Five pieces.

Four pieces.

Four pieces.

Four pieces.

Three pieces.

Four pieces.

Salmon, cream cheese, and scallion.

Avocado, crab, masago, wrap with cucumber, and rice vinegar.

Spicy tuna, avocado, tempura flake wrap with rice paper, ponzu sauce, and rice vinegar.

Salmon, tuna, white fish, masago, asparagus, avocado wrap with cucumber, rice vinegar, and ponzu sauce.

Soy paper wrap with crab, salmon, tuna, white fish, grape, and toro sauce.

Flavorful wide rice noodles with basil sauce, mushroom, bell pepper, basil leaves, and onion.

Traditional Thai rice noodles stirred with tamarind sauce, egg, scallion, bean sprout, and ground peanut.

Fusion Thai spice coconut milk broth ramen with bell pepper, scallion, egg.

Savory soybean paste broth with salty, sweet, tangy finish, seaweed, egg, scallion, bamboo shoot, corn, beansprout.

Savory soybean paste broth with homemade spicy chili seasoning, seaweed, egg, scallion, bamboo shoot, corn, beansprout, kikurage mushroom.

Japanese style clear brown broth with light touch of soy sauce flavor, seaweed, egg, scallion, bamboo shoot.

Golden, milky boiled pork bone broth with seaweed, egg, scallion, bamboo shoot, kikurage mushroom.