with lentil curry.

with French fries.

Served with smoky mash potatoes.

Served with vegetables and a puff pastry top.

with coconut curry

tomato , gruyere on a brioche bun.

Served with sunflowers sprouts and basil mayo

with parmesan truffle fries.

with American cheese &caramelized onions.

with sriracha mayo cabbage hoisin , cilantro and grilled scallions.

Served with oven roasted tender free range chicken breast, tomato, bacon, avocado and lettuce with basil mayo.

sautéed spinach and jasmine rice.

with wild mushrooms herb sauce and pistachio.

Egg dishes are served with hashed spuds and choice of toast.

Served with spinach.

Three cheese hard, soft and bleu, cheddar, brie, bleu, apricot paste, fresh fruit and crostini.

Two poached egg, yogurt, chimichurri and chili oil.

Served with ham.

Served with a sunny side egg.

Capers, onions, kalamata olives, chive cream cheese, arugula and toasted bagel.

Served with bacon, roasted mushrooms, beans, house pork sausage, toast and two over easy eggs.

Roasted beets, goat cheese, cabbage, cilantro, BBQ sauce, pickled onions, sriracha mayo, corn tortilla.

Served with berries and granola.

Served with fresh berries and granola.

Served with a sunny side egg.

Served with mushroom, chorizo, green and red peppers, caramelized onions, tomatoes, potatoes, gruyere and fresh arugula salad.

Made with five organic eggs and offered with choice of two fillings.

Coated in chocolate, fresh whipped cream, strawberries and vanilla ice cream.

with coconut cream and fresh strawberry.

With carrot, tomato, crushed peanuts and cucumber.

Shiitake mushrooms, roasted beets, goat cheese, walnuts, bacon and house dressing.

Field greens, tomatoes, sprouts, watermelon radish, white balsamic and honey vinaigrette.

Reggiano croutons.

Iceberg lettuce, tomatoes, crispy red onion, bacon, boursin with red wine vinaigrette.

Romaine, feta, cucumbers, tomatoes, red onion, artichoke hearts, roasted peppers, olives, dolmas and red wine vinaigrette.

with sunny side egg.

with fresh berries & granola.

roasted beets, goat cheese, cabbage, cilantro ,bbq sauce, sriracha mayo, pickled onions, corn tortilla.

with everything spice Pine nuts, sprinkle of yogurt.

three cheeses -hard ,soft & bleu , cheddar ,brie ,apricot paste, fresh fruit & crostini.

Made with five organic eggs and offered with choice of two fillings.

Served with ham.

Egg dishes are served with hashed spuds and choice of toast.

Served with mushrooms, chorizo, green and red peppers, caramelized onions, potatoes, tomatoes, gruyere cheese and fresh arugula salad.

Coated in chocolate, fresh whipped cream, strawberries and vanilla ice cream.

Fried chicken, waffle and cheddar cheese.

Served with fried chicken, waffle and cheddar cheese.

Served with house cured salmon.

Served with capers, onions, kalamata olives, chive cream cheese, arugula and toasted bagel.

Bacon, roasted mushrooms, beans, house pork sausage, toast and two over easy eggs.

Served with shrimp.

with coconut cream and fresh strawberry.

Niman ranch bacon, crisp romaine, ripe tomato, basil mayo, avocado, micro greens and sourdough bread.

Oven roasted tender free range chicken breast, tomato, bacon, avocado and lettuce with basil mayo.

Served with sunflower sprouts and basil mayo.

Fried eggs, arugula, boursin cheese and ham.

Served on a brioche bun.

Ham or spinach, poached egg and hollandaise on a brioche bun.

Oven roasted tender free range chicken breast, cranberries, walnuts and a hint of tarragon.

banana, strawberry, mongo, nut milk, agave & Spirulina .

banana, raw almond butter ,cinnamon, agave & nut milk.

carrot, beet & apple.

greens ,celery, ginger green garden organics.

with a raspberry coulis.

30 min to prepare!

chocolate chips, chocolate chocolate chips, , oatmeal raisin,chocolate 30 min to prepared!

coated in chocolate, fresh whipped cream ,strawberry & vanilla ice cream.