Traditional charcuterie board, serrano ham, chorizo cantimpalo, machengo cheese, and seasoned olives.

Smoked and spicy paprika, salt flakes, and extra virginal olive oil.

Shrimp, fresh garlic, parsley, and olive oil.

Fried calamari, aioli, and marinara sauce.

Blood sausage, white sausage, and chorizo, grilled.

Saute chickpeas with smoked bacon, sausages, and ham.

Sparkling wine reduction and smoked paprika.

Cubed fried potatoes on brava and garlic aioli sauces.

House croquettes selection in aioli sauce.

Spanish classic tortilla, potatoes, onions, and aioli.

Mix green, cherry tomatoes, olives, serrano ham, and honey lemon vinagrette.

Chicken, noodles, and veggies.

Creamy soup with seafood and king prawns.

Smoked pancetta and aged parmesan.

Traditional alfredo sauce.

Fresh every day.

Grilled prawns, parsley, lemon, honey, and capers sauce.

Fresh tomato, roasted bell peppers, and cayenne pepper.

Seafood selection, roasted tomatoes, and veggies sauce.

Cod loins on creamy sauce, butter, tomatoes, and paprika.

10 oz black Angus flap steak grilled with your favorite sauce. Please contact the merchant for sauce selection.

Black Angus NY strip grilled with your favorite sauce. Please contact the merchant for sauce selection.

Chicken breast grilled with your favorite sauce. Please contact the merchant for sauce selection.

Iberico pork tenderloin and grille don blue cheese sauce.

Fresh selection of seafood.

Severs two. Calamari, red shrimp, black mussels, and aioli.

Sparkling water. Small.

Bottle.

Please contact the merchant for soda selection.