Slow cooked, dripped in Korean BBQ sauce

Served in Foie Gras sauce, dried cranberry, crostata

Broiled, charred dates wrapped in bacon stuffed with linguica sausage, manchego cheese

Our secret meatball recipe, pomodoro sauce, ricotta

Roasted Brussels sprouts, spicy kimchi sauce

Fried potato and mushroom filled Ukrainian style with caramelized onions and Gatsby sauce

Served with house made tortilla chips

Tomatoes, lettuce, bacon, blue cheese

Tomatoes, basil, balsamic reduction, olive oil

Kale, quinoa, dried cranberries, pumpkin seeds, poppyseed dressing

Seasoned, garlic parmesan or add truffle

8oz USDA Prime wagyu & brisket burger, thick cut bacon, blue cheese, lettuce, tomato, onion, pickles, toasted brioche bun

8oz USDA Prime wagyu & brisket burger, thick cut bacon, sautéed mushrooms, melted swiss cheese, caramelized onions, truffle aioli, lettuce, tomato, onion, pickles, toasted brioche bun

8oz USDA Prime wagyu & brisket burger, sautéed mushrooms, two onion rings, thick cut bacon, caramelized onions, swiss and cheddar cheese, truffle aioli, lettuce, tomato, onion, pickles, toasted brioche bun

Grilled chicken, roasted red peppers, pesto, fresh burrata mozzarella, truffle mustard, fresh basil on ciabatta

Our secret recipe meatball with Pomodoro sauce, ricotta, over delicate capellini

Egg battered and pan seared in white wine lemon sauce over linguine

Spiraled fresh cut zucchini with choice of lemon butter sauce; house made pesto or marinara sauce

On the bed of zucchini spaghetti with lemon butter sauce

Served with creamy whipped mashed potatoes, zucchini and special sauce

16oz of tender grilled pork chop with fig rosemary balsamic reduction served with creamy whipped mashed potatoes, zucchini

Sautéed succulent shrimp in butter, lemon, parsley and incredible broth over linguine

18oz USDA Prime grilled to perfection with house horseradish sauce and creamy mashed potatoes

House made daily.