Hardy Park Bistro

With apple and cinnamon compote.

On toast with proscuitto and arugula.

On sesame seed brioche bun.

With cheddar, crisp onion, tomato chutney and French fries.

With crisp bacon and egg.

With tomato, cucumber, onion, avocado, olives, pecans and balsamico.

With iceberg, tomato and onion on a sesame seed bun.

With arugula, tomato, mint yoghurt and cilantro.

With boiled egg, cucumber, tomato, avocado, capers and toast.

With cheddar, leg ham, pickled onion, pickled egg, tomato, relish and grilled bread.

With gorgonzola, greens, pickled onion and grilled bread.

With lettuce, tomato, cheddar, pickled beets, onion and cucumber.

With iceberg, tomato and onion on a sesame seed bun.

With arugula, tomato, mint yogurt and cilantro.

With cheddar, crisp onion, tomato chutney and French fries.

With basil mayo and grilled vegetables.

On toasted multigrain with arugula and avocado.

With boiled egg, cucumber, tomato, avocado, capers and toast.

With cheddar, leg ham, pickled onion, pickled egg, tomato, relish and grilled bread.

With arugula, grilled vegetables and balsamico.

With crisp bacon and egg.

With tomato, cucumber, onion, avocado, olives, pecans and balsamico.

With gorgonzola, greens, pickled onion and grilled bread.

Tartare, lemon and fries.

Cilantro and jasmine rice.

10 oz. With fingerlings, asparagus, spinach and onion jam.

With bacon, blue, tomato, corn and chives.

With grilled zucchini, walnuts, greens and balsamic.

With capers, parsley and pickled lemon rind.

With slaw.

With tomato, garlic, white wine, parsley and cream.

With togarashi.

With orange and herb de provence.

With ketchup and mustard.

With cheddar, crisp onion, tomato chutney and French fries.

With fries, tartare and lemon.

With beet puree, haricot vert salad, roe and herb oil.

With parsnip puree, brussels sprout salad, orange and jus.

10 oz. With roast pear, gorgonzola, spinach, asparagus and jus.

With arugula and parmesan.

With red grapefruit, tomato and cucumber.

With truffle oil and parmesan.