Yellow fin tuna loin, avocado, green onions, lemon dressing.

Octopus, potatoes, black olives, red onions, mediterranean dressing.

Quinoa grain, fresh mozzarella, sun dried tomatoes, olives, dice cucumber.

Baby spinach, toasted pine nuts, goat cheese, crispy bacon.

Mixed greens, tomatoes, olives, cucumber, red onions, Sardinian feta cheese.

Fresh mozzarella, tomatoes, basil, balsamic glaze.

Mixed greens, cherry tomatoes, radish, carrots, lemon dressing.

Flavor profile bright tangy rich and delicate.

Flavor profile delicate aromatics and sweet cream, tangy.

Flavor profile mild milky flavor.

Array of cold cuts (prosciutto di parma, mortadella, speck, bresaola) and fresh cheeses (mozzarella, burrata, affumicata) served with sicilian caponata, cherry tomatoes, and olives.

Array of cold cuts.

Array of selected aged cheeses from Italy.

Prosciutto di parma, fresh mozzarella, tomato, basil.

Smoked salmon, capers, cream cheese.

Grilled chicken breast, provolone cheese, lettuce, mayonnaise.

Cured beef loin, fresh arugula, parmigiano, lemon dressing.

Italian sausage, provolone cheese, potatoes, carrots.

Potato dumplings, fresh tomato sauce, fresh mozzarella.

Beef ragout, parmigiano reggiano, bechamel sauce.

Spaghetti pasta, clams, white wine, garlic, cherry tomatoes, parsley.

Pear cheese filled pasta, parmesan cream sauce, shrimp, fresh arugula.

Grilled salmon fillet, roasted potatoes, sauteed vegetables.

Grilled chicken breast, roasted potatoes, sauteed vegetables.

Grilled and sliced 12 oz organic rib-eye steak, arugula, cherry tomatoes, shaved parmesan.

Toasted garlic bread, fresh tomatoes, basil, extra virgin oil.

Cured beef loin, arugula, parmigiano, lemon dressing.

Yellowfin tuna tartare, avocado, green onions, lemon dressing.

Giant meatball filled with mozzarella, tomato sauce.

Octopus, potatoes, black olives, red onions, cherry tomatoes.

Mixed greens, cherry tomatoes, radish, carrots, lemon dressing.

Baby spinach, goat cheese, crispy bacon, toasted pine nuts.

Mixed greens, cherry tomatoes, radish, carrots, lemon dressing.

Quinoa grain, sun dried tomatoes, olives, cucumber, fresh mozzarella, lettuce.

Fresh mozzarella, tomatoes, basil, balsamic glaze.

Flavor profile bright tangy rich and delicate.

Flavor profile: delicate aromatics and sweet cream, tangy.

Flavor profile: mild milky flavor.

Array of cold cuts prosciutto di parma, mortadella, speck, bresaola and fresh cheeses mozzarella, burrata, affumicata served with sicilian caponata, cherry tomatoes, and olives.

Array of cold cuts.

Array of selected aged cheeses from Italy.

Paccheri pasta, Italian sausage, provolone cheese, potatoes, carrots, spicy garlic sauce.

Ni do. Signature lasagna, beef ragout, parmigiano reggiano, bechamel sauce.

Large egg noodles, porcini mushrooms sauce.

Potato dumplings, fresh tomato sauce, fresh mozzarella.

Spaghetti pasta, shrimp, mussels, clams, calamari, scallops, fresh tomatoes, parsley.

Figs filled ravioli, gorgonzola cheese sauce, crumbled walnuts.

Carnaroli rice, bay scallops, lobster bisque, asparagus.

Spaghetti pasta, clams, white wine, garlic, cherry tomatoes, parsley.

Grilled branzino fillet, lemon-butter sauce, house salad.

Grilled salmon fillet, lemon dressing, sauteed vegetables.

Veal scaloppini, mushroom sauce, mashed potatoes.

Grilled and sliced 12 oz organic rib-eye steak, arugula, cherry tomatoes, shaved parmesan.