Grand Cafe

Our grand version on a French baguette, served with a fresh fruit salad.

A sweet and crunchy version of our grand French toast, served with a fresh fruit salad.

Sweet and crispy waffle, served with syrup and a fresh fruit salad.

Two freshly made pancakes, served with syrup and a fresh fruit salad.

Omelette, served on a freshly baked croissant with cheese and tomatoes, served with a fresh fruit salad.

Freshly baked croissant with cream cheese, smoked salmon and a sunny side up egg.

Homemade pesto sauce, sliced tomatoes, avocado, egg and cheese wrapped in a tortilla.

Omelette made with smoked salmon, red onions and capers, served with cream cheese and Israeli salad.

Greatest of all time omelette. Filled with roasted red peppers and Goat cheese, served with Israeli salad.

Omelette made with avocado, mushrooms and sour cream, served with Israeli salad.

A three-egg omelette made with onions, bell peppers and spicy marinara sauce, served with Israeli salad.

Two eggs any style, served with the house special potatoes and toasted bread.

Grilled cheese sandwich on ciabatta bread with tomatoes, smoked salmon, pesto sauce and red onions, topped with two sunny side up eggs, served with a house salad.

Omelette with cream cheese, lettuce, tomatoes and pickles on a toasted Jerusalem bagel.

The original shakshuka with Feta cheese and eggplant.

Couples breakfast tapas-style; two eggs your choice - per person, Israeli salad, house bread and twelve different tapas: avocado salad, olive cheese, Feta cubes, egg salad, sun-dried tomatoes, tahini, tuna salad, labneh, yogurt granola mozley, jam and butter, served with coffee or fresh orange juice. Also available in breakfast & allday menu.

Two eggs any style, vegetable salad, olive cheese and Feta cheese, served with bread and butter.

Egg whites and herbs omelette, served with fresh fruit salad and cottage cheese.

Homemade pesto sauce, sliced tomatoes, avocado, egg and cheese wrapped in a tortilla.

Omelette, served on a freshly baked croissant with cheese and tomatoes, served with fruit salad.

Grilled cheese sandwich on ciabatta bread with tomatoes, smoked salmon, pesto sauce and red onions, topped with eggs sunny side up, served with the house salad.

A delicious dish of eggs, sunny side up, slowly roasted in a spicy tomato sauce with bell peppers, served with pita bread.

Reduced-fat yogurt, granola and fresh fruit salad.

Acai, banana, almond milk, topped with granola, berries, shredded coconut, and chia seeds.

Hummus plate topped with ahi tuna shawarma, sauteed mushrooms and onions.

Hummus plate with saute onions and mushrooms.

Avocado salad, egg salad and tuna salad, served with toasted ciabatta.

Hummus, labneh, tahini, and avocado salad. Served with toasted pita bread.

Ask about the fresh homemade soup.

Fresh avocado egg rolls fried and crispy. Served with our teriyaki sauce.

Fried light and crisp cauliflower dressed with sweet chili sauce.

Pesto and Goat cheese wrapped in a crispy eggplant, served with our special house sauce.

Spiced fresh salmon with sun-dried tomatoes, rolled and fried in a crisp wrapper.

Crispy fresh Mozzarella lightly fried. Served with tomato-basil sauce.

Mushrooms, red peppers and green onions tossed with garlic and herb sauce over mixed greens, topped with imported cheese.

Beets, oranges, red onions, pecans and Feta cheese over mixed greens in our house vinaigrette dressing.

Baby mixed greens, tuna, Roma tomatoes, avocado, pickles, hard-boiled eggs and red onions tossed in our house special dressing.

Israeli salad, topped with warm garbanzo beans, eggs and homemade tahini sauce.

Fresh romaine lettuce, Roma tomatoes, cucumber, black olives and red onions, topped with Feta cheese and za'atar tossed in olive oil and lemon juice.

Cucumber, tomatoes and organic quinoa with fresh mint and cranberries, served with the house vinaigrette dressing.

Baby mixed greens with dried cranberries, carrots, mushrooms, mandarins, candied pecans and goat cheese.

Romaine lettuce topped with homemade croutons and Parmesan cheese with a creamy capers sauce.

Pineapples, ahi tuna strips coated in sesame seeds, Romaine and mixed peppers, with our house vinaigrette dressing.

Romaine lettuce, tomatoes, cucumbers, onions, topped with Feat cheese and crusted salmon.

Marinated ahi tuna steak over a bed of greens, corn, red onions, carrots, mushrooms, cherry tomatoes, cucumbers and avocado, mixed with our house BBQ sauce.

Served warm over a bed of greens, hearts of palm, walnuts and cherry tomatoes, tossed in our house dressing.

Red sweet potatoes lightly fried with walnuts, cherry tomatoes, and onions on a bed of spring mix, topped with Feta cheese.

Fresh Mozzarella, Roma tomatoes and pesto sauce on toasted ciabatta. Served with our special house salad.

Portobello mushrooms with pesto, roasted peppers and Goat cheese on toasted ciabatta. Served with our special house salad.

Grilled eggplant, fresh Mozzarella cheese, pesto, tomatoes and black olives, served on ciabatta bread. Served with our special house salad.

Fresh avocado, Feta cheese and tomatoes on toasted ciabatta. Served with our special house salad.

Imported Halloumi cheese, tomatoes, cream cheese, pickled and red onions, served on our special whole wheat bread. Served with our special house salad.

Grand Cafe tuna salad, hard-boiled eggs, Roma tomatoes and onions on wheat bread. Served with our special house salad.

Tuna steak on toasted whole wheat with melted cheese, lettuce, tomatoes, onions, with our homemade garlic mayo. Served with our special house salad.

Mixed peppers and onions sauted, grilled with salmon fillet and teriyaki sauce on a toasted French baguette, served with French fries.

Sauted mushrooms, onions, red peppers and smoked salmon on a baguette, topped with Mozzarella cheese. Served with our special house salad.

A variety of grilled veggies with homemade pesto sauce, topped with Goat cheese, served on toasted ciabatta bread. Served with our special house salad.

Homemade avocado salad with eggs, tomatoes and red onions, served on the house special whole wheat bread. Served with our special house salad.

Served with garlic mayo, lettuce, tomatoes and pickles on a baguette. Served with our special house salad.

Choose your favorite pasta, pick your sauce and we will make it the way you want it.

Choose your favorite pasta, pick your sauce and we will make it the way you want it.

Choose your favorite pasta, pick your sauce and we will make it the way you want it.

Choose your favorite pasta, pick your sauce and we will make it the way you want it.

Feta cheese, red onions, black olives, za'atar and olive oil.

Fresh Mozzarella, basil and tomatoes.

Tomato sauce and cheese.

Eggplant and hard-boiled eggs, hummus, vegetables, pickles and pita bread, a delicacy!

Served with a toasted bagel, cream cheese, tomatoes, onions and capers.

Grape leaves filled with rice, served with Israeli salad, black olives, Feta cheese cubes, labneh, za'atar and red onions, served with toasted pita bread.

Grilled eggplant covered with tahini sauce, served with Israeli salad.

Baked portobello mushrooms stuffed with pesto sauce and mixed cheeses.

Our house special dinner plate. Your choice of ahi tuna steak or salmon fillet. Served with organic quinoa and Israeli salad.

Ahi tuna strips saute with mushrooms on top of rice with the house Alfredo sauce.

Salmon filet strips with mixed peppers and teriyaki sauce on a bed of white rice.

The house special plate. Ahi tuna shawarma, Israeli salad, hummus, pickles, onion and home fries, served with pita bread.

Mixed grilled peppers and onions and pineapple with ahi tuna strips, served on top of rice.

Served with our Alfredo sauce, topped with a salmon filet.

Brown rice, ahi tuna, avocado, cucumbers, lettuce, and corn tossed with our special spicy sauce, topped with sesame seeds.

Whole fish baked to perfection, served with fries and Israeli salad.

Fresh branzino fillet grilled with herbs, served with rice and Israeli salad.

Served with fries, chopped salad, and tahini sauce.

Homemade ahi tuna burger on a toasted bun, topped with lettuce, tomato, onions, and our special sauce. Served with French fries.

2 veggie patties on a burger bun, topped with lettuce, tomato, pickles, onion, and our special sauce, served with fries.

Meatless chick patty on a burger bun, topped with lettuce, tomato, and mayo, served with fries.

Homemade pesto sauce, sliced tomatoes, eggs, cheese and avocado wrapped in a tortilla. Served with our special house salad.

Hot sauce, tuna, hard-boiled eggs, tomatoes, mixed greens, onions and pickles. Served with our special house salad.

Grilled eggplant, roasted peppers, mushrooms, black olives and a baby spring mix with our special pesto sauce wrapped in a whole wheat tortilla. Served with our special house salad.

Roasted peppers, portobello mushroom strips, Goat cheese, grilled eggplant, a spring mix and pesto sauce. Served with our special house salad.

Hummus, eggplants, tomatoes, cucumbers, pickles, red onions, with hard-boiled eggs. Served with our special house salad.

Romaine lettuce hearts, smoked salmon, cream cheese, red onions, capers and avocado wrapped in a tortilla. Served with our special house salad.

Ahi tuna strips with spring mix, corn, carrots, mushrooms, cherry tomatoes, red onions, cucumbers, and avocado, mixed with our house BBQ sauce, wrapped in a tortilla. Served with our special house salad.

Avocado, cherry tomatoes, onions, black olives, Feta cheese and a baby spring mix with our homemade garlic sauce. Served with our special house salad.

Pieces of salmon fillet, Romaine lettuce, grilled mushrooms and onions, wrapped in a tortilla with our house garlic sauce. Served with our special house salad.

Ahi tuna shawarma, hummus, cucumbers, tomatoes, pickles, with saute onions, wrapped in a tortilla, served with fries.

Cheese tomatoes and green olives. Served with our special house salad.

Tuna, Mozzarella cheese, tomatoes and garlic dressing. Served with our special house salad.

Eggplant, roasted peppers, pesto and Goat cheese. Served with our special house salad.

Fresh Mozzarella, pesto and tomatoes. Served with our special house salad.

Hard-boiled eggs, cheese, tomatoes and mushrooms. Served with our special house salad.

Sliced avocado, cheese and tomatoes. Served with our special house salad.

Feta cheese, black olives, tomatoes and za'atar. Served with our special house salad.

Mozzarella cheese, Feta, green olives, tomatoes and pizza sauce. Served with our special house salad.

Feta cheese, fresh Mozzarella cheese, Goat cheese and Emek cheese toasted to perfection. Served with our special house salad.

Smoked salmon, cream cheese, capers, red onions, and tomatoes. Served with our special house salad.

Mozzarella cheese, roasted peppers, green olives, fresh mushrooms, hard-boiled eggs, red onions and homemade Thousand Island dressing. Served with our special house salad.

Homemade pesto sauce, eggplant, tomatoes, red onions and hard-boiled eggs with melted cheese. Served with our special house salad.

Baked puff pastry with hard-boiled eggs and tomato sauce.

Puff pastry filled with hummus, eggs, tomato sauce and pickles.

Puffed pastry, topped with sesame seeds and filled with cheese and olives, served with tomato puree, pickles and eggs.

Cheese burekas with egg, tahini and pickles. Served with house salad.

Served with a house salad, eggs and pickles.

Puff pastry baked with cheese, pizza sauce and green olives.

Our famous cheesecake, served with whipped cream.

Rich custard base, topped with a contrasting layer of hard caramel.

Sweet and crispy waffle. Served with syrup and a fresh fruit salad, topped with a scoop of vanilla ice cream.

Made with the finest Belgian chocolate, served with vanilla ice cream and whipped cream.

Your classic sundae with a twist of our homemade Nutella ice cream, topped with caramelized popcorn.

Avocado, cherry tomatoes, onions, black olives, feta cheese, and baby spring mix with homemade garlic sauce. Served with special house salad.

Romaine lettuce, tomatoes, cucumbers, and onions topped with feta cheese and crusted salmon.

Two eggs, vegetable salad, olive cheese, and feta cheese. Served with bread and butter.

Fresh mozzarella, Roma tomatoes, and pesto sauce on a toasted ciabatta. Served with special house salad.

Fettuccine pasta cooked with olive oil, sun dried tomatoes, black olives, mushrooms, cherry tomatoes, and grilled salmon filet.

Omelette served on a freshly baked croissant with cheese and tomatoes. Served with fruit salad.

Choice of base and fruits.

Ahi tuna strips with spring mix, corn, carrots, mushrooms, cherry tomatoes, red onions, cucumbers, and avocado mixed with house BBQ sauce wrapped in a tortilla.

The house special plate. Ahi tuna shawarma, Israeli salad, hummus, pickles, onions, and home fries. Served with pita bread.

Tuna steak on a toasted ciabatta with melted cheese, lettuce, tomatoes, onions, and house special garlic mayo.

Fresh mozzarella, pesto, and tomatoes. Served with special house salad.

Homemade pesto sauce, sliced tomatoes, egg, cheese, and avocado wrapped in a tortilla. Served with special house salad.

Baked portobello mushrooms stuffed with pesto sauce and mix cheeses.

Mix grilled peppers, onions, and pineapple with ahi tuna strips. Serve on top of rice.

Served with our alfredo sauce. Topped with salmon filet.

Two eggs, vegetable salad, olive cheese, and feta cheese. Served with bread and butter.

Egg whites and herb omelette served with fresh fruit salad and cottage cheese.

Couple breakfast tapas. Two eggs, Israeli salad, house bread, and twelve different tapas. Avocado salad, olive cheese, feta cubes, egg salad, sun dried tomato, tahini, tuna salad, labane, yogurt granola mozly, jam, and butter.

Homemade pesto sauce, sliced tomatoes, avocado, egg, and cheese wrapped in a tortilla.

Omelette served on a freshly baked croissant with cheese and tomatoes. Served with fruit salad.

Grilled cheese sandwich on a ciabatta bread with tomatoes, smoked salmon, pesto sauce, red onions, and topped with egg sunny side up. Served with the house salad.

A delicious dish of eggs, sunny side up, and slowly roasted in a spicy tomato sauce with bell peppers. Served with pita bread.

Reduced fat yogurt, granola, and fresh fruit salad.

Served with pita bread.

Hummus plate with saute onions and mushrooms. Served with pita.

Thin sliced beets on a toasted baguette topped with goat cheese and balsamic vinegar.

Served with pita bread.

Avocado salad, egg salad, and tuna salad. Served with a toasted ciabatta.

Fresh mozzarella cheese and sliced tomatoes with basil and pesto sauce.

Eggplant and hard boiled egg, hummus, vegetables, pickles, and pita bread.

Grilled eggplant covered with tahini sauce. Served with Israeli salad.

Baked portobello mushrooms stuffed with pesto sauce and mix cheeses.

Served with toasted bagel, cream cheese, tomatoes, onions, and capers.

Saute mushrooms, onions, red peppers, and smoked salmon on a baguette, topped with mozzarella cheese. Served with the house salad.

Grape leaves filled with rice. Served with Israeli salad, black olives, feta cheese cubes, labane, zaatar, and red onions. Served with toasted pita bread.

Three lettuce wraps filled with tuna, cucumbers, tomatoes, and red onions. Topped with fresh avocado.

Hummus, labane, tahini, and avocado salad. Served wtih toasted pita bread.

Served with side.

The house special dinner plate. Served with organic quinoa and Israeli salad.

Ahi tuna strips saute with mushrooms on top of rice with the house alfredo sauce.

Salmon filet strips with mixed peppers on top of white rice with teriyaki sauce.

Pan seared with Cajun sesaoning. Served with onion rice, Israeli salad, and tahini sauce.

The house special plate. Ahi tuna shawarma, Israeli salad, hummus, pickles, onions, and home fries. Served with pita bread.

Mix grilled peppers, onions, and pineapple with ahi tuna strips. Serve on top of rice.

Egg sunny side up and ahi tuna steak. Served with Israeli salad.

Served with our alfredo sauce. Topped with salmon filet.

Fettuccine pasta cooked with olive oil, sun dried tomatoes, black olives, mushrooms, cherry tomatoes, and grilled salmon filet.

Hummus plate topped with ahi tuna shawarma, saute mushrooms, and onions. Served with pita bread.

Pineapple, ahi tuna strips covered with sesame seeds, romaine and mixed peppers with our house vinaigrette dressing.

Romaine lettuce hearts, cucumbers, tomatoes, mushrooms, corn, and carrots. Topped with pieces of grilled salmon.

Romaine lettuce, tomatoes, cucumbers, and onions topped with feta cheese and crusted salmon.

Marinated ahi tuna steak over a bed of greens, corn, red onions, carrots, mushrooms, cherry tomatoes, cucumbers, and avocado mixed with our house BBQ sauce.

Baby spring mix with hearts of palm, walnuts, and cherry tomatoes, topped with crusted salmon filet, tossed in our house special garlic dressing.

Tuna steak on a toasted ciabatta with melted cheese, lettuce, tomatoes, onions, and house special garlic mayo.

Mix peppers and onions saute, grilled with salmon filet with teriyaki sauce on a toasted French baguette.

Pieces of salmon filet with lettuce, tomatoes, pickles, and the holuse special garlic sauce on a toasted French baguette.

Ahi tuna strips with spring mix, corn, carrots, mushrooms, cherry tomatoes, red onions, cucumbers, and avocado mixed with house BBQ sauce wrapped in a tortilla.

Pieces of salmon filet, Romaine lettuce, mix grilled mushrooms, and onions. Wrapped in as tortilla with the house garlic sauce.

Ahi tuna shawarma, hummus, cucumbers, tomatoes, pickles with saute mushrooms, and onions on a toasted French baguette.

Beets, orange, red onions, pecans, and feta cheese over mixed greens in house vinaigrette dressing.

Baby mixed greens with dried cranberries, carrots, mushrooms, mandarins, candied pecans, and goat cheese.

Baby mixed greens, tuna, Roma tomatoes, avocado, pickles, hard boiled egg, and red onions tossed in house special dressing.

Israeli salad topped with warm garbanzo beans, egg, and homemade tahini sauce.

Bed of greens, corn, cucumbers, tomatoes, mushrooms, carrots, hearts of palm, and roasted peppers. Topped with fresh mozzarella cheese.

Bed of greens, red onions, cherry tomatoes, black olives, and avocado with special garlic dressing. Topped with feta cheese.

Fresh Romaine lettuce, Roma tomatoes, cucumbers, black olives, and red onions topped with feta cheese and zaatar tossed in olive oil and lemon juice.

Mushrooms, red peppers, and green onions tossed with garlic and herb sauce over mixed greens and topped with imported cheese.

Cucumbers and tomatoes over baby spring mix with pickles and red onions topped with halumi cheese.

Cucumbers, tomatoes, organic quinoa with fresh mint, and cranberries. Served with the house vinaigrette dressing.

Homemade pesto sauce, sliced tomatoes, egg, cheese, and avocado wrapped in a tortilla. Served with special house salad.

Hot sauce, tuna, hard boiled egg, tomatoes, mixed greens, onions, and pickles. Served with special house salad.

Grilled eggplants, roasted peppers, mushrooms, black olives, and baby spring mix, with special pesto sauce. Wrapped in a whole wheat tortilla. Served with special house salad.

Roasted peppers, portobello mushroom strips, goat cheese, grilled eggplants, spring mix, and pesto sauce. Served with special house salad.

Cucumbers, tomatoes, red onions, and black olives topped with feta cheese wrapped in a tortilla. Served with special house salad.

Romaine lettuce hearts, smoked salmon, cream cheese, red onions, capers, and avocado wrapped in a tortilla. Served with special house salad.

Hummus, eggplants, tomatoes, cucumbers, and red onions with hard boiled eggs. Served with special house salad.

Avocado, cherry tomatoes, onions, black olives, feta cheese, and baby spring mix with homemade garlic sauce. Served with special house salad.

Portobello mushrooms with pesto, roasted peppers, and goat cheese on an toasted ciabatta. Served with special house salad.

Fresh mozzarella, Roma tomatoes, and pesto sauce on a toasted ciabatta. Served with special house salad.

Roasted peppers, goat cheese, pesto sauce, and black olives. Served on a ciabatta bread. Served with special house salad.

Grilled eggplant, fresh mozzarella cheese, pesto, tomatoes, and black olives. Served on a ciabatta. Served with special house salad.

Smoked salmon, cream cheese, capers, red onions, and tomatoes on a bagel. Served with special house salad.

Fresh avocado, feta cheese, and tomatoes on a toasted ciabatta. Served with special house salad.

Imported halumi cheese, tomatoes, cream cheese, pickles, and red onions. Served on special whole wheat bread. Served with special house salad.

Hard boiled egg, hummus, eggplant, tomatoes, cucumbers, and fresh herbs. Served on a pita bread. Served with special house salad.

Grand cafe tuna salad, hard boiled egg, Roma tomatoes, and onions on a wheat bread. Served with special house salad.

A variety of grilled veggies with homemade pesto sauce, topped with goat cheese, and served on a toasted ciabatta bread. Served with special house salad.

The house special egg salad with tomatoes, lettuce, and pickles on a toasted whole wheat bread. Served with special house salad.

Homemade avocado salad with egg, tomatoes, and red onions. Served on the house special whole wheat bread. Served with special house salad.

Sun dried tomato paste, tomatoes, and mushrooms with black olives and spring mix. Topped with feta cheese on a whole wheat bread. Served with special house salad.

Served with garlic mayo, lettuce, tomatoes, and pickles on a baguette. Served with special house salad.

Grilled mix cheese and tomatoes. Served on the house special ciabatta bread. Toasted to perfection. Served with special house salad.

Sun dried tomatoes, pesto sauce, black olives, mushrooms, and spring mix with goat cheese on a toasted ciabatta. Served with special house salad.

Cheese, tomatoes, and green olives. Served with special house salad.

Tuna, mozzarella cheese, tomatoes, and garlic dressing. Served with special house salad.

Eggplant, roasted peppers, pesto, and goat cheese. Served with special house salad.

Feta cheese, black olives, tomatoes, and zataar. Served with special house salad.

Fresh mozzarella, pesto, and tomatoes. Served with special house salad.

Hard boiled egg, cheese, tomatoes, and mushrooms. Served with special house salad.

Sliced avocado, cheese, and tomatoes. Served with special house salad.

Mozzarella cheese, feta, green olives, tomato, and pizza sauce. Served with special house salad.

Tuna, hot sauce, tomatoes, onions, and hard boiled egg. Served with special house salad.

Feta cheese, fresh mozzarella cheese, goat cheese, and emek cheese toasted to perfection. Served with special house salad.

Mozzarella cheese, roasted peppers, red onions, and black olives with labane, topped with zaatar. Served with special house salad.

Mozzarella cheese, roasted peppers, green olives, fresh mushrooms, hard boiled egg, red onions, and homemade thousand Island dressing. Served with special house salad.

Homemade pesto sauce, eggplant, tomatoes, red onions, and hard boiled eggs with melted cheese. Served with special house salad.

Feta cheese, red onions, black olives, zaatar, and olive oil.

Cheese pizza topped with mushrooms.

Peppers and eggplants with cheese and pizza sauce.

Feta, black olives, and zaatar with cheese and pizza sauce.

Fresh mozzarella basil and tomatoes.

Mozzarella, sub dried tomatoes, and basil with pizza sauce.

Pizza sauce mixed with pesto, topped with sesame and cheese.

Tomato sauce and cheese.

Baked puff pastry with hard boiled egg and tomato sauce.

Puff pastry filled with hummus, egg, tomato sauce, and pickles.

Puff pastry topped with sesame seeds and filled with cheese and olives. Served with tomato puree, pickles, and egg.

Cheese burekas with egg, tahini, and pickles. Served with house salad.

Served with house salad, egg, and pickles.

Puff pastry baked with cheese, pizza sauce, and green olives.

Labane spread, olive oil, and zataar. Served with freshly baked zaatar pita.

Choice of base and fruits.

Served with whipped cream.

Rich custard base topped with contrasting layer of hard caramel.

Made with finest Belgian chocolate and served with vanilla ice cream and whipped cream.

Two eggs any style, vegetable salad, olive cheese, and feta cheese. Served with bread and butter.

Couple breakfast tapas two eggs your choice (per person) Israeli salad, house bread and 12 different tapas: avocado salad, olive cheese, feta cubes, egg salad, sun-dried tomato, tahini, tuna salad, labane, yogurt granola mozly, jam, and butter. Served with coffee or fresh orange juice.

Homemade pesto sauce, sliced tomatoes, avocado, egg, and cheese wrapped in a tortilla.

Omelette served on a freshly baked croissant with cheese and tomatoes. Served with fruit salad.

Grilled cheese sandwich on a ciabatta bread, with tomatoes, smoked salmon, pesto sauce, red onions, topped with eggs sunny side up. Served with the house salad.

A delicious dish of eggs, sunny side up, slowly roasted in a spicy tomato sauce with bell peppers. Served with pita bread.

Reduced fat yogurt, granola and fresh fruit salad.

Acai, banana, almond milk, topped with granola, berries, shredded coconut, and chia seeds.

Hummus plate topped with ahi tuna shawarma, sautéed mushrooms and onions.

Hummus plate with sautéed onions and mushrooms.

Served with pita bread.

Avocado salad, egg salad and tuna salad. Served with a toasted ciabatta.

Hummus, labane, tahini, and avocado salad. Served with toasted pita bread.

Fresh avocado egg roll fried and crispy. Served with our teriyaki sauce.

Fried light and crisp cauliflower dressed with sweet chili sauce.

Hand cut ahi tuna, avocado, cucumbers, cilantro, and spicy mayo served with triangular white nacho.

Ahi tuna poke, lettuce, guacamole, and cilantro topped with sriracha aioli.

Crispy fresh mozzarella, lightly fried. Served with a tomato-basil sauce.

Mushrooms, red peppers and green onions tossed with garlic and herb sauce, over mixed greens and topped with imported cheese.

Beets, oranges, red onions, pecans and feta cheese over mixed greens in our house vinaigrette dressing.

Baby mixed greens, tuna, roma tomatoes, avocado, pickles, hard-boiled egg and red onions. Served with our house dressing.

Fresh romaine lettuce, roma tomatoes, cucumbers, black olives, and red onions topped with feta cheese and zaatar tossed in olive oil and lemon juice.

Cucumbers, tomatoes, organic quinoa with fresh mint and cranberries. Served with our house vinaigrette dressing.

Romaine lettuce topped with homemade croutons and Parmesan cheese with creamy capers sauce.

Baby mixed greens with dried cranberries, carrots, mushrooms, mandarins, candied pecans and goat cheese.

Romaine lettuce, tomatoes, cucumbers, onions, topped with feta cheese and crusted salmon.

Marinated ahi tuna steak over a bed of greens, corn, red onions, carrots, mushrooms, cherry tomatoes, cucumbers, crispy wontons, and avocado, mixed with our house BBQ sauce.

Served warm over a bed of greens, hearts of palm, walnuts, and cherry tomatoes, tossed in our house dressing.

Red sweet potatoes lightly fried with walnuts, cherry tomatoes and onions on a bed of spring mix topped with feta cheese.

Fresh mozzarella, roma tomatoes and pesto sauce on a toasted ciabatta.

Portobello mushrooms with pesto, roasted peppers and goat cheese on a toasted ciabatta.

Grilled eggplant, fresh mozzarella cheese, pesto, tomatoes, and black olives. Served on ciabatta.

Fresh avocado, feta cheese, and tomatoes on a toasted ciabatta.

Imported halloumi cheese, tomatoes, cream cheese, pickles and red onions served on whole wheat bread.

Grand Cafe tuna salad, hard boiled egg, roma tomatoes, and onions on toasted wheat bread.

Mixed peppers and onions sautéed, grilled with salmon filet and teriyaki sauce on a toasted French baguette served with French fries.

Sautéed mushrooms, onions, red peppers, and smoked salmon on a baguette, topped with mozzarella cheese.

A variety of grilled veggies with homemade pesto sauce, topped with goat cheese served on a toasted ciabatta bread.

Homemade avocado salad with egg, tomatoes, and red onions, served on the house special whole wheat bread.

Served with garlic mayo, lettuce, tomatoes and pickles on a baguette.

Homemade pesto sauce, sliced tomatoes, avocado egg, and cheese, wrapped in a tortilla.

Hot sauce, tuna, hard boiled egg, tomatoes, mixed greens onions and pickles.

Roasted peppers, portobello mushroom strips, goat cheese, grilled eggplants, spring mix and pesto sauce.

Romaine lettuce, smoked salmon, tomatoes, cream cheese, red onions, capers and avocado wrapped in a tortilla.

Avocado, cherry tomatoes, onions, black olives, feta cheese and baby spring mix with our homemade garlic sauce.

Ahi tuna shawarma, hummus, cucumbers, tomatoes, pickles with sautée onions, wrapped in a tortilla, served with fries.

Grilled eggplants, roasted peppers, mushrooms, black olives, and baby spring mix, with our special pesto sauce wrapped in a whole wheat tortilla.

Hummus, eggplants, tomatoes, cucumbers, pickles, red onions with hard boiled eggs.

Ahi tuna strips with spring mix, corn, carrots, mushrooms, cherry tomatoes, red onions, cucumbers, and avocado, mixed with our house BBQ sauce, wrapped in a tortilla.

Pieces of salmon filet, romaine lettuce, grilled mushrooms, and onions, wrapped in a tortilla with our house garlic sauce.

Feta cheese, red onions, black olives, zaatar and olive oil.

Fresh mozzarella, pesto and tomatoes.

Tomato sauce and cheese.

Cheese, tomatoes and green olives.

Tuna, mozzarella cheese, tomatoes and garlic dressing.

Fresh mozzarella pesto and tomatoes.

Feta cheese, fresh mozzarella cheese, goat cheese and emek cheese toasted to perfection.

Sliced avocado, cheese and tomatoes.

Mozzarella cheese, feta, green olives, tomato and pizza sauce.

Hard boiled egg, cheese tomatoes and mushrooms.

Smoked salmon, cream cheese, capers, red onions, and tomatoes.

Mozzarella cheese, roasted peppers, green olives, fresh mushrooms, hard boiled egg, red onions, and homemade Thousand island dressing.

Homemade pesto sauce, eggplant, tomatoes, red onions, and a hard boiled egg with melted cheese.

Brown rice, ahi tuna, avocado, cucumbers, lettuce, and corn tossed with our special spicy sauce four topped with sesame seeds.

Salmon filet strips mixed with peppers and teriyaki sauce on a bed of white rice.

Our house special dinner plate. Your choice of ahi tuna steak or salmon filet. Served with organic quinoa and israeli salad.

Ahi tuna strips sautée with mushrooms on top of rice with our house alfredo sauce.

Served with our alfredo sauce, topped with salmon fillet.

Marinated raw ahi, avocado, cilantro, green onions, jalapeño, sesame seeds, and sacha aioli, served on top of crispy white nacho with a drizzle of white truffle.

The house special plate. Ahi tuna shawarma, Israeli salad, hummus, pickles, onions, and French fries. Served with pita bread.

Crusted salmon on a toasted bun, with lettuce, tomato, onions, and our special sauce. Served with French fries.

A plant-based burger with lettuce, tomato, pickles, onion, and our special sauce on a toasted brioche bun.

Pan fried brown rice and veggie sir fry, miso glazed salmon topped with toasted sesame.

Eggplant and hard-boiled egg, hummus, vegetables, pickles and pita bread, a delicacy!

Served with a toasted bagel, cream cheese, tomatoes, onions, and capers.

Baked Portobello mushrooms stuffed with pesto sauce and mix cheeses.

Grilled eggplant dressed with tahini sauce. Served with Israeli salad.

Baked puff pastry with hard boiled egg and tomato sauce.

Puff pastry baked with cheese, pizza sauce and green olives.

Cheese burekas with egg, tahini and pickles. Served with house salad.

Served with house salad, egg and pickles.

Puffed pastry topped with sesame seeds, filled with cheese and olives. Served with tomato puree, pickles and egg.

Delicate and intensely chocolate.

Our famous cheesecake. Served with whipped cream.

Sweet and crispy waffle. Served with syrup and a fresh fruit salad, topped with a scoop of vanilla ice cream.

Your classic sundae with a twist of our homemade nutella ice cream, topped with caramelized popcorn.

Fresh branzino fillet grilled with herbs, served with rice and Israeli salad.

Served with our Alfredo sauce topped with a salmon fillet.

Homemade ahi tuna burger on a toasted with lettuce, tomato, onions, and special sauce. Served with choice of fries.

Your choice of ahi tuna steak or salmon fillet. Served with organic quinoa and Israeli salad.

Meatless chick patties on a burger bun topped with lettuce, tomato, and mayo. Served with fries.

Ahi tuna shawarma, Israeli salad, hummus, pickles, onions, and home fries served with pita bread.

Served with fries, chopped salad, and Tahini sauce.

Brown rice, ahi tuna, avocado, cucumbers, lettuce and corn tossed with special spicy sauce topped with sesame seeds.

Salmon filet strips mixed with peppers and Teriyaki sauce on a bed of white rice.

Mixed grilled peppers and onions, pineapple with ahi tuna strips, served on top of rice.

Whole fish baked to perfection, served with fries and Israeli salad.

Veggie patties on a burger bun topped with lettuce, tomato, pickles, onion, and special sauce. Served with fries.

Ahi tuna strip sauteed with mushrooms on top of rice with the house Alfredo sauce.

Hummus, eggplant, tomatoes, cucumber, pickles, red onions with hard-boiled eggs. Served with choice of side.

Avocado, cherry tomatoes, onions, black olives, feta cheese and baby spring mix with our homemade garlic sauce. Served with choice of side.

Ahi tuna shawarma, hummus, cucumbers, tomatoes, pickles with sauteed onions, wrapped in a tortilla. Served with choice of side.

Hot sauce, tuna, hard boiled egg, tomatoes, mixed greens onions, and pickles. Served with choice of side.

Homemade pesto sauce, sliced tomatoes, egg, cheese, and avocado wrapped in a tortilla. Served with choice of side.

Grilled eggplants, roasted peppers, mushrooms, black olives, baby spring mix with our special pesto sauce wrapped in a whole wheat tortilla. Served with choice of side. Vegan.

Served with spring mix, corn, carrots, mushrooms, cherry tomatoes, red onions, cucumber, and avocado, mixed with house BBQ sauce and wrapped in a tortilla. Served with choice of side.

Romaine lettuce hearts, smoked salmon, cream cheese, red onions, capers and avocado wrapped in a tortilla. Served with choice of side.

Pieces of salmon fillet, romaine lettuce, grilled mushrooms, and onions, wrapped in a tortilla with house garlic sauce. Served with choice of side.

Roasted peppers, portobello mushroom strips, goat cheese, grilled eggplants, spring mix, and pesto sauce. Served with choice of side.

Smoked salmon, cream cheese, capers, red onions and tomatoes. Served with our special house salad.

Homemade pesto sauce, eggplant, tomatoes, red onions and hard boiled eggs with melted cheese. Served with our special house salad.

Feta cheese, black olives, tomatoes and zaatar. Served with our special house salad.

Mozzarella cheese, roasted peppers, green olives, fresh mushrooms, hard boiled egg, red onions and homemade Thousand island dressing. Served with our special house salad.

Cheese, tomatoes and green olives. Served with our special house salad.

Feta cheese, fresh mozzarella cheese, goat cheese and emek cheese toasted to perfection. Served with our special house salad.

Mozzarella cheese, feta, green olives, tomato and pizza sauce. Served with our special house salad.

Fresh mozzarella, pesto and tomatoes. Served with our special house salad.

Eggplant, roasted peppers, pesto and goat cheese. Served with our special house salad.

Hard boiled egg, cheese tomatoes and mushrooms. Served with our special house salad.

Tuna, mozzarella cheese, tomatoes and garlic dressing. Served with our special house salad.

Sliced avocado, cheese and tomatoes. Served with our special house salad.

Fresh mozzarella, basil and tomatoes.

Tomato sauce and cheese.

Feta cheese, red onions, black olives, zaatar, and olive oil.

Eggplant and hard-boiled egg. Hummus, vegetables, pickles and pita bread, a delicacy.

Grilled eggplant covered with tahini sauce. Served with Israeli salad.

Served with a toasted bagel, cream cheese, tomatoes, onions, and capers.

Baked portobello mushrooms stuffed with pesto sauce and mix cheeses.

Grape leaves filled with rice, served with Greek salad, black olives, feta cheese cubes, and labane. Zaatar and red onions served with toasted pita bread.

Marinated ahi tuna steak of greens, corn, red onions, carrots, mushrooms, cherry tomatoes, cucumbers, and avocado, mixed with house BBQ sauce.

Beets, orange, red onions, pecans, and feta cheese over mixed greens in our house vinaigrette dressing.

Romaine lettuce, tomatoes, cucumber, onions, topped with feta cheese and crusted salmon.

Baby mixed greens with dried cranberries, carrots, mushrooms, mandarins, candied pecans, and goat cheese.

Served warm of greens, hearts of palm, walnuts and cherry tomatoes, tossed house dressing.

Fresh romaine lettuce, Roma tomatoes, cucumbers, black olives and red onions topped with feta cheese and zaatar tossed in olive oil and lemon juice.

Pineapples, ahi tuna strips coated in sesame seeds, romaine and mixed peppers with our house vinaigrette dressing.

Mushrooms, red peppers and green onions tossed with garlic and herb sauce, over mixed greens and topped with imported cheese.

Cucumbers, tomatoes, red onions, organic quinoa with fresh mint and cranberries served with the house vinaigrette dressing.

Baby mixed greens, tuna, Roma tomatoes, avocado, pickles, hard-boiled egg, and red onions tossed in our house special dressing.

Israeli salad topped with warm garbanzo beans, egg, and homemade tahini sauce.

Romaine lettuce topped with homemade croutons and parmesan cheese with a creamy capers sauce.

Red sweet potatoes lightly fried with walnuts, cherry tomatoes and onions of spring mix, topped with feta cheese.

Cheese burekas with egg, tahini and pickles. Served with house salad.

Served with house salad, egg and pickles.

Puffed pastry topped with sesame seeds and filled with cheese and olives. Served with tomato puree, pickles and egg.

Baked puff pastry with hard boiled egg and tomato sauce.

Puff pastry baked with cheese, pizza sauce and green olives.

Puff pastry filled with hummus, egg, tomato sauce and pickles.

Please call the restaurant for today's selection.

Sauteed mushrooms, onions, red peppers and smoked salmon on a baguette, topped with mozzarella cheese. Served with choice of side.

Portobello mushrooms with pesto, roasted peppers and goat cheese on a toasted ciabatta. Served with choice of side.

Imported halloumi cheese, tomatoes, cream cheese, pickles and red onions, served on whole wheat bread. Served with choice of side.

Fresh mozzarella, roma tomatoes and pesto sauce on a toasted ciabatta. Served with choice of side.

Home made avocado salad with egg, tomatoes and red onions, served on our house special whole wheat bread. Served with choice of side.

Fresh avocado, feta cheese, and tomatoes on a toasted ciabatta. Served with choice of side.

Mixed peppers and onions sauteed, grilled with salmon filet and teriyaki sauce on a toasted French baguette. Served with French fries. Served with choice of side.

Served with garlic mayo, lettuce, tomatoes and pickled on a baguette. Served with choice of side.

Grilled eggplant, fresh mozzarella cheese, pesto, tomatoes and black olives. Served on a ciabatta bread. Served with choice of side.

A variety of grilled veggies with homemade pesto sauce, topped with goat cheese, served on toasted ciabatta bread. Served with choice of side.

Grand cafe tuna salad, hard boiled egg, roma tomatoes and onions on toasted wheat bread. Served with choice of side.

Tuna steak on toasted whole wheat with melted cheese, lettuce, tomatoes, onions with our home made garlic mayo. Served with choice of side.

Reduced fat yogurt, granola, and fresh fruit salad.

Banana, almond milk, topped with granola, berries, shredded coconut and chia seeds.

Two eggs any style, vegetable salad, olive cheese, feta cheese served with bread & butter.

Omelette served on a freshly baked croissant with cheese and tomato served with fruit salad.

Grilled cheese sandwich on a ciabatta bread with tomatoes, smoked salmon, pesto sauce and red onions, topped with eggs sunny side up. Served with the house salad.

Egg whites and herb omelet served with fresh fruit salad and cottage cheese.

Homemade pesto sauce, sliced tomatoes, egg, cheese, and avocado wrapped in a tortilla.

Couple breakfast includes 2 eggs choice Israeli salad, house bread and 12 different tapas avocado salad, olive cheese, feta cubes, egg salad, labneh, yogurt granola, moly, jam, and butter. Served with fresh orange juice or coffee.

A delicious dish of eggs, sunny side up. Slowly roasted in a spicy tomato sauce with bell peppers served with pita bread.

Hummus, labneh, tahini, and avocado salad. Served with toasted pita bread.

Hummus plate with sauteed onions and mushrooms. Served with pita.

Crispy fresh mozzarella, lightly fried. Served with a tomato basil sauce.

Hummus plate topped with ahi tuna shawarma, saute mushrooms and onions. Served with pita bread.

Served with pita bread.

Served with pita bread.

Pesto and goat cheese, wrapped in a crispy eggplant, served with special house sauce.

Spiced fresh salmon with sun-dried tomatoes, rolled and fried in a crisp wrapper.

Fried light and crisp cauliflower dressed with sweet chili sauce.

Fresh avocado egg rolls fried and crispy. Served with teriyaki sauce.

Avocado salad, egg salad, and tuna salad. Served with a toasted ciabatta.

Sweet and crispy waffle. Served with syrup and a fresh fruit salad, topped with scoop of vanilla ice cream.

Served with whipped cream.

Topped with contrasting layer of hard caramel.

Served with Belgian chocolate, served with vanilla ice cream and whipped cream.

Sundae with a twist of homemade nutella ice cream, topped with caramelized popcorn.