Hurricane Grill & Wings (Coral Springs)

Fresh, 100% All-Natural chicken. Choose your flavor. Cooked to order. Each comes with celery and your choice of Ranch or Bleu Cheese dressing.

Fresh, 100% All-Natural chicken with your choice of two flavors. Cooked to order. Each comes with celery and your choice of Ranch or Bleu Cheese dressing.

Fresh, 100% All-Natural chicken and choose up to 2 flavors. Cooked to order. Each comes with celery and your choice of Ranch or Bleu Cheese dressing.

Fresh, 100% All-Natural chicken and choose up to 2 flavors. Cooked to order. Each comes with celery and your choice of Ranch or Bleu Cheese dressing.

Fresh, 100% All-Natural chicken. Cooked to order and your choice of flavor. Each comes with celery and your choice of Ranch or Bleu Cheese dressing.

Choose up to 2 flavors. Fresh, 100% All-Natural chicken. Cooked to order. Each comes with celery and your choice of Ranch or Bleu Cheese dressing.

Choose up to 2 flavors. Fresh, 100% All-Natural chicken. Cooked to order. Each comes with celery and your choice of Ranch or Bleu Cheese dressing.

Choose up to 2 flavors. Fresh, 100% All-Natural chicken. Cooked to order. Each comes with celery and your choice of Ranch or Bleu Cheese dressing.

Fresh, buttermilk soaked, hand-breaded chicken tenders with your choice of two dipping sauces.

Fresh, buttermilk soaked, hand-breaded chicken tenders with your choice of two dipping sauces.

Fresh, buttermilk soaked, hand-breaded chicken tenders with your choice of two dipping sauces.

Soft jumbo pretzel, crispy brown on the outside and fluffy on the inside. Served with our famous beer cheese for the perfect pairing.

Tater tots loaded with crispy boneless wings tossed in our medium buffalo sauce; creamy bleu cheese dressing and tangy bleu cheese crumbles. Topped with shredded cheddar jack cheese, warm queso and green onions.

Four of our favorites! Firecracker Shrimp, Fried Pickles, Boneless Wings, and Garlic n Parm fries. Served with Cyclone, Firecracker, and a third sauce of your choice.

These are addictive! Lightly fried and served with Cyclone sauce for dipping.

Crisp tortilla chips served with salsa and fresh guacamole.

Lightly fried shrimp tossed in our sweet and spicy Firecracker sauce. Finished with sesame seeds.

Natural-cut fries tossed in our Garlic Parm sauce. A guest favorite!

Six crispy golden bites filled with macaroni, American cheese, New York cheddar cheese and apple-wood smoked bacon. Topped with queso and bacon crumbles. Served with tortilla chips.

Two grilled avocado halves topped with black bean corn salsa, seasoned with Cajun spices, sprinkled with cotija cheese and garnished with a signature crema. Served with crisp corn tortilla chips.

Tender calamari, lightly breaded and fried. Served with sweet red chili sauce.

Eight golden fried mozzarella sticks and served with a tasty marinara sauce.

Crisp tortilla chips loaded with House Chili, queso cheese and jalapeños. Drizzled with Ancho Chile Lime sauce and topped with diced tomatoes, red onions and sour cream.

Your choice of grilled or crispy chicken, served over mixed greens. Topped with bleu cheese, bacon, cheddar jack cheese, red onions and diced tomatoes. Topped with crisp tortilla strips and served with your choice of dressing.

Mixed greens topped with choice of grilled or crispy chicken breast, honey-roasted pecans, bleu cheese, tomatoes, and dried cranberries. Served with a Honey Lime dressing.

Crisp romaine topped in a creamy Caesar dressing and topped with grilled or crispy chicken, parmesan and croutons.

Mixed Greens tossed in Mandarin Ginger dressing, topped with seared Ahi Tuna medallions, Asian Slaw, mandarin orange segments and red pepper slices. Finished with a drizzle of a Cucumber Wasabi sauce and green onions. **THIS MENU ITEM IS COOKED TO ORDER AND CONSUMING RAW SEAFOOD MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

A hearty beef and red bean chili topped with cheddar jack cheese.

A truly epic half-pound burger featuring our signature all-beef patty, fried mac n cheese bites, grilled onions, crispy bacon, tomato, lettuce, pickles and topped off with our famous queso.

Half-pound of ground beef with a hangover-killing combination of crispy bacon and fried egg, jumbo onion rings, tomatoes, cheddar cheese, lettuce and pickles.

Our signature beef burger topped with delicious crispy bacon, American cheese, fresh house-made guacamole, creamy mayo, garden-fresh red onion, crisp lettuce and vine-ripened tomato.

A half a pound of delicious beef, smothered in melted cheddar cheese, topped with maple dunked bacon slices, sauteed onions in a tangy steak sauce, and layered with our famous lightly fried jumbo onion rings.

Our half pound signature burger beautifully balanced with sauteed mushrooms, mild Swiss cheese and creamy mayo.

Served on a toasted brioche bun. Your choice of lettuce, tomato, red onion, pickles, mayo, sauteed mushrooms, or sauteed peppers. Served with a signature side.

Fresh, handmade half pound burger seared to perfection, on a toasted brioche bun. Your choice of lettuce, tomato, red onion, pickles, mayo, sauteed mushrooms, or sauteed peppers. Served with a signature side.

Thinly sliced grilled steak piled high with sauteed onions and green peppers, and then topped with melted American cheese and served on a toasted hoagie roll. Served with a signature side.

A grilled sliced steak served medium on toasted garlic bread, topped with Monterrey Jack cheese, jumbo onion rings and a spicy horseradish sauce.

Fresh, buttermilk soaked, hand-breaded chicken breast served with lettuce, tomato, red onions, pickles and mayo on a toasted brioche bun.

A grilled or blackened Mahi fillet served with lettuce, tomato, red onions, and signature crema on a toasted brioche bun. Served with a signature side.

Blackened chicken drizzled with a Sriracha buttermilk dressing, lettuce, tomatoes, red onions, avocado slices, shredded cheese, and black bean corn salsa wrapped in a flour tortilla.

Blackened Grill Mahi Mahi topped with a tropical pineapple red pepper salsa and garnished with cilantro.

Coconut encrusted jumbo shrimp. Served with spicy coco loco sauce for dipping and with two signature sides.

Grilled shrimp perfectly seasoned with our smokey mesquite rub and drizzled with our Garlic Parm sauce. Served with two signature sides.

10 large shrimp, breaded and fried to a golden shade of delicious. Served with cocktail sauce, Natural-Cut Fries, and Classic Coleslaw.

A generous lightly fried haddock fillet with a side of tartar sauce. Served with Natural-Cut Fries and Classic Coleslaw.

Chicken breasts grilled and topped with sauteed onions, peppers, bacon, melted cheddar jack cheeses, drizzled with Honey Lime sauce. Served with two signature sides.

Grilled Cajun seasoned white fish topped with shredded cabbage, lime crema, and fresh cilantro. Served in two corn tortillas.

Crispy chicken, bacon, lettuce, and tomatoes. Served in two flour tortillas and drizzled with our Cyclone sauce.

Our famous coconut encrusted jumbo shrimp with diced pineapple on a bed of tangy coleslaw. Served in two flour tortillas and drizzled with KING'S HAWAIIAN Big Island Lava Sauce.

Perfectly seared Ahi tuna, cooked medium rare, served on top of an Asian slaw in two flour tortillas. Finished with a Cucumber Wasabi sauce and green onions.

Lightly fried shrimp tossed in firecracker sauce. Served in two flour tortillas with Garlic Ginger Slaw and sesame seeds.

Grilled tortilla stuffed with fried shrimp, crumbled bacon, diced tomatoes, melted jack and cheddar cheese and Sriracha ranch dressing. Served with sour cream and salsa.

Grilled tortilla filled with grilled chicken, tomatoes and smothered in a blend of Monterey jack and cheddar cheeses. Served with sour cream and salsa.

Mesquite grilled chicken, cheddar jack cheese, grilled peppers, onions over Cilantro Lime rice. Served with spicy cream sauce, guacamole, sour cream and salsa.

Sweet and spicy pineapple-marinated chicken breast, served over Cilantro Lime rice with crisp bell peppers and cabbage, tossed in a ginger sauce and topped with cucumber and fresh guacamole. Garnished with toasted sesame seeds, green onions, and a lime crema.

Teriyaki glazed steak sauteed with red bell peppers and broccoli. Served on a bed of our Cilantro Lime rice and topped with sesame seeds.

Cajun seasoned shrimp and seasonally available flaky white fish sauteed with onions, peppers and ginger sauce. Served on a bed of Cilantro Lime rice.

Natural-Cut fries tossed in our Garlic Parm sauce.

Natural-Cut fries covered with warm queso cheese, bacon and jalapeno.

Served with Maple Pepper sauce for dipping.

Two pieces of corn drizzled with our special Elote sauce and topped with cotija cheese and fresh cilantro. Served with a wedge of lime.

Lightly fried onion rings. Served with a spicy horseradish sauce for dipping.

Made from freshly squeezed Key limes, this classic features a traditional graham cracker crust.

Our creamy New York Cheesecake, sprinkled with crunchy sea salt and topped with a gooey layer of Hershey's caramel.

A decadent warm chocolate cake with a rich creamy chocolate truffle center.

Delicious. Refreshing. Pepsi.

Formerly known as Sierra Mist

This is raspberry refreshment with lots of razzle.

Caffeine free

Served with celery and your choice of Ranch or Bleu Cheese Dressing.

Served with celery and your choice of Ranch or Bleu Cheese Dressing.

Served with celery and your choice of Ranch or Bleu Cheese Dressing.

With choice of two flavors.

With choice of four flavors.

With choice of six flavors.

Served with celery and your choice of Ranch or Bleu Cheese Dressing.

Served with celery.

Served with celery and your choice of Ranch or Bleu Cheese Dressing.

Crisp tortilla chips served with salsa and fresh guacamole. Serves four.

Lightly fried onion rings. Served with a spicy horseradish sauce for dipping. Serves four.

Lightly fried shrimp tossed in our sweet and spicy Firecracker sauce. Finished with sesame seeds. Serves four.

These are addictive! Lightly fried and served with our Cyclone sauce for dipping. Serves four.

Eight pieces of corn drizzled with our special elote sauce and topped with cotija cheese and fresh cilantro. Served with lime wedges. Serve up to 4.

Served with two sides or a party salad and celery.

Served with two sides or a party salad and celery.

Includes two party sides or a party salad.

Mixed greens topped with your choice of grilled or crispy chicken, honey-roasted pecans, bleu cheese, tomatoes, and dried cranberries. Served with a Honey Lime dressing. Serves four people.

Crisp romaine tossed in a creamy Caesar dressing and topped with grilled or crispy chicken, parmesan and croutons. Serves four people.

Your choice of grilled or crispy chicken, served over mixed greens. Topped with bleu cheese, bacon, cheddar jack cheese, red onions and diced tomatoes. Topped with crisp tortilla strips and served with your choice of dressing. Serves four people.

Mixed greens topped with diced tomatoes, shredded Cheddar Jack Cheese, red onion rings, and guest choice of dressing. Serves four.

Crisp romaine tossed in a creamy Caesar dressing, parmesan and croutons. Serves four people.

Serves four to six people.

Serves four to six people.

Serves four to six people.

Serves four to six people.

Fresh, 100% all natural chicken.

960 cals. Fresh ½-lb Steak Burger, cooked to temp.

2170 - 2510 cals. Four of our favorites! Firecracker shrimp, fried pickles, chicken tenders and our garlic parm fries. Served with our cyclone, firecracker and buffalo Bleu sauces.

760 cals. These are addictive! Lightly-fried and served with our Cyclone sauce for dipping

790 cals. A classic combination.

1440 cals. Perfectly-crisp, seasoned, Natural-Cut Fries covered with warm queso cheese, bacon and jalapeños.

1010 cals. Served with a spicy horseradish sauce for dipping.

770 cals. A smooth blend of smoked Mahi and Wahoo.Served with tortilla chips, diced onions, tomatoes and jalapeños

970 cals. Lightly-fried shrimp tossed in our sweet and spicy Firecracker sauce. Finished with sesame seeds.

760 cals. Eight golden fried Mozzarella sticks served with a tasty marinara sauce.

1020 cals. A 12oz portion of Natural-cut fries tossed in our Garlic Parmesan Herb sauce. A guest favorite!

1150 cals. Crisp tortilla chips loaded with our house chili, queso cheese, and jalapeños. Drizzled with our ancho chile lime crema and topped with diced tomatoes, red onions, and sour cream.

1178 cals. Two grilled avocado halves topped with black bean corn salsa, seasoned with cajun spices, sprinkled with cotija cheese and garnished with lime crema. Served with crisp corn tortilla chips.

970 cals. Tender calamari lightly breaded and fried. Served with a Sweet Red Chili sauce.

840 - 1025 cals. Crisp romaine topped with warm strips of chicken breast, Parmesan, and croutons. Served with a creamy Caesar dressing.

930 - 1115 cals. Mixed greens topped with chopped chicken breast, honey-roasted pecans, bleu cheese, tomatoes and dried cranberries. Served with a Honey Lime dressing.

790 - 1335 cals. Your choice of grilled or crispy chicken, served warm over mixed greens. Topped with bleu cheese, bacon, cheddar and jack, red onions and diced tomatoes. Topped with crisp tortilla strips and served with your choice of dressing.

700 cals. Mixed greens tossed in a Mandarin Ginger dressing, topped with seared Ahi Tuna medallions, Asian slaw, mandarin orange segments and red pepper slices. Finished with a drizzle of a Cucumber Wasabi sauce and green onions.

468 cals. A hearty beef and red bean chili topped with cheddar and jack cheeses.

950 - 1100 cals. Crispy Chicken, topped with bacon, shredded lettuce and tomatoes. Served in two flour tortillas and drizzled with our Cyclone sauce

920 cals. BBQ pulled pork with pickles, seasoned Natural-Cut Fries, smothered with queso and topped with bacon crumbles and green onions. Served in two flour tortillas.

1130 cals. Lightly-fried shrimp tossed in our Firecracker sauce. Served in two flour tortillas with our Garlic Ginger Slaw and sesame seeds.

630 cals. Grilled seasonal flaky white fillets rubbed with Cajun flavors. Served on corn tortillas and topped with shredded cabbage, lime crema, fresh cilantro and served with a wedge of lime

930 cals. Slow cooked beef marinated with Korean bulgogi sauce. Served in two flour tortillas and topped with asian slaw and drizzled with a siracha crema.

620 cals. Perfectly seared Ahi Tuna cooked medium rare served on top of an Asian slaw in two flour tortillas. Finished with a Cucumber Wasabi sauce and green onions.

870 cals. Mesquite grilled chicken, Cheddar and Jack cheeses, grilled peppers and onions over Cilantro Lime rice, and served with a spicy cream sauce.

1320 cals. Sweet and spicy pineapple marinated chicken breast served over Cliantro Lime rice with crisp bell peppers and cabbage tossed in a ginger sauce and topped with cucumber and fresh guacamole garnished with toasted sesame seeds, green onions and lime crema.

1330 cals. Teriyaki glazed steak sauteed with red bell pepperts and broccoli. Served on a bed of our Cilantro Lime rice and topped with sesame seeds.

1110 cals. Seared steak glazed with in our asian ginger sauce, with sauteed onions and bell peppers served over our cilantro lime rice topped with ancho chile lime crema.

960 cals. Cajun seasoned shrimp and seasonally available flaky white fish sauteed with onions, peppers and Thai Ginger and Garlic sauce. Served on a bed of our Cilantro Lime rice.

890 - 1570 cals. A jumbo chicken breast grilled and topped with sautéed onions, peppers, bacon, melted cheddar and jack cheeses, drizzled with Honey Lime sauce.

710 - 1390 cals. A fresh 8-oz sirloin, served to temp with our Garlic Parm sauce

980 - 1660 cals. Coconut encrusted jumbo shrimp served with spicy Coco Loco sauce for dipping

1120 cals. Ten large shrimp, breaded and fried to a golden shade of delicious. Served with cocktail sauce, Natural-Cut Fries and Classic Coleslaw.

530 - 1210 cals. Fish Fillet served grilled or blackened with your favorite Hurricane sauce.

400 - 1080 cals. Gilled shrimp perfectly seasoned with our smokey Mesquite rub and drizzled with our Garlic Parm sauce.

1150 - 1830 cals. A generous lightly-fried haddock fillet with a side of tartar sauce. Served with our natural-cut fries and classic coleslaw.

965 cals. Our signature beef burger topped with delicious crispy bacon, fresh house-made guacamole, creamy mayo and graden-fresh red onion, crisp lettuce and vine-ripened tomato.

1360-1630 cals. Our juicy half pound signature burger topped with grilled pineapple, crisp lettuce, mayo, vine-ripened tomatoes and a savory bacon BBQ sauce.

926 cals. Our half pound signature burger beautifully balanced with sauteed mushrooms, mild swiss cheese and creamy mayo.

1421 cals. Tender, juicy beef burger with tangy bleu cheese crumbles, house ranch dressing, crisp lettuce, vine-ripened tomato, garden-fresh red onion topped off with our signature buffalo sauce.

1236 cals. A half pound if delicious beef, smothered in melted cheddar cheese, topped with maple dunked bacon slices, sauteed onions in a tangy steak sauce and layered with our famous lightly fried jumbo onion rings.

960 cals. Fresh ½-lb Steak Burger, cooked to temp.

1200 - 1540 cals. Freshly grilled sliced sirloin steak piled high with sautéed grilled onions and green peppers then topped with melted white American cheese and served on a toasted hoagie roll.

650 - 1380 cals. Crispy Chicken tenders served with lettuce, tomato, red onions, pickles and mayo on a toasted brioche bun.

650 - 1380 cals. Grilled Chicken tenders served with lettuce, tomato, red onions, pickles and mayo on a toasted brioche bun

1520 - 1860 cals. A grilled steak served on toasted garlic bread, topped with jack cheese, fried onions and a spicy horseradish sauce .

680 - 1020 cals. Served with lettuce, tomato, red onions and Ancho Chile Lime crema on a toasted brioche bun.

1400-1670 cals. Blackened chicken drizzled with a Sriracha buttermilk dressing, lettuce, tomatoes, red onions, avocado slices, shredded cheese and black bean salsa wrapped in a flour tortilla.

Fresh, 100% all natural chicken.

Fresh, 100% all natural chicken.

Fresh, buttermilk marinated, hand-breaded chicken tenders with your choice of two sauces for dipping.

175-1700 cals.

1290 cals. Queso topped with bleu cheese crumbles and jalapeño peppers. Served with kettle chips.

730 cals. Four crisp lettuce leaves topped with chicken salad, dried cranberries and pecans. Served with diced onions, tomatoes and honey lime dressing.

Pulled pork, sliced ham, Swiss cheese, pickles, mustard and mayo hot pressed on authentic Cuban bread. 1400-1670 cals.

1340 cals. Grilled tortilla stuffed with fried shrimp, crumbled bacon, diced tomatoes, melted jack and cheddar cheese and Sriracha ranch dressing. Served with sour cream and salsa.

Grilled tortilla filled with grilled chicken, tomatoes and smothered in a blend of Monterey jack and cheddar cheeses. Served with sour cream and salsa. 990 cals.

420 cals.

170 cals.

460 cals.

270 cals.

190 cals.

390 cals.

660 cals. A 6oz portion of Natural-cut fries tossed in our Garlic Parmesan Herb sauce.

490 cals. Served with Maple Pepper sauce for dipping.

910 cals. Lightly fried onion rings. Served with a spicy horseradish sauce for dipping

680 cals. Natural-cut fries covered with warm queso cheese, bacon and jalapenos.

270 cals. Two pieces of grilled corn drizzled with our special Elote sauce and topped with cotija cheese and fresh cilantro. Served with a wedge of lime.

590 cals. Made from freshly-squeezed key limes, this classic features a traditional graham cracker crust.

630 cals. A decadent warm chocolate cake with a rich creamy chocolate truffle center.

590 cals. Our creamy new york cheesecake sprinkled with crunchy sea salt and topped with a gooey layer of Hershey's caramel.

A simple sweet treat to finish your meal. 230 cals.

Crisp tortilla chips loaded with House Chili, queso cheese and jalapeños. Drizzled with Ancho Chile Lime crema and topped with diced tomatoes, red onions and sour cream.

Eight golden fried mozzarella sticks served with a tasty marinara sauce.

Tender calamari lightly breaded and fried. Served with Sweet Red Chili sauce.

Six crispy golden bites filled with macaroni, American cheese, New York cheddar cheese and apple-wood smoked bacon. Topped with queso and bacon crumbles. Served with tortilla chips.

Crispy kettle chips seasoned with Old Ba. Served with creamy queso with a hint of jalapeños and red peppers for dipping.

Lightly-fried shrimp tossed in our sweet and spicy Firecracker sauce. Finished with sesame seeds.

Crisp Tortilla chips served with salsa and fresh guacamole.

These are addictive! Light-fried and served with our Cyclone sauce for dipping.

Four of our favorites! Firecracker Shrimp, Fried Pickles, Boneless Wings and our Garlic n Parm Fries. Served with Cyclone and Firecracker sauces, and a third sauce of your choice.

Grilled, chopped chicken mixed with cream cheese, zesty buffalo sauce and a mix of bleu cheese and ranch dressing. Topped with shredded jack cheese and green onions. Served with pretzels and celery sticks.

A hearty beef and red bean chili topped with cheddar jack cheese.

Crisp romaine tossed in a creamy Caesar dressing and topped with grilled or crispy chicken, parmesan and croutons.

Mixed greens topped with your choice of grilled or crispy chicken, honey-roasted pecans, bleu cheese, tomatoes and dried cranberries. Served with a Honey Lime dressing.

Your choice of grilled or crispy chicken, served over mixed greens. Topped with bleu cheese, bacon, cheddar jack cheese, red onions and diced tomatoes. Topped with crispy tortilla strips and served with your choice of dressing.

Seasoned pepper jack cheeseburger chopped and wrapped in a flour tortilla, topped with warm queso, chili, shredded cheddar jack cheese, diced tomatoes, diced onions, and green onions. Served with tortilla chips as the side.

Grilled or crispy diced chicken breast, shredded cheddar jack cheese, lettuce, tomatoes, and tortilla strips tossed in sriracha ranch dressing, wrapped in a flour tortilla.

Served with lettuce, tomato, red onions, and ancho chile lime crema on a toasted brioche bun

Fresh, buttermilk soaked, hand-breaded chicken breast served with lettuce, tomato, red onions, pickles, and mayo on a toasted brioche bun.

Thinly sliced grilled steak piled high with sauteed onions and peppers then topped with melted American cheese and served on a toasted hoagie roll.

Cooked to temp with choice of toppings.

All the flavor, heft and protein of a beef burger, except this one's made from plants. Choose from a variety of toppings.

A half pound of delicious beef, smothered in melted cheddar cheese, topped with maple dunked bacon slices, sauteed onions in a tangy steak sauce and layered with our famous lightly fried jumbo onion rings.

Our half pound signature burger beautifully balanced with sautéed mushrooms, mild swiss cheese, and creamy mayo.

Our signature beef burger with bacon, and house-made guac, American cheese, vine-ripened tomato, crisp lettuce, red onion, and mayo.

Half-pound of ground beef with a hangover-killing combination of crispy bacon and fried egg, jumbo onion rings, tomatoes, cheddar cheese, lettuce and pickles.

A truly epic half-pound burger featuring our signature all-beef patty, fried mac n cheese bites, grilled onions, crispy bacon, tomato, lettuce, pickles, and topped off with our famous queso.

(10 pc.) Marinated in flavor and heat, these chicken wings are crispy skinned from a rub of Cajun and jerk seasonings and caramelized for a tasty experience.

Fresh, buttermilk soaked, hand-breaded chicken tenders with your choice of two dipping sauces.

Cooked to order, these all natural wings are the eye of the storm in Hurricane's menu. Served with your choice of flavor, celery sticks, and your choice of ranch or bleu cheese dressing.

Cooked to order, these all natural wings are the eye of the storm in Hurricane's menu. Served with your choice of flavor, celery sticks, and your choice of ranch or bleu cheese dressing.

Cajun seasoned shrimp and Mahi sautéed with onions, peppers and Thai Ginger & Garlic sauce. Served on a bed of our Cilantro Lime rice.

Mesquite grilled chicken, cheddar jack cheese, grilled peppers and onions over cilantro lime rice and served with a spicy cream sauce, guacamole, sour cream, and salsa.

Monterey jack and cheddar cheese melt together in a flour tortilla stuffed with tender grilled chicken and tomatoes. Served with sour cream and salsa for dipping.

Full of fried shrimp, crumbled bacon, diced tomatoes, and melty jack and cheddar cheese with sriracha ranch dressing. Served with a side of cool sour cream and salsa for dipping.

Lightly-fried shrimp tossed in our Firecracker sauce. Served in two flour tortillas with our Garlic Ginger Slaw and sesame seeds. Served with chips and salsa.

Our famous coconut encrusted jumbo shrimp with diced pineapple on a bed of tangy coleslaw. Served in two flour tortillas and drizzled with our sweet red chili sauce. Served with chips and salsa.

Chicken, bacon, lettuce and tomatoes. Served in two flour tortillas and drizzled with our Cyclone sauce. Served with chips and salsa.

Grilled mahi mahi, rubbed with Cajun seasoning, served on two corn tortillas, and topped with shredded cabbage, lime crema, fresh cilantro and served with a wedge of lime. Served with chips and salsa.

This meaty taco features sliced marinated skirt steak on a bed of roasted poblano corn medley. Topped with grilled cilantro lime onions, cotija cheese,sliced avocado and garnished with lime crema. Served in two flour tortillas. Served with chips and salsa.

A jumbo chicken breast grilled and topped with sautéed onions, peppers, bacon, melted cheddar jack cheese, drizzled with Honey Lime sauce. Served with two sides.

Juicy grilled steak is topped with chimichurri sauce. Served with two sides.

A generous lightly-fried Haddock fillet with a side of tartar sauce. Served with two sides.

10 jumbo shrimp breaded and fried to golden crispy perfection and served alongside natural cut fries, classic coleslaw and cocktail sauce. Served with two sides.

Grilled shrimp perfectly seasoned with our Mesquite rub and drizzled with our Garlic Parm sauce. Served with two sides.

Coconut encrusted jumbo shrimp with our spicy Coco Loco sauce for dipping. Served with two sides.

Blackened Grilled Mahi Mahi topped with a tropical pineapple red pepper salsa and garnished with cilantro. Served with two sides.

(3 pc.)

Fried, thick cut onion slices and perfectly crispy.

Drizzled in elote sauce with cotija cheese and fresh cilantro.

Sprinkled with seasoned salt.

Tossed in spicy seasoning and smothered in warm queso with bacon and jalapeños.

Tossed in our signature garlic n' parm sauce.

Made from freshly squeezed key limes, this classic features a traditional graham cracker crust.

Creamy New York style cheese cake is smothered in gooey layer of Hershey's caramel sprinkled with sea salt.

A decadent warm chocolate cake with a rich truffle center.