Salmon, tuna, with wasabi aioli sauce, daikon, carrots, cucumber, edamame, jalapeo, crab salad, seaweed salad, tempura, wonton chips, black and white sesame seeds.

Salmon with spicy mayo sauce, alfalfa sprouts, spring mix, edamame, masago, ginger, cucumber, avocado, white sesame, and taro chips.

Chicken with Korean BBQ sauce, green beans, red onions, kimchi, pineapple, scallion, nori, white sesame, and plantain chips.

Whitefish with leche de tigre, radish, daikon, white onion, celery, jalapeno, white Peruvian corn, crunchy onion, and sweet potato chips.

Tuna with ahi sauce, white onion, scallion, daikon, ginger, mango, avocado, white sesame seeds, and yuca chips.

Salmon and shrimp with guava and passion fruit sauce, pineapple, tangerine, mango, lychee, avocado, scallion, edamame, kimchi, nori, masago, coconut flakes.

Tuna with yuzu cilantro sauce, edamame, daikon, radish, ginger, scallion, tangerine, kale chips, and garlic crunch.

Spicy.