Crispy plantains chips. Served with garlic sauce.

Ham croquettes.

Pastry stuffed with seasoned ground beef. Served with our fresh guava chutney.

Crisp field greens, tomatoes, onions, and carrots. Tossed with our house citrus soy vinaigrette.

Field greens tossed with caramelized onions in red wine vinaigrette with steak. Dressing served on the side.

Black bean soup seasoned with fresh ground garlic, onions, green peppers, and olive oil.

Homemade chicken noodle soup with fresh carrots.

A pressed sandwich stuffed with a combination of ham, sliced roast pork, Swiss cheese, and pickles. Served with (1) side.

Palomilla steak topped with sauteed onions and potato sticks. Served on hot-pressed Cuban bread with (1) side.

Roast pork with grilled onions on hot-pressed Cuban bread. Served with (1) side.

Grilled marinated chicken sandwich with sauteed onions, lettuce, and tomato. Served on hot-pressed Cuban bread. Served with (1) side.

Seafood creole. fish, scallops and shrimp cooked in a light tomato sauce, olive oil and white wine. Served with white rice and plantains.

A combination of scallops, shrimp, mussels, chicken, and chorizo sausage. Cooked with flavorful yellow rice, and served with sweet plantains.

Shrimp cooked in light garlic sauce. Served with (2) sides.

Boneless chicken, onions, peppers, garlic, peas and chorizo all sauteed in moist yellow rice. Served with sweet plantains.

Marinated grilled chicken breast covered with sauteed onions. Served with (2) sides.

Morsels of boneless chicken and mozzarella cheese between layers of yellow rice, topped with mozzarella cheese. Served with (2) sides.

Center cut pork chops grilled with onions. Served with (2) sides.

A traditional Cuban marinated minute steak topped with sautéed onions.

Slow roasted pork, seasoned with citrus mojo, and topped with sautéed onions. Served with arroz moro and yucca.

Shredded flank steak slow cooked with green peppers and onions in a light sauce. Served with (2) sides.

Marinated, shredded steak grilled and topped with sauteed onions. Served with (2) sides.

A skirt steak chargrilled with our homemade chimichurri. Served with (2) sides.

Freshly ground seasoned beef slow cooked in a light tomato sauce. Served with (2) sides.

Fried pork chunks topped with grilled onion. Served with arroz moro and yucca.

Your choice of drink.

Grilled shrimp served on top of field greens tossed with caramelized onions in red wine vinaigrette.

Shredded beef cooked with green peppers, and onions, in a delicate tomato sauce. Served with (2) sides.

Freshly ground beef cooked with green olives in a delicate tomato sauce. Served with (2) sides.

Succulent chunks of oven roasted pork, grilled with onions. Served with (2) sides.

Served with (2) sides.

Boneless, skinless breast grilled with onions. Topped with fresh chopped onions, and parsley. Served with (2) sides.

Roast Chicken, dark meat, seasoned with a combination of fresh ground garlic, and onions. Served with (2) sides.