With raisins and brown sugar.

With raisins and brown sugar.

A sweet bowl of acai topped with low fat granola, strawberries, blueberries, bananas and toasted coconut finished with a sprinkle of bee pollen.

With yogurt, cottage cheese or whipped cream.

With cottage cheese.

With cottage cheese.

With cream cheese, butter and jam.

With butter and jam.

Blueberry, corn, chocolate, banana nut, or orange blossom.

Served with your choice of home fries or grits, toast and jam.

Buttermilk pancake served golden brown with butter and maple syrup.

Served with cinnamon, butter and maple syrup.

Our homemade waffles are made on authentic Belgian waffle irons.

Banana, strawberry, or blueberry.

Two eggs any style with bacon or sausage, home fries or grits, toast and jam.

Two eggs any style, American cheese and your choice of bacon, ham, sausage or veggie sausage with home fries.

Howley's hash with two eggs any style, sliced tomato, toast and jam.

Nova Scotia smoked salmon. Served tossed with fluffy scrambled eggs, sliced tomato, onions, capers, toast and jam.

8 oz of marinated of N.Y. strip steak with two eggs any style, home fries, toast and jam.

Served with a buttermilk biscuit and sausage gravy.

French toast, two eggs, two strips of bacon, and one sausage.

Two buttermilk pancakes, two eggs, two strips of bacon, and one sausage.

One egg, one piece of sausage or bacon, one slicie of toast with grits or home fries.

Scrambled eggs, bacon, cheddar cheese and salsa. Served with sour cream.

Scrambled eggs, bacon, cheddar cheese and salsa. Served with sour cream.

Nova Scotia salmon. Served sliced with a toasted bagel, cream cheese, lettuce, tomato, chopped egg, onions and capers.

Fresh lump crabmeat sauteed with onions, peppers, potato and topped with two poached eggs and hollandaise sauce. Served with smoked bacon.

With Granny Smith apples and shallots. Served with home fries, toast and jam.

With ham, cheddar, peppers, and onions.

With chorizo, cheddar, peppers, onion and tomato.

Toasted English muffin topped with Canadian bacon, two poached eggs and hollandaise sauce.

A low country twist on this classic breakfast dish. sweet corn bread with our house made spicy slow cooked pulled pork, poached eggs, topped with hollandaise.

Toasted English muffin topped with two mini crab cakes, two poached eggs and hollandaise sauce.

Toasted English muffin topped with sauteed spinach, two poached eggs, and hollandaise.Served with home fries or grits

Any style.

Since 1950 our homemade waffles are made on authentic Belgian waffle irons.

Choose the ingredients to build your own personal three-egg omelet.

Three buttermilk pancakes. Served golden brown with butter and maple syrup.

Served with cinnamon, powdered sugar, butter and maple syrup.

Two eggs any style with bacon.

A 6 oz N.Y. strip with egg any style.

A sweet bowl of acai topped with low fat granola, strawberries, blueberries, bananas and toasted coconut finished with a sprinkle of bee pollen.

Rich and creamy blend of artichokes and spinach, cream cheese, Parmesan and garlic, served with hot pita chips.

Our version made with cottage potato chips and topped with mounds of homemade tomato corn salsa, guacamole, sour cream and sharp cheddar cheese sauce.

Veggies and grilled naan bread.

Ten per order. Mild or hot.

With sour cream and tomato corn salsa.

With sour cream and tomato corn salsa.

With sour cream and tomato corn salsa.

With sour cream and tomato corn salsa.

With sour cream and tomato corn salsa.

Voted best in county, served with sherry mustard sauce, field greens and fresh fruit.

You might never eat Mom's again! Hardboiled eggs stuffed with our homemade recipe, topped with capers and crispy bacon.

Tomato corn salsa, jalapenos and black beans topped with cheddar cheese. Served with guacamole and sour cream.

Our famous chili, cheddar cheese and jalapenos stuffed with inside crispy potato skins and topped with bacon. Served with sour cream.

Our improvement over the deep-fried sticks. Served with our marinara.

Served with a BBQ remoulade.

3 hand rolled egg rolls stuffed with Howley's BBQ pulled pork and collard cream cheese. Served with our own gold BBQ sauce.

Award winning! Topped with cheddar, chopped onion and sour cream.

Award winning! Topped with cheddar, chopped onion and sour cream.

Over mixed greens with a citrus vinaigrette dressing.

Jumbo shrimp chopped and tossed in a delicate dill mayonnaise dressing. Served on mixed greens.

The best!

The best!

Mounds of fresh hand cut fruit served with cottage cheese, yogurt or whipped cream and a corn muffin.

Sweet onions, kalamata olives, pepperoncini and feta cheese.

Topped with chunky blue cheese dressing, fresh crumbled bacon, tomatoes and red onion.

With balsamic reduction.

Turkey, ham, roast beef, and Swiss cheese with sliced egg, tomato and cucumber over mixed greens with your choice of dressing.

Apples, mandarin oranges and shallots with citrus vinaigrette.

Served on a bed of mixed greens.

Served on a bed of mixed greens.

A combination of egg, tuna and chicken salad.

Citrus marinated hand pulled chicken in a delicate mayo dressing with walnuts and mandarin oranges.

Howley's hand sliced roasted turkey, California hass avocados, fresh mozzarella, tomato and sprouts on a croissant.

Jumbo shrimp salad tossed in a delicate mayo dressing on a croissant.

Citrus marinated, hand-pulled chicken in a delicate mayo dressing

Howley's famous hand sliced fresh roasted turkey with bacon, lettuce, tomato and mayo.

Not your grandma's BLT! Ours is made with smoked bacon, and mayo. Served on Texas toast.

Hand sliced fresh roasted turkey, lettuce, tomato and mayo. Served with your choice of bread and cheese.

A triple-decker with turkey, roast beef, coleslaw, and 1000 Island dressing on rye.

Rare, sliced thin on a Kaiser roll.

Rare, sliced roast beef served with a natural au jus.

Slow cooked pulled pork smothered in Howley's tangy gold BBQ sauce, fried green tomatoes, and pepper jack cheese on griddled Texas toast.

Seared rare to medium rare, ground ahi tuna with a wasabi mayo dressing on our sesame bun.

Topped with blue cheese, roasted peppers, grilled onions and a pesto spread.

Coleslaw and Russian dressing on a Kaiser roll.

Corned beef or turkey, Swiss cheese, sauerkraut and Russian dressing. Served on griddled rye.

Corned beef or turkey, Swiss cheese, sauerkraut and Russian dressing. Served on griddled rye.

Over Texas toast.

Fresh mahi filet lightly seasoned and pan-fried served on a Kaiser roll with tartar sauce. Can be served blackened or grilled.

Fresh mahi filet lightly seasoned and pan-fried served on a Kaiser roll with tartar sauce. Can be served blackened or grilled.

Fresh mahi filet lightly seasoned and pan-fried served on a Kaiser roll with tartar sauce. Can be served blackened or grilled.

Sliced N.Y. steak or chicken with sauteed onions, bell peppers, provolone cheese.

Sliced N.Y. steak or chicken with sauteed onions, bell peppers, provolone cheese.

Nathan's best.

Nathan's best.add chili, onions, cheese, sauerkraut, relish, cucumbers, tomato,jalapeños or celery salt

Open face with imported Swiss cheese and tomato on an English muffin.

A Howley's specialty with lettuce, tomato and sherry mustard sauce. Served on a toasted Kaiser roll.

With sharp cheddar, lettuce, and tomato.

With bacon and tomato on Texas toast.

Cooked to order (Please allow 20 min) with our secret spices. Served with mashed potatoes, homemade applesauce.

Slow-roasted brisket, black bean, mashed potatoes, salsa, and cheddar cheese. Smothered with Monterey jack cheese and topped with a fried egg and jalapenos.

A Howley's specialty, served with a sherry mustard sauce.

Served with a Caribbean BBQ sauce.

Made from scratch tender pulled turkey, vegetables and a fluffy pastry crust. The only thing missing is the fireplace!

Changes nightly. Our throwback to the days of Ozzy and Harriet only this time its all home made and never frozen! Served with peas, mash and a brownie. Monday is Meatloaf. Tuesday is Brisket, Wednesday is Chicken Cordon Bleu, Thursday is Salmon, Friday is Salisbury Steak, Saturday is Fried Shrimp, Sunday is BBQ Chicken

Served with a buttermilk biscuit and sausge gravy.

Oven-roasted turkey breast, mashed potatoes, stuffing, cranberry sauce and the vegetable of the day.

Served with mashed potatoes and vegetable of the day.

With vegetable of the day and mashed.

Lightly breaded cutlet, fresh mozzarella and marinara. Served over spaghetti.

Ernst's own recipe with golden brown whipped potatoes and topped with cheddar cheese.

Topped with frizzled onions.

8 oz grilled chicken breast with any two sides.

Served with homemade apple sauce.

The title says it all!

Imported Norwegian smoked salmon with chopped egg, capers, onions, tomato and a bagel with cream cheese.

Six jumbo shrimp served over a bed of cheddar grits and topped with a spicy creole sauce.

Sushi grade ahi tuna in three soft corn tortillas stuffed with aioli slaw, cheddar cheese, tomato corn salsa and jalapenos.

Two homemade meatball hand formed with our old country marinara. Served with garlic bread.

Spaghetti tossed in a light lemon garlic butter, topped with 6 sauteed jumbo shrimp.

A hearty mix of fresh vegetables layered between pasta and a rich blend of Parmesan, ricotta, mozzarella cheeses. Served on a bed of spinach.

Penne tossed with olive oil, cherry tomatoes, spinach, kalamata olives, pepperoncici and topped with feta.

Homemade goodness! Add anything! If we have it, we'll do it! plain. The Ultimate add any 3 items (excluding salmon, smoked salmon, mahi, short rib,shrimp, crab or steak)

Homemade goodness! Add anything! If we have it, we'll do it! plain. The Ultimate add any 3 items (excluding salmon, smoked salmon, mahi, short rib,shrimp, crab or steak)

Of our special 100% beef burger, build your own with lettuce, tomato, onion, pickle, and fries (American, Swiss, provolone, cheddar, pepper jack, blue, bacon, sauteed onions, sauteed mushrooms).

Our version of Big Mac, 2 patties with more of everything served w/ American cheese

The burger you love on griddled rye with sauteed onions, Swiss cheese and 1000 Island dressing.

The big burger! Ten oz, no bun, with your choice of two sides.

100% vegan! Homemade bean burger with guacamole, lettuce, tomato, onion and a pickle.

Cooked to your preference with lettuce, tomato, onion and a pickle. Served on a whole wheat bun with a cup of fruit on the side.

Please call the restaurant for details.

Squeezed to order, never pre-made.

Naturally sweetened.

Naturally sweetened.

Vanilla, chocolate or strawberry.

House Brewed

Hot teas.

House brewed. Sweet or unsweetened.

House brewed. Sweet or unsweetened.

Invented at Harry Cipriani's, an exotic blend of sparkling wine and pureed peaches.

Thick and spicy we make ours with Tito's Handmade Vodka and extra horseradish.

A modern classic made with Tito's Handmade Vodka and fresh squeezed orange juice.

Sparkling wine with fresh squeezed OJ.

Hangar One Vodka, Galliano L'Autentico, fresh orange juice.

Maestro Dobel Tequila, fresh grapefruit juice, fresh lime juice, Royal Rose saffron simple syrup, club soda.

Buffalo Trace Bourbon, Dolin Rouge Vermouth, Scrappy's Orange Bitters, Filthy Cherries.

Tullamore Dew Whiskey, Scrappy's Orange Bitter, fresh squeezed lemonade, egg white, Filthy Cherries.

Don Q Cristal, Don Q Anejo, Pierre Ferrand Dry Curacao, Giffard Orgeat syrup, fresh lime juice and fresh mint.