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Served with white garlic sauce.
Fried rice with Crispy dry shredded scallops, diced salted fish, dry baby shrimp, raisins, dual egg & high quality mild hot xo chili sauce.
Fried rice with shredded chicken in tomato sauce & shrimp in creamy sauce.
Seafood with rice noodle in dia pang style.
Choice chicken or Roast pork.
Sliced white meat chicken, sauteed with black mushroom, broccoli,red pepper & black bean Hunan style.
The chunk of dark meat chicken breaded fried, cooked with spicy orange flavor sauce and encircled with steamed broccoli.
A breaded chunk of dark meat chicken, cooked with Chef's special spicy sauce and serve with Steamed Broccoli.
Thick sliced beef seasonal & coated with lotus flour, quickly fried with crispy brown, enhanced by a specially spicy orange flavored sauce.
It is a traditional Cantonese dish, fried pork chop cooked in chef's homemade shining red sauce.
Crispy jumbo shrimp with homemade rich sweet cream sauce & glazed walnut.
Crab meat, jumbo shrimp, fresh scallops, cuttlefish & sea clam, deliciously sauteed with Chinese vegetable in the special white sauce.
Jumbo shrimp, fresh scallop, sliced beef, roast pork, white meat chicken & Chinese vegetable, sautéed with chef’s special sauce.
Crispy fried jumbo shrimp & scallop with seasoned salted and pepper.
Our Peking Duck is prepared fresh from the oven served with steam buns, shredded cucumber, and spring onion.
Fuze fusions.
White meat chicken with king oyster mushroom, shiitake mushroom, fresh black mushroom, carrot and snow pea
Slices of white meat chicken stir fried with broccoli, green and red pepper, , snow pea, waterchestnut and babycorn, cooked with spicy Hunan sauce.
Breaded chunk of dark meat chicken, fried and cooked with spicy orange flavor sauce, and serve with steam broccoli.
Breaded chunk of dark meat chicken, fried and cooked with chef's special spicy sauce, and encircled with steam broccoli.
Chunk of dark meat chicken, breaded and fried, cooked with delicious sesame sauce, and sesame seeds. Served with steamed broccoli.
Thick slice of Beef seasoned and coated with lotus flour and quickly fried than enhanced by a special orange flavored sauce.
A traditional Cantonese dish and fried pork chop cooked in chef's homemade shining red sauce.
Crispy jumbo shrimp with rich sweet cream sauce and glazed walnuts.
Jumbo shrimp cooked with pea & carrot and ground pork, blend in with tasty egg thick sauce
String beans and broccoli cooked with white garlic sauce
Fried rice with crispy dry shredded scallops, diced salted fish, dry baby shrimp, raisins, dual egg, and high quality mild hot XO chili sauce.
Fried rice with shredded chicken in tomato sauce and shrimp in creamy sauce.
Beef cooked with green pea, carrot, bean sprout and scallion in white rice
Beef brisket with daikon serve with the pot. ( pot only serve at the dine in order)
Crab meat, jumbo shrimp, fresh scallop, cuttlefish, and fish fillet sautéed with Chinese mixed vegetables in delicious white sauce.
Jumbo shrimp, fresh scallop, sliced beef, roast pork, white meat chicken, and Chinese vegetables sauteed with chef's special sauce.
Deep sea scallops sautéed with bamboo shoot, carrot, black mushroom and snow pea, cooked with delicious brown sauce.
Deep sea scallops sautéed with broccoli, carrot, snow pea, baby corn, water chestnut, bamboo shoot, Napa and mushroom, cooked with white garlic sauce.
Deep sea scallops and jumbo shrimps sautéed with snow pea, carrot and straw mushroom, cooked with delicious garlic flavor
Crispy fried jumbo shrimp and scallop sautéed with diced cut red pepper, jalapeño, scallion and onion, seasoned salt and pepper.
Shrimp, scallop, fish fillet and imitation crab meat sautéed with carrot, snow pea and straw mushroom in delicious white sauce, encircled with yu choy serve over the taro bird nest.
Our Peking duck is prepared fresh from the oven. Served with steamed buns, shredded cucumber, and spring onion.
Shredded beef and chicken sautéed shredded carrot, celery cooked with special brown sauce, encircled with yu choy serve in the bird nest
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Shrimp sautéed with green pea and carrot cooked with ground pork and delicious egg thick sauce
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Beef stir fried with broccoli, green & red pepper, baby corn, water chestnut, mushroom and cooked with spicy Hunan brown sauce.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Served with white rice or pork fried rice and choice of hot and sour soup or egg drop soup.
Shrimp and chicken sautéed with shredded green and red pepper, wood ear, scallion and onion cooked with brown spicy garlic sauce.
Last updated September 4, 2020