Oh! Mexico

Homemade sopes with refried beans, chorizo, lettuce and cheese. Served with pasilla chili sauce and serrano chili sauce.

Deep fried flour tortillas, chicken, tomatillo, chihuahua cheese, red chile dip and Mexican cream.

Tortilla filled with queso fresco and sour cream.

Mexican cheese “fondue” served with warm flour tortillas.

Large platter of crispy, freshly prepared tortilla chips covered with refried beans, Mexican cheese, diced ripe tomatoes and reduced fat sour cream.

Chicken rolled in tortillas, shaved lettuce, onions, queso fresco, jalapeño and tomatillo-avocado salsa.

Tomato sauce, celery, onions, cilantro, avocado slices and crackers.

Fresh shrimp, white fish, mild pico de gallo and citrus sauce.

Tortilla shell, chipotle – aioli, tuna loin, sesame seed, avocado, and scallions.

From Jalisco, traditional red chicken pozole in a broth with chili powder and pre-cooked hominy. Served with a crispy tortilla.

Chicken based broiled, chipotle sauce, mexican spices, tortilla strips, cliantro, avocado, and cotija cheese.

Baby spinach, strawberry vinaigrette, apple, tangerine, walnuts, and cherry tomato.

Romaine lettuce, tomato, tortilla strips, cotija cheese,cliantro, and pumpkin seeds.

Fresh avocado, tomato, onion, cilantro, fresh herbs, lime, chile serrano.

A lava rock bowl filled with mexican guajillo sauce or green tomatillo sauce, nopal, onion, bell pepper, Mexican cheese and chorizo.

Marinated shrimp bathed in a mild chipotle sauce.

Marinated skirt steak, chipotle sauce, tomato diced, lettuce, onion, cilantro and queso Cotija.

Marinated spicy pork, achiote, red chile adobo, and pineapple – pasilla reduction.

Hard tacos shells, grilled chicken, skirt steak, pork loin, red sauce adobo, lettuce, tomato, onion, and Cotija cheese.

Marinated chicken in achiote and habanero-pickled red onions.

Slow-roasted pork, green chile salsa, Cotija cheese, onion and cilantro.

Served with charro beans, onions, roasted pepper, and warm tortillas. Vegetables / 16 served with healthy beans.

Yucatecan style pork, achiote, habanero-pickled red onions and warm tortillas.

Outside skirt steak, red cheese enchiladas, rice, charro beans, guacamole, tomatillo-avocado salsa.

Fish fillet in a tomato sauce with olives, capers and peppers in vinegar. Served with white rice and steamed veggies.

Lightly battered roasted Poblano peppers, queso fresco, healthy beans and rice, and a tomato – olive sauce.

Juicy, smoked Pork Chops smothered in our famous mild chipotle sauce. Served with refried beans and rice.

Meatballs with a touch of mild chipotle chili. Served with white rice and charro beans.

Corn tortillas filled with your choice of chicken or cheese, mole or green tomatillo or our special guajillo sauce accompanied with charro beans and rice.

Fresh herbs, sweet squash, corn, tomato, avocado slices, polenta and crowned with shrimp.

Flour tortillas stuffed with chihuahua cheese and ham. Served with French fries.