Il Mulino New York Miami (Eastern Shores)

Fresh buffalo mozzarella , sliced tomota & basil.

Sliced prosciutto with melon & berries.

Thinly sliced tuscan style beef with argula , olive oil & berries.

Baked calms on the half shell with bread crumbs, lemon ,garlic & white wine.

With frisee , fennel & orange.

Lightly fried calamari with a spicy marinara sauce.

Classic spinach salad with bacon & mushrooms.

Baby arugula with olive oil & fresh lemon topped with shaved aged parmesan cheese.

Traditional caesar salad.

Chicken broth , parmesan cheese , spinach & eggs.

Angel hair pasta.

Pancetta , onion & parmesan cheese.

Calms ,olive oli & garlic in a spicy broth.

Braised veal & beef in a rich tomota sauce.

Spicy tomoto sauce with garlic & basil.

Wild mushrooms, pancetta & sweet peas in a vodka cream & black truffle sauce.

Pancetta, onions ,red wine & romano cheese in a full bodied tomota sauce.

Tomato sauce and basil.

Braised veal, beef, and rich tomato sauce.

Pounded, breaded chicken, marinara, and imported cheese.

Extra virgin olive oil, garlic, and peperoncino.

Burrata, tomato, and basil.

Baked clams, bread crumbs, lemon, and garlic.

Burrata, tomato, and basil.

Meatballs, ricotta, and marinara.

Fried calamari and spicy marinara.

Prosciutto, melon, and berries.

Mussels, garlic, black pepper, parsley, and cherry tomatoes.

Grilled octopus, campari tomatoes, Gaeta black olives, and potatoes.

Eggplant, tomato, mozzarella, parmigiana, and basil.

Traditional.

Organic tomatoes, cucumbers, Gaeta black olives, and parmigiano reggiano.

Sausage and broccoli rabe.

Tomato sauce and basil.

Clams, extra virgin olive oil, garlic, and spicy broth.

Spicy seafood sauce.

Champagne truffle cream sauce.

Wild mushrooms and black truffle.

Braised veal, beef, and rich tomato sauce.

Guanciale, onions, red wine, and romano cheese.

Extra virgin olive oil, garlic, and peperoncino.

Wild mushrooms, light garlic, olive oil, and broccoli rabe.

Jumbo shrimp, bread crumbs, white wine, lemon, and garlic.

Italian sea bass.

Red snapper, Gaeta black olives, tomatoes, and capers.

Pounded, breaded veal chop, marinara, and imported cheese.

Pounded, breaded chicken, marinara, and imported cheese.

Bone-in prime and rosemary potatoes.

Veal, lemon white, and wine sauce.

Pounded chicken, tomato, arugula, and onion.

Dijon mustard glaze, barolo sauce, and roasted potatoes.

Single grilled veal chop, garlic, and roasted wedge potato.

Chicken morsels, garlic, white wine, and mushrooms.

Filet mignon, shallots, sage, wine, and roasted potatoes.