3 pieces of our special "Polpette" with Marinara and parmesan

Four breaded mozzarella sticks with Marinara sauce on side

Colorful arrangement of prosciutto, pecorino cheese, provolone, our delicious grana padana, salami and vegetables in vinaigrette

Chopped fresh tomatoes with onion, garlic, parsley, olive oil, and balsamic reduction, served on toasted slices of Italian bread

Fried white cheese sticks wrapped in dough

Five St. Louis ribs, fire braised, then deep fried. BBQ, sweet & spicy or buffalo sauce

ALETTE DI POLLO Sweet & spicy, lemon garlic, garlic parmesan, buffalo, BBQ

Carpaccio di Polipo in a mixed greens

Fresh salmon, arugula, lemon dressing, parmesan cream, sea salt and black pepper

Beans, onions, celery, pasta, carrots and tomato puree

Vine-ripened tomatoes and fresh cream with hints of roasted

Lentils, carrots, onions, celery, garlic, and olive oil

Potatoes, celery, onions, zucchini, green beans

A delicious butternut and squash soup

Mixed greens (arugula, spinach, lettuce and parsley), green apple, pine nuts, and blue cheese dressing

Romaine lettuce, parmesan, croutons, tossed in Caesar dressing

Romaine lettuce, tomato, onion, olives, ham, salami, capicola & cube cheddar cheese

Romaine lettuce, wild kalamata olives, red onions, half sliced tomatoes, cucumbers, feta cheese, pepperoncini and house vinaigrette

Fresh sliced mozzarella, basil, tomato, olive oil & balsamic reduction

Our house tuna mix, fresh greens, tomatoes, cucumbers, onions, olive oil

Chopped grilled chicken, lettuce, tomatoes, cucumber, red onions, olive oil, green peppers and mozzarella

Arugula, cherry tomato, burrata cheese with balsamic reduction and olive oil

Capicola, genoa salami, ham, provolone, onion, lettuce, tomato and seasonings

Sliced turkey, topped with lettuce, tomato, mayo and provolone cheese.

Four house-made meatballs, Marinara and melted mozzarella.

A delicious thinly sliced piece of beef steak, grilled onions and provolone cheese

Tomatoes, basil, fresh mozzarella, olive oil & balsamic reduction.

Fresh house-made tuna mixed with celery, onion, topped with lettuce, tomato and provolone cheese.

Breaded chicken breast, Marinara and melted mozzarella

Chicken on the grill with onions, provolone cheese.

Breaded chicken or eggplant, pan-fried and topped with marinara sauce and melted cheese. Served over a side of pasta

Breaded chicken layered with eggplant and covered with Marinara sauce and cheese

Seasonal vegetables, penne pasta in Alfredo sauce

Mushrooms, marsala wine, cream

Chicken in a light lemon creamy sauce. Served over linguini

Penne pasta tossed in our homemade creamy pink vodka sauce

Mussel Marinara, basil, white wine, linguine

Shrimp, mushroom, spinach, Marinara sauce

Homemade Scampi sauce and juicy shrimp on a bed of tender linguine

Alfredo sauce and juicy shrimp on a bed of delicious Fettuccine

Clams, garlic, cherry tomato and olive oil

Shrimp, calamari, clams, mussels, octopus and garlic

Mozzarella, ricotta and parmesan.

Carnaroli rice, roasted garlic, mushroom ragout, sautéed fresh mushrooms and porcini mushroom broth

Carnaroli rice, shrimp, onions, red peppers, calamari and Octopus

Creamy rice, fennel, salted radicchio, grilled salmon

Tender veal lightly breaded, topped with tomato sauce and melted mozzarella cheese and four cheese gnocchi

Medallions of tender veal sautéed in wine sauce with mushroom and mashed potato

Chicken breast in white wine with spinach

Lamb chops paired with a raspberry-mint demi-glaze, served with baked potatoes

Ribeye with french fries and mixed salad

Grilled salmon with grilled vegetables

Branzino or curvina fish sauteed in garlic with bok choy

Ladyfingers, coffee, cocoa

New York style.

Sweet ricotta with chocolate nibs.

Filled with fudge ganache.