Mr. Chef

Shrimp wonton in clear chicken broth with napa, sliced roasted pork.

Shrimp wonton in soup with chicken, pork, shrimp and vegetable.

Tofu, bamboo shoots and mushrooms balanced with egg and vinegar.

Traditional Chinese soup with wispy beaten eggs.

Southern Chinese original cream of corn soup with egg white and crab meat.

Mixed wonton soup with egg drop soup.

Fresh vegetables in clear chicken broth.

Great wraps the contrast of warm, flavorful fillings with the cool crunch of lettuce.

Steamed soybeans with salt.

Mixed vegetable.

Mixed vegetable, marinated shrimp & pork.

Crispy coating with salt, pepper and a sprinkle of chopped lettuce.

Crispy wonton filled with cream cheese, imitation crab, served with sweet & sour sauce.

Hong Kong style grilled tender and juicy spare ribs.

Crispy butterflied shrimps.

Tender shrimp outside with crispy adorable fringy outfit.

A crispy coating with coconut.

Seasoned conch with Asian spicy sauce.

Sliced roast pork tenderloin.

6 pieces of crispy chicken wings.

Chicken wings with honey sauce.

Deep-fried prawns tossed with a honey creamy mayonnaise, and served with candied walnuts.

Shrimp, broccoli and carrot with white wine sauce.

Real crab meat, green peas with lobster sauce.

Stir-fried with cashew nut, water chestnut, carrots and mushroom.

Stir fried with water chestnut, snow peas in egg white sauce.

Bell pepper and onions with black bean sauce.

The flavorful coating for the shrimp with salt, pepper and a sprinkle of chopped scallions.

Stir-fried with bell pepper, onion, water chestnut and chili pepper in spicy peanut.

Stir fried with bell pepper, onions, carrots and chili pepper in spicy sauce.

Lightly battered shrimp with pineapple, bell pepper and carrot.

Stir fried Shrimp with mixed vegetables.

Stir fried with bell pepper, onion, carrot and chili pepper in spicy sauce.

Stir fried with bell pepper, onion, water chestnut and chili pepper in spicy peanut sauce.

Stir fried fresh calamari with bell pepper and onion with black bean sauce.

Mr. chef’s stir fried the freshest of the shrimp, scallop and calamari with snow peas, carrot and mushroom in XO sauce.

Stir-fried with ginger and scallions.

Stir-fried lobster with lobster sauce.

Stir-fried with black bean sauce.

Lightly buttered fish with pineapple and bell pepper.

Lightly buttered fish, bell pepper, onions with black bean sauce.

Lightly buttered fish with sesame-flavor chili sauce.

Steamed fresh fish with ginger, scallion, and soy sauce.

Pick your flavor style of steam or deep fried of the freshest.

Crispy Hong Kong style roast duck

First course: crispy duck skin with shredded greens, served with steamed pancakes. Second course: stir fried duck meat, mixed scallion, served lettuce.

Lightly battered with sesame seed.

Lightly battered with pineapple, bell pepper and carrots.

Lightly battered with lemon sauce.

Lightly battered with sweet and chili favor sauce.

Tender chicken, broccoli in spicy sesame sauce.

Tender chicken, broccoli, orange peel with sweet Szechuan sauce.

Slices of chicken and broccoli in white wine sauce.

Stir fried chicken with cashew nut, water chestnut, carrots and mushroom.

Stir fried chicken with bell pepper, onion in black bean sauce.

Slices of chicken with potatoes, carrots and coconut milk.

Shredded of chicken and vegetable, served with hoisin sauce and steamed pancakes.

Shredded of chicken and vegetable, served with hoisin sauce and steamed pancakes.

Stir fried chicken with bell pepper, onion, water chestnut and chili pepper in spicy peanut sauce.

Stir fried chicken with bell pepper, onion, carrot and chili pepper in spicy sauce.

Stir fried Shrimp with mixed vegetables.

Slices of beef and broccoli with brown garlic sauce.

Stir fried beef, mushroom and snow peas with oyster sauce.

Quickly stir fried tender steak with bell pepper and onion.

Stir fried beef with bell pepper, onion, carrot ad chili pepper in spicy sauce.

Quickly stir fried tender beef with scallion in spicy sauce.

Tender beef, broccoli, in spicy sesame sauce.

Tender beef with broccoli, orange peel with sweet Szechuan sauce.

Stir fried beef with mixed vegetables.

Stir beef with snow pea, carrot and mushroom in XO sauce.

Grilled New York strip served with our chef’s black pepper sauce.

Lightly battered with pineapple, bell pepper and carrot.

Stir fried with bell pepper, onion, carrot and chili pepper in spicy sauce.

Shredded of pork and vegetable served with hoisin sauce and steamed pancake.

Stir fried pork with mixed vegetables.

Rice noodle with egg, chicken, pork, and shrimp stir fried in curry sauce.

Stir fried egg noodle with napa, bean sprout, carrot, scallion & snow peas.

Crispy pan fried egg noodle with snow pea, carrot, mushroom, broccoli, baby Bok Choy.

Stir fried wide rice noodle with bean sprout and scallion.

Stir fried thick white noodle with bean sprout, carrot, onion, and scallion.

Pick the noodle and meat you like, served in the mr. Chef’s special clear chicken broth with baby bok choy, water chestnut, mushroom. Choose a noodle by egg noodle, rice noodle or udon.

Cookies in white chocolate on an Oreo crust.

6 Ounce tramisu.

Pancake for mu shu dish.

Fresh lettuce for wraps.

Crispy Hong Kong style roast duck.

First course : Crispy duck skin with shredded greens, served with steamed pancakes. Second course : Stir fried duck meat, mixed with scallion served with lettuce.

Slices of beef and broccoli with brown garlic sauce.

Quickly stir fried tender steak with bell pepper and onion.

Deep-fried prawns tossed with a honey creamy mayonnaise and served with candied walnuts.

Real crab meat, green peas and real crab meat with lobster sauce.

Hands on meal. Great wraps the contrast of warm, flavorful filling with the cool crunch of lettuce.

Steamed soybeans with salt.

Hong Kong style grilled tender and juicy spare ribs.

6 pieces of crispy chicken wings.

Tender shrimp outside with crispy adorable fringe outfit.

Crispy coating with salt, pepper and a sprinkle of chopped lettuce.

Crispy wonton filled with cream cheese, imitation crab, served with sweet & sour.

Mixed vegetable, marinated shrimp & pork.

Mixed vegetable.

Crispy butterflied shrimps.

A crispy coating with coconut.

Sliced roast pork tenderloin.

Shrimp wonton in clear chicken broth with napa, sliced roasted pork.

Hot & Spicy. Tofu, bamboo shoots and mushrooms balanced with egg and vinegar.

Shrimp wonton in soup with chicken, pork, vegetable and shrimp.

Traditional Chinese soup with wispy beaten eggs.

Southern Chinese original cream of corn soup with egg white and crab meat.

Tender chicken mixed with baby bai cai, snow peas, carrot, broccoli and mushroom in clear chicken broth.

With Mr. Chef's ginger dressing.

Grilled tender chicken and house green salad & croutons.

Fresh lettuce, sunflower seeds, cashew nut, croutons, & sliced avocado.

Steamed.

Steamed, pan fried or deep fried.

Steamed.

Steamed.

Stir fried egg noodle with napa bean sprout, carrot, scallion & snow peas.

Hot & spicy. Rice noodle with egg, chicken, pork and shrimp stir fried in curry sauce.

Crispy pan fried egg noodle with snow pea, carrot, mushroom, broccoli, baby bai.

Stir fried wide rice noodle with bean sprout, onion and scallion.

Pick the noodle and meat you like, served in the Mr. Chef's special clear chicken broth with baby bai cai, water chestnut, mushroom. Choose a noodle by egg noodle, rice noodle, udon.

Stir fried Asian noodle with egg, bean, sprout, peanut in Asian crab sauce.

Stir fried thick white noodle with bean sprout, carrot, onion and scallion.

First course : Crispy duck skin with shredded greens, served with steamed pancakes. Second course : Stir fried duck meat, mixed with scallion served with lettuce.

Crispy Hong Kong style roast duck.

Lightly battered with sesame seed.

Shredded of chicken and vegetable, served with hoisin sauce and steamed pancakes.

Slices of chicken and broccoli in garlic sauce.

Lightly battered with sweet and chili flavor sauce.

Hot & spicy. Lightly battered with sweet & chili flavor sauce.

Hot & spicy. Tender chicken, broccoli in spicy sesame sauce.

Lightly battered with pineapple, bell pepper and carrot.

Hot & spicy. Tender chicken, broccoli, orange peel with sweet Szechuan sauce.

Stir fried chicken with cashew nut, water chestnut, carrots and mushroom.

Stir fried chicken with bell pepper, onion in black bean sauce.

Slices of chicken with potatoes, carrots and coconut milk.

Hot & spicy. Stir fried chicken with bell pepper, onion, water chestnut and chili pepper in spicy peanut sauce.

Hot & spicy. Stir fried chicken with bell pepper, onion, carrot and chili pepper in spicy sauce.

Stir fried chicken with mixed fresh vegetable.

Mixed vegetable with choice of steamed tofu/ deep fried tofu.

Hot & spicy. Spicy garlic-red chili sauce with silken tofu, green peas and carrots.

Hot & spicy.

Slices of beef and broccoli with brown garlic sauce.

Quickly stir fried tender steak with bell pepper and onion.

Stir fried beef, mushroom and snow peas with oyster sauce.

Hot & spicy. Stir fried beef with bell pepper, onion, carrot and chili pepper in spicy sauce.

Hot & spicy. Quickly stir fried tender beef with scallion in spicy sauce.

Hot & spicy. Tender beef, broccoli, in spicy sesame sauce.

Hot & spicy. Tender beef with broccoli, orange peel with sweet szechuan sauce.

Stir fried beef with mixed fresh vegetable.

Stir beef with snow pea, carrot and mushroom in XO sauce.

Grilled New York strip served with our chef's black pepper sauce.

Lightly battered with pineapple, bell pepper and carrot.

Hot & spicy. Stir fried with bell pepper, onion, carrot and chili pepper in spicy sauce.

Shredded of pork and vegetable served with hoisin sauce and steamed pancake.

Stir fried pork with mixed fresh vegetable.

Deep-fried prawns tossed with a honey creamy mayonnaise and served with candied walnuts.

Real crab meat, green peas and real crab meat with lobster sauce.

Stir fried shrimp with mixed fresh vegetable.

Stir-fried with cashew nut, water chestnut, carrots and mushrooms.

Shrimp, broccoli and carrot with white wine sauce.

Stir fried with water chestnut, snow peas in egg white sauce.

Bell pepper and onions with black bean sauce.

Hot & spicy. The flavorful coating for the shrimp with salt, pepper and a sprinkle of chopped lettuce.

Hot & spicy. Stir-fried with bell pepper, onion, water chestnut and chili pepper in spicy peanut.

Hot & spicy. Stir fried with bell pepper, onions, carrots and chili pepper in spicy sauce.

Lightly battered shrimp with pineapple, bell pepper and carrot.

Hot & spicy. Stir-fried with bell pepper, onion, carrot and chili pepper in spicy sauce.

Hot & spicy. Stir-fried with bell pepper, onion, water chestnut and chili pepper in spicy peanut.

Stir fried fresh calamari with bell pepper and onion with black bean sauce.

Mr. Chef's stir fried the freshet of the shrimp, scallop and calamari with snow peas, carrot and mushroom in Xo sauce.

Lightly buttered fish with pineapple and bell pepper.

Lightly buttered fish, bell pepper, onions with black bean sauce.

Hot & spicy. Lightly battered fish with sesame- flavor chili sauce.

Steamed fresh fish with ginger, scallion and soy sauce.