Order from Segafredo L'Originale and you're ordering from a tapas bar that is one of the most well-liked in Miami Beach. And your order from Segafredo L'Originale will be a great deal too when yo...show more
Rare sesame tuna over cannellini beans, tomatoes, avocado, onion, mixed greens, cherry tomatoes and balsamic glaze.
Toasted bread with smoked salmon, lettuce, cream cheese, and black caviar.
Imported prosciutto from parma with fresh mozzarella.
Raw ahi tuna, avocado, red onions, lemon dressing with toasted ciabatta.
Lump meat crab cakes with red peppers served with tarragon tartar sauce.
Shredded mozzarella, artichokes and parmesan to enjoy with tortilla chips.
Platter of Italian cold cuts, cheeses, olives and grilled vegetables.
Fresh salmon, mango, red pepper, cucumber, onion, lime juice, cilantro.
Classic Caesar salad.
Mixed greens, red beets, marinated shrimp, goat cheese, caramelized onions.
Marinated shrimp, artichokes, shaved parmesan, lettuce, citrus vinaigrette.
Vegetarian. The whole seven oz imported buffalo mozzarella with tomatoes and basil.
Chicken breast over greens with goat cheese and cherry tomatoes.
Seared salmon, arugula, ginger, fennel, oranges, citrus vinaigrette.
Italian canned tuna, quinoa, avocados, onion, mixed greens, cucumber, mango dressing.
Housemade bison patty, lettuce, tomatoes, caramelized onions, asiago cheese DOP.
Black Angus beef patty, fresh mozzarella, lettuce, tomatoes, basil, balsamic reduction.
Prosciutto from parma, cream cheese, lettuce and tomato.
Breaded chicken breast, mayonnaise, lettuce and tomato.
Italian tuna, tomato, goat cheese, romaine lettuce and red onions.
Grilled chicken breast, brie, basil and pesto dressing.
Vegetarian. Grilled eggplant, melted mozzarella, peperonata, fresh basil and e.v.o.o.
Smoked salmon, goat cheese, arugula and chives with citrus dressing.
Carpaccio meat, arugula, shaved parmesan, hearts of palm, pesto sauce, red onions.
Spinach tortilla, smoked salmon, cream cheese, lettuce.
Spinach tortilla, turkey, cream cheese, black olives and lettuce.
Vegetarian. Basil, oregano, garlic marinated tomatoes and e.v.o.o.
From parma DOP, gorgonzola cheese DOP, organic fig spread.
Vegetarian. Guacamole, brie cheese, sundried tomatoes.
Alto-Adige speck DOP (smoked prosciutto), melted fontina cheese.
Prosciutto from parma, baby arugula and fontina.
Vegetarian. Fresh fiordilatte mozzarella, sliced tomatoes, and fresh basil.
Speck, brie cheese, arugula, artichokes.
Imported ham and fontina cheese.
Ham, melted fontina cheese, artichoke spread.
Shaved parmesan cheese and modena balsamic reduction.
Shaved parmesan cheese from Tuscany and baby arugula.
Shaved parmesan cheese, tomatoes, cucumber, hearts of palm, arugula.
Half a dozen homemade Italian cookies.
Ladyfingers with coffee, mascarpone cream, and cocoa.
Cream puffs covered with chocolate.
Key west style with whipped cream.
Cheesecake made with delicately textured ricotta with a hint of orange.
Dark chocolate mousse with hazelnut crunch crust.
Pastry cream with a hint of lemon, covered with pine nuts, almond and powdered sugar.
Traditional Italian vanilla custard with a hint of citrusy orange flavor.
Ice cream cup with three scoops.
Italian canned sweetened peach tea.
Italian canned sweetened lemon tea.
Pineapple infused sparkling water, cantaloupe, lemon, ginger, mint.
Fresh watermelon, squeezed lemon, mint leaves.
Muddled strawberries, squeezed lemon, water.
Pomegranate juice, squeezed lemon, fresh ginger, water.
Orange juice, pineapple, passion fruit, splash of sprite.
Grapefruit juice, orange, lemon, soda water.
Apple juice, elder flower reduction, fresh lime, mint, soda water.
Passion fruit, apple juice, sugar, soda water.
Brodies peach iced tea, peach puree, lemon juice, egg whites.
Fresh cucumber juice, apple juice, lime, ginger, muddled basil.
Muddled berries, lemon iced tea, squeezed lemon.
Pineapple, mango, banana, papaya.
Pineapple, coconut, kiwi.
Coconut water, fresh watermelon juice, pineapple, mango, banana.
Kiwi, banana, mango, coconut water, spinach.
Cranberry, strawberry, banana.
Peach, banana, mango, ice cream.
Strawberry, banana, home made colada mix.
Espresso with milk froth.
Espresso with whipped cream.
Espresso with hot milk.
Espresso with nutella and milk froth.
With cantucci.
Espresso shaken with ice and sugar.
Romaine lettuce, parmesan cheese, croutons, and caesar dressing.
Lettuce, cucumbers, feta cheese, kalamata olives, “pizzutello” tomatoes with our mint, and oregano vinaigrette.
Mixed greens, chicken breast, goat cheese, and “pizzutello” tomatoes.
Quinoa and avocado tower, shaved almonds, mixed greens, and chimichurri.
Marinated tomatoes, basil, and garlic.
Brie, marinated tomatoes, and avocado.
French fries.
Truffle French fries and parmesan cheese.
Crispy rings, fried sage, and spicy marinara sauce.
Beef angus sliders, lettuce, brie, tomatoes, bacon, and balsamic red onions.
8oz. Skirt steak and French fries.
Fresh burrata cheese, “pizzutello” tomatoes, and arugula.
Grilled marinated chicken, beef skewers, and chimichurri.
Our signature platter of Italian ham, prosciutto di parma, porchetta, salame, stracchino, cherry mozzarella, grana padano, brie, artichokes, and olives.
Seasoned raw ahi tuna, avocado, pita chips, and lemon dressing.
Thinly sliced beef eye-round, fleur de sel and pepper seared, arugula, shaved parmesan cheese, and evoo.
Fresh salmon topped with capers, red peppercorn, lemon, and black sea salt.
Mozzarella, tomato sauce, and basil.
Prosciutto di parma, mozzarella, arugula, and tomato sauce.
Italian ham, mushrooms, mozzarella, and tomato sauce.
Spicy salami, mozzarella, tomato sauce, and parmesan cheese.
Italian ham, artichokes, kalamata olives, and mushrooms.
Our signature focaccia with evoo, sea salt, and rosemary.
Prosciutto di parma, fontina, and arugula.
Mozzarella, tomato, basil, and EVOO.
Porchetta, stracchino cheese, and radicchio.
Prosciutto di parma, mozzarella, lettuce, and tomato.
Breaded chicken breast, mayonnaise, lettuce, and tomato.
Skirt steak, melted brie cheese, caramelized onions, and sauteed mushrooms.
Tuna in evoo, goat cheese, tomato, red onions, green olives, romaine lettuce, and mayonnaise.
Grilled chicken breast, melted brie cheese, and pesto sauce.
Milk loaf bread and porchetta.
Italian ham and fontina.
Italian ham, fontina, and sauteed mushrooms.
Espresso and milk foam.
Espresso and whipped cream.
Espresso and steamed milk.
Espresso, hazelnut spread, and milk foam.
Iced shaken espresso and sugar.
Espresso, irish whiskey, and cream.
Espresso, baileys, white chocolate, and whipped cream.
Espresso, frangelico, baileys, and whipped cream.
Espresso, amaretto di saronno, baileys, and mascarpone cream.
Espresso, kahlua, baileys, and cream.
Espresso, frangelico, and coconut sugar.
Matcha powder and froth milk.
Lady fingers dipped in coffee, mascarpone cream, and cocoa.
Almond and chocolate cake.
Key west style and whipped cream.
Espresso and vanilla ice cream.
Warm chocolate fondant and mascarpone cream.
Ricotta and candied fruit cake.
Three scoops of gelato: lemon, strawberry, vanilla, chocolate, and pistachio.
Rare sesame tuna over cannellini beans, tomatoes, avocado, onion, mixed greens, cherry tomatoes and balsamic glaze.
Toasted bread with smoked salmon, lettuce, cream cheese and black caviar.
Imported prosciutto from parma with fresh mozzarella.
Raw ahi tuna, avocado, red onions, lemon dressing with toasted ciabatta.
Lump meat crab cakes with red peppers served with tarragon tartar sauce.
Shredded mozzarella, artichokes and parmesan to enjoy with tortilla chips.
Platter of Italian cold cuts, cheeses, olives and grilled vegetables.
Fresh salmon, mango, red pepper, cucumber, onion, lime juice, cilantro.
Burrata cheese, cherry tomatoes, caperberries, and grissini.
Smoked salmon, goat cheese sundried tomato spread, layered cucumbers, apples and caperberries, topped with caviar and onions.
Classic caesar salad.
Mixed greens, red beets, marinated shrimp, goat cheese, caramelized onions.
Marinated shrimp, artichokes, shaved parmesan, lettuce, citrus vinaigrette.
Vegetarian. Whole 7 oz imported buffalo mozzarella with tomatoes and basil.
Chicken breast over greens with goat cheese and cherry tomatoes.
Seared salmon, arugula, ginger, fennel, oranges, citrus vinaigrette.
Italian canned tuna, quinoa, avocados, onion, mixed greens, cucumber, mango dressing.
Housemade bison patty, lettuce, tomatoes, caramelized onions, asiago cheese DOP.
Black angus beef patty, fresh mozzarella, lettuce, tomatoes, basil, balsamic reduction.
Prosciutto from parma, cream cheese, lettuce and tomato.
Breaded chicken breast, mayonnaise, lettuce and tomato.
Italian tuna, tomato, goat cheese, romaine lettuce and red onions.
Grilled chicken breast, brie, basil and pesto dressing.
Vegetarian. Grilled eggplant, melted mozzarella, peperonata, fresh basil and e.v.o.o.
Smoked salmon, goat cheese, arugula and chives with citrus dressing.
Carpaccio meat, arugula, shaved parmesan, hearts of palm, pesto sauce, red onions.
Spinach tortilla, turkey, cream cheese, black olives and lettuce.
Spinach tortilla, smoked salmon, cream cheese, lettuce.
Vegetarian. Basil, oregano, garlic marinated tomatoes and e.v.o.o.
From parma DOP, gorgonzola cheese DOP, organic fig spread.
Vegetarian. Guacamole, brie cheese, sundried tomatoes.
Alto-adige speck DOP (smoked prosciutto), melted fontina cheese.
Four assorted bread slices, one each style.
Vegetarian. Fresh fiordilatte mozzarella, sliced tomatoes and fresh basil.
Speck, brie cheese, arugula, artichokes.
Imported ham and fontina cheese.
Ham, melted fontina cheese, artichoke spread.
Shaved parmesan cheese and modena balsamic reduction.
Shaved parmesan cheese from tuscany and baby arugula.
Shaved parmesan cheese, tomatoes, cucumber, hearts of palm, arugula.
Half a dozen homemade Italian cookies.
Lady fingers with coffee, mascarpone cream, and cocoa.
Key west style with whipped cream.
Cheese cake made with delicately textured ricotta with a hint of orange.
Dark chocolate mousse with hazelnut crunch crust.
Pastry cream with a hint of lemon, covered with pine nuts, almond and powdered sugar.
Traditional Italian vanilla custard with a hint of citrusy orange flavor.
Espresso coffee with a scoop of vanilla ice cream.
Ice cream cup with 3 scoops.
Italian canned sweetened peach tea.
Italian canned sweetened lemon tea.
Pineapple infused sparkling water, cantaloupe, lemon, ginger, mint.
Fresh watermelon, squeezed lemon, mint leaves.
Muddled strawberries, squeezed lemon, water.
Pomegranate juice, squeezed lemon, fresh ginger, water.
Orange juice, pineapple, passion fruit, splash of sprite.
Grapefruit juice, orange, lemon, soda water.
Apple juice, elder flower reduction, fresh lime, mint, soda water.
Passion fruit, apple juice, sugar, soda water.
Brodies peach iced tea, peach puree, lemon juice, egg whites.
Fresh cucumber juice, apple juice, lime, ginger, muddled basil.
Muddled berries, lemon iced tea, squeezed lemon.
Pineapple, mango, banana, papaya.
Pineapple, coconut, kiwi.
Coconut water, fresh watermelon juice, pineapple, mango, banana.
Kiwi, banana, mango, coconut water, spinach.
Cranberry, strawberry, banana.
Peach, banana, mango, ice cream.
Strawberry, banana, home made colada mix.
Passion fruit, mango, raspberry, peach, banana, orange juice, coconut sugar.
Espresso with milk froth.
Espresso with whipped cream.
Espresso with hot milk.
Espresso with nutella and milk froth.
With cantucci.
Espresso shaken with ice and sugar.
Prosciutto di parma, fontina, arugula.
Vegetarian. Fresh fiordilatte mozzarella, sliced tomatoes and fresh basil.
Speck, brie cheese, arugula, artichokes.
Pastry cream with a hint of lemon, covered with pine nuts, almond and powdered sugar.
Cheese cake made with delicately textured ricotta with a hint of orange.
Lady fingers dipped in coffee, mascarpone cream and cocoa.
Cream puffs covered with chocolate.
Traditional Italian vanilla custard with a hint of citrusy orange flavor.
Half a dozen homemade Italian cookies.
Key west style with whipped cream.
Dark chocolate mousse with hazelnut crunch crust.
Espresso coffee with a scoop of vanilla ice cream.
Ice cream cup with 3 scoops.
Shaved parmesan cheese from tuscany and baby arugula.
Shaved parmesan cheese, tomatoes, cucumber, hearts of palm, arugula.
Shaved parmesan cheese and modena balsamic reduction.
Peach, banana, mango, ice cream.
Cranberry, strawberry, banana.
Muddled strawberries, squeezed lemon, water.
Passion fruit, apple juice, sugar, soda water.
Pineapple, mango, banana, papaya.
Pineapple, coconut, kiwi.
Passion fruit, mango, raspberry, peach, banana, orange juice, coconut sugar.
Muddled berries, lemon iced tea, squeezed lemon.
Kiwi, banana, mango, coconut water, spinach.
Coconut water, fresh watermelon juice, pineapple, mango, banana.
Pineapple infused sparkling water, cantaloupe, lemon, ginger, mint.
Apple juice, elder flower reduction, fresh lime, mint, soda water.
Brodies peach iced tea, peach puree, lemon juice, egg whites.
Orange juice, pineapple, passion fruit, splash of sprite.
Italian canned sweetened peach tea.
Pomegranate juice, squeezed lemon, fresh ginger, water.
Fresh watermelon, squeezed lemon, mint leaves.
Fresh cucumber juice, apple juice, lime, ginger, muddled basil.
Grapefruit juice, orange, lemon, soda water.
Italian canned sweetened lemon tea.
Strawberry, banana, home made colada mix.
Espresso with milk foam.
Espresso with hazelnut spread and milk foam.
Iced shaken espresso with sugar.
Espresso with whipped cream.
Espresso with steamed milk.
Served with cantucci.
Shredded mozzarella, artichokes and parmesan to enjoy with tortilla chips.
Toasted bread with smoked salmon, lettuce, cream cheese and black caviar.
Raw ahi tuna, avocado, red onions, lemon dressing with toasted ciabatta.
Smoked salmon, goat cheese sundried tomato spread, layered cucumbers, apples and caperberries, topped with caviar and onions.
Lump meat crab cakes with red peppers served with tarragon tartar sauce.
Fresh salmon, mango, red pepper, cucumber, onion, lime juice, cilantro.
Imported prosciutto from parma with fresh mozzarella.
Rare sesame tuna over cannellini beans, tomatoes, avocado, onion, mixed greens, cherry tomatoes and balsamic glaze.
Platter of Italian cold cuts, cheeses, olives and grilled vegetables.
Burrata cheese, cherry tomatoes, caperberries, and grissini.
Thinly sliced beef eye-round, fleur de sel and pepper seared topped with arugula, shaved parmesan cheese and EVOO.
Seasoned raw ahi tuna layered with avocado, served with pita chips and lemon dressing.
Fresh salmon topped with capers, red peppercorn, lemon and black sea salt.
Spinach tortilla, smoked salmon, cream cheese, lettuce.
Spinach tortilla, turkey, cream cheese, black olives and lettuce.
Imported ham and fontina cheese.
Ham, melted fontina cheese, artichoke spread.
Alto-adige speck DOP (smoked prosciutto), melted fontina cheese.
Vegetarian. Guacamole, brie cheese, sundried tomatoes.
Four assorted bread slices, one each style.
From parma DOP, gorgonzola cheese DOP, organic fig spread.
Vegetarian. Basil, oregano, garlic marinated tomatoes and EVOO.
Vegetarian. Whole 7 oz imported buffalo mozzarella with tomatoes and basil.
Mixed greens, red beets, marinated shrimp, goat cheese, caramelized onions.
Chicken breast over greens with goat cheese and cherry tomatoes.
Italian canned tuna, quinoa, avocados, onion, mixed greens, cucumber, mango dressing.
Classic caesar salad.
Marinated shrimp, artichokes, shaved parmesan, lettuce, citrus vinaigrette.
Seared salmon, arugula, ginger, fennel, oranges, citrus vinaigrette.
Carpaccio meat, arugula, shaved parmesan, hearts of palm, pesto sauce, red onions.
Prosciutto from parma, cream cheese, lettuce and tomato. Served on soft beer bread.
Vegetarian. Grilled eggplant, melted mozzarella, peperonata, fresh basil and EVOO. Served on sundried tomato focaccia bread.
Smoked salmon, goat cheese, arugula and chives with citrus dressing. Served on sundried tomato focaccia bread.
Breaded chicken breast, mayonnaise, lettuce and tomato. Served on soft beer bread.
Italian tuna, tomato, goat cheese, romaine lettuce and red onions. Served on soft beer bread.
Grilled chicken breast, brie, basil and pesto dressing. Served on soft beer bread.
Housemade bison patty, lettuce, tomatoes, caramelized onions, asiago cheese DOP.
Black Angus beef patty, fresh mozzarella, lettuce, tomatoes, basil, balsamic reduction.
Last updated August 10, 2023