Fresh basil, atop our favorite flatbread, drizzled with extra virgin olive oil and our home-made pesto sauce.

Made with a creamy mushroom sauce, this flatbread is topped with melted mozzarella, fresh arugula and a balsamic glaze finish.

House made apricot BBQ sauce over thinly sliced chicken breast with red onions, cilantro, sprinkled with cheddar & jack cheese.

Authentic Mexican recipe made with fresh avocado, mixed with chopped cilantro and serrano pepper, served with a side of fried to order corn tortilla chips.

Our chef’s special chicken wings, seasoned with your choice of flavor.

Crisp arugula with bulgur & crispy quinoa, sprinkled with goat cheese. Seasoned with agave dressing & extra virgin olive oil.

With a touch of traditional dressing, bold shaved Parmesan cheese, crunchy ciabatta croutons and crispy onion rings.

Crisp romaine lettuce topped with chopped, all-natural, chicken breast, petite diced tomatoes, carrots, snow peas, bean sprouts, scallions, roasted cashews, crispy wontons, cilantro dressing, drizzled with our spicy peanut sauce.

12 oz. Premium certified Angus beef steak served over crunchy fried kale.

10 oz. Premium certified Angus beef steak, our classic churrasco cut with our exotic, bold and creamy chimichurri.

8 oz. Fresh Atlantic salmon, broiled over open flames for a crunchy, charred outside layer and a moist and flaky bite.

choice angus beef, incredibly tender and juicy, cooked to your preference

fresh white fish, cooked to your preference

Fresh Atlantic salmon, marinated in a tangy, traditional Japanese, miso sauce. Sauteed with fresh baby bok choy and served with basmati white rice.

Pan seared all natural chicken breast, topped with sauteed asparagus and melted mozzarella cheese.

Rich and creamy Alfredo sauce, sauteed with our tender fettuccine pasta.

Seared all natural chicken breast cubes, sauteed with fresh shiitake, portobello & porcini mushroom, infused with our house cream sauce.

Three soft flour tortillas filled with diced, marinated churrasco steak, chopped tomatoes, red onions, arugula, tzatziki sauce and oregano.

Three soft flour tortilla filled with crispy tempura fish, topped with spicy mayo and xnipec onion.

Premium, certified Angus beef 8 oz burger special blend, with crispy onions, melted cheddar cheese, crunchy apple wood smoked bacon and our house-made smoky apricot BBQ sauce. Comes with side of french fries.

Premium, certified Angus beef 8 oz burger special blend, with smoked apple wood bacon, sunny side up eggs, melted cheddar cheese, velvety avocado slices, fresh lettuce, firm sliced tomato and red onions whit our house special white & garlic sauce. Comes with side of french fries.

Flame-grilled, all-natural chicken breast with crispy lettuce, tomato, bacon, cheddar cheese and honey mustard sauce.

Premium Angus Beef burger, with caramelized onions, blue cheese, and rich red wine reduction sauce.