Specialty house kani salad, crunchy flakes, and tobiko.

Served with ponzu sauce and scallions.

Wakame, raw salmon, raw tuna, raw hamachi, scallions, avocado, tobiko, sesame seeds, spicy mayo, and ponzu sauce.

Mixed greens, carrots, cucumber, scallions, pickled onions, and ginger dressing.

5 pcs rolls. Crispy lobster, avocado, scallions, crispy flakes, tobiko, cream cheese, soy paper, and honey yuzu sauce.

5 pcs rolls. Ikura shrimp, kani-kamaboko, avocado, cream cheese, scallions, saved roasted coconut, sliced almonds, walnut dust, solani sauce, and hachimitsu.

5 pcs rolls. Ikura shrimp, cream cheese, scallions, jalapeños, parmesan cheese, and spicy mayo. (Baked and spicy!)

5 pcs rolls. Marinated churrasco, sweet plantain, cilantro, scallions, cream cheese, avocado, and chimichurri sauce (tempura).

5 pcs rolls. Seaweed, raw salmon, raw tuna, raw corvina, raw hamachi, kani, cucumber, avocado, and light rocoto sauce.

5 pcs tolls. Kani salad, asparagus, avocado, ponzu sauce wrapped in thin slices of raw tuna, raw salmon and white tuna.

5 pcs rolls. Ikura shrimp, cream cheese, walnut dust, eel sauce, avocado, topped with specialty kani salad. (Baked).

5 pcs rolls. Ikura shrimp, kani salad, spring mix, carrots, scallions, cilantro, avocado, and ponzu sauce wrapped in soy paper.

5 pcs rolls. Avocado, kani salad, asparagus, wrapped in thin slices of hamachi, jalapeno, microcilantro, and garlic ponzu.

5 pcs rolls. Ikura Salmon, kani salad, avocado, spring mix, cucumber, scallions, cilantro, carrots, pickled onions, asparagus, and ponzu sauce wrapped in soy paper.

5 pcs rolls. Ikura shrimp, raw tuna, cream cheese, avocado, cilantro, roasted red peppers, togarashi topped with plantain, roasted garlic sauce.

10 pcs rolls. Spicy tuna salad, avocado, tempura flakes, togarashi, spicy mayo, and sriracha sauce. Hot.

10 pcs rolls. Crab salad, avocado, cucumber, Ikura sauce.

10 pcs rolls. Raw salmon and avocado.

10 pcs rolls. Assorted vegetables, mamenori, tempura asparagus, and garlic ponzu sauce.

10 pcs rolls. Raw tuna and scallions.

10 pcs rolls. Raw salmon and cream cheese.

Per piece.

Choice of raw tuna or raw salmon, rice, avocado, and cream cheese wrapped in seaweed paper. Pre piece.

Per piece.

Per piece.

Per piece.

Per piece.

Per piece.

Pre piece.

Per piece.

Per piece.

Per piece.

Per piece.

Per piece.

4salmon, 4tuna, and 4Hamachi-no changes allowed.

Raw sliced octopus, choclo, red onions, cilantro, aji Amarillo sauce, and special yuzu sauce.

Seared tuna, ponzu, carrot slaw, avocado, and scallions.

Whitefish, shrimp, cilantro, citric splash, pickled onion, and leche de Tigre.

Raw sliced hamachi, jalapeno, cilantro, and red onions. Hot!

Whitefish, pickle onion, citric splash, leche de Tigre, and cilantro.

5 pcs. Steamed and served with sweet shiro sauce.

Ikura shrimp spicy mayo, honey, walnuts, scallions, yuzu sauce, and sesame seeds.

Raw tuna, avocado, scallion, tobiko, shallots, sesame seed, truffle oil, special leche de Tigre, and micro cilantro.

5 pcs. Mamenori, cream cheese, scallions, kani salad, mango, avocado, sweet plantain, aji Amarillo, eel sauce, and almonds.

5 pcs. Crispy rice, tobiko, scallions, wrapped in thin slicesos salmon, cream cheese, eel sauce, cilantro sauce, walnuts, smoke touch, and microcilantro.

5 pcs. Mamenori, salmon, tuna, cream cheese, tobiko, scallions, shallots, avocado, kanikama, eel sauce, aji Amarillo, truffle oil, and microcilantro.

Flour tortilla, cream cheese, onion, aji Amarillo, thin slices of raw tuna, honey truffle oil, microcilantro, and tobiko

5 pcs. Mamenori, crispy cilantro, tobiko, avocado, cilantro sauce, parmesan cheese, and prosciutto.

5 pcs. Kanikama, cream cheese, avocado, shrimp, eel, almonds, and aji Amarillo.

1-Choose Your Base 2-Choose Your Topping 3-Choose Your Protein 4-Choose Your Dressing. Please contact the merchant for dressing selection.