Lucky Cat Street Eatery

Five pieces.

Four pieces.

Four pieces.

Four pieces.

Three pieces.

Four pieces.

Salmon, cream cheese, and scallion.

Avocado, crab, masago, wrap with cucumber, and rice vinegar.

Spicy tuna, avocado, tempura flake wrap with rice paper, ponzu sauce, and rice vinegar.

Salmon, tuna, white fish, masago, asparagus, avocado wrap with cucumber, rice vinegar, and ponzu sauce.

Soy paper wrap with crab, salmon, tuna, white fish, grape, and toro sauce.

Flavorful wide rice noodles with basil sauce, mushroom, bell pepper, basil leaves, and onion.

Traditional Thai rice noodles stirred with tamarind sauce, egg, scallion, bean sprout, and ground peanut.

Fusion Thai spice coconut milk broth ramen with bell pepper, scallion, egg.

Savory soybean paste broth with salty, sweet, tangy finish, seaweed, egg, scallion, bamboo shoot, corn, beansprout.

Savory soybean paste broth with homemade spicy chili seasoning, seaweed, egg, scallion, bamboo shoot, corn, beansprout, kikurage mushroom.

Japanese style clear brown broth with light touch of soy sauce flavor, seaweed, egg, scallion, bamboo shoot.

Golden, milky boiled pork bone broth with seaweed, egg, scallion, bamboo shoot, kikurage mushroom.

(4 pcs.) Homemade crispy wrap with crab and cream cheese filling.

Steamed bao bun with BBQ pork filling.

Flash-fried bok choy with sweet sour sauce and topped with fried garlic.

(4 pcs.) Cooked octopus wrapped with soft dough, garnished with bonito Japanese mayo, and takoyaki sauce. Popular street food in Japan.

(4 pcs.) Homemade steamed pork and shrimp dumplings with soft and crunchy texture.

Japanese soybean in the pod.

(3 pcs.) Greatest homemade vegetable spring roll in town.

Breaded tofu with tempura sauce, on top with scallion and bonito.

Tuna, masago, guacamole, and served on wonton chips.

Seared slice tuna, sesame seed, scallion, and ponzu sauce.

Sliced yellowtail topped with jalapenos, ponzu sauce, spicy mayo, and kimchi sauce.

Sliced salmon with Thai spicy sauce.

Tuna on crispy rice, scallion, tobiko, and truffle oil.

Grandma's recipe of lemongrass broth with mushroom, scallion, and cilantro.

Soybean paste soup with wakame seaweed, tofu, and scallion.

Grandma's recipe of coconut milk and lemongrass broth with mushroom, scallion, and cilantro.

Chicken broth with chicken dumplings.

Diced tuna, avocado, scallion, sesame seeds, and mixed with a spicy sauce.

Avocado, crab, masago, spicy mayo, and ginger dressing.

Your choice of sauce, rice, sushi roll, salad, and appetizer.

Your choice of sauce, rice, sushi roll, salad, and appetizer.

Your choice of sauce, rice, sushi roll, salad, and appetizer.

Spicy Salmon, mango, avocado, seaweed salad, cucumber, corn, and masago served over rice.

Barbecue eel and cucumber served over rice.

Spicy tuna, mango, avocado, seaweed salad, cucumber, and masago served over rice.

Japanese style clear brown broth with light touch of soy sauce flavor, seaweed, egg, scallion, and bambo shoot.

Golden milky boiled pork bone broth with seaweed, egg, scallion, bamboo shoot, and kikurage mushrooms.

Savory soybean paste broth with homemade spicy chili seasoning, seaweed, egg, scallion, bamboo shoot, corn, beansprout, kikurage mushrooms.

Savory soybean paste broth with salty, sweet, tangy finish, seaweed, egg, scallion, bamboo shoot, corn, and beansprout.

Fusion thai spice coconut milk broth ramen with bell pepper, scallion, and egg.

Famous house basil sauce with ground chicken over rice with onion, bell pepper, and bamboo shoot.

Delish thick sweet curry over rice with potato and carrots.

Fried rice stirred with egg, scallion, onion, carrot, pea, and tomato.

Burst of flavor inside your mouth with fermented cabbage stir-fried with rice, bacon, egg, onion, and topped with scallion.

Your choice of protein in a salty sweet warm sauce served over rice.

Traditional Thai rice noodles stirred with tamarind sauce, egg, scallion, beansprout, ground peanut, and your choice of protein.

Flavorful wide rice noodles with basil sauce, mushroom, bell pepper, basil leaves, onion, and your choice of protein.

(2 pcs.) Salmon sashimi, (3 pcs.) sashimi, JB roll, and spicy salmon salad.

(9 pcs.) Chef choice sashimi.

(2 pcs.) Tuna sushi, (3 pcs.) sashimi, spicy tuna roll, and tuna tataki.

(3 pcs.) Sushi, (3 pcs.) sashimi, and california tekka roll.

(6 pcs.) Sashimi and california tekka roll.

(6 pcs.) Sushi and california tekka roll.

Salmon, cream cheese, and scallion.

Shrimp tempura, avocado, asparagus, masago, sweet plantains, and topped with eel sauce.

Shrimp tempura, cream cheese, barbecue eel, tuna tataki, masago, topped with eel sauce, and spicy mayo.

Tuna, hamachi flake, asparagus, topped with local Thai and Japanese chilis.

Spicy tuna, cream cheese, avocado, jalapeno, deep fried, and served with sweet sauce.

Salmon tempura, crab stick, asparagus, cream cheese, crispy bacon, no rice, deep fried, and topped with eel sauce.

Spicy salmon, avocado, cream cheese, tempura flakes, masago, wrapped in soy paper, topped with tuna, and sriracha.

Crab, yuzu sauce, furikake, and topped with Hamachi.

Shrimp tempura, masago, tamago, cream cheese, topped with eel, and eel sauce.

Tuna, hamachi, avocado, scallion flake, tobiko, and served with ponzu sauce.

Spicy tuna, avocado, and topped with tempura flakes.

Hamachi, tamago, cream cheese, and topped with beef tataki.

Cooked salmon, cream cheese, asparagus, topped with seared salmon, and mayo.

Inari tofu, avocado, cucumber, mix green, and kampyo.

Tuna, mango, cilantro, masago, and kimchi sauce.

Shrimp tempura, masago, avocado, tuna, krab, spicy mayo, eel sauce, served inside out, and topped with sliced avocado.

Crispy chicken, cream cheese, topped with snow crab meat, and crunchy tempura flakes.

Tuna, crab, white fish, apple, topped with spicy salmon, potato chips, and sweet and hot sauce.

Shrimp tempura, avocado, asparagus, masago, and topped with steamed shrimp. Served with spicy mayo and eel sauce.

BBQ eel, grape, cream cheese, served inside out, topped with crispy salmon skin, and eel sauce.

Shrimp tempura, bell pepper, avocado, masago, topped with chopped tuna, and crispy rice. Served with kimchi sauce and eel sauce.

Spicy tuna, jalapeno, and hot sauce.

Salmon, tuna, white fish, masago, asparagus, avocado, wrapped with cucumber, topped with rice vinegar, and ponzu sauce.

Spicy tuna, avocado, tempura flake, wrapped with rice paper, topped with ponzu sauce, and rice vinegar.

Crab, salmon, tuna, white fish, grape, wrapped in soy paper, and topped with toro sauce.

Avocado, crab, masago, rice vinegar, and wrapped with cucumber.