimp sauteed mixed veggies and fresh ginger.

Chicken, rice noodles, bean sprouts, scallion, egg, ground peanuts,

Chicken, egg, carrots, green onions, snow peas in a brown sauce.

Bamboo shoots, bell peppers, carrots.

Chicken sauteed vegetables light brown sauce.

Chicken or shrimp. Lightly battered tempura, assorted crispy vegetables.

Chicken, or steak.

Squid sauteed with veggies, in a lobster sauce.

Chicken sauteed with onions, peppers, mushrooms, Thai basil.

Chicken, bell peppers, green beans, ground peanuts, Panang curry sauce.

Tempura lobster, tempura flakes, scallions, surimi crab, masago, spicy mayo.

California roll, salmon skin roll and spicy tuna roll.

Assorted sushi and California roll.

Sushi and sashimi with California roll.

Spicy tuna wrapped in rice patty, served with mixed green and ginger dressing.

Japanese soy beans, sea salt.

Julienned carrots and cabbage, bean sprouts, celery, bean thread noodles, seasonal chutney.

Crispy calamari, scallion, sweet chili sauce.

Veggie, chicken or shrimp, shiitake, cilantro, scallion, garlic, ginger, Galanga's dumpling sauce.

Chicken, lump crab, corn, sweet potato, carrot, cucumber and red onions, vinegar sauce.

Lump crabmeat, Thai spices a spicy aioli.

Tempura shrimp, mushrooms, spicy aioli.

Choice of vegetable, chicken or shrimp ($2.00).

Chicken satay (2 pcs), spring rolls (2 pcs), money bags (2 pcs), dumplings (2 pcs), calamari.

Japanese tofu tempura with tempura sauce.

Ground chicken, ginger, basil, bell peppers, onions, chestnuts and a plum sauce.

Deep fried wontons filled with crab, cream cheese, Thai seasoning.

Skewered marinated chicken, cucumber vinegar salad, peanut sauce.

Pork pot stickers steam or fried.

Sirloin beef with lime juice, chili paste, tomato.

Lettuce, cucumber, tomatoes, carrots, peanut dressing or ginger dressing.

Seared tuna, mixed greens, ginger dressing.

Ground chicken, green onion, ginger peanuts, cilantro, Thai chilies, lime juice.

Vegetable, chicken, shrimp or mussels coconut milk, galangal, lemongrass, kafir lime.

Vegetarian, chicken, shrimp or mussels, lemongrass, kaffir lime and bean sprouts.

Soy bean paste, tofu, green onions, seaweed.

Mixed chicken and shrimp wontons, chicken, spinach and scallions in a light broth.

Florida grouper, sauteed mixed vegetables, chili sauce.

Grilled chilean seabass, sauteed mixed vegetables, top with Thai chili sauce.

Grilled Scottish salmon, with sauteed mixed vegetables, top chil sauce.

2 lobster tails, steamed vegetables, lemon garlic and ginger sauce.

Ahi tuna seasame seed crusted, seared rare, sauteed mixed vegetables and ponzu sauce.

Lobster tail, 5 oz filet mignon, grilled vegetable medley garlic and butter sauce.

Grilled skirt steak or chicken breast sauteed mixed vegetables.

Beef, shrimp, and chicken, sauteed mixed vegetables, choice of chili sauce or peanut sauce.

Crispy duck confit, sauteed mixed vegetables, tamarind sauce.

Two steamed lobster tails, rice noodles, egg, red onions, bean sprouts, scallion, ground peanuts.

Vegetable mix of sweet potato, broccoli, asparagus, carrot, and zucchini, shrimp or chicken.

Rice noodle, egg, bean sprouts, scallions and ground peanuts topped with half crispy duck.

Sauteed with onions, peppers, scallions, Thai basil chili sauce.

Chef's choice of sauteed vegetables.

Fresh ginger, onions, peppers, mushrooms, snow peas celery.

Snow peas, mushrooms, celeru, onions, cashew nuts.

Peppers, onions, celery, egg.

Chef's choice of sauteed vegetables.

Banboo shoots, bell peppers, carrots.

Green beans, snow peas, zucchini, green peppers.

Bell peppers, green beans, ground peanuts.

Potatoes, onions, tomatoes, peanuts.

Chicken, and shrimp, rice noodle, egg, bean sprouts, green onions, ground peanuts.

Scallops, mussels, shrimp, squid, rice noodles, egg, bean sprouts, green onions, ground peanuts.

Flat rice noodles (chicken or beef) bell peppers with spicy chili sauce.

Chicken and shrimp, egg, carrots, green onions, bean sprouts, snow peas in brown sauce.

Chicken or beef, flat rice noodles, egg, broccoli, bean sprouts in a sweet soy sauce.

Shrimp, chicken, beef, and pork, egg, green peas, bean sprouts and green onions.

Brown rice and mixed seasonal vegetables in lite oil.

Chicken and shrimp, red onion, green peas, green onions, Thai spices and signature brown sauce.

Choice of chili, basil, fresh ginger, cashew nuts, peanut, sweet & sour, vegetable garden, garlic and white pepper or lobster sauce.

Choice of coke, diet coke or sprite.

White fish, mixed greens, tangy cilantro, citrus sauce.

Diced tuna, masago, spicy mayo, kimchee, tempura flakes, crispy wontons.

Sushi (6 pcs) or sashimi (9 pcs).

Chopped tuna, cucumber, spicy ginger sauce.

Crab, conch, octopus, shrimp, cucumber, masago. Green onions, sesame seeds, rice vinegar.

Cucumber, scallion, masago, kimchee sauce.

6 pieces of smoked yellowtail, kosher sea salt, fried garlic, scallions and olive oil.

Sushi rice cake pan seared to a gold brown crisp, topped with spicy tuna.

Traditional or spicy seaweed salad.

Thin sliced seared tuna, ponzu sauce.

Slices of any fish below, topped with slivers of jalapenos, cilantro, and a lovely yuzu sauce. Scottish salmon, wahoo, or hamachi ($2).

Rare tuna wrapped with seaweed then lightly, tempura topped with tempura flakes, spicy mayo, wasabi cream and masago.

Surimi crab, avocado, masago topped wrapped with rice vinegar sauce.

Shrimp, surimi crab, tamago, masago and avocado, topped with a rice vinegar sauce.

Salmon, cream cheese, masago, green onions, avocado, ponzu sauce.

Spicy tuna, surimi crab, seaweed, green onions.

Squid.

Salmon.

Eggs.

Eel.

Fish eggs.

Tuna, salmon, white fish, scallions, inside-out. Topped with vocado and a special sauce.

Salmon, masago, tempura flakes, spicy mayo wrapped in soy paper.

Salmon, white fish, cucumber, avocado, masago inside out with sesame seed tuna.

No rice. Steamed lobster, spring mix, avocado wrapped with thin rice paper. No rice.

Tuna, masago, green onion, garlic, avocado, asparagus, tempura jalapeno.

Shrimp tempura, cucumber, avocado, scallions, crem cheese, inside-out, topped with tuna, salmon and a special sauce.

Steamed lobster, jalapeno, avocado, cucumber, scallions, masago cream cheese, tempura style then topped with special sauce.

Eel, shrimp tempura, cream cheese, masago, inside out, avocado, sesame seeds.

Tempura roll, salmon, crab asparagus, cream cheese.

Lobster empura, avocado, asparagus, cucumber, cream cheese, topped with dynamite.

Hamachi, salmon, tempura flakes and scallion, tuna avocado with wasabi mayo on the top.

Tuna, salmon, white fish, outside of roll, surimi crab meat, avocado, cream cheese.

Tuna roll fried tempura style, topped with special sauces.

Tempura style lobster tail, tempura flakes, scallion, surimi crab, masago, spicy mayo.

California roll with surimi crab dynamite on top (California roll with conch dynamite on top add 3).

Shrimp temputa, eel, cucumber, avocado, scallions topped with seared tuna, spicy mayo, tempura flakes and masago.

Spicy tuna, avocado, cucumber topped with salmon, spicy mayo, flakes and masago.

Tuna, eel, cream cheese, avocado, scallion and masago.

Shrimp, asparagus, tempura flakes, inside out with spicy tuna, cilantro and spicy mayo on top.

Soft shell crab, asparagus, masago, avocado, spicy mayo.

Salmon, hamachi, masago, flakes, spicy mayo topped with avocado.

Shrimp tempura, surimi crab, tempura flakes, spicy mayo, topped with tuna, salmon, avoccado and sweet eel sauce.

Avocado, cucumber, surimi crab topped with eel.

Tempura shrimp, asparagus, avocado, Japanese mayo, inside out, sesame seeds.

Tempura chicken, asparagus, avocado, spicy mayo, sesame seeds.

Surimi crab, spicy mayo, tempura flake, scallions, inside out with sesame seed, topped with shrimp, and avocado.

Lobster tempura style, avocado, aspargus, cucumber, cream cheese, masago inside out topped with spicy tuna & spicy crab.

With scallion.

9 pcs of sushi, tuna, hamachi, scottish salmon, tuna roll.

7 pieces sashimi and 11 pieces of sushi.

Variety of sashimi, toppings arranged on a bed of sushi rice.

10 pieces of assorted sushi tuna or California roll.

5 pieces of salmon sashimi and 5 pieces of tuna sashimi.

5 variates of sashimi 15 pieces and sushi rice.

10 pieces of salmon sashimi

10 pieces of tuna sashimi and sushi rice.

5 pieces of sushi, 5 pieces of sashimi, California or tuna roll.

10 pieces of sushi, 10 pieces of sashimi, 2 pieces California or tuna roll.

Fresh, tuna, salmon, white fish, arugula, mixed greens, cilantro tangy citrus sauce.

Chopped tuna, served in a cucumber spicy ginger sauce.

Thin sliced seared tuna ponzu sauce.

Crab, conch, octopus, shrimp, cucumber, masago, scallion, sesame seeds in rice vinegar.

Tuna, cucumber, scallion, masago sweet kimchee sauce.

Thin sliced conch or octopus. Over cucumber spicy sauce.

Traditional or spicy seaweed salad.

Crispy calamari, lettuce spicy sweet sauce.

Crispy sweet noodle, shrimp, honey, bean sprouts, scallions.

Chrispy shrimp and mushroom on a bed of lettuce in spicy mayo with a hint of hot chili sauce.

Chicken, crab meat, corn, sweet potato, in a golden bag (crispy rice paper) peach chutney.

Thai spring rolls, filled with vegetables, bean thread noodles pineapple peach sauce.

Tiger shrimp, scallops, mussels and scallion wrapped in see trough rice paper.

Chicken, shitake mushroom, bamboo shoots, water chestnuts, steamed brown sauce.

Fried shrimp, stuffed with crabmeat, chicken.

Curry marinated chicken or beef. Cucumber vinegar salad peanut sauce.

Lump crab meat, Thai spice.

Boiled soy bean.

Panfried pork loin and vegetables wraped in rice paper.

Greens, spring onions, cucumbers, grape tomatoes peanut dressing or ginger dressing.

Grilled NY strip steak, lemon grass, lime juice, on a bed of lettuce spicy chili sauce.

Ground chicken, ginger, onion, peanuts, chopped scallions, peppers, mushrooms, lime juice.

Meat of lobster tail, over greens galanga?s tangy sauce.

Crispy maryland soft-shell crabs, over baby greens lime dressing.

Thai herbs, coconut milk, vegetable broth (chicken, shrimp or mussels).

Lemon grass , shrimp or chicken, Thai herbs and spices, rich broth.

Lemon grass, seafood, half lobster tail, Thai herbs and spices, rich broth.

Vegetable broth, vegetables.

Delicate broth, soy bean paste, tofu, scallions, seaweed.

Seabass grilled. Vegetables chili sauce. (12 of 8 ounches).

Grouper grilled. Vegetables chili sauce. (12 of 8 ounches).

Unbelievable fish grilled. Vegetables chili sauce. (12 of 8 ounches).

Filet mignon, grilled, vegetables spicy tiger sauce or mild garlic sauce ( 12 of 8 ounches).

Premium skirt steak grilled, vegetables, spicy tiger sauce or mild garlic sauce (12 of 8 ounches).

Crispy duck, vegetables curry sauce or tamarind sauce (12 portions ).

Lobster tail, seafood, vegetables chili basil sauce.

Beef, shrimp,chicken, vegetables chili sauce or peanut sauce (12 portions).

Rack of lamb. Grilled to perfection, vegetables chili sauce or basil sauce ( 10 lb).

Lamb shank. Vegetables in special savory ginger sauce(12 portions).

Red chilies, white pepper, garlic, galanga, lime, lemon grass, coconut milk, vegetables.

Sweet lemon grass, fresh Thai pepper, light coconut milk.

Thickened curry sauce, taste of herbs, coconut milk, kaffir lime leaf, ground peanuts.

Coconut milk, spices, cashew nuts, potatoes.

Select the meat and sauce. Serves 10. Chili sauce (sauteed in spicy chili paste, vegetables). Basil sauce ( sauteed with onions, peppers, scallions, mushrooms, Thai basil chili sauce). Fresh ginger (sauteed peppers, ginger, onions, mushroom, snow peas ). Cashew nuts (sauteed with snow peas, mushrooms, onions, cashew nuts ). Peanut sauce(sauteed with vegetables Thai peanut sauce ). Sweet and sour (sauteed with pineapple, lychee nuts, cucumbers, tomatoes, onions, snow peas, peppers ). Vegetable garden (sauteed with vegetables light brown sauce). Garlic and white pepper (sauteed with garlic, white pepper, vegetables ). Lobster sauce (sauteed with vegetables lobster sauce ).

Rice noodles, shrimp, chicken, egg, ground peanuts, bean sprouts, scallions.

Rice noodles, seafood, egg, ground peanuts, bean sprouts, scallions.

Flat rice noodles (chicken or beef) spicy chili sauce.

Flat rice noodles, broccoli ( chicken or beef) in light brown sauce.

Bean thread noodles, vegetables, chicken and shrimp in light brown sauce vegetables.

Vegetables. Thai spices (chicken, beef or pork).

Shrimp fried rice, flavored by tropical fruits, cashew nuts, hint of curry powder.

Shrimp, chicken, beef, pork, jasmine rice, egg, Thai style.

Brown rice and mixed vegetables in lite oil.

No rice, tuna, salmon, white fish, daikon, crabmeat, cream cheese, peppermint, cucumber, spicy yuzu sauce.

No rice, salmon, cream cheese, masago, scallion, avocado wrapped in cucumber, served with ponzu sauce.

No rice, spicy tuna, seaweed, scallion wrapped in paper thin cucumber, crab meat in ponzu sauce.

Salmon, tuna, white fish, tempura style, inside-out. with avocado. Asparagus, scallions, special sauce.

California roll with crab dynamite on top (California roll with conch dynamite on top add $ 3.00).

Crab, spicy mayo, tempura flake, scallions, inside-out with seed. , topped with shrimp, avocado.

Salmon, white fish, cucumber, avocado, masago inside-out with sesame seed tuna.

Lobster tail tempura style, tempura flex, scallion, masago, spicy mayo ( entree portion).

Shrimp tempura roll with avocado asparagus. Topped with dynamite.

Deep-fried soft shell crab, asparagus orange caviar, avocado, Japanese mayo.

Salmon, tuna, white fish, cream cheese, scallions, masago, spicy sauce.

Tuna. Salmon, white fish, outside of roll, crab meat, avocado, cream cheese.

Tempura shrimp, avocado, scallions. , asparagus spicy sauce inside-out. with smelt roe, sesame seeds.

Eel, shrimp tempura, cream cheesesmelt roe inside-out, avocado, sesame seeds.

Eel on top of roll, avocado, cucumber, crabinside-out with sesame seeds.

Tempura shrimp, asparagus, avocado, Japanese mayo inside-out, sesame seeds.

Salmon, cream cheese, scallions, fried in tempura.

Hamachi, salmon, tempura flex and scalion, inside out with tuna and avocado with wasabi mayo on the top.

Shrimp, asparagus, tempura fles, spicy mayo wrapped in soy papar.

SUMESHI Bite-sized crisped sushi rice topped with spicy Tuna, Ooba, Guacamole, Thai herb aioli, wasabi mango,

HAMACHI TIRADITO- Fresh thinly sliced Japanese amberjack (buri), yuzu, sea salt, Serrano, coriander leaf, crispy shallot, sriracha

Fresh thinly sliced salmon, mint, Pattaya St. Sauce

Fresh thinly sliced tuna, Serrano, grated apple truffle yuzu, sea salt

Tuna, togarashi, kimchi truffle ponzu, served over avocado

Hamachi, tuna, salmon, asparagus, avocado, mix green salad, shibazuke,in cucumber wrap.

White fish, red onion, coriander leaf, mixed pepper, sea salt, coconut milk, lime juice

Tuna, kaffir lime leaf, lemongrass, mint, red onion, Pattaya St. Sauce

Hamachi, red onion, coriander leaf, garlic oil, ginger soy vinaigrette

Seared tuna steak, mix green salad, balsamic glaze, coriander jalapeno emulsion

East Asia soybeans in the pod sprinkled with sea salt (Tossed with Thai garlic sauce add $1)

Traditional Hohhot dumpling filled with shrimp, roasted garlic, scallion, sesame soy vinaigrette

Blue crab meat filled in wonton wrapper, dipping with plum reduction

Juicy and tender Japanese pork dumpling drizzling with sesame soy vinaigrette,

Japanese battered tofu, accompanied with smoky bonito flakes soy-dashi, scallion

Asian crispy pastry sheet stuffed with veggies accompanied with plum reduction

Fried Bok Choy tossed with stir fry sauce

Batter-Fried squid T&T accompanied with peanut sambal sauce

One of famous Thai street foods – marinated BBQ squid accompanied with Pattaya st. sauce

Roasted duck, cucumber, scallion, Cantonese fragrant sauce, filled in fluffy white pillow of dough

Tasty curry marinated chicken skewers accompanied with peanut dipping

Buttermilk-Battered shrimp tossed with creamy yuzu emulsion

Assorted crispy veggies and shrimp accompanied with Japanese tempura sauce

Roasted duck, garlicky hoisin sauce, cucumber and scallion all tucked into soft

Steamed fish fillets in signature ginger soy

Sautéed flavorfully seasoned crab meat and signature sauce

Beef Carpaccio seasoned with garlic, herbs and spices, accompanied with cheese and sweet wasbi sauce.

Traditional Japanese soy bean soup with delicate soft tofu, seaweed, scallion

Thai famous veggie soup to fresh up after hangover

Shrimp & chicken stuffed in wonton wrapper, scallion, cilantro

Thai coconut milk broth stewed with authentic Thai herb, cabbage, mushroom (Choice of shrimp or chicken)

Authentic Thai herb soup, mushroom, cilantro (Choice of shrimp or chicken)

Fresh mixed green salad, cherry tomato, cucumber, carrot accompanied with house ginger dressing

Delicious salad of Japanese wakame seaweed

Popular Thai papaya salad with steamed shrimp, snipped French beans, cherry tomatoe

Tender sliced of grilled NY steak accompanied with Thai toasted rice smoky sauce

Thai good fortune salad with ground chicken tossed with red onion, scallion, coriander leaf, mint

Famous Indonesian chicken salad drizzling with peanut dressing, tofu, boiled egg, crispy shallot

Thai salad with a variety of fruits

Japanese sweet soy reduction, accompanied with varieties of steamed veggies

Japanese sweet soy reduction, accompanied with varieties of steamed veggies

Crispy duck in our signature orange sauce, accompanied with steamed bok choy

Explicit fragrance of Thai herb paste in coconut milk, bamboo shoot, bell pepper, snipped French bean, basil

Thai classic dish with explicit traits of Thai chili, basil, garlic, onion, bell pepper, snipped French bean, bamboo shoot

Medium rare pan-fried salmon, creamy butter lemon garlic sauce, spinach

Grilled salmon with signature Thai royal herb sauce

Our signature spaghetti carbonara with Sous-vide lobster, bacon, ikura

Crispy red snapper fillet with our signature sauce served Flambé style

Grilled Lamp with shallot gravy, accompanied with steamed veggies

Grilled New York steak marinated with Thai royal herbs, steamed veggies

Grilled filet mignon, Foie Gras, with pepper sauce

Choice of meat.

Umbo crab meat, onions, scallions, cucumber, and cilantro.

Shrimp, cashew nut, pineapple, onion,tomato, scallion, and egg.

Shrimp, beef, pork, onions,tomato, scallions, and eggs.

Rice noodles sauteed with peanuts, egg, onions, scallions, and bean sprouts.

Clear thin noodles sauteed with onion, carrots, mushrooms, scallions and tomatoes in light brown sauce.

Sauteed buckwheat noodles with mixed vegetables. Your choice of protein.

Large flat rice noodles, Chinese kale sauteed in light brown sauce.

Large flat rice noodle, bamboo, long bean, onion, and bell pepper sauteed in oyster sauce.

Sweet potato, cashew nut, carrot simmered in massaman chili paste, coconut milk, and taramian sauce.

Panang curry sauce with coconut milk served on a bed of broccoli, carrots, and cabbage.

Bamboo, bell pepper, basil, long bean simmered coconut milk, and red curry paste.

Bamboo, long bean, bell pepper, basil, and Thai egg plant. Simmered in green curry paste and coconut milk.

Nine piece of assorted fresh fish.

Hamachi, jalapeno, cilantro, crispy shallot, sriracha, and sea salt, served with Japanese yuzu.

Seared tuna inside rare served with ponzu sauce.

Krab, avocado, and masago. Served with sweet vinegar.

Served with jasmine rice. Sauteed ginger, onions, bell peppers, mushrooms, and carrots.

Sauteed with garlic and black pepper in lite brown sauce.

Served with jasmine rice. Sauteed basil, onions, and bell peppers.

Sauteed with mixed vegetables in light brown sauce.

Served with jasmine rice. Sauteed vegetables with cashew nuts in light brown sauce.

Soft shell crab, asparagus, avocado and masago.

Shrimp tempura, avocado, coconut flakes, wasabi mango sauce. Topped with plantains.

Shrimp tempura, avocado, asparagus and cream cheese with fresh mango. Topped with raw tuna and black tobiko.

Salmon, cream cheese and scallion.

Eel and cucumber.

Shrimp tempura, asparagus, avocado, scallions and masago topped with avocado.

Crab, cucumber, avocado and masago.

Assorted fish on top of California.

Salmon skin, crab, asparagus and scallions.

Shrimp tempura , asparagus, avocado, scallions and masago.

Salmon, crab, carrots and asparagus. The whole roll deep fried.

White fish, mixed greens, and tangy cilantro citrus sauce.

Thin sliced seared tuna with ponzu sauce.

Crab, conch, octopus, shrimp, cucumbers, masago, green onions, sesame seeds, and rice vinegar.

Traditional or spicy seaweed salad.

Crispy calamari, green onions, red onions, garlic, jalapeno, and sweet chili sauce,

Chciken, corn, sweet potatoes, carrots, cucumber, and red onion vinegar sauce.

Skewered marinated chicken, cucumber vinegar salad, and peanut sauce.

Lobster tempura, tempura flakes, scallions, crab, masago, and spicy mayonnaise.

6 pieces of assorted sushi with California roll.

California roll, spicy tuna roll, and salmon skin roll.

4 pieces of sushi, 4 pieces of sashimi, and California roll.

9 pieces of assorted sashimi with side of sushi rice.

Chicken, onions, green onions, Jasmine rice, and signature brown sauce.

Chicken, rice noodles, egg, bean sprouts, green onions, and ground peanuts.

Chicken or beef, flat rice noodles, red and green peppers, green beans, bamboo shots, onion, and basil sauce.

Florida grouper, chef's selection of sauteed vegetables, and chili sauce.

Chicken, bell peppers, bamboo shoots, and red curry sauce.

Chicken, bell peppers, green beans, ground peanuts, and panang curry sauce.

Chicken sauteed with vegetables in light brown sauce.

Sauteed with onions, peppers, carrots, snow peas, zucchini, and Thai basil.

Sauteed with onions, peppers, carrots, snow peas, zucchini, and Thai basil.

Fresh ginger, onions, peppers, mushrooms, snow peas, and carrots.

Peppers, onions, cabbages, carrots, snow peas, curry powder, and egg.

Mixed vegetables in teriyaki sauce.

Mixed vegetables in teriyaki sauce.

Lightly battered with assorted crispy vegetables.

Lightly battered with assorted crispy vegetables.

Chicken, mixed vegetables, and signature brown sauce.

Ice Tea and Lemonade mixed.

Does not include protein.

Includes Cabbage, Carrots and Broccoli.

Sushi rice topped with sesame seeds.

Japanese soybeans with sea salt.

Julienned carrots and cabbage, bean sprouts, celery bean thread noodles, and seasonal chutney.

Crispy calamari, green onions, and sweet chili sauce.

Shitoke mushrooms, water chestnuts, green onions, garlic, ginger and galanga's dumpling sauce.

Shitoke mushrooms, water chestnuts, green onions, garlic, ginger and galanga's dumpling sauce.

Chicken, corn, sweet potatoes, carrots, cucumbers, and red onion vinegar sauce.

Lump crabmeat and Thai spices. Served with a spicy mayonnaise.

Tempura shrimp, shitoke mushrooms, and spicy mayonnaise.

Sweet potatoes, broccoli, carrots, zucchini, and onions.

Sweet potatoes, broccoli, carrots, zucchini, and onions.

Chicken satay, 2 pieces spring rolls, 2 money bags, 2dumplings, and 2 calamari.

Diced Japanese tofu tempura.

Ground chicken ginger, bell peppers, and onions.

Deep-fried wonton filled with crab, cream cheese, and green onions.

Steamed or fried pork pot stickers.

Skewered marinated chicken, cucumber vinegar salad, and peanut sauce.

White fish, mixed greens, tangy cilantro, and citrus sauce.

Diced tuna, masago, spicy mayonnaise, kimchee, tempura flakes, and crispy wontons.

Chopped tuna, cucumbers, and spicy ginger sauce.

Crab, conch, octopus, shrimp, cucumbers, masago, green onions, sesame seeds, and rice vinegar.

Ahi tuna, cucumbers, green onions, masago, and sweet kimchee sauce.

Ahi tuna, cucumbers, green onions, masago, and sweet kimchee sauce.

Ahi tuna, cucumbers, green onions, masago, and sweet kimchee sauce.

6 pieces of smoked yellowtail, kosher sea salt, fried garlic, scallions, and olive oil.

Traditional or spicy seaweed salad.

Sushi rice cake pan seared to a golden brown crisp and topped with spicy tuna.

Thin sliced seared tuna with ponzu sauce.

Sliced with slivers of jalapenos, cilantro, and a lovely ponzu sauce.

Rare fund wrapped with seaweed, lightly tempura battered, topped with tempura flakes, spicy mayonnaise, wasabi cream, and masago.

Vegetable broth coconut milk, galangal, lemongrass, and kaffir lime.

Vegetable broth coconut milk, galangal, lemongrass, and kaffir lime.

Vegetable broth, galangal, lemongrass, and kaffir lime.

Vegetable broth, galangal, lemongrass, and kaffir lime.

Soybean paste, tofu, green onions, and seaweed.

Chicken wonton, chicken, spinach, and scallions in light broth.

Ground chicken, green onions, ginger, peanuts, cilantro, Thai chilies, and lime juice.

Sirloin beef, lemongrass, lime juice, mixed greens, and spicy chili sauce.

Mixed greens, iceberg lettuce, cucumbers, tomatoes, and ginger or peanut dressing.

Mixed greens, seared tuna, and ginger dressing.

Florida grouper, chef's selection of sauteed vegetables, and chili sauce. Served with Jasmine rice and choice of soup or salad.

Chilean sea bass, sauteed mixed vegetables, and chili sauce. Served with Jasmine rice and choice of soup or salad.

Scottish salmon grilled in a chili glaze. Served with Jasmine rice and choice of soup or salad.

2 lobster tails, steamed vegetables, garlic butter, and teriyaki sauce. Served with Jasmine rice and choice of soup or salad.

Ahi tuna, sesame crusted and seared rare, with steamed mixed vegetables, and ponzu sauce. Served with Jasmine rice and choice of soup or salad.

Lobster tail, 5 oz filet mignon steamed vegetable medley, and garlic butler sauce. Served with Jasmine rice and choice of soup or salad.

Rice noodles, egg, bean sprouts, scallions, and ground peanuts topped with half crispy duck. Served with Jasmine rice and choice of soup or salad.

Sweet potato, broccoli, asparagus, carrot, and zucchini. Served with Jasmine rice and choice of soup or salad.

Sweet potato, broccoli, asparagus, carrot, and zucchini. Served with Jasmine rice and choice of soup or salad.

Served with Jasmine rice and choice of soup or salad.

Served with Jasmine rice and choice of soup or salad.

Beef, shrimp and chicken, chef's choice of sauteed seasonal vegetables, and peanut or chili sauce. Served with Jasmine rice and choice of soup or salad.

Crispy duck, chef's choice of sauteed seasonal vegetables, and tamarind sauce. Served with Jasmine rice and choice of soup or salad.

2 steamed lobster tails, rice noodles, egg, bean sprouts, scallions, and ground peanuts. Served with Jasmine rice and choice of soup or salad.

Surami crab, avocado, masago, and rice vinegar sauce.

Shrimp, crab, tamago, masago, avocado, and rice vinegar sauce.

Salmon, cream cheese, avocado, masago, scallions, and ponzu sauce.

Spicy tuna, crab, seaweed, scallions, and ponzu sauce.

Tuna, salmon, white fish, scallions inside out, topped with avocado, and special sauce.

Salmon, masago, tempura flakes, and spicy mayonnaise wrapped in soy paper.

Salmon, white fish, cucumber, avocado, masago inside out, with sesame seeds, and tuna.

Steamed lobster, spring mix, and avocado wrapped in rice paper.

Inside out roll with tuna, masago, green onions, avocado, asparagus, and tempura jalapeno.

Shrimp tempura, cucumbers, avocado, scollions, cream cheese inside out topped with tuna, salmon, and special sauce.

Steamed lobster, jalapeno, avocado, cucumber, scallions, masago, and cream cheese tempura style, topped with eel sauce, and spicy mayonnaise.

Eel, shrimp tempura, cream cheese, masago inside out, topped with avocado, and sesame seeds.

Tempura roll, salmon, crabmeat, asparagus, and cream cheese.

Lobster tempura, avocado, asparagus cucumbers, and cream cheese topped with crab dynamite.

Inside out hamachi, salmon tempura flakes, green onions, tuna, avocado, and wasabi mayonnaise.

Tuna, salmon, white fish, crab, avocado, and cream cheese.

California roll with crab dynamte on top.

Tuna roll fried tempura style and topped with special sauce.

Lobster tempura, tempuro flakes, scallions, crab, masago, and spicy mayonnaise.

Spicy tuna, avocado, and cucumber. Topped with salmon, spicy mayonnaise tempura flakes, and masago.

Inside out roll with tuna, eel, cream cheese avocados, green onions, and masago.

Shrimp, asparagus, tempura fakes, inside out, topped with spicy tuna, cilantro, and spicy mayonnaise.

Tempura soft shell crab, asparagus, masago, avocado, and spicy mayonnaise.

Inside out roll with salmon, yellowtail masago, tempura flakes, and spicy mayonnaise. Topped with avocado.

Shrimp tempura, crab, tempura flakes, spicy mayonnaise and scallions topped with tuna, salmon, avocado, and eel sauce.

Crab, avocado, and cucumbers topped with eel.

Shrimp tempura, eel, cucumbers, avocado and scallions topped with tuna tempura flakes, spicy mayonnaise, and masago.

Tempura style shrimp, asparagus, avocado, spicy mayonnaise, and eel sauce.

Tempura style chicken, asparagus, avocado, spicy mayonnaise, and eel sauce.

Inside out roll with crab, spicy mayonnaise, tempura flakes, scallions, sesame seeds topped with shrimp, and avocado.

Lobster tempura style, avocado asparagus, cucumbers, cream cheese, masago inside out, topped with spicy tuna, and spicy crab.

California roll, spicy tuna roll, and salmon roll. Served with choice of soup or salad.

3 pieces of tuna, hamachi, and Scottish salmon with a tuna roll. Served with choice of soup or salad.

7 pieces of sashimi and 11 pieces of sushi. Served with choice of soup or salad.

Chef's selection of sashimi over a bed of sushi rice. Served with choice of soup or salad.

10 pieces of assorted sushi with choice cluna or California roll. Served with choice of soup or salad.

5 pieces of Scottish salmon sashimi and 5 pieces of tuna sashimi. Served with choice of soup or salad.

5 varieties of sashimi (15 pieces) and sushi rice. Served with choice of soup or salad.

10 pieces of Scottish salmon sashimi and sushi rice. Served with choice of soup or salad.

10 pieces of tuna sashimi and sushi rice. Served with choice of soup or salad.

5 pieces of sushi, 5 pieces of sashimi, and a California or tuna roll. Served with choice of soup or salad.

10 pieces of sushi, 10 pieces of sashimi, and 2 California or tuna rolls. Served with choice of soup or salad.

Chef's choice of sauteed vegetables. Served with jasmine rice.

Chef's choice of sauteed vegetables. Served with jasmine rice.

Fresh ginger, onions, peppers, mushrooms, snow peas, and carrots. Served with jasmine rice.

Fresh ginger, onions, peppers, mushrooms, snow peas, and carrots. Served with jasmine rice.

Snow peas, zucchini, carrots, onions, bell peppers, and cashew nuts. Served with jasmine rice.

Snow peas, zucchini, carrots, onions, bell peppers, and cashew nuts. Served with jasmine rice.

Peppers, onions, cabbage, carrots, snow peas, curry powder, and egg. Served with jasmine rice.

Peppers, onions, cabbage, carrots, snow peas, curry powder, and egg. Served with jasmine rice.

Chef's choice of sauteed vegetables. Served with jasmine rice.

Chef's choice of sauteed vegetables. Served with jasmine rice.

Sauteed vegetables with onions, peppers, carrots, snow peas, zucchini, thai basil.

Sauteed with onions, peppers, carrots, snow peas, zucchini, thai basil.

Chicken sauteed with vegetables in light brown sauce.

Chicken and shrimp, rice noodles, egg, bean sprouts, green onions, and ground peanuts.

Scallops, mussels, shrimp, squid, rice noodles, egg, bean sprouts, green onions, and ground peanuts.

Chicken or beef, flat rice noodles, red and green peppers, green beans, onions, and basil sauce.

Chicken, mixed vegetables, and signature brown sauce.

Chicken or beef, flat rice noodles, egg, broccoli, and sweet soy sauce.

Shrimp, chicken, beef, pork, egg, onions, carrots, and green onions.

Brown rice, mixed seasonal vegetables, and light oil.

Brown rice, mixed seasonal vegetables, and light oil.

Chicken, onions, green onions, Jasmine rice, and signature brown sauce.

Vegetables, Rice Noodles, Beans Sprouts, Snow Peas, Broccoli, Zucchini, Carrots, Cabbage, Scallions, Peanuts, Eggs.

Bamboo shoots, red and green peppers, and carrots.

Bamboo shoots, red and green peppers, and carrots.

Green beans, bamboo shoots, zucchini, and red and green peppers.

Green beans, bamboo shoots, zucchini, and red and green peppers.

Red and green peppers, green beans, ground peanuts

Red and green peppers, green beans, ground peanuts

Potatoes, onions, tomatoes, and peanuts.

Potatoes, onions, tomatoes, and peanuts.

Ice Tea and Lemonade mixed.

Cheese cake tempura style with vanilla ice cream, strawberry and chocolate sauce.

Worm brownie served with vanilla ice cream and chocolate sauce.

Fried bananas served with vanilla ice cream, honey and chocolate sauce.

Delicious donuts served with condensed milk and peanuts.

Scoop of vanilla ice cream with chocolate sauce.

Scoop of green served with chocolate sauce.

Does not include protein.

Includes Cabbage, Carrots and Broccoli.

Sushi rice topped with sesame seeds.