If you're looking for Bangladeshi restaurants in North Bay Village look no further. Miami Halal Mart is known for having some of the best Bangladeshi in North Bay Village. Located at 7904 West Dr...show more
Stuffed pastry with vegetable filling. Served with fresh julienne tomato salad and side of mint sauce.
Cube cut boneless chicken breast marinated with yogurt vinegar lemon juice and Indian spices. Cooked in tandoori oven. Served with fresh julienne.
Tandoori roasted sliced chicken breast with mixed greens, tomato, red onion, avocado, cucumber and, lemon vinaigrette. Served with fresh julienne tomato salad and side of mint sauce.
Deep fried salmon patties served with mixed greens and avocado salad. Served with fresh julienne tomato salad and side of mint sauce.
Deep fried chicken and vegetable roll with mixed greens and avocado salad. Served with fresh julienne tomato salad and side of mint sauce.
Homemade chickpea puree with tahini roasted-garlic oil lemon juice. Served with naan bread. Served with fresh julienne tomato salad and side of mint sauce.
Shell on jumbo shrimp cooked with yogurt, coconut milk heavy cream, and Indian spices. Served with basmati rice.
Shell on shrimp cooked with curry sauce. Served with basmati rice.
Tandoor cooked king prawn with ground almond, coconut powder, and heavy cream. Served with basmati rice.
Homemade cheese with green peas, Indian spice, and cream sauce. Served with basmati rice. Vegetarian.
Homemade cheese with diced onion, green and red bell pepper, chili sauce, cilantro, and scallions. Served with basmati rice. Vegetarian.
Homemade cheese with fresh spinach, Indian spice, and cream sauce. Served with basmati rice. Vegetarian.
Sauteed cauliflower and potato with onion, garlic, ginger, mustard seed, and cilantro. Served with basmati rice. Vegetarian.
Sauteed chickpeas, onion, garlic, ginger, Indian spices, and cilantro. Served with basmati rice. Vegetarian.
Tandoori roasted eggplant with sauteed onion, garlic, green chili, and fresh cilantro. Served with basmati rice. Vegetarian.
Sauteed yellow peas with onion, garlic, ginger, fresh tomato, and cilantro. Served with basmati rice. Vegetarian.
Yogurt and Indian spices marinated chicken cube roasted in tandoori oven cooked with creamy tikka masala sauce. Served with basmati rice.
Boneless sliced chicken breast cooked in creamy butter sauce and light Indian spices. Served with basmati rice.
Chicken cubes cooked with almond paste, rasion, cashew, light Indian spice, and cream sauce. Served with basmati rice.
Chicken cooked with Indian curry sauce. Served with basmati rice.
French fry cut chicken breast cooked with green bell peppers, tomato, sauce and spices. Served with basmati rice.
Sauteed tender beef cubes with sliced onion green chili, diced tomato and fresh cilantro. Served with basmati rice.
Braised lamb shank with creamy curry sauce and fried onion. Served with basmati rice.
Mughul style tender lamb cubes cooked with crushed almond cashews pistachio heavy cream and light curry sauce. Served with basmati rice.
Chicken marinated with ginger, garlic, yogurt, lemon juice, vinegar, and tandoori spices.
Marinated with ginger, garlic, yogurt, lemon juice, and tandoori spices.
Cube chicken cooked with potato, coconut milk, tomato puree, vinegar, and spicy curry sauce. Served with basmati rice.
Potato, coconut milk, tomato puree, vinegar, and spicy curry sauce. Served with basmati rice.
Potato, coconut milk, tomato puree, vinegar, and spicy curry sauce. Served with basmati rice.
Ghee flavored basmati rice and Indian spices.
Ghee flavored basmati rice and Indian spices.
Ghee flavored basmati rice and Indian spices.
Ghee flavored basmati rice and Indian spices.
Indian bread baked in tandoor oven.
The bread with fresh garlic and cilantro baked in tandoori oven.
Indian butter flavored flakey flatbread cooked in the frying pan.
Homemade cheese in heavy cream sauce with coconut, almond, and pistachio.
Deep fried milk and honey pastry served in sugar syrup.
Stuffed pastry with vegetable filling.
Stuffed pastry with chicken vegetable filling.
Cube cut boneless chicken breast marinated with yogurt vinegar lemon juice and Indian spices. Cooked in tandoori oven.
Deep fried sliced onion patties with green chilis and cilantro.
Tandoori roasted sliced chicken breast with mixed greens, tomato, red onion, avocado, cucumber and lemon vinaigrette.
Deep fried salmon patties served with mixed greens and avocado salad.
Deep fried chicken and vegetable roll with mixed greens and avocado salad.
Homemade chickpea puree with tahini roasted garlic oil lemon juice. Served with naan bread.
Yellow lentil soup with onion garlic ginger carrot, green peas, coconut milk, diced chicken and curry leaf.
Chicken marinated with ginger garlic, yogurt, lamon juice, vinegar and tandoori spices.
Marinated with ginger garlic, yogurt, lemon juice and tandoori spices.
Marinated short rib served with tomato salad and basmati rice.
Shell on jumbo shrimp cooked with yogurt, coconut milk, heavy cream and Indian spices.
Shell on shrimp cooked with curry sauce.
Tandoor cooked king prawn with ground almond, coconut powder and heavy cream.
Cubed chicken cooked with potato, coconut milk, tomato puree, vinegar and spicy curry sauce.
Potato, coconut milk, tomato puree, vinegar and spicy curry sauce.
Potato, coconut milk, tomato puree, vinegar and spicy curry sauce.
Homemade cheese with green peas, Indian spice and cream sauce.
Homemade cheese with diced onion, green and red bell pepper, chili sauce, cilantro and scallions.
Homemade cheese with fresh spinach, Indian spice and cream sauce.
Sautéed cauliflower and potato with onion, garlic, ginger, mustard seed and cilantro.
Sautéed chickpeas, onion, garlic, ginger, Indian spices and cilantro.
Tandoori, roasted eggplant with sautéed onion, garlic, green chili and fresh cilantro.
Sautéed yellow peas with onion, garlic, ginger, fresh tomato and cilantro.
Split yellow chickpeas with fresh spinach and spices.
Indian bread baked in tandoori oven.
Naan bread with fresh garlic and cilantro, baked in tandoori oven.
Indian butter flavored flaky flat bread cooked in frying pan.
Yogurt and Indian spices marinated chicken cube roasted in tandoori oven, cooked with creamy tikka masala sauce.
Boneless sliced chicken breast cooked in a creamy butter sauce and light Indian spices.
Chicken cubes cooked with almond paste, raisin, cashew, light Indian spice and cream sauce.
Chicken cooked with Indian curry sauce.
French fry cut chicken breast cooked with green bell peppers, tomato, sauce and spices.
Sautéed tender beef cubes with sliced onion, green chili, diced tomato and fresh cilantro.
Braised lamb shank with creamy curry sauce and fried onion.
Mughul style tender lamb cubes cooked with crushed almonds, cashews, pistachios, heavy cream and light curry sauce.
Homemade cheese in heavy cream sauce with coconut almond pistachio.
Homemade rice pudding with shredded coconut and cashew.
Deep fried milk and honey pastry served in sugar syrup.
Last updated October 10, 2020