Maska Indian Kitchen

Kneaded lamb, saffron paratha, cilantro aioli.

Mumbai Street Style Bites

Crispy Cauliflower,Garlic Sauce

Punjabi Vegetable Samosa, Chickpeas Curry, Wheat Crisps, Chutneys

Chef's spiced sautéed shrimp, White wine & tamarind

Our signature butter chicken, naan.

Our signature butter farmer’s cheese, naan.

Rich goat curry, Himalayan Spices, Basmati Rice.

Fish of the day, fresh coconut curry, basmati rice.

Organic spinach puree, farmers cheese, naan. Gluten-free.

Summer squash dumpling, onion, tomato sauce & cumin rice. Vegan. Gluten-free.

Slow braised short ribs, aromatic Himalayan herbs & spices.

One pot savory-basmati rice, raita.

One Pot Savory Basmati Rice, Raita.

Butter tempered yellow or black lentils. Gluten-free.

Slow cooked red kidney beans, tomato gravy. Gluten-free.

Sautéed chickpeas, onions, tomatoes. Vegan. Gluten-free.

Mint or boondi.

Farm raised chicken, garam masala, a bed of basmati rice.

Rice pancakes, spiced octopus, dill yogurt.

Paneer stuffed portobello mushroom.

Potato cutlets, tamarind and cilantro chutney.

Spiced beef mince, egg washed roomali roti parcel.

Kneaded lamb, saffron paratha, cilantro aioli.

Our signature butter chicken, naan.

Our signature butter farmer’s cheese, naan.

Braised Hyderabadi lamb shank, naan.

Rajasthani goat curry, cucumber salad, paratha.

Fish of the day, fresh coconut curry, basmati rice. Gluten-free.

Crispy okra, eggplant chutney, lentil rice mush. Gluten-free.

Organic spinach puree, farmers cheese, naan. Gluten-free.

Summer squash dumpling, onion, tomato sauce and cumin rice. Vegan. Gluten-free.

Slow braised short ribs, aromatic Himalayan herbs and spices.

One pot savory-basmati rice, raita.

Butter tempered yellow or black lentils. Gluten-free.

Slow cooked red kidney beans, tomato gravy. Gluten-free.

Mint or boondi.

Cranberry, mustard tomato, eggplant.