Rocco's Italian Kitchen (955 Alton Rd)

Whole grain mustard aioli.

Lightly fried, calabrian pepper aioli, marinara, lemon.

Hand-rolled beef and pork meatballs, marinara, ricotta, garlic bread.

Made fresh daily, tomatoes, garlic, basil, parsley, bread.

Roasted onion and pepper ragout, mozzarella, pecorino Romano.

Fresh baked, garlic butter and Parmesan cheese.

Garlic white wine broth, onions, peppers, croutons, basil.

Includes choice of ranch or bleu cheese.

Heirloom tomatoes, aged balsamic, roasted garlic, basil pesto, Parmesan.

Heart of romaine, house made croutons, Parmesan.

Hearts of romaine, radicchio, chick peas, mozzarella, pepperoncini, celery, red onion, lemon oregano vinaigrette.

Tomatoes, garlic, basil.

Roasted garlic cream sauce.

Slow braised, garlic and horseradish cream, Locatelli pecorino Romano.

Pounded thin and lightly fried, marinara and lots of mozzarella and Parmesan.

Fresh tomatoes, garlic butter, parsley, lemon.

Sea bass, shrimp, mussels, calamari, spicy pomodoro.

Light egg batter, wine wine sauce, spaghetti.

Beef and pork ragu, Parmesan.

Black truffle, roasted garlic cream sauce, truffle panko crumbs.

Hand rolled beef and pork meatballs, marinara, Parmesan cheese.